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SynopsisCryotherapy is the application of extremely low temperature (-170℃ to -240℃) applied for a short time to achieve medical or aesthetic effects such as stimulation of physiological reactions in the human body. Ever-increasing beauty industry of Europe is adoptin.....

No Of Pages : 73
Publication Date: Mar, 2025
Single User Price : US$ 2,900.00

SynopsisThe cryogenic biobanking service industries operate cryogenic storage facilities. These facilities are used to store biological samples such as human blood, organs, tissues and cells that are used in pharmaceutical companies, hospitals, research laboratories a.....

No Of Pages : 78
Publication Date: Mar, 2025
Single User Price : US$ 2,900.00

SynopsisCryogenic hoses are particular indispensable assembly or equipment used for the efficient and effective transfer of cryogenic liquids and liquid gases, such as liquid nitrogen, liquid helium, liquid oxygen, liquid argon liquefied petroleum gas (LPG), liquefied.....

No Of Pages : 93
Publication Date: Mar, 2025
Single User Price : US$ 2,900.00

SynopsisAs the name suggests, cryogenic storage tanks are vacuum flasks used for storing cryogens, such as liquid helium or liquid nitrogen, which have a boiling point lower than room temperature. These storage dewars (named after James Dewars) are available in severa.....

No Of Pages : 98
Publication Date: Mar, 2025
Single User Price : US$ 2,900.00

SynopsisCulinary Ingredients are the ingredients used to prepare a specific dish. The ingredients have unique functions used in cooking. Culinary ingredients have a rich history of its use and known for is its uses as a preservative, flavoring agent, blending agent, t.....

No Of Pages : 112
Publication Date: Mar, 2025
Single User Price : US$ 2,900.00

SynopsisCulinary Sauce is a liquid, creamish in texture used in the preparation of foods. These sauces enhance the food products by adding flavor and moisture thus improving the aesthetic value. They play a critical role in main regional cuisines including Asian cuisi.....

No Of Pages : 92
Publication Date: Mar, 2025
Single User Price : US$ 2,900.00

SynopsisCultured meat, also known as cultivated meat, is genuine animal meat (including seafood and organ meats) that is produced by cultivating animal cells directly. This production method eliminates the need to raise and farm animals for food. Cultivated meat is ma.....

No Of Pages : 79
Publication Date: Mar, 2025
Single User Price : US$ 2,900.00

SynopsisCultured sugar/ Vinegar is a food additives used in variety of food products, from meat, poultry products to salad dressing, and it is used to extend shelf life. Vinegar is often used as a natural preservative in poultry items and processed meat. Processing of.....

No Of Pages : 73
Publication Date: Mar, 2025
Single User Price : US$ 2,900.00

SynopsisCumene Hydroperoxide is a peroxol that is cumene in which the alpha-hydrogen is replaced by a hydroperoxy group. Cumene Hydroperoxide is a comparatively stable organic peroxide. Cumene Hydroperoxide upon decomposition gives acetophenone, cumyl alcohol and meth.....

No Of Pages : 85
Publication Date: Mar, 2025
Single User Price : US$ 2,900.00

SynopsisCuscuta or Dodder plant is an annual parasitic vine that gets its nourishment by wrapping up around a host plant and doesn’t possess leaves. Cuscuta seeds germinate from the soil and has to find a host immediately. Unlike plant, these seeds are extremely benef.....

No Of Pages : 87
Publication Date: Mar, 2025
Single User Price : US$ 2,900.00