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Chicory Root Product-Global Market Insights and Sales Trends 2025
Synopsis
The global Chicory Root Product market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Chicory Root Product in various end use industries. The expanding demands from the Beverage Industry, Food industry and Health Care Products and Medicines,, are propelling Chicory Root Product market. Chicory Flour, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Roasted Chicory segment is estimated at % CAGR for the next seven-year period.
Asia Pacific shows high growth potential for Chicory Root Product market, driven by demand from China, the second largest economy with some signs of stabilising, the Chicory Root Product market in China is forecast to reach US$ million by 2029, trailing a CAGR of % over the 2023-2029 period, while the U.S. market will reach US$ million by 2029, exhibiting a CAGR of % during the same period.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Chicory Root Product, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Chicory Root Product market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Chicory Root Product market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Chicory Root Product sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Chicory Root Product covered in this report include BENEO, Cosucra, Violf, Leroux, Sensus, PMV Nutrient Products and Farmvilla Food Industries, etc.
The global Chicory Root Product market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
BENEO
Cosucra
Violf
Leroux
Sensus
PMV Nutrient Products
Farmvilla Food Industries
Global Chicory Root Product market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Chicory Root Product market, Segment by Type:
Chicory Flour
Roasted Chicory
Chicory Inulin
Others
Global Chicory Root Product market, by Application
Beverage Industry
Food industry
Health Care Products and Medicines
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Chicory Root Product manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Chicory Root Product in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
The global Chicory Root Product market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Chicory Root Product in various end use industries. The expanding demands from the Beverage Industry, Food industry and Health Care Products and Medicines,, are propelling Chicory Root Product market. Chicory Flour, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Roasted Chicory segment is estimated at % CAGR for the next seven-year period.
Asia Pacific shows high growth potential for Chicory Root Product market, driven by demand from China, the second largest economy with some signs of stabilising, the Chicory Root Product market in China is forecast to reach US$ million by 2029, trailing a CAGR of % over the 2023-2029 period, while the U.S. market will reach US$ million by 2029, exhibiting a CAGR of % during the same period.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Chicory Root Product, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Chicory Root Product market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Chicory Root Product market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Chicory Root Product sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Chicory Root Product covered in this report include BENEO, Cosucra, Violf, Leroux, Sensus, PMV Nutrient Products and Farmvilla Food Industries, etc.
The global Chicory Root Product market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
BENEO
Cosucra
Violf
Leroux
Sensus
PMV Nutrient Products
Farmvilla Food Industries
Global Chicory Root Product market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Chicory Root Product market, Segment by Type:
Chicory Flour
Roasted Chicory
Chicory Inulin
Others
Global Chicory Root Product market, by Application
Beverage Industry
Food industry
Health Care Products and Medicines
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Chicory Root Product manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Chicory Root Product in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Index1 Chicory Root Product Market Overview
1.1 Chicory Root Product Product Overview
1.2 Chicory Root Product Market Segment by Type
1.2.1 Chicory Flour
1.2.2 Roasted Chicory
1.2.3 Chicory Inulin
1.2.4 Others
1.3 Global Chicory Root Product Market Size by Type
1.3.1 Global Chicory Root Product Market Size Overview by Type (2018-2029)
1.3.2 Global Chicory Root Product Historic Market Size Review by Type (2018-2023)
1.3.3 Global Chicory Root Product Forecasted Market Size by Type (2024-2029)
1.4 Key Regions Market Size Segment by Type
1.4.1 North America Chicory Root Product Sales Breakdown by Type (2018-2023)
1.4.2 Europe Chicory Root Product Sales Breakdown by Type (2018-2023)
1.4.3 Asia-Pacific Chicory Root Product Sales Breakdown by Type (2018-2023)
1.4.4 Latin America Chicory Root Product Sales Breakdown by Type (2018-2023)
1.4.5 Middle East and Africa Chicory Root Product Sales Breakdown by Type (2018-2023)
2 Global Chicory Root Product Market Competition by Company
2.1 Global Top Players by Chicory Root Product Sales (2018-2023)
2.2 Global Top Players by Chicory Root Product Revenue (2018-2023)
2.3 Global Top Players by Chicory Root Product Price (2018-2023)
2.4 Global Top Manufacturers Chicory Root Product Manufacturing Base Distribution, Sales Area, Product Type
2.5 Chicory Root Product Market Competitive Situation and Trends
2.5.1 Chicory Root Product Market Concentration Rate (2018-2023)
2.5.2 Global 5 and 10 Largest Manufacturers by Chicory Root Product Sales and Revenue in 2022
2.6 Global Top Manufacturers by Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Chicory Root Product as of 2022)
2.7 Date of Key Manufacturers Enter into Chicory Root Product Market
2.8 Key Manufacturers Chicory Root Product Product Offered
2.9 Mergers & Acquisitions, Expansion
3 Chicory Root Product Status and Outlook by Region
3.1 Global Chicory Root Product Market Size and CAGR by Region: 2018 VS 2022 VS 2029
3.2 Global Chicory Root Product Historic Market Size by Region
3.2.1 Global Chicory Root Product Sales in Volume by Region (2018-2023)
3.2.2 Global Chicory Root Product Sales in Value by Region (2018-2023)
3.2.3 Global Chicory Root Product Sales (Volume & Value) Price and Gross Margin (2018-2023)
3.3 Global Chicory Root Product Forecasted Market Size by Region
3.3.1 Global Chicory Root Product Sales in Volume by Region (2024-2029)
3.3.2 Global Chicory Root Product Sales in Value by Region (2024-2029)
3.3.3 Global Chicory Root Product Sales (Volume & Value), Price and Gross Margin (2024-2029)
4 Global Chicory Root Product by Application
4.1 Chicory Root Product Market Segment by Application
4.1.1 Beverage Industry
4.1.2 Food industry
4.1.3 Health Care Products and Medicines
4.2 Global Chicory Root Product Market Size by Application
4.2.1 Global Chicory Root Product Market Size Overview by Application (2018-2029)
4.2.2 Global Chicory Root Product Historic Market Size Review by Application (2018-2023)
4.2.3 Global Chicory Root Product Forecasted Market Size by Application (2024-2029)
4.3 Key Regions Market Size Segment by Application
4.3.1 North America Chicory Root Product Sales Breakdown by Application (2018-2023)
4.3.2 Europe Chicory Root Product Sales Breakdown by Application (2018-2023)
4.3.3 Asia-Pacific Chicory Root Product Sales Breakdown by Application (2018-2023)
4.3.4 Latin America Chicory Root Product Sales Breakdown by Application (2018-2023)
4.3.5 Middle East and Africa Chicory Root Product Sales Breakdown by Application (2018-2023)
5 North America Chicory Root Product by Country
5.1 North America Chicory Root Product Historic Market Size by Country
5.1.1 North America Chicory Root Product Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
5.1.2 North America Chicory Root Product Sales in Volume by Country (2018-2023)
5.1.3 North America Chicory Root Product Sales in Value by Country (2018-2023)
5.2 North America Chicory Root Product Forecasted Market Size by Country
5.2.1 North America Chicory Root Product Sales in Volume by Country (2024-2029)
5.2.2 North America Chicory Root Product Sales in Value by Country (2024-2029)
6 Europe Chicory Root Product by Country
6.1 Europe Chicory Root Product Historic Market Size by Country
6.1.1 Europe Chicory Root Product Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
6.1.2 Europe Chicory Root Product Sales in Volume by Country (2018-2023)
6.1.3 Europe Chicory Root Product Sales in Value by Country (2018-2023)
6.2 Europe Chicory Root Product Forecasted Market Size by Country
6.2.1 Europe Chicory Root Product Sales in Volume by Country (2024-2029)
6.2.2 Europe Chicory Root Product Sales in Value by Country (2024-2029)
7 Asia-Pacific Chicory Root Product by Region
7.1 Asia-Pacific Chicory Root Product Historic Market Size by Region
7.1.1 Asia-Pacific Chicory Root Product Market Size Growth Rate (CAGR) by Region: 2018 VS 2022 VS 2029
7.1.2 Asia-Pacific Chicory Root Product Sales in Volume by Region (2018-2023)
7.1.3 Asia-Pacific Chicory Root Product Sales in Value by Region (2018-2023)
7.2 Asia-Pacific Chicory Root Product Forecasted Market Size by Region
7.2.1 Asia-Pacific Chicory Root Product Sales in Volume by Region (2024-2029)
7.2.2 Asia-Pacific Chicory Root Product Sales in Value by Region (2024-2029)
8 Latin America Chicory Root Product by Country
8.1 Latin America Chicory Root Product Historic Market Size by Country
8.1.1 Latin America Chicory Root Product Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
8.1.2 Latin America Chicory Root Product Sales in Volume by Country (2018-2023)
8.1.3 Latin America Chicory Root Product Sales in Value by Country (2018-2023)
8.2 Latin America Chicory Root Product Forecasted Market Size by Country
8.2.1 Latin America Chicory Root Product Sales in Volume by Country (2024-2029)
8.2.2 Latin America Chicory Root Product Sales in Value by Country (2024-2029)
9 Middle East and Africa Chicory Root Product by Country
9.1 Middle East and Africa Chicory Root Product Historic Market Size by Country
9.1.1 Middle East and Africa Chicory Root Product Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
9.1.2 Middle East and Africa Chicory Root Product Sales in Volume by Country (2018-2023)
9.1.3 Middle East and Africa Chicory Root Product Sales in Value by Country (2018-2023)
9.2 Middle East and Africa Chicory Root Product Forecasted Market Size by Country
9.2.1 Middle East and Africa Chicory Root Product Sales in Volume by Country (2024-2029)
9.2.2 Middle East and Africa Chicory Root Product Sales in Value by Country (2024-2029)
10 Company Profiles
10.1 BENEO
10.1.1 BENEO Company Information
10.1.2 BENEO Introduction and Business Overview
10.1.3 BENEO Chicory Root Product Sales, Revenue and Gross Margin (2018-2023)
10.1.4 BENEO Chicory Root Product Products Offered
10.1.5 BENEO Recent Development
10.2 Cosucra
10.2.1 Cosucra Company Information
10.2.2 Cosucra Introduction and Business Overview
10.2.3 Cosucra Chicory Root Product Sales, Revenue and Gross Margin (2018-2023)
10.2.4 Cosucra Chicory Root Product Products Offered
10.2.5 Cosucra Recent Development
10.3 Violf
10.3.1 Violf Company Information
10.3.2 Violf Introduction and Business Overview
10.3.3 Violf Chicory Root Product Sales, Revenue and Gross Margin (2018-2023)
10.3.4 Violf Chicory Root Product Products Offered
10.3.5 Violf Recent Development
10.4 Leroux
10.4.1 Leroux Company Information
10.4.2 Leroux Introduction and Business Overview
10.4.3 Leroux Chicory Root Product Sales, Revenue and Gross Margin (2018-2023)
10.4.4 Leroux Chicory Root Product Products Offered
10.4.5 Leroux Recent Development
10.5 Sensus
10.5.1 Sensus Company Information
10.5.2 Sensus Introduction and Business Overview
10.5.3 Sensus Chicory Root Product Sales, Revenue and Gross Margin (2018-2023)
10.5.4 Sensus Chicory Root Product Products Offered
10.5.5 Sensus Recent Development
10.6 PMV Nutrient Products
10.6.1 PMV Nutrient Products Company Information
10.6.2 PMV Nutrient Products Introduction and Business Overview
10.6.3 PMV Nutrient Products Chicory Root Product Sales, Revenue and Gross Margin (2018-2023)
10.6.4 PMV Nutrient Products Chicory Root Product Products Offered
10.6.5 PMV Nutrient Products Recent Development
10.7 Farmvilla Food Industries
10.7.1 Farmvilla Food Industries Company Information
10.7.2 Farmvilla Food Industries Introduction and Business Overview
10.7.3 Farmvilla Food Industries Chicory Root Product Sales, Revenue and Gross Margin (2018-2023)
10.7.4 Farmvilla Food Industries Chicory Root Product Products Offered
10.7.5 Farmvilla Food Industries Recent Development
11 Upstream, Opportunities, Challenges, Risks and Influences Factors Analysis
11.1 Chicory Root Product Key Raw Materials
11.1.1 Key Raw Materials
11.1.2 Key Raw Materials Price
11.1.3 Raw Materials Key Suppliers
11.2 Manufacturing Cost Structure
11.2.1 Raw Materials
11.2.2 Labor Cost
11.2.3 Manufacturing Expenses
11.3 Chicory Root Product Industrial Chain Analysis
11.4 Chicory Root Product Market Dynamics
11.4.1 Chicory Root Product Industry Trends
11.4.2 Chicory Root Product Market Drivers
11.4.3 Chicory Root Product Market Challenges
11.4.4 Chicory Root Product Market Restraints
12 Market Strategy Analysis, Distributors
12.1 Sales Channel
12.2 Chicory Root Product Distributors
12.3 Chicory Root Product Downstream Customers
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.2 Data Source
14.2 Author Details
14.3 Disclaimer
Published By : QY Research
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