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Food Services-Global Market Insights and Sales Trends 2025
Synopsis
The global Food Services market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Food Services in various end use industries. The expanding demands from the Quick Service Restaurant and Cafe, are propelling Food Services market. Dinning Services, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the PBCL(Pubs, Bars, Clubs & Lounges) segment is estimated at % CAGR for the next seven-year period.
Asia Pacific shows high growth potential for Food Services market, driven by demand from China, the second largest economy with some signs of stabilising, the Food Services market in China is forecast to reach US$ million by 2029, trailing a CAGR of % over the 2023-2029 period, while the U.S. market will reach US$ million by 2029, exhibiting a CAGR of % during the same period.
Report Objectives
This report provides market insight on the different segments, by players, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Food Services, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Food Services market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Food Services market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Food Services sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Food Services covered in this report include Domino's Pizza, Dunkin Brand, Panera Bread, Applebee, Starbucks, Darden, McDonald's, Yum and Chipotle Mexican Grill, etc.
The global Food Services market report caters to various stakeholders in this industry including investors, suppliers, product players, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
Domino's Pizza
Dunkin Brand
Panera Bread
Applebee
Starbucks
Darden
McDonald's
Yum
Chipotle Mexican Grill
Restaurant Brand International
Brinker International
Global Food Services market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Food Services market, Segment by Type:
Dinning Services
PBCL(Pubs, Bars, Clubs & Lounges)
Fast Casual Restaurants
Global Food Services market, by Application
Quick Service Restaurant
Cafe
Core Chapters
Chapter One: Introduces the report scope of the report, executive summary of global and regional market size and CAGR for the history and forecast period (2018-2023, 2024-2029). It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter Two: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter Three: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter Four: Detailed analysis of Food Services companies’ competitive landscape, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Five: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product introduction, revenue, recent development, etc.
Chapter Six, Seven, Eight, Nine and Ten: North America, Europe, Asia Pacific, Latin America, Middle East & Africa, revenue by country.
Chapter Eleven: this section also introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by companies in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Research Finding/Conclusion
The global Food Services market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Food Services in various end use industries. The expanding demands from the Quick Service Restaurant and Cafe, are propelling Food Services market. Dinning Services, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the PBCL(Pubs, Bars, Clubs & Lounges) segment is estimated at % CAGR for the next seven-year period.
Asia Pacific shows high growth potential for Food Services market, driven by demand from China, the second largest economy with some signs of stabilising, the Food Services market in China is forecast to reach US$ million by 2029, trailing a CAGR of % over the 2023-2029 period, while the U.S. market will reach US$ million by 2029, exhibiting a CAGR of % during the same period.
Report Objectives
This report provides market insight on the different segments, by players, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Food Services, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Food Services market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Food Services market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Food Services sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Food Services covered in this report include Domino's Pizza, Dunkin Brand, Panera Bread, Applebee, Starbucks, Darden, McDonald's, Yum and Chipotle Mexican Grill, etc.
The global Food Services market report caters to various stakeholders in this industry including investors, suppliers, product players, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
Domino's Pizza
Dunkin Brand
Panera Bread
Applebee
Starbucks
Darden
McDonald's
Yum
Chipotle Mexican Grill
Restaurant Brand International
Brinker International
Global Food Services market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Food Services market, Segment by Type:
Dinning Services
PBCL(Pubs, Bars, Clubs & Lounges)
Fast Casual Restaurants
Global Food Services market, by Application
Quick Service Restaurant
Cafe
Core Chapters
Chapter One: Introduces the report scope of the report, executive summary of global and regional market size and CAGR for the history and forecast period (2018-2023, 2024-2029). It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter Two: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter Three: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter Four: Detailed analysis of Food Services companies’ competitive landscape, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Five: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product introduction, revenue, recent development, etc.
Chapter Six, Seven, Eight, Nine and Ten: North America, Europe, Asia Pacific, Latin America, Middle East & Africa, revenue by country.
Chapter Eleven: this section also introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by companies in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Research Finding/Conclusion
Index1 Market Overview of Food Services
1.1 Food Services Market Overview
1.1.1 Food Services Product Scope
1.1.2 Food Services Market Status and Outlook
1.2 Global Food Services Market Size Overview by Region 2018 VS 2022 VS 2029
1.3 Global Food Services Market Size by Region (2018-2029)
1.4 Global Food Services Historic Market Size by Region (2018-2023)
1.5 Global Food Services Market Size Forecast by Region (2024-2029)
1.6 Key Regions, Food Services Market Size (2018-2029)
1.6.1 North America Food Services Market Size (2018-2029)
1.6.2 Europe Food Services Market Size (2018-2029)
1.6.3 Asia-Pacific Food Services Market Size (2018-2029)
1.6.4 Latin America Food Services Market Size (2018-2029)
1.6.5 Middle East & Africa Food Services Market Size (2018-2029)
2 Food Services Market by Type
2.1 Introduction
2.1.1 Dinning Services
2.1.2 PBCL(Pubs, Bars, Clubs & Lounges)
2.1.3 Fast Casual Restaurants
2.2 Global Food Services Market Size by Type: 2018 VS 2022 VS 2029
2.2.1 Global Food Services Historic Market Size by Type (2018-2023)
2.2.2 Global Food Services Forecasted Market Size by Type (2024-2029)
2.3 Key Regions Market Size by Type
2.3.1 North America Food Services Revenue Breakdown by Type (2018-2029)
2.3.2 Europe Food Services Revenue Breakdown by Type (2018-2029)
2.3.3 Asia-Pacific Food Services Revenue Breakdown by Type (2018-2029)
2.3.4 Latin America Food Services Revenue Breakdown by Type (2018-2029)
2.3.5 Middle East and Africa Food Services Revenue Breakdown by Type (2018-2029)
3 Food Services Market Overview by Application
3.1 Introduction
3.1.1 Quick Service Restaurant
3.1.2 Cafe
3.2 Global Food Services Market Size by Application: 2018 VS 2022 VS 2029
3.2.1 Global Food Services Historic Market Size by Application (2018-2023)
3.2.2 Global Food Services Forecasted Market Size by Application (2024-2029)
3.3 Key Regions Market Size by Application
3.3.1 North America Food Services Revenue Breakdown by Application (2018-2029)
3.3.2 Europe Food Services Revenue Breakdown by Application (2018-2029)
3.3.3 Asia-Pacific Food Services Revenue Breakdown by Application (2018-2029)
3.3.4 Latin America Food Services Revenue Breakdown by Application (2018-2029)
3.3.5 Middle East and Africa Food Services Revenue Breakdown by Application (2018-2029)
4 Food Services Competition Analysis by Players
4.1 Global Food Services Market Size by Players (2018-2023)
4.2 Global Top Players by Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Food Services as of 2022)
4.3 Date of Key Players Enter into Food Services Market
4.4 Global Top Players Food Services Headquarters and Area Served
4.5 Key Players Food Services Product Solution and Service
4.6 Competitive Status
4.6.1 Food Services Market Concentration Rate
4.6.2 Mergers & Acquisitions, Expansion Plans
5 Company (Top Players) Profiles
5.1 Domino's Pizza
5.1.1 Domino's Pizza Profile
5.1.2 Domino's Pizza Main Business
5.1.3 Domino's Pizza Food Services Products, Services and Solutions
5.1.4 Domino's Pizza Food Services Revenue (US$ Million) & (2018-2023)
5.1.5 Domino's Pizza Recent Developments
5.2 Dunkin Brand
5.2.1 Dunkin Brand Profile
5.2.2 Dunkin Brand Main Business
5.2.3 Dunkin Brand Food Services Products, Services and Solutions
5.2.4 Dunkin Brand Food Services Revenue (US$ Million) & (2018-2023)
5.2.5 Dunkin Brand Recent Developments
5.3 Panera Bread
5.3.1 Panera Bread Profile
5.3.2 Panera Bread Main Business
5.3.3 Panera Bread Food Services Products, Services and Solutions
5.3.4 Panera Bread Food Services Revenue (US$ Million) & (2018-2023)
5.3.5 Applebee Recent Developments
5.4 Applebee
5.4.1 Applebee Profile
5.4.2 Applebee Main Business
5.4.3 Applebee Food Services Products, Services and Solutions
5.4.4 Applebee Food Services Revenue (US$ Million) & (2018-2023)
5.4.5 Applebee Recent Developments
5.5 Starbucks
5.5.1 Starbucks Profile
5.5.2 Starbucks Main Business
5.5.3 Starbucks Food Services Products, Services and Solutions
5.5.4 Starbucks Food Services Revenue (US$ Million) & (2018-2023)
5.5.5 Starbucks Recent Developments
5.6 Darden
5.6.1 Darden Profile
5.6.2 Darden Main Business
5.6.3 Darden Food Services Products, Services and Solutions
5.6.4 Darden Food Services Revenue (US$ Million) & (2018-2023)
5.6.5 Darden Recent Developments
5.7 McDonald's
5.7.1 McDonald's Profile
5.7.2 McDonald's Main Business
5.7.3 McDonald's Food Services Products, Services and Solutions
5.7.4 McDonald's Food Services Revenue (US$ Million) & (2018-2023)
5.7.5 McDonald's Recent Developments
5.8 Yum
5.8.1 Yum Profile
5.8.2 Yum Main Business
5.8.3 Yum Food Services Products, Services and Solutions
5.8.4 Yum Food Services Revenue (US$ Million) & (2018-2023)
5.8.5 Yum Recent Developments
5.9 Chipotle Mexican Grill
5.9.1 Chipotle Mexican Grill Profile
5.9.2 Chipotle Mexican Grill Main Business
5.9.3 Chipotle Mexican Grill Food Services Products, Services and Solutions
5.9.4 Chipotle Mexican Grill Food Services Revenue (US$ Million) & (2018-2023)
5.9.5 Chipotle Mexican Grill Recent Developments
5.10 Restaurant Brand International
5.10.1 Restaurant Brand International Profile
5.10.2 Restaurant Brand International Main Business
5.10.3 Restaurant Brand International Food Services Products, Services and Solutions
5.10.4 Restaurant Brand International Food Services Revenue (US$ Million) & (2018-2023)
5.10.5 Restaurant Brand International Recent Developments
5.11 Brinker International
5.11.1 Brinker International Profile
5.11.2 Brinker International Main Business
5.11.3 Brinker International Food Services Products, Services and Solutions
5.11.4 Brinker International Food Services Revenue (US$ Million) & (2018-2023)
5.11.5 Brinker International Recent Developments
6 North America
6.1 North America Food Services Market Size by Country (2018-2029)
6.2 U.S.
6.3 Canada
7 Europe
7.1 Europe Food Services Market Size by Country (2018-2029)
7.2 Germany
7.3 France
7.4 U.K.
7.5 Italy
7.6 Russia
7.7 Nordic Countries
7.8 Rest of Europe
8 Asia-Pacific
8.1 Asia-Pacific Food Services Market Size by Region (2018-2029)
8.2 China
8.3 Japan
8.4 South Korea
8.5 Southeast Asia
8.6 India
8.7 Australia
8.8 Rest of Asia-Pacific
9 Latin America
9.1 Latin America Food Services Market Size by Country (2018-2029)
9.2 Mexico
9.3 Brazil
9.4 Rest of Latin America
10 Middle East & Africa
10.1 Middle East & Africa Food Services Market Size by Country (2018-2029)
10.2 Turkey
10.3 Saudi Arabia
10.4 UAE
10.5 Rest of Middle East & Africa
11 Food Services Market Dynamics
11.1 Food Services Industry Trends
11.2 Food Services Market Drivers
11.3 Food Services Market Challenges
11.4 Food Services Market Restraints
12 Research Finding /Conclusion
13 Methodology and Data Source
13.1 Methodology/Research Approach
13.1.1 Research Programs/Design
13.1.2 Market Size Estimation
13.1.3 Market Breakdown and Data Triangulation
13.2 Data Source
13.2.1 Secondary Sources
13.2.2 Primary Sources
13.3 Disclaimer
13.4 Author List
Published By : QY Research
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