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Global Defatted Soy Flour Market Research Report 2025
Synopsis
The global Defatted Soy Flour market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
North American market for Defatted Soy Flour is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Defatted Soy Flour is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The major global manufacturers of Defatted Soy Flour include Cargill, CHS, Soy Austria, Tianwei Group, ZFS Creston and Sonisoya, etc. In 2023, the world's top three vendors accounted for approximately % of the revenue.
This report aims to provide a comprehensive presentation of the global market for Defatted Soy Flour, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Defatted Soy Flour.
Report Scope
The Defatted Soy Flour market size, estimations, and forecasts are provided in terms of output/shipments (Tons) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Defatted Soy Flour market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Defatted Soy Flour manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Cargill
CHS
Soy Austria
Tianwei Group
ZFS Creston
Sonisoya
Segment by Type
Toasted Type
Untoasted Type
Segment by Application
Bread
Bread Mixes
Low-fat Bakery Goods
Other
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Defatted Soy Flour manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Defatted Soy Flour by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Defatted Soy Flour in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
The global Defatted Soy Flour market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
North American market for Defatted Soy Flour is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Defatted Soy Flour is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The major global manufacturers of Defatted Soy Flour include Cargill, CHS, Soy Austria, Tianwei Group, ZFS Creston and Sonisoya, etc. In 2023, the world's top three vendors accounted for approximately % of the revenue.
This report aims to provide a comprehensive presentation of the global market for Defatted Soy Flour, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Defatted Soy Flour.
Report Scope
The Defatted Soy Flour market size, estimations, and forecasts are provided in terms of output/shipments (Tons) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Defatted Soy Flour market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Defatted Soy Flour manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Cargill
CHS
Soy Austria
Tianwei Group
ZFS Creston
Sonisoya
Segment by Type
Toasted Type
Untoasted Type
Segment by Application
Bread
Bread Mixes
Low-fat Bakery Goods
Other
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Defatted Soy Flour manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Defatted Soy Flour by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Defatted Soy Flour in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
Index1 Defatted Soy Flour Market Overview
1.1 Product Definition
1.2 Defatted Soy Flour Segment by Type
1.2.1 Global Defatted Soy Flour Market Value Growth Rate Analysis by Type 2023 VS 2030
1.2.2 Toasted Type
1.2.3 Untoasted Type
1.3 Defatted Soy Flour Segment by Application
1.3.1 Global Defatted Soy Flour Market Value Growth Rate Analysis by Application: 2023 VS 2030
1.3.2 Bread
1.3.3 Bread Mixes
1.3.4 Low-fat Bakery Goods
1.3.5 Other
1.4 Global Market Growth Prospects
1.4.1 Global Defatted Soy Flour Production Value Estimates and Forecasts (2019-2030)
1.4.2 Global Defatted Soy Flour Production Capacity Estimates and Forecasts (2019-2030)
1.4.3 Global Defatted Soy Flour Production Estimates and Forecasts (2019-2030)
1.4.4 Global Defatted Soy Flour Market Average Price Estimates and Forecasts (2019-2030)
1.5 Assumptions and Limitations
2 Market Competition by Manufacturers
2.1 Global Defatted Soy Flour Production Market Share by Manufacturers (2019-2024)
2.2 Global Defatted Soy Flour Production Value Market Share by Manufacturers (2019-2024)
2.3 Global Key Players of Defatted Soy Flour, Industry Ranking, 2022 VS 2023 VS 2024
2.4 Global Defatted Soy Flour Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.5 Global Defatted Soy Flour Average Price by Manufacturers (2019-2024)
2.6 Global Key Manufacturers of Defatted Soy Flour, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of Defatted Soy Flour, Product Offered and Application
2.8 Global Key Manufacturers of Defatted Soy Flour, Date of Enter into This Industry
2.9 Defatted Soy Flour Market Competitive Situation and Trends
2.9.1 Defatted Soy Flour Market Concentration Rate
2.9.2 Global 5 and 10 Largest Defatted Soy Flour Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion
3 Defatted Soy Flour Production by Region
3.1 Global Defatted Soy Flour Production Value Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.2 Global Defatted Soy Flour Production Value by Region (2019-2030)
3.2.1 Global Defatted Soy Flour Production Value Market Share by Region (2019-2024)
3.2.2 Global Forecasted Production Value of Defatted Soy Flour by Region (2025-2030)
3.3 Global Defatted Soy Flour Production Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.4 Global Defatted Soy Flour Production by Region (2019-2030)
3.4.1 Global Defatted Soy Flour Production Market Share by Region (2019-2024)
3.4.2 Global Forecasted Production of Defatted Soy Flour by Region (2025-2030)
3.5 Global Defatted Soy Flour Market Price Analysis by Region (2019-2024)
3.6 Global Defatted Soy Flour Production and Value, Year-over-Year Growth
3.6.1 North America Defatted Soy Flour Production Value Estimates and Forecasts (2019-2030)
3.6.2 Europe Defatted Soy Flour Production Value Estimates and Forecasts (2019-2030)
3.6.3 China Defatted Soy Flour Production Value Estimates and Forecasts (2019-2030)
3.6.4 Japan Defatted Soy Flour Production Value Estimates and Forecasts (2019-2030)
4 Defatted Soy Flour Consumption by Region
4.1 Global Defatted Soy Flour Consumption Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
4.2 Global Defatted Soy Flour Consumption by Region (2019-2030)
4.2.1 Global Defatted Soy Flour Consumption by Region (2019-2024)
4.2.2 Global Defatted Soy Flour Forecasted Consumption by Region (2025-2030)
4.3 North America
4.3.1 North America Defatted Soy Flour Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.3.2 North America Defatted Soy Flour Consumption by Country (2019-2030)
4.3.3 United States
4.3.4 Canada
4.4 Europe
4.4.1 Europe Defatted Soy Flour Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.4.2 Europe Defatted Soy Flour Consumption by Country (2019-2030)
4.4.3 Germany
4.4.4 France
4.4.5 U.K.
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific Defatted Soy Flour Consumption Growth Rate by Region: 2019 VS 2023 VS 2030
4.5.2 Asia Pacific Defatted Soy Flour Consumption by Region (2019-2030)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa Defatted Soy Flour Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.6.2 Latin America, Middle East & Africa Defatted Soy Flour Consumption by Country (2019-2030)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
5 Segment by Type
5.1 Global Defatted Soy Flour Production by Type (2019-2030)
5.1.1 Global Defatted Soy Flour Production by Type (2019-2024)
5.1.2 Global Defatted Soy Flour Production by Type (2025-2030)
5.1.3 Global Defatted Soy Flour Production Market Share by Type (2019-2030)
5.2 Global Defatted Soy Flour Production Value by Type (2019-2030)
5.2.1 Global Defatted Soy Flour Production Value by Type (2019-2024)
5.2.2 Global Defatted Soy Flour Production Value by Type (2025-2030)
5.2.3 Global Defatted Soy Flour Production Value Market Share by Type (2019-2030)
5.3 Global Defatted Soy Flour Price by Type (2019-2030)
6 Segment by Application
6.1 Global Defatted Soy Flour Production by Application (2019-2030)
6.1.1 Global Defatted Soy Flour Production by Application (2019-2024)
6.1.2 Global Defatted Soy Flour Production by Application (2025-2030)
6.1.3 Global Defatted Soy Flour Production Market Share by Application (2019-2030)
6.2 Global Defatted Soy Flour Production Value by Application (2019-2030)
6.2.1 Global Defatted Soy Flour Production Value by Application (2019-2024)
6.2.2 Global Defatted Soy Flour Production Value by Application (2025-2030)
6.2.3 Global Defatted Soy Flour Production Value Market Share by Application (2019-2030)
6.3 Global Defatted Soy Flour Price by Application (2019-2030)
7 Key Companies Profiled
7.1 Cargill
7.1.1 Cargill Defatted Soy Flour Corporation Information
7.1.2 Cargill Defatted Soy Flour Product Portfolio
7.1.3 Cargill Defatted Soy Flour Production, Value, Price and Gross Margin (2019-2024)
7.1.4 Cargill Main Business and Markets Served
7.1.5 Cargill Recent Developments/Updates
7.2 CHS
7.2.1 CHS Defatted Soy Flour Corporation Information
7.2.2 CHS Defatted Soy Flour Product Portfolio
7.2.3 CHS Defatted Soy Flour Production, Value, Price and Gross Margin (2019-2024)
7.2.4 CHS Main Business and Markets Served
7.2.5 CHS Recent Developments/Updates
7.3 Soy Austria
7.3.1 Soy Austria Defatted Soy Flour Corporation Information
7.3.2 Soy Austria Defatted Soy Flour Product Portfolio
7.3.3 Soy Austria Defatted Soy Flour Production, Value, Price and Gross Margin (2019-2024)
7.3.4 Soy Austria Main Business and Markets Served
7.3.5 Soy Austria Recent Developments/Updates
7.4 Tianwei Group
7.4.1 Tianwei Group Defatted Soy Flour Corporation Information
7.4.2 Tianwei Group Defatted Soy Flour Product Portfolio
7.4.3 Tianwei Group Defatted Soy Flour Production, Value, Price and Gross Margin (2019-2024)
7.4.4 Tianwei Group Main Business and Markets Served
7.4.5 Tianwei Group Recent Developments/Updates
7.5 ZFS Creston
7.5.1 ZFS Creston Defatted Soy Flour Corporation Information
7.5.2 ZFS Creston Defatted Soy Flour Product Portfolio
7.5.3 ZFS Creston Defatted Soy Flour Production, Value, Price and Gross Margin (2019-2024)
7.5.4 ZFS Creston Main Business and Markets Served
7.5.5 ZFS Creston Recent Developments/Updates
7.6 Sonisoya
7.6.1 Sonisoya Defatted Soy Flour Corporation Information
7.6.2 Sonisoya Defatted Soy Flour Product Portfolio
7.6.3 Sonisoya Defatted Soy Flour Production, Value, Price and Gross Margin (2019-2024)
7.6.4 Sonisoya Main Business and Markets Served
7.6.5 Sonisoya Recent Developments/Updates
8 Industry Chain and Sales Channels Analysis
8.1 Defatted Soy Flour Industry Chain Analysis
8.2 Defatted Soy Flour Key Raw Materials
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 Defatted Soy Flour Production Mode & Process
8.4 Defatted Soy Flour Sales and Marketing
8.4.1 Defatted Soy Flour Sales Channels
8.4.2 Defatted Soy Flour Distributors
8.5 Defatted Soy Flour Customers
9 Defatted Soy Flour Market Dynamics
9.1 Defatted Soy Flour Industry Trends
9.2 Defatted Soy Flour Market Drivers
9.3 Defatted Soy Flour Market Challenges
9.4 Defatted Soy Flour Market Restraints
10 Research Finding and Conclusion
11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer
List of TablesList of Tables
Table 1. Global Defatted Soy Flour Market Value by Type, (US$ Million) & (2023 VS 2030)
Table 2. Global Defatted Soy Flour Market Value by Application, (US$ Million) & (2023 VS 2030)
Table 3. Global Defatted Soy Flour Production Capacity (Tons) by Manufacturers in 2023
Table 4. Global Defatted Soy Flour Production by Manufacturers (2019-2024) & (Tons)
Table 5. Global Defatted Soy Flour Production Market Share by Manufacturers (2019-2024)
Table 6. Global Defatted Soy Flour Production Value by Manufacturers (2019-2024) & (US$ Million)
Table 7. Global Defatted Soy Flour Production Value Share by Manufacturers (2019-2024)
Table 8. Global Defatted Soy Flour Industry Ranking 2022 VS 2023 VS 2024
Table 9. Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Defatted Soy Flour as of 2023)
Table 10. Global Market Defatted Soy Flour Average Price by Manufacturers (US$/Ton) & (2019-2024)
Table 11. Manufacturers Defatted Soy Flour Production Sites and Area Served
Table 12. Manufacturers Defatted Soy Flour Product Types
Table 13. Global Defatted Soy Flour Manufacturers Market Concentration Ratio (CR5 and HHI)
Table 14. Mergers & Acquisitions, Expansion
Table 15. Global Defatted Soy Flour Production Value by Region: 2019 VS 2023 VS 2030 (US$ Million)
Table 16. Global Defatted Soy Flour Production Value (US$ Million) by Region (2019-2024)
Table 17. Global Defatted Soy Flour Production Value Market Share by Region (2019-2024)
Table 18. Global Defatted Soy Flour Production Value (US$ Million) Forecast by Region (2025-2030)
Table 19. Global Defatted Soy Flour Production Value Market Share Forecast by Region (2025-2030)
Table 20. Global Defatted Soy Flour Production Comparison by Region: 2019 VS 2023 VS 2030 (Tons)
Table 21. Global Defatted Soy Flour Production (Tons) by Region (2019-2024)
Table 22. Global Defatted Soy Flour Production Market Share by Region (2019-2024)
Table 23. Global Defatted Soy Flour Production (Tons) Forecast by Region (2025-2030)
Table 24. Global Defatted Soy Flour Production Market Share Forecast by Region (2025-2030)
Table 25. Global Defatted Soy Flour Market Average Price (US$/Ton) by Region (2019-2024)
Table 26. Global Defatted Soy Flour Market Average Price (US$/Ton) by Region (2025-2030)
Table 27. Global Defatted Soy Flour Consumption Growth Rate by Region: 2019 VS 2023 VS 2030 (Tons)
Table 28. Global Defatted Soy Flour Consumption by Region (2019-2024) & (Tons)
Table 29. Global Defatted Soy Flour Consumption Market Share by Region (2019-2024)
Table 30. Global Defatted Soy Flour Forecasted Consumption by Region (2025-2030) & (Tons)
Table 31. Global Defatted Soy Flour Forecasted Consumption Market Share by Region (2019-2024)
Table 32. North America Defatted Soy Flour Consumption Growth Rate by Country: 2019 VS 2023 VS 2030 (Tons)
Table 33. North America Defatted Soy Flour Consumption by Country (2019-2024) & (Tons)
Table 34. North America Defatted Soy Flour Consumption by Country (2025-2030) & (Tons)
Table 35. Europe Defatted Soy Flour Consumption Growth Rate by Country: 2019 VS 2023 VS 2030 (Tons)
Table 36. Europe Defatted Soy Flour Consumption by Country (2019-2024) & (Tons)
Table 37. Europe Defatted Soy Flour Consumption by Country (2025-2030) & (Tons)
Table 38. Asia Pacific Defatted Soy Flour Consumption Growth Rate by Region: 2019 VS 2023 VS 2030 (Tons)
Table 39. Asia Pacific Defatted Soy Flour Consumption by Region (2019-2024) & (Tons)
Table 40. Asia Pacific Defatted Soy Flour Consumption by Region (2025-2030) & (Tons)
Table 41. Latin America, Middle East & Africa Defatted Soy Flour Consumption Growth Rate by Country: 2019 VS 2023 VS 2030 (Tons)
Table 42. Latin America, Middle East & Africa Defatted Soy Flour Consumption by Country (2019-2024) & (Tons)
Table 43. Latin America, Middle East & Africa Defatted Soy Flour Consumption by Country (2025-2030) & (Tons)
Table 44. Global Defatted Soy Flour Production (Tons) by Type (2019-2024)
Table 45. Global Defatted Soy Flour Production (Tons) by Type (2025-2030)
Table 46. Global Defatted Soy Flour Production Market Share by Type (2019-2024)
Table 47. Global Defatted Soy Flour Production Market Share by Type (2025-2030)
Table 48. Global Defatted Soy Flour Production Value (US$ Million) by Type (2019-2024)
Table 49. Global Defatted Soy Flour Production Value (US$ Million) by Type (2025-2030)
Table 50. Global Defatted Soy Flour Production Value Share by Type (2019-2024)
Table 51. Global Defatted Soy Flour Production Value Share by Type (2025-2030)
Table 52. Global Defatted Soy Flour Price (US$/Ton) by Type (2019-2024)
Table 53. Global Defatted Soy Flour Price (US$/Ton) by Type (2025-2030)
Table 54. Global Defatted Soy Flour Production (Tons) by Application (2019-2024)
Table 55. Global Defatted Soy Flour Production (Tons) by Application (2025-2030)
Table 56. Global Defatted Soy Flour Production Market Share by Application (2019-2024)
Table 57. Global Defatted Soy Flour Production Market Share by Application (2025-2030)
Table 58. Global Defatted Soy Flour Production Value (US$ Million) by Application (2019-2024)
Table 59. Global Defatted Soy Flour Production Value (US$ Million) by Application (2025-2030)
Table 60. Global Defatted Soy Flour Production Value Share by Application (2019-2024)
Table 61. Global Defatted Soy Flour Production Value Share by Application (2025-2030)
Table 62. Global Defatted Soy Flour Price (US$/Ton) by Application (2019-2024)
Table 63. Global Defatted Soy Flour Price (US$/Ton) by Application (2025-2030)
Table 64. Cargill Defatted Soy Flour Corporation Information
Table 65. Cargill Specification and Application
Table 66. Cargill Defatted Soy Flour Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 67. Cargill Main Business and Markets Served
Table 68. Cargill Recent Developments/Updates
Table 69. CHS Defatted Soy Flour Corporation Information
Table 70. CHS Specification and Application
Table 71. CHS Defatted Soy Flour Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 72. CHS Main Business and Markets Served
Table 73. CHS Recent Developments/Updates
Table 74. Soy Austria Defatted Soy Flour Corporation Information
Table 75. Soy Austria Specification and Application
Table 76. Soy Austria Defatted Soy Flour Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 77. Soy Austria Main Business and Markets Served
Table 78. Soy Austria Recent Developments/Updates
Table 79. Tianwei Group Defatted Soy Flour Corporation Information
Table 80. Tianwei Group Specification and Application
Table 81. Tianwei Group Defatted Soy Flour Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 82. Tianwei Group Main Business and Markets Served
Table 83. Tianwei Group Recent Developments/Updates
Table 84. ZFS Creston Defatted Soy Flour Corporation Information
Table 85. ZFS Creston Specification and Application
Table 86. ZFS Creston Defatted Soy Flour Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 87. ZFS Creston Main Business and Markets Served
Table 88. ZFS Creston Recent Developments/Updates
Table 89. Sonisoya Defatted Soy Flour Corporation Information
Table 90. Sonisoya Specification and Application
Table 91. Sonisoya Defatted Soy Flour Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 92. Sonisoya Main Business and Markets Served
Table 93. Sonisoya Recent Developments/Updates
Table 94. Key Raw Materials Lists
Table 95. Raw Materials Key Suppliers Lists
Table 96. Defatted Soy Flour Distributors List
Table 97. Defatted Soy Flour Customers List
Table 98. Defatted Soy Flour Market Trends
Table 99. Defatted Soy Flour Market Drivers
Table 100. Defatted Soy Flour Market Challenges
Table 101. Defatted Soy Flour Market Restraints
Table 102. Research Programs/Design for This Report
Table 103. Key Data Information from Secondary Sources
Table 104. Key Data Information from Primary Sources
List of Figures
Figure 1. Product Picture of Defatted Soy Flour
Figure 2. Global Defatted Soy Flour Market Value by Type, (US$ Million) & (2023 VS 2030)
Figure 3. Global Defatted Soy Flour Market Share by Type: 2023 VS 2030
Figure 4. Toasted Type Product Picture
Figure 5. Untoasted Type Product Picture
Figure 6. Global Defatted Soy Flour Market Value by Application, (US$ Million) & (2023 VS 2030)
Figure 7. Global Defatted Soy Flour Market Share by Application: 2023 VS 2030
Figure 8. Bread
Figure 9. Bread Mixes
Figure 10. Low-fat Bakery Goods
Figure 11. Other
Figure 12. Global Defatted Soy Flour Production Value (US$ Million), 2019 VS 2023 VS 2030
Figure 13. Global Defatted Soy Flour Production Value (US$ Million) & (2019-2030)
Figure 14. Global Defatted Soy Flour Production Capacity (Tons) & (2019-2030)
Figure 15. Global Defatted Soy Flour Production (Tons) & (2019-2030)
Figure 16. Global Defatted Soy Flour Average Price (US$/Ton) & (2019-2030)
Figure 17. Defatted Soy Flour Report Years Considered
Figure 18. Defatted Soy Flour Production Share by Manufacturers in 2023
Figure 19. Defatted Soy Flour Market Share by Company Type (Tier 1, Tier 2, and Tier 3): 2019 VS 2023
Figure 20. The Global 5 and 10 Largest Players: Market Share by Defatted Soy Flour Revenue in 2023
Figure 21. Global Defatted Soy Flour Production Value by Region: 2019 VS 2023 VS 2030 (US$ Million)
Figure 22. Global Defatted Soy Flour Production Value Market Share by Region: 2019 VS 2023 VS 2030
Figure 23. Global Defatted Soy Flour Production Comparison by Region: 2019 VS 2023 VS 2030 (Tons)
Figure 24. Global Defatted Soy Flour Production Market Share by Region: 2019 VS 2023 VS 2030
Figure 25. North America Defatted Soy Flour Production Value (US$ Million) Growth Rate (2019-2030)
Figure 26. Europe Defatted Soy Flour Production Value (US$ Million) Growth Rate (2019-2030)
Figure 27. China Defatted Soy Flour Production Value (US$ Million) Growth Rate (2019-2030)
Figure 28. Japan Defatted Soy Flour Production Value (US$ Million) Growth Rate (2019-2030)
Figure 29. Global Defatted Soy Flour Consumption by Region: 2019 VS 2023 VS 2030 (Tons)
Figure 30. Global Defatted Soy Flour Consumption Market Share by Region: 2019 VS 2023 VS 2030
Figure 31. North America Defatted Soy Flour Consumption and Growth Rate (2019-2024) & (Tons)
Figure 32. North America Defatted Soy Flour Consumption Market Share by Country (2019-2030)
Figure 33. Canada Defatted Soy Flour Consumption and Growth Rate (2019-2024) & (Tons)
Figure 34. U.S. Defatted Soy Flour Consumption and Growth Rate (2019-2024) & (Tons)
Figure 35. Europe Defatted Soy Flour Consumption and Growth Rate (2019-2024) & (Tons)
Figure 36. Europe Defatted Soy Flour Consumption Market Share by Country (2019-2030)
Figure 37. Germany Defatted Soy Flour Consumption and Growth Rate (2019-2024) & (Tons)
Figure 38. France Defatted Soy Flour Consumption and Growth Rate (2019-2024) & (Tons)
Figure 39. U.K. Defatted Soy Flour Consumption and Growth Rate (2019-2024) & (Tons)
Figure 40. Italy Defatted Soy Flour Consumption and Growth Rate (2019-2024) & (Tons)
Figure 41. Russia Defatted Soy Flour Consumption and Growth Rate (2019-2024) & (Tons)
Figure 42. Asia Pacific Defatted Soy Flour Consumption and Growth Rate (2019-2024) & (Tons)
Figure 43. Asia Pacific Defatted Soy Flour Consumption Market Share by Regions (2019-2030)
Figure 44. China Defatted Soy Flour Consumption and Growth Rate (2019-2024) & (Tons)
Figure 45. Japan Defatted Soy Flour Consumption and Growth Rate (2019-2024) & (Tons)
Figure 46. South Korea Defatted Soy Flour Consumption and Growth Rate (2019-2024) & (Tons)
Figure 47. China Taiwan Defatted Soy Flour Consumption and Growth Rate (2019-2024) & (Tons)
Figure 48. Southeast Asia Defatted Soy Flour Consumption and Growth Rate (2019-2024) & (Tons)
Figure 49. India Defatted Soy Flour Consumption and Growth Rate (2019-2024) & (Tons)
Figure 50. Latin America, Middle East & Africa Defatted Soy Flour Consumption and Growth Rate (2019-2024) & (Tons)
Figure 51. Latin America, Middle East & Africa Defatted Soy Flour Consumption Market Share by Country (2019-2030)
Figure 52. Mexico Defatted Soy Flour Consumption and Growth Rate (2019-2024) & (Tons)
Figure 53. Brazil Defatted Soy Flour Consumption and Growth Rate (2019-2024) & (Tons)
Figure 54. Turkey Defatted Soy Flour Consumption and Growth Rate (2019-2024) & (Tons)
Figure 55. GCC Countries Defatted Soy Flour Consumption and Growth Rate (2019-2024) & (Tons)
Figure 56. Global Production Market Share of Defatted Soy Flour by Type (2019-2030)
Figure 57. Global Production Value Market Share of Defatted Soy Flour by Type (2019-2030)
Figure 58. Global Defatted Soy Flour Price (US$/Ton) by Type (2019-2030)
Figure 59. Global Production Market Share of Defatted Soy Flour by Application (2019-2030)
Figure 60. Global Production Value Market Share of Defatted Soy Flour by Application (2019-2030)
Figure 61. Global Defatted Soy Flour Price (US$/Ton) by Application (2019-2030)
Figure 62. Defatted Soy Flour Value Chain
Figure 63. Defatted Soy Flour Production Process
Figure 64. Channels of Distribution (Direct Vs Distribution)
Figure 65. Distributors Profiles
Figure 66. Bottom-up and Top-down Approaches for This Report
Figure 67. Data Triangulation
Published By : QY Research
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