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Global Food Additive Carbon Dioxide Market Research Report 2025
Synopsis
Carbon dioxide is a chemical compound composed of one carbon and two oxygen atoms. It is often referred to by its formula CO2. It is present in the Earth's atmosphere at a low concentration and acts as a greenhouse gas. In its solid state, it is called dry ice. It is a major component of the carbon cycle.
The global Food Additive Carbon Dioxide market was valued at US$ 1500 million in 2023 and is anticipated to reach US$ 2288.2 million by 2030, witnessing a CAGR of 6.3% during the forecast period 2024-2030.
North American market for Food Additive Carbon Dioxide is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Food Additive Carbon Dioxide is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The major global manufacturers of Food Additive Carbon Dioxide include Linde Gas, Airgas, Air Liquide, SOL SpA, Matheson, GaschemaGaschema, Weifang Ensign Industry and Supagas Pty Ltd, etc. In 2023, the world's top three vendors accounted for approximately % of the revenue.
This report aims to provide a comprehensive presentation of the global market for Food Additive Carbon Dioxide, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Food Additive Carbon Dioxide.
Report Scope
The Food Additive Carbon Dioxide market size, estimations, and forecasts are provided in terms of output/shipments (Tons) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Food Additive Carbon Dioxide market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Food Additive Carbon Dioxide manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Linde Gas
Airgas
Air Liquide
SOL SpA
Matheson
GaschemaGaschema
Weifang Ensign Industry
Supagas Pty Ltd
Segment by Type
Purity 99%
Purity >99%
Segment by Application
Carbonated Beverages
Others
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Food Additive Carbon Dioxide manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Food Additive Carbon Dioxide by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Food Additive Carbon Dioxide in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
Carbon dioxide is a chemical compound composed of one carbon and two oxygen atoms. It is often referred to by its formula CO2. It is present in the Earth's atmosphere at a low concentration and acts as a greenhouse gas. In its solid state, it is called dry ice. It is a major component of the carbon cycle.
The global Food Additive Carbon Dioxide market was valued at US$ 1500 million in 2023 and is anticipated to reach US$ 2288.2 million by 2030, witnessing a CAGR of 6.3% during the forecast period 2024-2030.
North American market for Food Additive Carbon Dioxide is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Food Additive Carbon Dioxide is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The major global manufacturers of Food Additive Carbon Dioxide include Linde Gas, Airgas, Air Liquide, SOL SpA, Matheson, GaschemaGaschema, Weifang Ensign Industry and Supagas Pty Ltd, etc. In 2023, the world's top three vendors accounted for approximately % of the revenue.
This report aims to provide a comprehensive presentation of the global market for Food Additive Carbon Dioxide, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Food Additive Carbon Dioxide.
Report Scope
The Food Additive Carbon Dioxide market size, estimations, and forecasts are provided in terms of output/shipments (Tons) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Food Additive Carbon Dioxide market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Food Additive Carbon Dioxide manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Linde Gas
Airgas
Air Liquide
SOL SpA
Matheson
GaschemaGaschema
Weifang Ensign Industry
Supagas Pty Ltd
Segment by Type
Purity 99%
Purity >99%
Segment by Application
Carbonated Beverages
Others
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Food Additive Carbon Dioxide manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Food Additive Carbon Dioxide by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Food Additive Carbon Dioxide in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
Index1 Food Additive Carbon Dioxide Market Overview
1.1 Product Definition
1.2 Food Additive Carbon Dioxide Segment by Type
1.2.1 Global Food Additive Carbon Dioxide Market Value Growth Rate Analysis by Type 2023 VS 2030
1.2.2 Purity 99%
1.2.3 Purity >99%
1.3 Food Additive Carbon Dioxide Segment by Application
1.3.1 Global Food Additive Carbon Dioxide Market Value Growth Rate Analysis by Application: 2023 VS 2030
1.3.2 Carbonated Beverages
1.3.3 Others
1.4 Global Market Growth Prospects
1.4.1 Global Food Additive Carbon Dioxide Production Value Estimates and Forecasts (2019-2030)
1.4.2 Global Food Additive Carbon Dioxide Production Capacity Estimates and Forecasts (2019-2030)
1.4.3 Global Food Additive Carbon Dioxide Production Estimates and Forecasts (2019-2030)
1.4.4 Global Food Additive Carbon Dioxide Market Average Price Estimates and Forecasts (2019-2030)
1.5 Assumptions and Limitations
2 Market Competition by Manufacturers
2.1 Global Food Additive Carbon Dioxide Production Market Share by Manufacturers (2019-2024)
2.2 Global Food Additive Carbon Dioxide Production Value Market Share by Manufacturers (2019-2024)
2.3 Global Key Players of Food Additive Carbon Dioxide, Industry Ranking, 2022 VS 2023 VS 2024
2.4 Global Food Additive Carbon Dioxide Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.5 Global Food Additive Carbon Dioxide Average Price by Manufacturers (2019-2024)
2.6 Global Key Manufacturers of Food Additive Carbon Dioxide, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of Food Additive Carbon Dioxide, Product Offered and Application
2.8 Global Key Manufacturers of Food Additive Carbon Dioxide, Date of Enter into This Industry
2.9 Food Additive Carbon Dioxide Market Competitive Situation and Trends
2.9.1 Food Additive Carbon Dioxide Market Concentration Rate
2.9.2 Global 5 and 10 Largest Food Additive Carbon Dioxide Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion
3 Food Additive Carbon Dioxide Production by Region
3.1 Global Food Additive Carbon Dioxide Production Value Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.2 Global Food Additive Carbon Dioxide Production Value by Region (2019-2030)
3.2.1 Global Food Additive Carbon Dioxide Production Value Market Share by Region (2019-2024)
3.2.2 Global Forecasted Production Value of Food Additive Carbon Dioxide by Region (2025-2030)
3.3 Global Food Additive Carbon Dioxide Production Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.4 Global Food Additive Carbon Dioxide Production by Region (2019-2030)
3.4.1 Global Food Additive Carbon Dioxide Production Market Share by Region (2019-2024)
3.4.2 Global Forecasted Production of Food Additive Carbon Dioxide by Region (2025-2030)
3.5 Global Food Additive Carbon Dioxide Market Price Analysis by Region (2019-2024)
3.6 Global Food Additive Carbon Dioxide Production and Value, Year-over-Year Growth
3.6.1 North America Food Additive Carbon Dioxide Production Value Estimates and Forecasts (2019-2030)
3.6.2 Europe Food Additive Carbon Dioxide Production Value Estimates and Forecasts (2019-2030)
3.6.3 China Food Additive Carbon Dioxide Production Value Estimates and Forecasts (2019-2030)
3.6.4 Japan Food Additive Carbon Dioxide Production Value Estimates and Forecasts (2019-2030)
4 Food Additive Carbon Dioxide Consumption by Region
4.1 Global Food Additive Carbon Dioxide Consumption Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
4.2 Global Food Additive Carbon Dioxide Consumption by Region (2019-2030)
4.2.1 Global Food Additive Carbon Dioxide Consumption by Region (2019-2024)
4.2.2 Global Food Additive Carbon Dioxide Forecasted Consumption by Region (2025-2030)
4.3 North America
4.3.1 North America Food Additive Carbon Dioxide Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.3.2 North America Food Additive Carbon Dioxide Consumption by Country (2019-2030)
4.3.3 United States
4.3.4 Canada
4.4 Europe
4.4.1 Europe Food Additive Carbon Dioxide Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.4.2 Europe Food Additive Carbon Dioxide Consumption by Country (2019-2030)
4.4.3 Germany
4.4.4 France
4.4.5 U.K.
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific Food Additive Carbon Dioxide Consumption Growth Rate by Region: 2019 VS 2023 VS 2030
4.5.2 Asia Pacific Food Additive Carbon Dioxide Consumption by Region (2019-2030)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa Food Additive Carbon Dioxide Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.6.2 Latin America, Middle East & Africa Food Additive Carbon Dioxide Consumption by Country (2019-2030)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
5 Segment by Type
5.1 Global Food Additive Carbon Dioxide Production by Type (2019-2030)
5.1.1 Global Food Additive Carbon Dioxide Production by Type (2019-2024)
5.1.2 Global Food Additive Carbon Dioxide Production by Type (2025-2030)
5.1.3 Global Food Additive Carbon Dioxide Production Market Share by Type (2019-2030)
5.2 Global Food Additive Carbon Dioxide Production Value by Type (2019-2030)
5.2.1 Global Food Additive Carbon Dioxide Production Value by Type (2019-2024)
5.2.2 Global Food Additive Carbon Dioxide Production Value by Type (2025-2030)
5.2.3 Global Food Additive Carbon Dioxide Production Value Market Share by Type (2019-2030)
5.3 Global Food Additive Carbon Dioxide Price by Type (2019-2030)
6 Segment by Application
6.1 Global Food Additive Carbon Dioxide Production by Application (2019-2030)
6.1.1 Global Food Additive Carbon Dioxide Production by Application (2019-2024)
6.1.2 Global Food Additive Carbon Dioxide Production by Application (2025-2030)
6.1.3 Global Food Additive Carbon Dioxide Production Market Share by Application (2019-2030)
6.2 Global Food Additive Carbon Dioxide Production Value by Application (2019-2030)
6.2.1 Global Food Additive Carbon Dioxide Production Value by Application (2019-2024)
6.2.2 Global Food Additive Carbon Dioxide Production Value by Application (2025-2030)
6.2.3 Global Food Additive Carbon Dioxide Production Value Market Share by Application (2019-2030)
6.3 Global Food Additive Carbon Dioxide Price by Application (2019-2030)
7 Key Companies Profiled
7.1 Linde Gas
7.1.1 Linde Gas Food Additive Carbon Dioxide Corporation Information
7.1.2 Linde Gas Food Additive Carbon Dioxide Product Portfolio
7.1.3 Linde Gas Food Additive Carbon Dioxide Production, Value, Price and Gross Margin (2019-2024)
7.1.4 Linde Gas Main Business and Markets Served
7.1.5 Linde Gas Recent Developments/Updates
7.2 Airgas
7.2.1 Airgas Food Additive Carbon Dioxide Corporation Information
7.2.2 Airgas Food Additive Carbon Dioxide Product Portfolio
7.2.3 Airgas Food Additive Carbon Dioxide Production, Value, Price and Gross Margin (2019-2024)
7.2.4 Airgas Main Business and Markets Served
7.2.5 Airgas Recent Developments/Updates
7.3 Air Liquide
7.3.1 Air Liquide Food Additive Carbon Dioxide Corporation Information
7.3.2 Air Liquide Food Additive Carbon Dioxide Product Portfolio
7.3.3 Air Liquide Food Additive Carbon Dioxide Production, Value, Price and Gross Margin (2019-2024)
7.3.4 Air Liquide Main Business and Markets Served
7.3.5 Air Liquide Recent Developments/Updates
7.4 SOL SpA
7.4.1 SOL SpA Food Additive Carbon Dioxide Corporation Information
7.4.2 SOL SpA Food Additive Carbon Dioxide Product Portfolio
7.4.3 SOL SpA Food Additive Carbon Dioxide Production, Value, Price and Gross Margin (2019-2024)
7.4.4 SOL SpA Main Business and Markets Served
7.4.5 SOL SpA Recent Developments/Updates
7.5 Matheson
7.5.1 Matheson Food Additive Carbon Dioxide Corporation Information
7.5.2 Matheson Food Additive Carbon Dioxide Product Portfolio
7.5.3 Matheson Food Additive Carbon Dioxide Production, Value, Price and Gross Margin (2019-2024)
7.5.4 Matheson Main Business and Markets Served
7.5.5 Matheson Recent Developments/Updates
7.6 GaschemaGaschema
7.6.1 GaschemaGaschema Food Additive Carbon Dioxide Corporation Information
7.6.2 GaschemaGaschema Food Additive Carbon Dioxide Product Portfolio
7.6.3 GaschemaGaschema Food Additive Carbon Dioxide Production, Value, Price and Gross Margin (2019-2024)
7.6.4 GaschemaGaschema Main Business and Markets Served
7.6.5 GaschemaGaschema Recent Developments/Updates
7.7 Weifang Ensign Industry
7.7.1 Weifang Ensign Industry Food Additive Carbon Dioxide Corporation Information
7.7.2 Weifang Ensign Industry Food Additive Carbon Dioxide Product Portfolio
7.7.3 Weifang Ensign Industry Food Additive Carbon Dioxide Production, Value, Price and Gross Margin (2019-2024)
7.7.4 Weifang Ensign Industry Main Business and Markets Served
7.7.5 Weifang Ensign Industry Recent Developments/Updates
7.8 Supagas Pty Ltd
7.8.1 Supagas Pty Ltd Food Additive Carbon Dioxide Corporation Information
7.8.2 Supagas Pty Ltd Food Additive Carbon Dioxide Product Portfolio
7.8.3 Supagas Pty Ltd Food Additive Carbon Dioxide Production, Value, Price and Gross Margin (2019-2024)
7.8.4 Supagas Pty Ltd Main Business and Markets Served
7.7.5 Supagas Pty Ltd Recent Developments/Updates
8 Industry Chain and Sales Channels Analysis
8.1 Food Additive Carbon Dioxide Industry Chain Analysis
8.2 Food Additive Carbon Dioxide Key Raw Materials
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 Food Additive Carbon Dioxide Production Mode & Process
8.4 Food Additive Carbon Dioxide Sales and Marketing
8.4.1 Food Additive Carbon Dioxide Sales Channels
8.4.2 Food Additive Carbon Dioxide Distributors
8.5 Food Additive Carbon Dioxide Customers
9 Food Additive Carbon Dioxide Market Dynamics
9.1 Food Additive Carbon Dioxide Industry Trends
9.2 Food Additive Carbon Dioxide Market Drivers
9.3 Food Additive Carbon Dioxide Market Challenges
9.4 Food Additive Carbon Dioxide Market Restraints
10 Research Finding and Conclusion
11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer
List of TablesList of Tables
Table 1. Global Food Additive Carbon Dioxide Market Value by Type, (US$ Million) & (2023 VS 2030)
Table 2. Global Food Additive Carbon Dioxide Market Value by Application, (US$ Million) & (2023 VS 2030)
Table 3. Global Food Additive Carbon Dioxide Production Capacity (Tons) by Manufacturers in 2023
Table 4. Global Food Additive Carbon Dioxide Production by Manufacturers (2019-2024) & (Tons)
Table 5. Global Food Additive Carbon Dioxide Production Market Share by Manufacturers (2019-2024)
Table 6. Global Food Additive Carbon Dioxide Production Value by Manufacturers (2019-2024) & (US$ Million)
Table 7. Global Food Additive Carbon Dioxide Production Value Share by Manufacturers (2019-2024)
Table 8. Global Food Additive Carbon Dioxide Industry Ranking 2022 VS 2023 VS 2024
Table 9. Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Food Additive Carbon Dioxide as of 2023)
Table 10. Global Market Food Additive Carbon Dioxide Average Price by Manufacturers (US$/Ton) & (2019-2024)
Table 11. Manufacturers Food Additive Carbon Dioxide Production Sites and Area Served
Table 12. Manufacturers Food Additive Carbon Dioxide Product Types
Table 13. Global Food Additive Carbon Dioxide Manufacturers Market Concentration Ratio (CR5 and HHI)
Table 14. Mergers & Acquisitions, Expansion
Table 15. Global Food Additive Carbon Dioxide Production Value by Region: 2019 VS 2023 VS 2030 (US$ Million)
Table 16. Global Food Additive Carbon Dioxide Production Value (US$ Million) by Region (2019-2024)
Table 17. Global Food Additive Carbon Dioxide Production Value Market Share by Region (2019-2024)
Table 18. Global Food Additive Carbon Dioxide Production Value (US$ Million) Forecast by Region (2025-2030)
Table 19. Global Food Additive Carbon Dioxide Production Value Market Share Forecast by Region (2025-2030)
Table 20. Global Food Additive Carbon Dioxide Production Comparison by Region: 2019 VS 2023 VS 2030 (Tons)
Table 21. Global Food Additive Carbon Dioxide Production (Tons) by Region (2019-2024)
Table 22. Global Food Additive Carbon Dioxide Production Market Share by Region (2019-2024)
Table 23. Global Food Additive Carbon Dioxide Production (Tons) Forecast by Region (2025-2030)
Table 24. Global Food Additive Carbon Dioxide Production Market Share Forecast by Region (2025-2030)
Table 25. Global Food Additive Carbon Dioxide Market Average Price (US$/Ton) by Region (2019-2024)
Table 26. Global Food Additive Carbon Dioxide Market Average Price (US$/Ton) by Region (2025-2030)
Table 27. Global Food Additive Carbon Dioxide Consumption Growth Rate by Region: 2019 VS 2023 VS 2030 (Tons)
Table 28. Global Food Additive Carbon Dioxide Consumption by Region (2019-2024) & (Tons)
Table 29. Global Food Additive Carbon Dioxide Consumption Market Share by Region (2019-2024)
Table 30. Global Food Additive Carbon Dioxide Forecasted Consumption by Region (2025-2030) & (Tons)
Table 31. Global Food Additive Carbon Dioxide Forecasted Consumption Market Share by Region (2019-2024)
Table 32. North America Food Additive Carbon Dioxide Consumption Growth Rate by Country: 2019 VS 2023 VS 2030 (Tons)
Table 33. North America Food Additive Carbon Dioxide Consumption by Country (2019-2024) & (Tons)
Table 34. North America Food Additive Carbon Dioxide Consumption by Country (2025-2030) & (Tons)
Table 35. Europe Food Additive Carbon Dioxide Consumption Growth Rate by Country: 2019 VS 2023 VS 2030 (Tons)
Table 36. Europe Food Additive Carbon Dioxide Consumption by Country (2019-2024) & (Tons)
Table 37. Europe Food Additive Carbon Dioxide Consumption by Country (2025-2030) & (Tons)
Table 38. Asia Pacific Food Additive Carbon Dioxide Consumption Growth Rate by Region: 2019 VS 2023 VS 2030 (Tons)
Table 39. Asia Pacific Food Additive Carbon Dioxide Consumption by Region (2019-2024) & (Tons)
Table 40. Asia Pacific Food Additive Carbon Dioxide Consumption by Region (2025-2030) & (Tons)
Table 41. Latin America, Middle East & Africa Food Additive Carbon Dioxide Consumption Growth Rate by Country: 2019 VS 2023 VS 2030 (Tons)
Table 42. Latin America, Middle East & Africa Food Additive Carbon Dioxide Consumption by Country (2019-2024) & (Tons)
Table 43. Latin America, Middle East & Africa Food Additive Carbon Dioxide Consumption by Country (2025-2030) & (Tons)
Table 44. Global Food Additive Carbon Dioxide Production (Tons) by Type (2019-2024)
Table 45. Global Food Additive Carbon Dioxide Production (Tons) by Type (2025-2030)
Table 46. Global Food Additive Carbon Dioxide Production Market Share by Type (2019-2024)
Table 47. Global Food Additive Carbon Dioxide Production Market Share by Type (2025-2030)
Table 48. Global Food Additive Carbon Dioxide Production Value (US$ Million) by Type (2019-2024)
Table 49. Global Food Additive Carbon Dioxide Production Value (US$ Million) by Type (2025-2030)
Table 50. Global Food Additive Carbon Dioxide Production Value Share by Type (2019-2024)
Table 51. Global Food Additive Carbon Dioxide Production Value Share by Type (2025-2030)
Table 52. Global Food Additive Carbon Dioxide Price (US$/Ton) by Type (2019-2024)
Table 53. Global Food Additive Carbon Dioxide Price (US$/Ton) by Type (2025-2030)
Table 54. Global Food Additive Carbon Dioxide Production (Tons) by Application (2019-2024)
Table 55. Global Food Additive Carbon Dioxide Production (Tons) by Application (2025-2030)
Table 56. Global Food Additive Carbon Dioxide Production Market Share by Application (2019-2024)
Table 57. Global Food Additive Carbon Dioxide Production Market Share by Application (2025-2030)
Table 58. Global Food Additive Carbon Dioxide Production Value (US$ Million) by Application (2019-2024)
Table 59. Global Food Additive Carbon Dioxide Production Value (US$ Million) by Application (2025-2030)
Table 60. Global Food Additive Carbon Dioxide Production Value Share by Application (2019-2024)
Table 61. Global Food Additive Carbon Dioxide Production Value Share by Application (2025-2030)
Table 62. Global Food Additive Carbon Dioxide Price (US$/Ton) by Application (2019-2024)
Table 63. Global Food Additive Carbon Dioxide Price (US$/Ton) by Application (2025-2030)
Table 64. Linde Gas Food Additive Carbon Dioxide Corporation Information
Table 65. Linde Gas Specification and Application
Table 66. Linde Gas Food Additive Carbon Dioxide Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 67. Linde Gas Main Business and Markets Served
Table 68. Linde Gas Recent Developments/Updates
Table 69. Airgas Food Additive Carbon Dioxide Corporation Information
Table 70. Airgas Specification and Application
Table 71. Airgas Food Additive Carbon Dioxide Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 72. Airgas Main Business and Markets Served
Table 73. Airgas Recent Developments/Updates
Table 74. Air Liquide Food Additive Carbon Dioxide Corporation Information
Table 75. Air Liquide Specification and Application
Table 76. Air Liquide Food Additive Carbon Dioxide Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 77. Air Liquide Main Business and Markets Served
Table 78. Air Liquide Recent Developments/Updates
Table 79. SOL SpA Food Additive Carbon Dioxide Corporation Information
Table 80. SOL SpA Specification and Application
Table 81. SOL SpA Food Additive Carbon Dioxide Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 82. SOL SpA Main Business and Markets Served
Table 83. SOL SpA Recent Developments/Updates
Table 84. Matheson Food Additive Carbon Dioxide Corporation Information
Table 85. Matheson Specification and Application
Table 86. Matheson Food Additive Carbon Dioxide Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 87. Matheson Main Business and Markets Served
Table 88. Matheson Recent Developments/Updates
Table 89. GaschemaGaschema Food Additive Carbon Dioxide Corporation Information
Table 90. GaschemaGaschema Specification and Application
Table 91. GaschemaGaschema Food Additive Carbon Dioxide Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 92. GaschemaGaschema Main Business and Markets Served
Table 93. GaschemaGaschema Recent Developments/Updates
Table 94. Weifang Ensign Industry Food Additive Carbon Dioxide Corporation Information
Table 95. Weifang Ensign Industry Specification and Application
Table 96. Weifang Ensign Industry Food Additive Carbon Dioxide Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 97. Weifang Ensign Industry Main Business and Markets Served
Table 98. Weifang Ensign Industry Recent Developments/Updates
Table 99. Supagas Pty Ltd Food Additive Carbon Dioxide Corporation Information
Table 100. Supagas Pty Ltd Specification and Application
Table 101. Supagas Pty Ltd Food Additive Carbon Dioxide Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 102. Supagas Pty Ltd Main Business and Markets Served
Table 103. Supagas Pty Ltd Recent Developments/Updates
Table 104. Key Raw Materials Lists
Table 105. Raw Materials Key Suppliers Lists
Table 106. Food Additive Carbon Dioxide Distributors List
Table 107. Food Additive Carbon Dioxide Customers List
Table 108. Food Additive Carbon Dioxide Market Trends
Table 109. Food Additive Carbon Dioxide Market Drivers
Table 110. Food Additive Carbon Dioxide Market Challenges
Table 111. Food Additive Carbon Dioxide Market Restraints
Table 112. Research Programs/Design for This Report
Table 113. Key Data Information from Secondary Sources
Table 114. Key Data Information from Primary Sources
List of Figures
Figure 1. Product Picture of Food Additive Carbon Dioxide
Figure 2. Global Food Additive Carbon Dioxide Market Value by Type, (US$ Million) & (2023 VS 2030)
Figure 3. Global Food Additive Carbon Dioxide Market Share by Type: 2023 VS 2030
Figure 4. Purity 99% Product Picture
Figure 5. Purity >99% Product Picture
Figure 6. Global Food Additive Carbon Dioxide Market Value by Application, (US$ Million) & (2023 VS 2030)
Figure 7. Global Food Additive Carbon Dioxide Market Share by Application: 2023 VS 2030
Figure 8. Carbonated Beverages
Figure 9. Others
Figure 10. Global Food Additive Carbon Dioxide Production Value (US$ Million), 2019 VS 2023 VS 2030
Figure 11. Global Food Additive Carbon Dioxide Production Value (US$ Million) & (2019-2030)
Figure 12. Global Food Additive Carbon Dioxide Production Capacity (Tons) & (2019-2030)
Figure 13. Global Food Additive Carbon Dioxide Production (Tons) & (2019-2030)
Figure 14. Global Food Additive Carbon Dioxide Average Price (US$/Ton) & (2019-2030)
Figure 15. Food Additive Carbon Dioxide Report Years Considered
Figure 16. Food Additive Carbon Dioxide Production Share by Manufacturers in 2023
Figure 17. Food Additive Carbon Dioxide Market Share by Company Type (Tier 1, Tier 2, and Tier 3): 2019 VS 2023
Figure 18. The Global 5 and 10 Largest Players: Market Share by Food Additive Carbon Dioxide Revenue in 2023
Figure 19. Global Food Additive Carbon Dioxide Production Value by Region: 2019 VS 2023 VS 2030 (US$ Million)
Figure 20. Global Food Additive Carbon Dioxide Production Value Market Share by Region: 2019 VS 2023 VS 2030
Figure 21. Global Food Additive Carbon Dioxide Production Comparison by Region: 2019 VS 2023 VS 2030 (Tons)
Figure 22. Global Food Additive Carbon Dioxide Production Market Share by Region: 2019 VS 2023 VS 2030
Figure 23. North America Food Additive Carbon Dioxide Production Value (US$ Million) Growth Rate (2019-2030)
Figure 24. Europe Food Additive Carbon Dioxide Production Value (US$ Million) Growth Rate (2019-2030)
Figure 25. China Food Additive Carbon Dioxide Production Value (US$ Million) Growth Rate (2019-2030)
Figure 26. Japan Food Additive Carbon Dioxide Production Value (US$ Million) Growth Rate (2019-2030)
Figure 27. Global Food Additive Carbon Dioxide Consumption by Region: 2019 VS 2023 VS 2030 (Tons)
Figure 28. Global Food Additive Carbon Dioxide Consumption Market Share by Region: 2019 VS 2023 VS 2030
Figure 29. North America Food Additive Carbon Dioxide Consumption and Growth Rate (2019-2024) & (Tons)
Figure 30. North America Food Additive Carbon Dioxide Consumption Market Share by Country (2019-2030)
Figure 31. Canada Food Additive Carbon Dioxide Consumption and Growth Rate (2019-2024) & (Tons)
Figure 32. U.S. Food Additive Carbon Dioxide Consumption and Growth Rate (2019-2024) & (Tons)
Figure 33. Europe Food Additive Carbon Dioxide Consumption and Growth Rate (2019-2024) & (Tons)
Figure 34. Europe Food Additive Carbon Dioxide Consumption Market Share by Country (2019-2030)
Figure 35. Germany Food Additive Carbon Dioxide Consumption and Growth Rate (2019-2024) & (Tons)
Figure 36. France Food Additive Carbon Dioxide Consumption and Growth Rate (2019-2024) & (Tons)
Figure 37. U.K. Food Additive Carbon Dioxide Consumption and Growth Rate (2019-2024) & (Tons)
Figure 38. Italy Food Additive Carbon Dioxide Consumption and Growth Rate (2019-2024) & (Tons)
Figure 39. Russia Food Additive Carbon Dioxide Consumption and Growth Rate (2019-2024) & (Tons)
Figure 40. Asia Pacific Food Additive Carbon Dioxide Consumption and Growth Rate (2019-2024) & (Tons)
Figure 41. Asia Pacific Food Additive Carbon Dioxide Consumption Market Share by Regions (2019-2030)
Figure 42. China Food Additive Carbon Dioxide Consumption and Growth Rate (2019-2024) & (Tons)
Figure 43. Japan Food Additive Carbon Dioxide Consumption and Growth Rate (2019-2024) & (Tons)
Figure 44. South Korea Food Additive Carbon Dioxide Consumption and Growth Rate (2019-2024) & (Tons)
Figure 45. China Taiwan Food Additive Carbon Dioxide Consumption and Growth Rate (2019-2024) & (Tons)
Figure 46. Southeast Asia Food Additive Carbon Dioxide Consumption and Growth Rate (2019-2024) & (Tons)
Figure 47. India Food Additive Carbon Dioxide Consumption and Growth Rate (2019-2024) & (Tons)
Figure 48. Latin America, Middle East & Africa Food Additive Carbon Dioxide Consumption and Growth Rate (2019-2024) & (Tons)
Figure 49. Latin America, Middle East & Africa Food Additive Carbon Dioxide Consumption Market Share by Country (2019-2030)
Figure 50. Mexico Food Additive Carbon Dioxide Consumption and Growth Rate (2019-2024) & (Tons)
Figure 51. Brazil Food Additive Carbon Dioxide Consumption and Growth Rate (2019-2024) & (Tons)
Figure 52. Turkey Food Additive Carbon Dioxide Consumption and Growth Rate (2019-2024) & (Tons)
Figure 53. GCC Countries Food Additive Carbon Dioxide Consumption and Growth Rate (2019-2024) & (Tons)
Figure 54. Global Production Market Share of Food Additive Carbon Dioxide by Type (2019-2030)
Figure 55. Global Production Value Market Share of Food Additive Carbon Dioxide by Type (2019-2030)
Figure 56. Global Food Additive Carbon Dioxide Price (US$/Ton) by Type (2019-2030)
Figure 57. Global Production Market Share of Food Additive Carbon Dioxide by Application (2019-2030)
Figure 58. Global Production Value Market Share of Food Additive Carbon Dioxide by Application (2019-2030)
Figure 59. Global Food Additive Carbon Dioxide Price (US$/Ton) by Application (2019-2030)
Figure 60. Food Additive Carbon Dioxide Value Chain
Figure 61. Food Additive Carbon Dioxide Production Process
Figure 62. Channels of Distribution (Direct Vs Distribution)
Figure 63. Distributors Profiles
Figure 64. Bottom-up and Top-down Approaches for This Report
Figure 65. Data Triangulation
Published By : QY Research
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