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Global Food Grade Polyglycerol Ester Market Research Report 2025
Synopsis
Food Grade Polyglycerol Ester is a food additive derived from polyglycerol and fatty acids. It is used as an emulsifier, stabilizer, and texture enhancer in food products.
The global Food Grade Polyglycerol Ester market was valued at US$ 126 million in 2023 and is anticipated to reach US$ 165.8 million by 2030, witnessing a CAGR of 4.0% during the forecast period 2024-2030.
The market trend for Food Grade Polyglycerol Ester aligns with the food industry's need for versatile and clean-label additives.
This report aims to provide a comprehensive presentation of the global market for Food Grade Polyglycerol Ester, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Food Grade Polyglycerol Ester.
Report Scope
The Food Grade Polyglycerol Ester market size, estimations, and forecasts are provided in terms of output/shipments (Ton) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Food Grade Polyglycerol Ester market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Food Grade Polyglycerol Ester manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Lonza
Dupont
ABITEC
Mitsubishi Chemical
Sakamoto Yakuhin Kogyo
Riken Vitamin
Shandong Jinsheng
Guangzhou Cardlo
Segment by Type
Powder
Granules
Liquid
Segment by Application
Protein Drinks
Bread
Noodle Products
Others
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Food Grade Polyglycerol Ester manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Food Grade Polyglycerol Ester by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Food Grade Polyglycerol Ester in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
Food Grade Polyglycerol Ester is a food additive derived from polyglycerol and fatty acids. It is used as an emulsifier, stabilizer, and texture enhancer in food products.
The global Food Grade Polyglycerol Ester market was valued at US$ 126 million in 2023 and is anticipated to reach US$ 165.8 million by 2030, witnessing a CAGR of 4.0% during the forecast period 2024-2030.
The market trend for Food Grade Polyglycerol Ester aligns with the food industry's need for versatile and clean-label additives.
This report aims to provide a comprehensive presentation of the global market for Food Grade Polyglycerol Ester, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Food Grade Polyglycerol Ester.
Report Scope
The Food Grade Polyglycerol Ester market size, estimations, and forecasts are provided in terms of output/shipments (Ton) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Food Grade Polyglycerol Ester market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Food Grade Polyglycerol Ester manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Lonza
Dupont
ABITEC
Mitsubishi Chemical
Sakamoto Yakuhin Kogyo
Riken Vitamin
Shandong Jinsheng
Guangzhou Cardlo
Segment by Type
Powder
Granules
Liquid
Segment by Application
Protein Drinks
Bread
Noodle Products
Others
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Food Grade Polyglycerol Ester manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Food Grade Polyglycerol Ester by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Food Grade Polyglycerol Ester in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
Index1 Food Grade Polyglycerol Ester Market Overview
1.1 Product Definition
1.2 Food Grade Polyglycerol Ester Segment by Type
1.2.1 Global Food Grade Polyglycerol Ester Market Value Growth Rate Analysis by Type 2023 VS 2030
1.2.2 Powder
1.2.3 Granules
1.2.4 Liquid
1.3 Food Grade Polyglycerol Ester Segment by Application
1.3.1 Global Food Grade Polyglycerol Ester Market Value Growth Rate Analysis by Application: 2023 VS 2030
1.3.2 Protein Drinks
1.3.3 Bread
1.3.4 Noodle Products
1.3.5 Others
1.4 Global Market Growth Prospects
1.4.1 Global Food Grade Polyglycerol Ester Production Value Estimates and Forecasts (2019-2030)
1.4.2 Global Food Grade Polyglycerol Ester Production Capacity Estimates and Forecasts (2019-2030)
1.4.3 Global Food Grade Polyglycerol Ester Production Estimates and Forecasts (2019-2030)
1.4.4 Global Food Grade Polyglycerol Ester Market Average Price Estimates and Forecasts (2019-2030)
1.5 Assumptions and Limitations
2 Market Competition by Manufacturers
2.1 Global Food Grade Polyglycerol Ester Production Market Share by Manufacturers (2019-2024)
2.2 Global Food Grade Polyglycerol Ester Production Value Market Share by Manufacturers (2019-2024)
2.3 Global Key Players of Food Grade Polyglycerol Ester, Industry Ranking, 2022 VS 2023 VS 2024
2.4 Global Food Grade Polyglycerol Ester Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.5 Global Food Grade Polyglycerol Ester Average Price by Manufacturers (2019-2024)
2.6 Global Key Manufacturers of Food Grade Polyglycerol Ester, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of Food Grade Polyglycerol Ester, Product Offered and Application
2.8 Global Key Manufacturers of Food Grade Polyglycerol Ester, Date of Enter into This Industry
2.9 Food Grade Polyglycerol Ester Market Competitive Situation and Trends
2.9.1 Food Grade Polyglycerol Ester Market Concentration Rate
2.9.2 Global 5 and 10 Largest Food Grade Polyglycerol Ester Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion
3 Food Grade Polyglycerol Ester Production by Region
3.1 Global Food Grade Polyglycerol Ester Production Value Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.2 Global Food Grade Polyglycerol Ester Production Value by Region (2019-2030)
3.2.1 Global Food Grade Polyglycerol Ester Production Value Market Share by Region (2019-2024)
3.2.2 Global Forecasted Production Value of Food Grade Polyglycerol Ester by Region (2025-2030)
3.3 Global Food Grade Polyglycerol Ester Production Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.4 Global Food Grade Polyglycerol Ester Production by Region (2019-2030)
3.4.1 Global Food Grade Polyglycerol Ester Production Market Share by Region (2019-2024)
3.4.2 Global Forecasted Production of Food Grade Polyglycerol Ester by Region (2025-2030)
3.5 Global Food Grade Polyglycerol Ester Market Price Analysis by Region (2019-2024)
3.6 Global Food Grade Polyglycerol Ester Production and Value, Year-over-Year Growth
3.6.1 North America Food Grade Polyglycerol Ester Production Value Estimates and Forecasts (2019-2030)
3.6.2 Europe Food Grade Polyglycerol Ester Production Value Estimates and Forecasts (2019-2030)
3.6.3 China Food Grade Polyglycerol Ester Production Value Estimates and Forecasts (2019-2030)
3.6.4 Japan Food Grade Polyglycerol Ester Production Value Estimates and Forecasts (2019-2030)
4 Food Grade Polyglycerol Ester Consumption by Region
4.1 Global Food Grade Polyglycerol Ester Consumption Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
4.2 Global Food Grade Polyglycerol Ester Consumption by Region (2019-2030)
4.2.1 Global Food Grade Polyglycerol Ester Consumption by Region (2019-2024)
4.2.2 Global Food Grade Polyglycerol Ester Forecasted Consumption by Region (2025-2030)
4.3 North America
4.3.1 North America Food Grade Polyglycerol Ester Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.3.2 North America Food Grade Polyglycerol Ester Consumption by Country (2019-2030)
4.3.3 U.S.
4.3.4 Canada
4.4 Europe
4.4.1 Europe Food Grade Polyglycerol Ester Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.4.2 Europe Food Grade Polyglycerol Ester Consumption by Country (2019-2030)
4.4.3 Germany
4.4.4 France
4.4.5 U.K.
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific Food Grade Polyglycerol Ester Consumption Growth Rate by Region: 2019 VS 2023 VS 2030
4.5.2 Asia Pacific Food Grade Polyglycerol Ester Consumption by Region (2019-2030)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa Food Grade Polyglycerol Ester Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.6.2 Latin America, Middle East & Africa Food Grade Polyglycerol Ester Consumption by Country (2019-2030)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
5 Segment by Type
5.1 Global Food Grade Polyglycerol Ester Production by Type (2019-2030)
5.1.1 Global Food Grade Polyglycerol Ester Production by Type (2019-2024)
5.1.2 Global Food Grade Polyglycerol Ester Production by Type (2025-2030)
5.1.3 Global Food Grade Polyglycerol Ester Production Market Share by Type (2019-2030)
5.2 Global Food Grade Polyglycerol Ester Production Value by Type (2019-2030)
5.2.1 Global Food Grade Polyglycerol Ester Production Value by Type (2019-2024)
5.2.2 Global Food Grade Polyglycerol Ester Production Value by Type (2025-2030)
5.2.3 Global Food Grade Polyglycerol Ester Production Value Market Share by Type (2019-2030)
5.3 Global Food Grade Polyglycerol Ester Price by Type (2019-2030)
6 Segment by Application
6.1 Global Food Grade Polyglycerol Ester Production by Application (2019-2030)
6.1.1 Global Food Grade Polyglycerol Ester Production by Application (2019-2024)
6.1.2 Global Food Grade Polyglycerol Ester Production by Application (2025-2030)
6.1.3 Global Food Grade Polyglycerol Ester Production Market Share by Application (2019-2030)
6.2 Global Food Grade Polyglycerol Ester Production Value by Application (2019-2030)
6.2.1 Global Food Grade Polyglycerol Ester Production Value by Application (2019-2024)
6.2.2 Global Food Grade Polyglycerol Ester Production Value by Application (2025-2030)
6.2.3 Global Food Grade Polyglycerol Ester Production Value Market Share by Application (2019-2030)
6.3 Global Food Grade Polyglycerol Ester Price by Application (2019-2030)
7 Key Companies Profiled
7.1 Lonza
7.1.1 Lonza Food Grade Polyglycerol Ester Corporation Information
7.1.2 Lonza Food Grade Polyglycerol Ester Product Portfolio
7.1.3 Lonza Food Grade Polyglycerol Ester Production, Value, Price and Gross Margin (2019-2024)
7.1.4 Lonza Main Business and Markets Served
7.1.5 Lonza Recent Developments/Updates
7.2 Dupont
7.2.1 Dupont Food Grade Polyglycerol Ester Corporation Information
7.2.2 Dupont Food Grade Polyglycerol Ester Product Portfolio
7.2.3 Dupont Food Grade Polyglycerol Ester Production, Value, Price and Gross Margin (2019-2024)
7.2.4 Dupont Main Business and Markets Served
7.2.5 Dupont Recent Developments/Updates
7.3 ABITEC
7.3.1 ABITEC Food Grade Polyglycerol Ester Corporation Information
7.3.2 ABITEC Food Grade Polyglycerol Ester Product Portfolio
7.3.3 ABITEC Food Grade Polyglycerol Ester Production, Value, Price and Gross Margin (2019-2024)
7.3.4 ABITEC Main Business and Markets Served
7.3.5 ABITEC Recent Developments/Updates
7.4 Mitsubishi Chemical
7.4.1 Mitsubishi Chemical Food Grade Polyglycerol Ester Corporation Information
7.4.2 Mitsubishi Chemical Food Grade Polyglycerol Ester Product Portfolio
7.4.3 Mitsubishi Chemical Food Grade Polyglycerol Ester Production, Value, Price and Gross Margin (2019-2024)
7.4.4 Mitsubishi Chemical Main Business and Markets Served
7.4.5 Mitsubishi Chemical Recent Developments/Updates
7.5 Sakamoto Yakuhin Kogyo
7.5.1 Sakamoto Yakuhin Kogyo Food Grade Polyglycerol Ester Corporation Information
7.5.2 Sakamoto Yakuhin Kogyo Food Grade Polyglycerol Ester Product Portfolio
7.5.3 Sakamoto Yakuhin Kogyo Food Grade Polyglycerol Ester Production, Value, Price and Gross Margin (2019-2024)
7.5.4 Sakamoto Yakuhin Kogyo Main Business and Markets Served
7.5.5 Sakamoto Yakuhin Kogyo Recent Developments/Updates
7.6 Riken Vitamin
7.6.1 Riken Vitamin Food Grade Polyglycerol Ester Corporation Information
7.6.2 Riken Vitamin Food Grade Polyglycerol Ester Product Portfolio
7.6.3 Riken Vitamin Food Grade Polyglycerol Ester Production, Value, Price and Gross Margin (2019-2024)
7.6.4 Riken Vitamin Main Business and Markets Served
7.6.5 Riken Vitamin Recent Developments/Updates
7.7 Shandong Jinsheng
7.7.1 Shandong Jinsheng Food Grade Polyglycerol Ester Corporation Information
7.7.2 Shandong Jinsheng Food Grade Polyglycerol Ester Product Portfolio
7.7.3 Shandong Jinsheng Food Grade Polyglycerol Ester Production, Value, Price and Gross Margin (2019-2024)
7.7.4 Shandong Jinsheng Main Business and Markets Served
7.7.5 Shandong Jinsheng Recent Developments/Updates
7.8 Guangzhou Cardlo
7.8.1 Guangzhou Cardlo Food Grade Polyglycerol Ester Corporation Information
7.8.2 Guangzhou Cardlo Food Grade Polyglycerol Ester Product Portfolio
7.8.3 Guangzhou Cardlo Food Grade Polyglycerol Ester Production, Value, Price and Gross Margin (2019-2024)
7.8.4 Guangzhou Cardlo Main Business and Markets Served
7.7.5 Guangzhou Cardlo Recent Developments/Updates
8 Industry Chain and Sales Channels Analysis
8.1 Food Grade Polyglycerol Ester Industry Chain Analysis
8.2 Food Grade Polyglycerol Ester Key Raw Materials
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 Food Grade Polyglycerol Ester Production Mode & Process
8.4 Food Grade Polyglycerol Ester Sales and Marketing
8.4.1 Food Grade Polyglycerol Ester Sales Channels
8.4.2 Food Grade Polyglycerol Ester Distributors
8.5 Food Grade Polyglycerol Ester Customers
9 Food Grade Polyglycerol Ester Market Dynamics
9.1 Food Grade Polyglycerol Ester Industry Trends
9.2 Food Grade Polyglycerol Ester Market Drivers
9.3 Food Grade Polyglycerol Ester Market Challenges
9.4 Food Grade Polyglycerol Ester Market Restraints
10 Research Finding and Conclusion
11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer
Published By : QY Research
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