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Global Food Grade Starch Sodium Octenyl Succinate Market Research Report 2025
Synopsis
The global market for Food Grade Starch Sodium Octenyl Succinate was valued at US$ 13.5 million in the year 2024 and is projected to reach a revised size of US$ 17.9 million by 2031, growing at a CAGR of 4.2% during the forecast period.
Starch sodium octenyl succinate (E1450) provides many benefits to ease the manufacturing process and create a quality end product.
North American market for Food Grade Starch Sodium Octenyl Succinate is estimated to increase from $ million in 2024 to reach $ million by 2031, at a CAGR of % during the forecast period of 2025 through 2031.
Asia-Pacific market for Food Grade Starch Sodium Octenyl Succinate is estimated to increase from $ million in 2024 to reach $ million by 2031, at a CAGR of % during the forecast period of 2025 through 2031.
The major global manufacturers of Food Grade Starch Sodium Octenyl Succinate include Ingredion Incorporated, Roquette, Zhejiang NHU, A&Z Food Additives, etc. In 2024, the world's top three vendors accounted for approximately % of the revenue.
Report Scope
This report aims to provide a comprehensive presentation of the global market for Food Grade Starch Sodium Octenyl Succinate, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Food Grade Starch Sodium Octenyl Succinate.
The Food Grade Starch Sodium Octenyl Succinate market size, estimations, and forecasts are provided in terms of output/shipments (Tons) and revenue ($ millions), considering 2024 as the base year, with history and forecast data for the period from 2020 to 2031. This report segments the global Food Grade Starch Sodium Octenyl Succinate market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Food Grade Starch Sodium Octenyl Succinate manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Ingredion Incorporated
Roquette
Zhejiang NHU
A&Z Food Additives
by Type
Maize
Tapioca
Potato
by Application
Cheese
Processed Fruit
Confectionery
Others
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
U.S.
Canada
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Europe
Germany
France
U.K.
Italy
Russia
Rest of Europe
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Food Grade Starch Sodium Octenyl Succinate manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Food Grade Starch Sodium Octenyl Succinate by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Food Grade Starch Sodium Octenyl Succinate in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
The global market for Food Grade Starch Sodium Octenyl Succinate was valued at US$ 13.5 million in the year 2024 and is projected to reach a revised size of US$ 17.9 million by 2031, growing at a CAGR of 4.2% during the forecast period.
Starch sodium octenyl succinate (E1450) provides many benefits to ease the manufacturing process and create a quality end product.
North American market for Food Grade Starch Sodium Octenyl Succinate is estimated to increase from $ million in 2024 to reach $ million by 2031, at a CAGR of % during the forecast period of 2025 through 2031.
Asia-Pacific market for Food Grade Starch Sodium Octenyl Succinate is estimated to increase from $ million in 2024 to reach $ million by 2031, at a CAGR of % during the forecast period of 2025 through 2031.
The major global manufacturers of Food Grade Starch Sodium Octenyl Succinate include Ingredion Incorporated, Roquette, Zhejiang NHU, A&Z Food Additives, etc. In 2024, the world's top three vendors accounted for approximately % of the revenue.
Report Scope
This report aims to provide a comprehensive presentation of the global market for Food Grade Starch Sodium Octenyl Succinate, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Food Grade Starch Sodium Octenyl Succinate.
The Food Grade Starch Sodium Octenyl Succinate market size, estimations, and forecasts are provided in terms of output/shipments (Tons) and revenue ($ millions), considering 2024 as the base year, with history and forecast data for the period from 2020 to 2031. This report segments the global Food Grade Starch Sodium Octenyl Succinate market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Food Grade Starch Sodium Octenyl Succinate manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Ingredion Incorporated
Roquette
Zhejiang NHU
A&Z Food Additives
by Type
Maize
Tapioca
Potato
by Application
Cheese
Processed Fruit
Confectionery
Others
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
U.S.
Canada
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Europe
Germany
France
U.K.
Italy
Russia
Rest of Europe
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Food Grade Starch Sodium Octenyl Succinate manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Food Grade Starch Sodium Octenyl Succinate by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Food Grade Starch Sodium Octenyl Succinate in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
Index1 Food Grade Starch Sodium Octenyl Succinate Market Overview
1.1 Product Definition
1.2 Food Grade Starch Sodium Octenyl Succinate by Type
1.2.1 Global Food Grade Starch Sodium Octenyl Succinate Market Value Growth Rate Analysis by Type: 2024 VS 2031
1.2.2 Maize
1.2.3 Tapioca
1.2.4 Potato
1.3 Food Grade Starch Sodium Octenyl Succinate by Application
1.3.1 Global Food Grade Starch Sodium Octenyl Succinate Market Value Growth Rate Analysis by Application: 2024 VS 2031
1.3.2 Cheese
1.3.3 Processed Fruit
1.3.4 Confectionery
1.3.5 Others
1.4 Global Market Growth Prospects
1.4.1 Global Food Grade Starch Sodium Octenyl Succinate Production Value Estimates and Forecasts (2020-2031)
1.4.2 Global Food Grade Starch Sodium Octenyl Succinate Production Capacity Estimates and Forecasts (2020-2031)
1.4.3 Global Food Grade Starch Sodium Octenyl Succinate Production Estimates and Forecasts (2020-2031)
1.4.4 Global Food Grade Starch Sodium Octenyl Succinate Market Average Price Estimates and Forecasts (2020-2031)
1.5 Assumptions and Limitations
2 Market Competition by Manufacturers
2.1 Global Food Grade Starch Sodium Octenyl Succinate Production Market Share by Manufacturers (2020-2025)
2.2 Global Food Grade Starch Sodium Octenyl Succinate Production Value Market Share by Manufacturers (2020-2025)
2.3 Global Key Players of Food Grade Starch Sodium Octenyl Succinate, Industry Ranking, 2023 VS 2024
2.4 Global Food Grade Starch Sodium Octenyl Succinate Company Type and Market Share by Company Type (Tier 1, Tier 2, and Tier 3)
2.5 Global Food Grade Starch Sodium Octenyl Succinate Average Price by Manufacturers (2020-2025)
2.6 Global Key Manufacturers of Food Grade Starch Sodium Octenyl Succinate, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of Food Grade Starch Sodium Octenyl Succinate, Product Offered and Application
2.8 Global Key Manufacturers of Food Grade Starch Sodium Octenyl Succinate, Date of Enter into This Industry
2.9 Food Grade Starch Sodium Octenyl Succinate Market Competitive Situation and Trends
2.9.1 Food Grade Starch Sodium Octenyl Succinate Market Concentration Rate
2.9.2 Global 5 and 10 Largest Food Grade Starch Sodium Octenyl Succinate Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion
3 Food Grade Starch Sodium Octenyl Succinate Production by Region
3.1 Global Food Grade Starch Sodium Octenyl Succinate Production Value Estimates and Forecasts by Region: 2020 VS 2024 VS 2031
3.2 Global Food Grade Starch Sodium Octenyl Succinate Production Value by Region (2020-2031)
3.2.1 Global Food Grade Starch Sodium Octenyl Succinate Production Value by Region (2020-2025)
3.2.2 Global Forecasted Production Value of Food Grade Starch Sodium Octenyl Succinate by Region (2026-2031)
3.3 Global Food Grade Starch Sodium Octenyl Succinate Production Estimates and Forecasts by Region: 2020 VS 2024 VS 2031
3.4 Global Food Grade Starch Sodium Octenyl Succinate Production Volume by Region (2020-2031)
3.4.1 Global Food Grade Starch Sodium Octenyl Succinate Production by Region (2020-2025)
3.4.2 Global Forecasted Production of Food Grade Starch Sodium Octenyl Succinate by Region (2026-2031)
3.5 Global Food Grade Starch Sodium Octenyl Succinate Market Price Analysis by Region (2020-2025)
3.6 Global Food Grade Starch Sodium Octenyl Succinate Production and Value, Year-over-Year Growth
3.6.1 North America Food Grade Starch Sodium Octenyl Succinate Production Value Estimates and Forecasts (2020-2031)
3.6.2 Europe Food Grade Starch Sodium Octenyl Succinate Production Value Estimates and Forecasts (2020-2031)
3.6.3 China Food Grade Starch Sodium Octenyl Succinate Production Value Estimates and Forecasts (2020-2031)
3.6.4 Japan Food Grade Starch Sodium Octenyl Succinate Production Value Estimates and Forecasts (2020-2031)
4 Food Grade Starch Sodium Octenyl Succinate Consumption by Region
4.1 Global Food Grade Starch Sodium Octenyl Succinate Consumption Estimates and Forecasts by Region: 2020 VS 2024 VS 2031
4.2 Global Food Grade Starch Sodium Octenyl Succinate Consumption by Region (2020-2031)
4.2.1 Global Food Grade Starch Sodium Octenyl Succinate Consumption by Region (2020-2025)
4.2.2 Global Food Grade Starch Sodium Octenyl Succinate Forecasted Consumption by Region (2026-2031)
4.3 North America
4.3.1 North America Food Grade Starch Sodium Octenyl Succinate Consumption Growth Rate by Country: 2020 VS 2024 VS 2031
4.3.2 North America Food Grade Starch Sodium Octenyl Succinate Consumption by Country (2020-2031)
4.3.3 U.S.
4.3.4 Canada
4.4 Europe
4.4.1 Europe Food Grade Starch Sodium Octenyl Succinate Consumption Growth Rate by Country: 2020 VS 2024 VS 2031
4.4.2 Europe Food Grade Starch Sodium Octenyl Succinate Consumption by Country (2020-2031)
4.4.3 Germany
4.4.4 France
4.4.5 U.K.
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific Food Grade Starch Sodium Octenyl Succinate Consumption Growth Rate by Region: 2020 VS 2024 VS 2031
4.5.2 Asia Pacific Food Grade Starch Sodium Octenyl Succinate Consumption by Region (2020-2031)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa Food Grade Starch Sodium Octenyl Succinate Consumption Growth Rate by Country: 2020 VS 2024 VS 2031
4.6.2 Latin America, Middle East & Africa Food Grade Starch Sodium Octenyl Succinate Consumption by Country (2020-2031)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
4.6.6 GCC Countries
5 Segment by Type
5.1 Global Food Grade Starch Sodium Octenyl Succinate Production by Type (2020-2031)
5.1.1 Global Food Grade Starch Sodium Octenyl Succinate Production by Type (2020-2025)
5.1.2 Global Food Grade Starch Sodium Octenyl Succinate Production by Type (2026-2031)
5.1.3 Global Food Grade Starch Sodium Octenyl Succinate Production Market Share by Type (2020-2031)
5.2 Global Food Grade Starch Sodium Octenyl Succinate Production Value by Type (2020-2031)
5.2.1 Global Food Grade Starch Sodium Octenyl Succinate Production Value by Type (2020-2025)
5.2.2 Global Food Grade Starch Sodium Octenyl Succinate Production Value by Type (2026-2031)
5.2.3 Global Food Grade Starch Sodium Octenyl Succinate Production Value Market Share by Type (2020-2031)
5.3 Global Food Grade Starch Sodium Octenyl Succinate Price by Type (2020-2031)
6 Segment by Application
6.1 Global Food Grade Starch Sodium Octenyl Succinate Production by Application (2020-2031)
6.1.1 Global Food Grade Starch Sodium Octenyl Succinate Production by Application (2020-2025)
6.1.2 Global Food Grade Starch Sodium Octenyl Succinate Production by Application (2026-2031)
6.1.3 Global Food Grade Starch Sodium Octenyl Succinate Production Market Share by Application (2020-2031)
6.2 Global Food Grade Starch Sodium Octenyl Succinate Production Value by Application (2020-2031)
6.2.1 Global Food Grade Starch Sodium Octenyl Succinate Production Value by Application (2020-2025)
6.2.2 Global Food Grade Starch Sodium Octenyl Succinate Production Value by Application (2026-2031)
6.2.3 Global Food Grade Starch Sodium Octenyl Succinate Production Value Market Share by Application (2020-2031)
6.3 Global Food Grade Starch Sodium Octenyl Succinate Price by Application (2020-2031)
7 Key Companies Profiled
7.1 Ingredion Incorporated
7.1.1 Ingredion Incorporated Food Grade Starch Sodium Octenyl Succinate Company Information
7.1.2 Ingredion Incorporated Food Grade Starch Sodium Octenyl Succinate Product Portfolio
7.1.3 Ingredion Incorporated Food Grade Starch Sodium Octenyl Succinate Production, Value, Price and Gross Margin (2020-2025)
7.1.4 Ingredion Incorporated Main Business and Markets Served
7.1.5 Ingredion Incorporated Recent Developments/Updates
7.2 Roquette
7.2.1 Roquette Food Grade Starch Sodium Octenyl Succinate Company Information
7.2.2 Roquette Food Grade Starch Sodium Octenyl Succinate Product Portfolio
7.2.3 Roquette Food Grade Starch Sodium Octenyl Succinate Production, Value, Price and Gross Margin (2020-2025)
7.2.4 Roquette Main Business and Markets Served
7.2.5 Roquette Recent Developments/Updates
7.3 Zhejiang NHU
7.3.1 Zhejiang NHU Food Grade Starch Sodium Octenyl Succinate Company Information
7.3.2 Zhejiang NHU Food Grade Starch Sodium Octenyl Succinate Product Portfolio
7.3.3 Zhejiang NHU Food Grade Starch Sodium Octenyl Succinate Production, Value, Price and Gross Margin (2020-2025)
7.3.4 Zhejiang NHU Main Business and Markets Served
7.3.5 Zhejiang NHU Recent Developments/Updates
7.4 A&Z Food Additives
7.4.1 A&Z Food Additives Food Grade Starch Sodium Octenyl Succinate Company Information
7.4.2 A&Z Food Additives Food Grade Starch Sodium Octenyl Succinate Product Portfolio
7.4.3 A&Z Food Additives Food Grade Starch Sodium Octenyl Succinate Production, Value, Price and Gross Margin (2020-2025)
7.4.4 A&Z Food Additives Main Business and Markets Served
7.4.5 A&Z Food Additives Recent Developments/Updates
8 Industry Chain and Sales Channels Analysis
8.1 Food Grade Starch Sodium Octenyl Succinate Industry Chain Analysis
8.2 Food Grade Starch Sodium Octenyl Succinate Raw Material Supply Analysis
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 Food Grade Starch Sodium Octenyl Succinate Production Mode & Process Analysis
8.4 Food Grade Starch Sodium Octenyl Succinate Sales and Marketing
8.4.1 Food Grade Starch Sodium Octenyl Succinate Sales Channels
8.4.2 Food Grade Starch Sodium Octenyl Succinate Distributors
8.5 Food Grade Starch Sodium Octenyl Succinate Customer Analysis
9 Food Grade Starch Sodium Octenyl Succinate Market Dynamics
9.1 Food Grade Starch Sodium Octenyl Succinate Industry Trends
9.2 Food Grade Starch Sodium Octenyl Succinate Market Drivers
9.3 Food Grade Starch Sodium Octenyl Succinate Market Challenges
9.4 Food Grade Starch Sodium Octenyl Succinate Market Restraints
10 Research Findings and Conclusion
11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer
List of TablesList of Tables
Table 1. Global Food Grade Starch Sodium Octenyl Succinate Market Value by Type, (US$ Million) & (2024 VS 2031)
Table 2. Global Food Grade Starch Sodium Octenyl Succinate Market Value by Application, (US$ Million) & (2024 VS 2031)
Table 3. Global Food Grade Starch Sodium Octenyl Succinate Production Capacity (Tons) by Manufacturers in 2024
Table 4. Global Food Grade Starch Sodium Octenyl Succinate Production by Manufacturers (2020-2025) & (Tons)
Table 5. Global Food Grade Starch Sodium Octenyl Succinate Production Market Share by Manufacturers (2020-2025)
Table 6. Global Food Grade Starch Sodium Octenyl Succinate Production Value by Manufacturers (2020-2025) & (US$ Million)
Table 7. Global Food Grade Starch Sodium Octenyl Succinate Production Value Share by Manufacturers (2020-2025)
Table 8. Global Key Players of Food Grade Starch Sodium Octenyl Succinate, Industry Ranking, 2023 VS 2024
Table 9. Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Production Value in Food Grade Starch Sodium Octenyl Succinate as of 2024)
Table 10. Global Market Food Grade Starch Sodium Octenyl Succinate Average Price by Manufacturers (US$/Ton) & (2020-2025)
Table 11. Global Key Manufacturers of Food Grade Starch Sodium Octenyl Succinate, Manufacturing Base Distribution and Headquarters
Table 12. Global Key Manufacturers of Food Grade Starch Sodium Octenyl Succinate, Product Offered and Application
Table 13. Global Key Manufacturers of Food Grade Starch Sodium Octenyl Succinate, Date of Enter into This Industry
Table 14. Global Food Grade Starch Sodium Octenyl Succinate Manufacturers Market Concentration Ratio (CR5 and HHI)
Table 15. Mergers & Acquisitions, Expansion Plans
Table 16. Global Food Grade Starch Sodium Octenyl Succinate Production Value by Region: 2020 VS 2024 VS 2031 (US$ Million)
Table 17. Global Food Grade Starch Sodium Octenyl Succinate Production Value (US$ Million) by Region (2020-2025)
Table 18. Global Food Grade Starch Sodium Octenyl Succinate Production Value Market Share by Region (2020-2025)
Table 19. Global Food Grade Starch Sodium Octenyl Succinate Production Value (US$ Million) Forecast by Region (2026-2031)
Table 20. Global Food Grade Starch Sodium Octenyl Succinate Production Value Market Share Forecast by Region (2026-2031)
Table 21. Global Food Grade Starch Sodium Octenyl Succinate Production Comparison by Region: 2020 VS 2024 VS 2031 (Tons)
Table 22. Global Food Grade Starch Sodium Octenyl Succinate Production (Tons) by Region (2020-2025)
Table 23. Global Food Grade Starch Sodium Octenyl Succinate Production Market Share by Region (2020-2025)
Table 24. Global Food Grade Starch Sodium Octenyl Succinate Production (Tons) Forecast by Region (2026-2031)
Table 25. Global Food Grade Starch Sodium Octenyl Succinate Production Market Share Forecast by Region (2026-2031)
Table 26. Global Food Grade Starch Sodium Octenyl Succinate Market Average Price (US$/Ton) by Region (2020-2025)
Table 27. Global Food Grade Starch Sodium Octenyl Succinate Market Average Price (US$/Ton) by Region (2026-2031)
Table 28. Global Food Grade Starch Sodium Octenyl Succinate Consumption Growth Rate by Region: 2020 VS 2024 VS 2031 (Tons)
Table 29. Global Food Grade Starch Sodium Octenyl Succinate Consumption by Region (2020-2025) & (Tons)
Table 30. Global Food Grade Starch Sodium Octenyl Succinate Consumption Market Share by Region (2020-2025)
Table 31. Global Food Grade Starch Sodium Octenyl Succinate Forecasted Consumption by Region (2026-2031) & (Tons)
Table 32. Global Food Grade Starch Sodium Octenyl Succinate Forecasted Consumption Market Share by Region (2026-2031)
Table 33. North America Food Grade Starch Sodium Octenyl Succinate Consumption Growth Rate by Country: 2020 VS 2024 VS 2031 (Tons)
Table 34. North America Food Grade Starch Sodium Octenyl Succinate Consumption by Country (2020-2025) & (Tons)
Table 35. North America Food Grade Starch Sodium Octenyl Succinate Consumption by Country (2026-2031) & (Tons)
Table 36. Europe Food Grade Starch Sodium Octenyl Succinate Consumption Growth Rate by Country: 2020 VS 2024 VS 2031 (Tons)
Table 37. Europe Food Grade Starch Sodium Octenyl Succinate Consumption by Country (2020-2025) & (Tons)
Table 38. Europe Food Grade Starch Sodium Octenyl Succinate Consumption by Country (2026-2031) & (Tons)
Table 39. Asia Pacific Food Grade Starch Sodium Octenyl Succinate Consumption Growth Rate by Region: 2020 VS 2024 VS 2031 (Tons)
Table 40. Asia Pacific Food Grade Starch Sodium Octenyl Succinate Consumption by Region (2020-2025) & (Tons)
Table 41. Asia Pacific Food Grade Starch Sodium Octenyl Succinate Consumption by Region (2026-2031) & (Tons)
Table 42. Latin America, Middle East & Africa Food Grade Starch Sodium Octenyl Succinate Consumption Growth Rate by Country: 2020 VS 2024 VS 2031 (Tons)
Table 43. Latin America, Middle East & Africa Food Grade Starch Sodium Octenyl Succinate Consumption by Country (2020-2025) & (Tons)
Table 44. Latin America, Middle East & Africa Food Grade Starch Sodium Octenyl Succinate Consumption by Country (2026-2031) & (Tons)
Table 45. Global Food Grade Starch Sodium Octenyl Succinate Production (Tons) by Type (2020-2025)
Table 46. Global Food Grade Starch Sodium Octenyl Succinate Production (Tons) by Type (2026-2031)
Table 47. Global Food Grade Starch Sodium Octenyl Succinate Production Market Share by Type (2020-2025)
Table 48. Global Food Grade Starch Sodium Octenyl Succinate Production Market Share by Type (2026-2031)
Table 49. Global Food Grade Starch Sodium Octenyl Succinate Production Value (US$ Million) by Type (2020-2025)
Table 50. Global Food Grade Starch Sodium Octenyl Succinate Production Value (US$ Million) by Type (2026-2031)
Table 51. Global Food Grade Starch Sodium Octenyl Succinate Production Value Market Share by Type (2020-2025)
Table 52. Global Food Grade Starch Sodium Octenyl Succinate Production Value Market Share by Type (2026-2031)
Table 53. Global Food Grade Starch Sodium Octenyl Succinate Price (US$/Ton) by Type (2020-2025)
Table 54. Global Food Grade Starch Sodium Octenyl Succinate Price (US$/Ton) by Type (2026-2031)
Table 55. Global Food Grade Starch Sodium Octenyl Succinate Production (Tons) by Application (2020-2025)
Table 56. Global Food Grade Starch Sodium Octenyl Succinate Production (Tons) by Application (2026-2031)
Table 57. Global Food Grade Starch Sodium Octenyl Succinate Production Market Share by Application (2020-2025)
Table 58. Global Food Grade Starch Sodium Octenyl Succinate Production Market Share by Application (2026-2031)
Table 59. Global Food Grade Starch Sodium Octenyl Succinate Production Value (US$ Million) by Application (2020-2025)
Table 60. Global Food Grade Starch Sodium Octenyl Succinate Production Value (US$ Million) by Application (2026-2031)
Table 61. Global Food Grade Starch Sodium Octenyl Succinate Production Value Market Share by Application (2020-2025)
Table 62. Global Food Grade Starch Sodium Octenyl Succinate Production Value Market Share by Application (2026-2031)
Table 63. Global Food Grade Starch Sodium Octenyl Succinate Price (US$/Ton) by Application (2020-2025)
Table 64. Global Food Grade Starch Sodium Octenyl Succinate Price (US$/Ton) by Application (2026-2031)
Table 65. Ingredion Incorporated Food Grade Starch Sodium Octenyl Succinate Company Information
Table 66. Ingredion Incorporated Food Grade Starch Sodium Octenyl Succinate Specification and Application
Table 67. Ingredion Incorporated Food Grade Starch Sodium Octenyl Succinate Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)
Table 68. Ingredion Incorporated Main Business and Markets Served
Table 69. Ingredion Incorporated Recent Developments/Updates
Table 70. Roquette Food Grade Starch Sodium Octenyl Succinate Company Information
Table 71. Roquette Food Grade Starch Sodium Octenyl Succinate Specification and Application
Table 72. Roquette Food Grade Starch Sodium Octenyl Succinate Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)
Table 73. Roquette Main Business and Markets Served
Table 74. Roquette Recent Developments/Updates
Table 75. Zhejiang NHU Food Grade Starch Sodium Octenyl Succinate Company Information
Table 76. Zhejiang NHU Food Grade Starch Sodium Octenyl Succinate Specification and Application
Table 77. Zhejiang NHU Food Grade Starch Sodium Octenyl Succinate Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)
Table 78. Zhejiang NHU Main Business and Markets Served
Table 79. Zhejiang NHU Recent Developments/Updates
Table 80. A&Z Food Additives Food Grade Starch Sodium Octenyl Succinate Company Information
Table 81. A&Z Food Additives Food Grade Starch Sodium Octenyl Succinate Specification and Application
Table 82. A&Z Food Additives Food Grade Starch Sodium Octenyl Succinate Production (Tons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2020-2025)
Table 83. A&Z Food Additives Main Business and Markets Served
Table 84. A&Z Food Additives Recent Developments/Updates
Table 85. Key Raw Materials Lists
Table 86. Raw Materials Key Suppliers Lists
Table 87. Food Grade Starch Sodium Octenyl Succinate Distributors List
Table 88. Food Grade Starch Sodium Octenyl Succinate Customers List
Table 89. Food Grade Starch Sodium Octenyl Succinate Market Trends
Table 90. Food Grade Starch Sodium Octenyl Succinate Market Drivers
Table 91. Food Grade Starch Sodium Octenyl Succinate Market Challenges
Table 92. Food Grade Starch Sodium Octenyl Succinate Market Restraints
Table 93. Research Programs/Design for This Report
Table 94. Key Data Information from Secondary Sources
Table 95. Key Data Information from Primary Sources
Table 96. Authors List of This Report
List of Figures
Figure 1. Product Picture of Food Grade Starch Sodium Octenyl Succinate
Figure 2. Global Food Grade Starch Sodium Octenyl Succinate Market Value by Type, (US$ Million) & (2020-2031)
Figure 3. Global Food Grade Starch Sodium Octenyl Succinate Market Share by Type: 2024 VS 2031
Figure 4. Maize Product Picture
Figure 5. Tapioca Product Picture
Figure 6. Potato Product Picture
Figure 7. Global Food Grade Starch Sodium Octenyl Succinate Market Value by Application, (US$ Million) & (2020-2031)
Figure 8. Global Food Grade Starch Sodium Octenyl Succinate Market Share by Application: 2024 VS 2031
Figure 9. Cheese
Figure 10. Processed Fruit
Figure 11. Confectionery
Figure 12. Others
Figure 13. Global Food Grade Starch Sodium Octenyl Succinate Production Value (US$ Million), 2020 VS 2024 VS 2031
Figure 14. Global Food Grade Starch Sodium Octenyl Succinate Production Value (US$ Million) & (2020-2031)
Figure 15. Global Food Grade Starch Sodium Octenyl Succinate Production Capacity (Tons) & (2020-2031)
Figure 16. Global Food Grade Starch Sodium Octenyl Succinate Production (Tons) & (2020-2031)
Figure 17. Global Food Grade Starch Sodium Octenyl Succinate Average Price (US$/Ton) & (2020-2031)
Figure 18. Food Grade Starch Sodium Octenyl Succinate Report Years Considered
Figure 19. Food Grade Starch Sodium Octenyl Succinate Production Share by Manufacturers in 2024
Figure 20. Global Food Grade Starch Sodium Octenyl Succinate Production Value Share by Manufacturers (2024)
Figure 21. Food Grade Starch Sodium Octenyl Succinate Market Share by Company Type (Tier 1, Tier 2, and Tier 3): 2020 VS 2024
Figure 22. The Global 5 and 10 Largest Players: Market Share by Food Grade Starch Sodium Octenyl Succinate Revenue in 2024
Figure 23. Global Food Grade Starch Sodium Octenyl Succinate Production Value by Region: 2020 VS 2024 VS 2031 (US$ Million)
Figure 24. Global Food Grade Starch Sodium Octenyl Succinate Production Value Market Share by Region: 2020 VS 2024 VS 2031
Figure 25. Global Food Grade Starch Sodium Octenyl Succinate Production Comparison by Region: 2020 VS 2024 VS 2031 (Tons)
Figure 26. Global Food Grade Starch Sodium Octenyl Succinate Production Market Share by Region: 2020 VS 2024 VS 2031
Figure 27. North America Food Grade Starch Sodium Octenyl Succinate Production Value (US$ Million) Growth Rate (2020-2031)
Figure 28. Europe Food Grade Starch Sodium Octenyl Succinate Production Value (US$ Million) Growth Rate (2020-2031)
Figure 29. China Food Grade Starch Sodium Octenyl Succinate Production Value (US$ Million) Growth Rate (2020-2031)
Figure 30. Japan Food Grade Starch Sodium Octenyl Succinate Production Value (US$ Million) Growth Rate (2020-2031)
Figure 31. Global Food Grade Starch Sodium Octenyl Succinate Consumption by Region: 2020 VS 2024 VS 2031 (Tons)
Figure 32. Global Food Grade Starch Sodium Octenyl Succinate Consumption Market Share by Region: 2020 VS 2024 VS 2031
Figure 33. North America Food Grade Starch Sodium Octenyl Succinate Consumption and Growth Rate (2020-2031) & (Tons)
Figure 34. North America Food Grade Starch Sodium Octenyl Succinate Consumption Market Share by Country (2020-2031)
Figure 35. U.S. Food Grade Starch Sodium Octenyl Succinate Consumption and Growth Rate (2020-2031) & (Tons)
Figure 36. Canada Food Grade Starch Sodium Octenyl Succinate Consumption and Growth Rate (2020-2031) & (Tons)
Figure 37. Europe Food Grade Starch Sodium Octenyl Succinate Consumption and Growth Rate (2020-2031) & (Tons)
Figure 38. Europe Food Grade Starch Sodium Octenyl Succinate Consumption Market Share by Country (2020-2031)
Figure 39. Germany Food Grade Starch Sodium Octenyl Succinate Consumption and Growth Rate (2020-2031) & (Tons)
Figure 40. France Food Grade Starch Sodium Octenyl Succinate Consumption and Growth Rate (2020-2031) & (Tons)
Figure 41. U.K. Food Grade Starch Sodium Octenyl Succinate Consumption and Growth Rate (2020-2031) & (Tons)
Figure 42. Italy Food Grade Starch Sodium Octenyl Succinate Consumption and Growth Rate (2020-2031) & (Tons)
Figure 43. Russia Food Grade Starch Sodium Octenyl Succinate Consumption and Growth Rate (2020-2031) & (Tons)
Figure 44. Asia Pacific Food Grade Starch Sodium Octenyl Succinate Consumption and Growth Rate (2020-2031) & (Tons)
Figure 45. Asia Pacific Food Grade Starch Sodium Octenyl Succinate Consumption Market Share by Region (2020-2031)
Figure 46. China Food Grade Starch Sodium Octenyl Succinate Consumption and Growth Rate (2020-2031) & (Tons)
Figure 47. Japan Food Grade Starch Sodium Octenyl Succinate Consumption and Growth Rate (2020-2031) & (Tons)
Figure 48. South Korea Food Grade Starch Sodium Octenyl Succinate Consumption and Growth Rate (2020-2031) & (Tons)
Figure 49. China Taiwan Food Grade Starch Sodium Octenyl Succinate Consumption and Growth Rate (2020-2031) & (Tons)
Figure 50. Southeast Asia Food Grade Starch Sodium Octenyl Succinate Consumption and Growth Rate (2020-2031) & (Tons)
Figure 51. India Food Grade Starch Sodium Octenyl Succinate Consumption and Growth Rate (2020-2031) & (Tons)
Figure 52. Latin America, Middle East & Africa Food Grade Starch Sodium Octenyl Succinate Consumption and Growth Rate (2020-2031) & (Tons)
Figure 53. Latin America, Middle East & Africa Food Grade Starch Sodium Octenyl Succinate Consumption Market Share by Country (2020-2031)
Figure 54. Mexico Food Grade Starch Sodium Octenyl Succinate Consumption and Growth Rate (2020-2031) & (Tons)
Figure 55. Brazil Food Grade Starch Sodium Octenyl Succinate Consumption and Growth Rate (2020-2031) & (Tons)
Figure 56. Turkey Food Grade Starch Sodium Octenyl Succinate Consumption and Growth Rate (2020-2031) & (Tons)
Figure 57. GCC Countries Food Grade Starch Sodium Octenyl Succinate Consumption and Growth Rate (2020-2031) & (Tons)
Figure 58. Global Production Market Share of Food Grade Starch Sodium Octenyl Succinate by Type (2020-2031)
Figure 59. Global Production Value Market Share of Food Grade Starch Sodium Octenyl Succinate by Type (2020-2031)
Figure 60. Global Food Grade Starch Sodium Octenyl Succinate Price (US$/Ton) by Type (2020-2031)
Figure 61. Global Production Market Share of Food Grade Starch Sodium Octenyl Succinate by Application (2020-2031)
Figure 62. Global Production Value Market Share of Food Grade Starch Sodium Octenyl Succinate by Application (2020-2031)
Figure 63. Global Food Grade Starch Sodium Octenyl Succinate Price (US$/Ton) by Application (2020-2031)
Figure 64. Food Grade Starch Sodium Octenyl Succinate Value Chain
Figure 65. Channels of Distribution (Direct Vs Distribution)
Figure 66. Bottom-up and Top-down Approaches for This Report
Figure 67. Data Triangulation
Published By : QY Research
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