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Global Food Industry Chelating Agent Market Research Report 2025
Synopsis
A food chelating agent is a substance or chemical compound that is added to food and beverages to bind to and remove metal ions, such as calcium, magnesium, iron, copper, and zinc. Chelating agents are used in the food industry for various purposes, including preserving the quality and stability of food products. They help prevent undesirable reactions between metal ions and other food components, which can lead to color changes, flavor alterations, and spoilage.
The global Food Industry Chelating Agent market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of %during the forecast period 2024-2030.
North American market for Food Industry Chelating Agent is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Food Industry Chelating Agent is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The major global manufacturers of Food Industry Chelating Agent include BASF, AkzoNobel, Fuyang Biotech, DowDuPont, Dongxiao Biotech, Kaixiang BioChem, Taihe Chem, PMP, Kemira, Innospec, etc. In 2023, the world's top three vendors accounted for approximately % of the revenue.
Report Scope
This report aims to provide a comprehensive presentation of the global market for Food Industry Chelating Agent, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Food Industry Chelating Agent.
The Food Industry Chelating Agent market size, estimations, and forecasts are provided in terms of output/shipments (Kilotons) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Food Industry Chelating Agent market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Food Industry Chelating Agent manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
BASF
AkzoNobel
Fuyang Biotech
DowDuPont
Dongxiao Biotech
Kaixiang BioChem
Taihe Chem
PMP
Kemira
Innospec
Jungbunzlauer
AVA Chemicals
Roquette Freres
by Type
Synthetic Chelating Agents
Natural Chelating Agent
by Application
Food
Drinks
Pharmaceutical
Other
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
U.S.
Canada
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Europe
Germany
France
U.K.
Italy
Russia
Rest of Europe
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Food Industry Chelating Agent manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Food Industry Chelating Agent by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Food Industry Chelating Agent in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
A food chelating agent is a substance or chemical compound that is added to food and beverages to bind to and remove metal ions, such as calcium, magnesium, iron, copper, and zinc. Chelating agents are used in the food industry for various purposes, including preserving the quality and stability of food products. They help prevent undesirable reactions between metal ions and other food components, which can lead to color changes, flavor alterations, and spoilage.
The global Food Industry Chelating Agent market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of %during the forecast period 2024-2030.
North American market for Food Industry Chelating Agent is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Food Industry Chelating Agent is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The major global manufacturers of Food Industry Chelating Agent include BASF, AkzoNobel, Fuyang Biotech, DowDuPont, Dongxiao Biotech, Kaixiang BioChem, Taihe Chem, PMP, Kemira, Innospec, etc. In 2023, the world's top three vendors accounted for approximately % of the revenue.
Report Scope
This report aims to provide a comprehensive presentation of the global market for Food Industry Chelating Agent, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Food Industry Chelating Agent.
The Food Industry Chelating Agent market size, estimations, and forecasts are provided in terms of output/shipments (Kilotons) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Food Industry Chelating Agent market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Food Industry Chelating Agent manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
BASF
AkzoNobel
Fuyang Biotech
DowDuPont
Dongxiao Biotech
Kaixiang BioChem
Taihe Chem
PMP
Kemira
Innospec
Jungbunzlauer
AVA Chemicals
Roquette Freres
by Type
Synthetic Chelating Agents
Natural Chelating Agent
by Application
Food
Drinks
Pharmaceutical
Other
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
U.S.
Canada
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Europe
Germany
France
U.K.
Italy
Russia
Rest of Europe
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Food Industry Chelating Agent manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Food Industry Chelating Agent by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Food Industry Chelating Agent in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
Index1 Food Industry Chelating Agent Market Overview
1.1 Product Definition
1.2 Food Industry Chelating Agent by Type
1.2.1 Global Food Industry Chelating Agent Market Value Growth Rate Analysis by Type: 2023 VS 2030
1.2.2 Synthetic Chelating Agents
1.2.3 Natural Chelating Agent
1.3 Food Industry Chelating Agent by Application
1.3.1 Global Food Industry Chelating Agent Market Value Growth Rate Analysis by Application: 2023 VS 2030
1.3.2 Food
1.3.3 Drinks
1.3.4 Pharmaceutical
1.3.5 Other
1.4 Global Market Growth Prospects
1.4.1 Global Food Industry Chelating Agent Production Value Estimates and Forecasts (2019-2030)
1.4.2 Global Food Industry Chelating Agent Production Capacity Estimates and Forecasts (2019-2030)
1.4.3 Global Food Industry Chelating Agent Production Estimates and Forecasts (2019-2030)
1.4.4 Global Food Industry Chelating Agent Market Average Price Estimates and Forecasts (2019-2030)
1.5 Assumptions and Limitations
2 Market Competition by Manufacturers
2.1 Global Food Industry Chelating Agent Production Market Share by Manufacturers (2019-2024)
2.2 Global Food Industry Chelating Agent Production Value Market Share by Manufacturers (2019-2024)
2.3 Global Key Players of Food Industry Chelating Agent, Industry Ranking, 2022 VS 2023
2.4 Global Food Industry Chelating Agent Market Share by Company Type (Tier 1, Tier 2, and Tier 3)
2.5 Global Food Industry Chelating Agent Average Price by Manufacturers (2019-2024)
2.6 Global Key Manufacturers of Food Industry Chelating Agent, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of Food Industry Chelating Agent, Product Offered and Application
2.8 Global Key Manufacturers of Food Industry Chelating Agent, Date of Enter into This Industry
2.9 Food Industry Chelating Agent Market Competitive Situation and Trends
2.9.1 Food Industry Chelating Agent Market Concentration Rate
2.9.2 Global 5 and 10 Largest Food Industry Chelating Agent Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion
3 Food Industry Chelating Agent Production by Region
3.1 Global Food Industry Chelating Agent Production Value Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.2 Global Food Industry Chelating Agent Production Value by Region (2019-2030)
3.2.1 Global Food Industry Chelating Agent Production Value Market Share by Region (2019-2024)
3.2.2 Global Forecasted Production Value of Food Industry Chelating Agent by Region (2025-2030)
3.3 Global Food Industry Chelating Agent Production Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.4 Global Food Industry Chelating Agent Production by Region (2019-2030)
3.4.1 Global Food Industry Chelating Agent Production Market Share by Region (2019-2024)
3.4.2 Global Forecasted Production of Food Industry Chelating Agent by Region (2025-2030)
3.5 Global Food Industry Chelating Agent Market Price Analysis by Region (2019-2024)
3.6 Global Food Industry Chelating Agent Production and Value, Year-over-Year Growth
3.6.1 North America Food Industry Chelating Agent Production Value Estimates and Forecasts (2019-2030)
3.6.2 Europe Food Industry Chelating Agent Production Value Estimates and Forecasts (2019-2030)
3.6.3 China Food Industry Chelating Agent Production Value Estimates and Forecasts (2019-2030)
3.6.4 Japan Food Industry Chelating Agent Production Value Estimates and Forecasts (2019-2030)
4 Food Industry Chelating Agent Consumption by Region
4.1 Global Food Industry Chelating Agent Consumption Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
4.2 Global Food Industry Chelating Agent Consumption by Region (2019-2030)
4.2.1 Global Food Industry Chelating Agent Consumption by Region (2019-2030)
4.2.2 Global Food Industry Chelating Agent Forecasted Consumption by Region (2025-2030)
4.3 North America
4.3.1 North America Food Industry Chelating Agent Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.3.2 North America Food Industry Chelating Agent Consumption by Country (2019-2030)
4.3.3 U.S.
4.3.4 Canada
4.4 Europe
4.4.1 Europe Food Industry Chelating Agent Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.4.2 Europe Food Industry Chelating Agent Consumption by Country (2019-2030)
4.4.3 Germany
4.4.4 France
4.4.5 U.K.
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific Food Industry Chelating Agent Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.5.2 Asia Pacific Food Industry Chelating Agent Consumption by Region (2019-2030)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa Food Industry Chelating Agent Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.6.2 Latin America, Middle East & Africa Food Industry Chelating Agent Consumption by Country (2019-2030)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
4.6.6 GCC Countries
5 Segment by Type
5.1 Global Food Industry Chelating Agent Production by Type (2019-2030)
5.1.1 Global Food Industry Chelating Agent Production by Type (2019-2024)
5.1.2 Global Food Industry Chelating Agent Production by Type (2025-2030)
5.1.3 Global Food Industry Chelating Agent Production Market Share by Type (2019-2030)
5.2 Global Food Industry Chelating Agent Production Value by Type (2019-2030)
5.2.1 Global Food Industry Chelating Agent Production Value by Type (2019-2024)
5.2.2 Global Food Industry Chelating Agent Production Value by Type (2025-2030)
5.2.3 Global Food Industry Chelating Agent Production Value Market Share by Type (2019-2030)
5.3 Global Food Industry Chelating Agent Price by Type (2019-2030)
6 Segment by Application
6.1 Global Food Industry Chelating Agent Production by Application (2019-2030)
6.1.1 Global Food Industry Chelating Agent Production by Application (2019-2024)
6.1.2 Global Food Industry Chelating Agent Production by Application (2025-2030)
6.1.3 Global Food Industry Chelating Agent Production Market Share by Application (2019-2030)
6.2 Global Food Industry Chelating Agent Production Value by Application (2019-2030)
6.2.1 Global Food Industry Chelating Agent Production Value by Application (2019-2024)
6.2.2 Global Food Industry Chelating Agent Production Value by Application (2025-2030)
6.2.3 Global Food Industry Chelating Agent Production Value Market Share by Application (2019-2030)
6.3 Global Food Industry Chelating Agent Price by Application (2019-2030)
7 Key Companies Profiled
7.1 BASF
7.1.1 BASF Food Industry Chelating Agent Company Information
7.1.2 BASF Food Industry Chelating Agent Product Portfolio
7.1.3 BASF Food Industry Chelating Agent Production, Value, Price and Gross Margin (2019-2024)
7.1.4 BASF Main Business and Markets Served
7.1.5 BASF Recent Developments/Updates
7.2 AkzoNobel
7.2.1 AkzoNobel Food Industry Chelating Agent Company Information
7.2.2 AkzoNobel Food Industry Chelating Agent Product Portfolio
7.2.3 AkzoNobel Food Industry Chelating Agent Production, Value, Price and Gross Margin (2019-2024)
7.2.4 AkzoNobel Main Business and Markets Served
7.2.5 AkzoNobel Recent Developments/Updates
7.3 Fuyang Biotech
7.3.1 Fuyang Biotech Food Industry Chelating Agent Company Information
7.3.2 Fuyang Biotech Food Industry Chelating Agent Product Portfolio
7.3.3 Fuyang Biotech Food Industry Chelating Agent Production, Value, Price and Gross Margin (2019-2024)
7.3.4 Fuyang Biotech Main Business and Markets Served
7.3.5 Fuyang Biotech Recent Developments/Updates
7.4 DowDuPont
7.4.1 DowDuPont Food Industry Chelating Agent Company Information
7.4.2 DowDuPont Food Industry Chelating Agent Product Portfolio
7.4.3 DowDuPont Food Industry Chelating Agent Production, Value, Price and Gross Margin (2019-2024)
7.4.4 DowDuPont Main Business and Markets Served
7.4.5 DowDuPont Recent Developments/Updates
7.5 Dongxiao Biotech
7.5.1 Dongxiao Biotech Food Industry Chelating Agent Company Information
7.5.2 Dongxiao Biotech Food Industry Chelating Agent Product Portfolio
7.5.3 Dongxiao Biotech Food Industry Chelating Agent Production, Value, Price and Gross Margin (2019-2024)
7.5.4 Dongxiao Biotech Main Business and Markets Served
7.5.5 Dongxiao Biotech Recent Developments/Updates
7.6 Kaixiang BioChem
7.6.1 Kaixiang BioChem Food Industry Chelating Agent Company Information
7.6.2 Kaixiang BioChem Food Industry Chelating Agent Product Portfolio
7.6.3 Kaixiang BioChem Food Industry Chelating Agent Production, Value, Price and Gross Margin (2019-2024)
7.6.4 Kaixiang BioChem Main Business and Markets Served
7.6.5 Kaixiang BioChem Recent Developments/Updates
7.7 Taihe Chem
7.7.1 Taihe Chem Food Industry Chelating Agent Company Information
7.7.2 Taihe Chem Food Industry Chelating Agent Product Portfolio
7.7.3 Taihe Chem Food Industry Chelating Agent Production, Value, Price and Gross Margin (2019-2024)
7.7.4 Taihe Chem Main Business and Markets Served
7.7.5 Taihe Chem Recent Developments/Updates
7.8 PMP
7.8.1 PMP Food Industry Chelating Agent Company Information
7.8.2 PMP Food Industry Chelating Agent Product Portfolio
7.8.3 PMP Food Industry Chelating Agent Production, Value, Price and Gross Margin (2019-2024)
7.8.4 PMP Main Business and Markets Served
7.8.5 PMP Recent Developments/Updates
7.9 Kemira
7.9.1 Kemira Food Industry Chelating Agent Company Information
7.9.2 Kemira Food Industry Chelating Agent Product Portfolio
7.9.3 Kemira Food Industry Chelating Agent Production, Value, Price and Gross Margin (2019-2024)
7.9.4 Kemira Main Business and Markets Served
7.9.5 Kemira Recent Developments/Updates
7.10 Innospec
7.10.1 Innospec Food Industry Chelating Agent Company Information
7.10.2 Innospec Food Industry Chelating Agent Product Portfolio
7.10.3 Innospec Food Industry Chelating Agent Production, Value, Price and Gross Margin (2019-2024)
7.10.4 Innospec Main Business and Markets Served
7.10.5 Innospec Recent Developments/Updates
7.11 Jungbunzlauer
7.11.1 Jungbunzlauer Food Industry Chelating Agent Company Information
7.11.2 Jungbunzlauer Food Industry Chelating Agent Product Portfolio
7.11.3 Jungbunzlauer Food Industry Chelating Agent Production, Value, Price and Gross Margin (2019-2024)
7.11.4 Jungbunzlauer Main Business and Markets Served
7.11.5 Jungbunzlauer Recent Developments/Updates
7.12 AVA Chemicals
7.12.1 AVA Chemicals Food Industry Chelating Agent Company Information
7.12.2 AVA Chemicals Food Industry Chelating Agent Product Portfolio
7.12.3 AVA Chemicals Food Industry Chelating Agent Production, Value, Price and Gross Margin (2019-2024)
7.12.4 AVA Chemicals Main Business and Markets Served
7.12.5 AVA Chemicals Recent Developments/Updates
7.13 Roquette Freres
7.13.1 Roquette Freres Food Industry Chelating Agent Company Information
7.13.2 Roquette Freres Food Industry Chelating Agent Product Portfolio
7.13.3 Roquette Freres Food Industry Chelating Agent Production, Value, Price and Gross Margin (2019-2024)
7.13.4 Roquette Freres Main Business and Markets Served
7.13.5 Roquette Freres Recent Developments/Updates
8 Industry Chain and Sales Channels Analysis
8.1 Food Industry Chelating Agent Industry Chain Analysis
8.2 Food Industry Chelating Agent Key Raw Materials
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 Food Industry Chelating Agent Production Mode & Process
8.4 Food Industry Chelating Agent Sales and Marketing
8.4.1 Food Industry Chelating Agent Sales Channels
8.4.2 Food Industry Chelating Agent Distributors
8.5 Food Industry Chelating Agent Customers
9 Food Industry Chelating Agent Market Dynamics
9.1 Food Industry Chelating Agent Industry Trends
9.2 Food Industry Chelating Agent Market Drivers
9.3 Food Industry Chelating Agent Market Challenges
9.4 Food Industry Chelating Agent Market Restraints
10 Research Findings and Conclusion
11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer
List of TablesList of Tables
Table 1. Global Food Industry Chelating Agent Market Value by Type, (US$ Million) & (2023 VS 2030)
Table 2. Global Food Industry Chelating Agent Market Value by Application, (US$ Million) & (2023 VS 2030)
Table 3. Global Food Industry Chelating Agent Production Capacity (Kilotons) by Manufacturers in 2023
Table 4. Global Food Industry Chelating Agent Production by Manufacturers (2019-2024) & (Kilotons)
Table 5. Global Food Industry Chelating Agent Production Market Share by Manufacturers (2019-2024)
Table 6. Global Food Industry Chelating Agent Production Value by Manufacturers (2019-2024) & (US$ Million)
Table 7. Global Food Industry Chelating Agent Production Value Share by Manufacturers (2019-2024)
Table 8. Global Key Players of Food Industry Chelating Agent, Industry Ranking, 2022 VS 2023
Table 9. Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Production Value in Food Industry Chelating Agent as of 2023)
Table 10. Global Market Food Industry Chelating Agent Average Price by Manufacturers (US$/Ton) & (2019-2024)
Table 11. Global Key Manufacturers of Food Industry Chelating Agent, Manufacturing Base Distribution and Headquarters
Table 12. Global Key Manufacturers of Food Industry Chelating Agent, Product Offered and Application
Table 13. Global Key Manufacturers of Food Industry Chelating Agent, Date of Enter into This Industry
Table 14. Global Food Industry Chelating Agent Manufacturers Market Concentration Ratio (CR5 and HHI)
Table 15. Mergers & Acquisitions, Expansion Plans
Table 16. Global Food Industry Chelating Agent Production Value by Region: 2019 VS 2023 VS 2030 (US$ Million)
Table 17. Global Food Industry Chelating Agent Production Value (US$ Million) by Region (2019-2024)
Table 18. Global Food Industry Chelating Agent Production Value Market Share by Region (2019-2024)
Table 19. Global Food Industry Chelating Agent Production Value (US$ Million) Forecast by Region (2025-2030)
Table 20. Global Food Industry Chelating Agent Production Value Market Share Forecast by Region (2025-2030)
Table 21. Global Food Industry Chelating Agent Production Comparison by Region: 2019 VS 2023 VS 2030 (Kilotons)
Table 22. Global Food Industry Chelating Agent Production (Kilotons) by Region (2019-2024)
Table 23. Global Food Industry Chelating Agent Production Market Share by Region (2019-2024)
Table 24. Global Food Industry Chelating Agent Production (Kilotons) Forecast by Region (2025-2030)
Table 25. Global Food Industry Chelating Agent Production Market Share Forecast by Region (2025-2030)
Table 26. Global Food Industry Chelating Agent Market Average Price (US$/Ton) by Region (2019-2024)
Table 27. Global Food Industry Chelating Agent Market Average Price (US$/Ton) by Region (2025-2030)
Table 28. Global Food Industry Chelating Agent Consumption Growth Rate by Region: 2019 VS 2023 VS 2030 (Kilotons)
Table 29. Global Food Industry Chelating Agent Consumption by Region (2019-2024) & (Kilotons)
Table 30. Global Food Industry Chelating Agent Consumption Market Share by Region (2019-2024)
Table 31. Global Food Industry Chelating Agent Forecasted Consumption by Region (2025-2030) & (Kilotons)
Table 32. Global Food Industry Chelating Agent Forecasted Consumption Market Share by Region (2019-2024)
Table 33. North America Food Industry Chelating Agent Consumption Growth Rate by Country: 2019 VS 2023 VS 2030 (Kilotons)
Table 34. North America Food Industry Chelating Agent Consumption by Country (2019-2024) & (Kilotons)
Table 35. North America Food Industry Chelating Agent Consumption by Country (2025-2030) & (Kilotons)
Table 36. Europe Food Industry Chelating Agent Consumption Growth Rate by Country: 2019 VS 2023 VS 2030 (Kilotons)
Table 37. Europe Food Industry Chelating Agent Consumption by Country (2019-2024) & (Kilotons)
Table 38. Europe Food Industry Chelating Agent Consumption by Country (2025-2030) & (Kilotons)
Table 39. Asia Pacific Food Industry Chelating Agent Consumption Growth Rate by Country: 2019 VS 2023 VS 2030 (Kilotons)
Table 40. Asia Pacific Food Industry Chelating Agent Consumption by Region (2019-2024) & (Kilotons)
Table 41. Asia Pacific Food Industry Chelating Agent Consumption by Region (2025-2030) & (Kilotons)
Table 42. Latin America, Middle East & Africa Food Industry Chelating Agent Consumption Growth Rate by Country: 2019 VS 2023 VS 2030 (Kilotons)
Table 43. Latin America, Middle East & Africa Food Industry Chelating Agent Consumption by Country (2019-2024) & (Kilotons)
Table 44. Latin America, Middle East & Africa Food Industry Chelating Agent Consumption by Country (2025-2030) & (Kilotons)
Table 45. Global Food Industry Chelating Agent Production (Kilotons) by Type (2019-2024)
Table 46. Global Food Industry Chelating Agent Production (Kilotons) by Type (2025-2030)
Table 47. Global Food Industry Chelating Agent Production Market Share by Type (2019-2024)
Table 48. Global Food Industry Chelating Agent Production Market Share by Type (2025-2030)
Table 49. Global Food Industry Chelating Agent Production Value (US$ Million) by Type (2019-2024)
Table 50. Global Food Industry Chelating Agent Production Value (US$ Million) by Type (2025-2030)
Table 51. Global Food Industry Chelating Agent Production Value Market Share by Type (2019-2024)
Table 52. Global Food Industry Chelating Agent Production Value Market Share by Type (2025-2030)
Table 53. Global Food Industry Chelating Agent Price (US$/Ton) by Type (2019-2024)
Table 54. Global Food Industry Chelating Agent Price (US$/Ton) by Type (2025-2030)
Table 55. Global Food Industry Chelating Agent Production (Kilotons) by Application (2019-2024)
Table 56. Global Food Industry Chelating Agent Production (Kilotons) by Application (2025-2030)
Table 57. Global Food Industry Chelating Agent Production Market Share by Application (2019-2024)
Table 58. Global Food Industry Chelating Agent Production Market Share by Application (2025-2030)
Table 59. Global Food Industry Chelating Agent Production Value (US$ Million) by Application (2019-2024)
Table 60. Global Food Industry Chelating Agent Production Value (US$ Million) by Application (2025-2030)
Table 61. Global Food Industry Chelating Agent Production Value Market Share by Application (2019-2024)
Table 62. Global Food Industry Chelating Agent Production Value Market Share by Application (2025-2030)
Table 63. Global Food Industry Chelating Agent Price (US$/Ton) by Application (2019-2024)
Table 64. Global Food Industry Chelating Agent Price (US$/Ton) by Application (2025-2030)
Table 65. BASF Food Industry Chelating Agent Company Information
Table 66. BASF Food Industry Chelating Agent Specification and Application
Table 67. BASF Food Industry Chelating Agent Production (Kilotons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 68. BASF Main Business and Markets Served
Table 69. BASF Recent Developments/Updates
Table 70. AkzoNobel Food Industry Chelating Agent Company Information
Table 71. AkzoNobel Food Industry Chelating Agent Specification and Application
Table 72. AkzoNobel Food Industry Chelating Agent Production (Kilotons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 73. AkzoNobel Main Business and Markets Served
Table 74. AkzoNobel Recent Developments/Updates
Table 75. Fuyang Biotech Food Industry Chelating Agent Company Information
Table 76. Fuyang Biotech Food Industry Chelating Agent Specification and Application
Table 77. Fuyang Biotech Food Industry Chelating Agent Production (Kilotons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 78. Fuyang Biotech Main Business and Markets Served
Table 79. Fuyang Biotech Recent Developments/Updates
Table 80. DowDuPont Food Industry Chelating Agent Company Information
Table 81. DowDuPont Food Industry Chelating Agent Specification and Application
Table 82. DowDuPont Food Industry Chelating Agent Production (Kilotons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 83. DowDuPont Main Business and Markets Served
Table 84. DowDuPont Recent Developments/Updates
Table 85. Dongxiao Biotech Food Industry Chelating Agent Company Information
Table 86. Dongxiao Biotech Food Industry Chelating Agent Specification and Application
Table 87. Dongxiao Biotech Food Industry Chelating Agent Production (Kilotons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 88. Dongxiao Biotech Main Business and Markets Served
Table 89. Dongxiao Biotech Recent Developments/Updates
Table 90. Kaixiang BioChem Food Industry Chelating Agent Company Information
Table 91. Kaixiang BioChem Food Industry Chelating Agent Specification and Application
Table 92. Kaixiang BioChem Food Industry Chelating Agent Production (Kilotons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 93. Kaixiang BioChem Main Business and Markets Served
Table 94. Kaixiang BioChem Recent Developments/Updates
Table 95. Taihe Chem Food Industry Chelating Agent Company Information
Table 96. Taihe Chem Food Industry Chelating Agent Specification and Application
Table 97. Taihe Chem Food Industry Chelating Agent Production (Kilotons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 98. Taihe Chem Main Business and Markets Served
Table 99. Taihe Chem Recent Developments/Updates
Table 100. PMP Food Industry Chelating Agent Company Information
Table 101. PMP Food Industry Chelating Agent Specification and Application
Table 102. PMP Food Industry Chelating Agent Production (Kilotons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 103. PMP Main Business and Markets Served
Table 104. PMP Recent Developments/Updates
Table 105. Kemira Food Industry Chelating Agent Company Information
Table 106. Kemira Food Industry Chelating Agent Specification and Application
Table 107. Kemira Food Industry Chelating Agent Production (Kilotons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 108. Kemira Main Business and Markets Served
Table 109. Kemira Recent Developments/Updates
Table 110. Innospec Food Industry Chelating Agent Company Information
Table 111. Innospec Food Industry Chelating Agent Specification and Application
Table 112. Innospec Food Industry Chelating Agent Production (Kilotons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 113. Innospec Main Business and Markets Served
Table 114. Innospec Recent Developments/Updates
Table 115. Jungbunzlauer Food Industry Chelating Agent Company Information
Table 116. Jungbunzlauer Food Industry Chelating Agent Specification and Application
Table 117. Jungbunzlauer Food Industry Chelating Agent Production (Kilotons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 118. Jungbunzlauer Main Business and Markets Served
Table 119. Jungbunzlauer Recent Developments/Updates
Table 120. AVA Chemicals Food Industry Chelating Agent Company Information
Table 121. AVA Chemicals Food Industry Chelating Agent Specification and Application
Table 122. AVA Chemicals Food Industry Chelating Agent Production (Kilotons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 123. AVA Chemicals Main Business and Markets Served
Table 124. AVA Chemicals Recent Developments/Updates
Table 125. Roquette Freres Food Industry Chelating Agent Company Information
Table 126. Roquette Freres Food Industry Chelating Agent Specification and Application
Table 127. Roquette Freres Food Industry Chelating Agent Production (Kilotons), Value (US$ Million), Price (US$/Ton) and Gross Margin (2019-2024)
Table 128. Roquette Freres Main Business and Markets Served
Table 129. Roquette Freres Recent Developments/Updates
Table 130. Key Raw Materials Lists
Table 131. Raw Materials Key Suppliers Lists
Table 132. Food Industry Chelating Agent Distributors List
Table 133. Food Industry Chelating Agent Customers List
Table 134. Food Industry Chelating Agent Market Trends
Table 135. Food Industry Chelating Agent Market Drivers
Table 136. Food Industry Chelating Agent Market Challenges
Table 137. Food Industry Chelating Agent Market Restraints
Table 138. Research Programs/Design for This Report
Table 139. Key Data Information from Secondary Sources
Table 140. Key Data Information from Primary Sources
Table 141. Authors List of This Report
List of Figures
Figure 1. Product Picture of Food Industry Chelating Agent
Figure 2. Global Food Industry Chelating Agent Market Value by Type, (US$ Million) & (2023 VS 2030)
Figure 3. Global Food Industry Chelating Agent Market Share by Type: 2023 VS 2030
Figure 4. Synthetic Chelating Agents Product Picture
Figure 5. Natural Chelating Agent Product Picture
Figure 6. Global Food Industry Chelating Agent Market Value by Application, (US$ Million) & (2023 VS 2030)
Figure 7. Global Food Industry Chelating Agent Market Share by Application: 2023 VS 2030
Figure 8. Food
Figure 9. Drinks
Figure 10. Pharmaceutical
Figure 11. Other
Figure 12. Global Food Industry Chelating Agent Production Value (US$ Million), 2019 VS 2023 VS 2030
Figure 13. Global Food Industry Chelating Agent Production Value (US$ Million) & (2019-2030)
Figure 14. Global Food Industry Chelating Agent Production Capacity (Kilotons) & (2019-2030)
Figure 15. Global Food Industry Chelating Agent Production (Kilotons) & (2019-2030)
Figure 16. Global Food Industry Chelating Agent Average Price (US$/Ton) & (2019-2030)
Figure 17. Food Industry Chelating Agent Report Years Considered
Figure 18. Food Industry Chelating Agent Production Share by Manufacturers in 2023
Figure 19. Food Industry Chelating Agent Market Share by Company Type (Tier 1, Tier 2, and Tier 3): 2019 VS 2023
Figure 20. The Global 5 and 10 Largest Players: Market Share by Food Industry Chelating Agent Revenue in 2023
Figure 21. Global Food Industry Chelating Agent Production Value by Region: 2019 VS 2023 VS 2030 (US$ Million)
Figure 22. Global Food Industry Chelating Agent Production Value Market Share by Region: 2019 VS 2023 VS 2030
Figure 23. Global Food Industry Chelating Agent Production Comparison by Region: 2019 VS 2023 VS 2030 (Kilotons)
Figure 24. Global Food Industry Chelating Agent Production Market Share by Region: 2019 VS 2023 VS 2030
Figure 25. North America Food Industry Chelating Agent Production Value (US$ Million) Growth Rate (2019-2030)
Figure 26. Europe Food Industry Chelating Agent Production Value (US$ Million) Growth Rate (2019-2030)
Figure 27. China Food Industry Chelating Agent Production Value (US$ Million) Growth Rate (2019-2030)
Figure 28. Japan Food Industry Chelating Agent Production Value (US$ Million) Growth Rate (2019-2030)
Figure 29. Global Food Industry Chelating Agent Consumption by Region: 2019 VS 2023 VS 2030 (Kilotons)
Figure 30. Global Food Industry Chelating Agent Consumption Market Share by Region: 2019 VS 2023 VS 2030
Figure 31. North America Food Industry Chelating Agent Consumption and Growth Rate (2019-2030) & (Kilotons)
Figure 32. North America Food Industry Chelating Agent Consumption Market Share by Country (2019-2030)
Figure 33. U.S. Food Industry Chelating Agent Consumption and Growth Rate (2019-2030) & (Kilotons)
Figure 34. Canada Food Industry Chelating Agent Consumption and Growth Rate (2019-2030) & (Kilotons)
Figure 35. Europe Food Industry Chelating Agent Consumption and Growth Rate (2019-2030) & (Kilotons)
Figure 36. Europe Food Industry Chelating Agent Consumption Market Share by Country (2019-2030)
Figure 37. Germany Food Industry Chelating Agent Consumption and Growth Rate (2019-2030) & (Kilotons)
Figure 38. France Food Industry Chelating Agent Consumption and Growth Rate (2019-2030) & (Kilotons)
Figure 39. U.K. Food Industry Chelating Agent Consumption and Growth Rate (2019-2030) & (Kilotons)
Figure 40. Italy Food Industry Chelating Agent Consumption and Growth Rate (2019-2030) & (Kilotons)
Figure 41. Russia Food Industry Chelating Agent Consumption and Growth Rate (2019-2030) & (Kilotons)
Figure 42. Asia Pacific Food Industry Chelating Agent Consumption and Growth Rate (2019-2030) & (Kilotons)
Figure 43. Asia Pacific Food Industry Chelating Agent Consumption Market Share by Region (2025-2030)
Figure 44. China Food Industry Chelating Agent Consumption and Growth Rate (2019-2030) & (Kilotons)
Figure 45. Japan Food Industry Chelating Agent Consumption and Growth Rate (2019-2030) & (Kilotons)
Figure 46. South Korea Food Industry Chelating Agent Consumption and Growth Rate (2019-2030) & (Kilotons)
Figure 47. China Taiwan Food Industry Chelating Agent Consumption and Growth Rate (2019-2030) & (Kilotons)
Figure 48. Southeast Asia Food Industry Chelating Agent Consumption and Growth Rate (2019-2030) & (Kilotons)
Figure 49. India Food Industry Chelating Agent Consumption and Growth Rate (2019-2030) & (Kilotons)
Figure 50. Latin America, Middle East & Africa Food Industry Chelating Agent Consumption and Growth Rate (2019-2030) & (Kilotons)
Figure 51. Latin America, Middle East & Africa Food Industry Chelating Agent Consumption Market Share by Country (2019-2030)
Figure 52. Mexico Food Industry Chelating Agent Consumption and Growth Rate (2019-2030) & (Kilotons)
Figure 53. Brazil Food Industry Chelating Agent Consumption and Growth Rate (2019-2030) & (Kilotons)
Figure 54. Turkey Food Industry Chelating Agent Consumption and Growth Rate (2019-2030) & (Kilotons)
Figure 55. GCC Countries Food Industry Chelating Agent Consumption and Growth Rate (2019-2030) & (Kilotons)
Figure 56. Global Production Market Share of Food Industry Chelating Agent by Type (2019-2030)
Figure 57. Global Production Value Market Share of Food Industry Chelating Agent by Type (2019-2030)
Figure 58. Global Food Industry Chelating Agent Price (US$/Ton) by Type (2019-2030)
Figure 59. Global Production Market Share of Food Industry Chelating Agent by Application (2019-2030)
Figure 60. Global Production Value Market Share of Food Industry Chelating Agent by Application (2019-2030)
Figure 61. Global Food Industry Chelating Agent Price (US$/Ton) by Application (2019-2030)
Figure 62. Food Industry Chelating Agent Value Chain
Figure 63. Food Industry Chelating Agent Production Process
Figure 64. Channels of Distribution (Direct Vs Distribution)
Figure 65. Bottom-up and Top-down Approaches for This Report
Figure 66. Data Triangulation
Published By : QY Research
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