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Global Konjac Glucomannan Market Research Report 2024
Synopsis
Konjac Glucomannan also known as KGM, is a natural polymer soluble dietary fiber. It is a superior product in all dietary fiber. It contains no calories and satiety, and can reduce and delay the absorption of glucose and inhibit fatty acids.
The global Konjac Glucomannan market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
North American market for Konjac Glucomannan is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Konjac Glucomannan is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The major global manufacturers of Konjac Glucomannan include AuNutra, Konjac Foods, AuNutra Industries, Greenutra Resource, Kowa India, Baoji Konjac Chemical, TIC Gums, Precision Nutrition and FMC Biopolymer, etc. In 2023, the world's top three vendors accounted for approximately % of the revenue.
This report aims to provide a comprehensive presentation of the global market for Konjac Glucomannan, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Konjac Glucomannan.
Report Scope
The Konjac Glucomannan market size, estimations, and forecasts are provided in terms of output/shipments (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Konjac Glucomannan market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Konjac Glucomannan manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
AuNutra
Konjac Foods
AuNutra Industries
Greenutra Resource
Kowa India
Baoji Konjac Chemical
TIC Gums
Precision Nutrition
FMC Biopolymer
Green Fresh Group
Segment by Type
Powdery
Other
Segment by Application
Diabetes
Constipation
Obesity
Food additive
Others
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Konjac Glucomannan manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Konjac Glucomannan by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Konjac Glucomannan in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
Konjac Glucomannan also known as KGM, is a natural polymer soluble dietary fiber. It is a superior product in all dietary fiber. It contains no calories and satiety, and can reduce and delay the absorption of glucose and inhibit fatty acids.
The global Konjac Glucomannan market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
North American market for Konjac Glucomannan is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Konjac Glucomannan is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The major global manufacturers of Konjac Glucomannan include AuNutra, Konjac Foods, AuNutra Industries, Greenutra Resource, Kowa India, Baoji Konjac Chemical, TIC Gums, Precision Nutrition and FMC Biopolymer, etc. In 2023, the world's top three vendors accounted for approximately % of the revenue.
This report aims to provide a comprehensive presentation of the global market for Konjac Glucomannan, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Konjac Glucomannan.
Report Scope
The Konjac Glucomannan market size, estimations, and forecasts are provided in terms of output/shipments (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Konjac Glucomannan market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Konjac Glucomannan manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
AuNutra
Konjac Foods
AuNutra Industries
Greenutra Resource
Kowa India
Baoji Konjac Chemical
TIC Gums
Precision Nutrition
FMC Biopolymer
Green Fresh Group
Segment by Type
Powdery
Other
Segment by Application
Diabetes
Constipation
Obesity
Food additive
Others
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Konjac Glucomannan manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Konjac Glucomannan by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Konjac Glucomannan in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
Index1 Konjac Glucomannan Market Overview
1.1 Product Definition
1.2 Konjac Glucomannan Segment by Type
1.2.1 Global Konjac Glucomannan Market Value Growth Rate Analysis by Type 2023 VS 2030
1.2.2 Powdery
1.2.3 Other
1.3 Konjac Glucomannan Segment by Application
1.3.1 Global Konjac Glucomannan Market Value Growth Rate Analysis by Application: 2023 VS 2030
1.3.2 Diabetes
1.3.3 Constipation
1.3.4 Obesity
1.3.5 Food additive
1.3.6 Others
1.4 Global Market Growth Prospects
1.4.1 Global Konjac Glucomannan Production Value Estimates and Forecasts (2019-2030)
1.4.2 Global Konjac Glucomannan Production Capacity Estimates and Forecasts (2019-2030)
1.4.3 Global Konjac Glucomannan Production Estimates and Forecasts (2019-2030)
1.4.4 Global Konjac Glucomannan Market Average Price Estimates and Forecasts (2019-2030)
1.5 Assumptions and Limitations
2 Market Competition by Manufacturers
2.1 Global Konjac Glucomannan Production Market Share by Manufacturers (2019-2024)
2.2 Global Konjac Glucomannan Production Value Market Share by Manufacturers (2019-2024)
2.3 Global Key Players of Konjac Glucomannan, Industry Ranking, 2022 VS 2023 VS 2024
2.4 Global Konjac Glucomannan Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.5 Global Konjac Glucomannan Average Price by Manufacturers (2019-2024)
2.6 Global Key Manufacturers of Konjac Glucomannan, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of Konjac Glucomannan, Product Offered and Application
2.8 Global Key Manufacturers of Konjac Glucomannan, Date of Enter into This Industry
2.9 Konjac Glucomannan Market Competitive Situation and Trends
2.9.1 Konjac Glucomannan Market Concentration Rate
2.9.2 Global 5 and 10 Largest Konjac Glucomannan Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion
3 Konjac Glucomannan Production by Region
3.1 Global Konjac Glucomannan Production Value Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.2 Global Konjac Glucomannan Production Value by Region (2019-2030)
3.2.1 Global Konjac Glucomannan Production Value Market Share by Region (2019-2024)
3.2.2 Global Forecasted Production Value of Konjac Glucomannan by Region (2025-2030)
3.3 Global Konjac Glucomannan Production Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.4 Global Konjac Glucomannan Production by Region (2019-2030)
3.4.1 Global Konjac Glucomannan Production Market Share by Region (2019-2024)
3.4.2 Global Forecasted Production of Konjac Glucomannan by Region (2025-2030)
3.5 Global Konjac Glucomannan Market Price Analysis by Region (2019-2024)
3.6 Global Konjac Glucomannan Production and Value, Year-over-Year Growth
3.6.1 North America Konjac Glucomannan Production Value Estimates and Forecasts (2019-2030)
3.6.2 Europe Konjac Glucomannan Production Value Estimates and Forecasts (2019-2030)
3.6.3 China Konjac Glucomannan Production Value Estimates and Forecasts (2019-2030)
3.6.4 Japan Konjac Glucomannan Production Value Estimates and Forecasts (2019-2030)
4 Konjac Glucomannan Consumption by Region
4.1 Global Konjac Glucomannan Consumption Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
4.2 Global Konjac Glucomannan Consumption by Region (2019-2030)
4.2.1 Global Konjac Glucomannan Consumption by Region (2019-2024)
4.2.2 Global Konjac Glucomannan Forecasted Consumption by Region (2025-2030)
4.3 North America
4.3.1 North America Konjac Glucomannan Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.3.2 North America Konjac Glucomannan Consumption by Country (2019-2030)
4.3.3 U.S.
4.3.4 Canada
4.4 Europe
4.4.1 Europe Konjac Glucomannan Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.4.2 Europe Konjac Glucomannan Consumption by Country (2019-2030)
4.4.3 Germany
4.4.4 France
4.4.5 U.K.
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific Konjac Glucomannan Consumption Growth Rate by Region: 2019 VS 2023 VS 2030
4.5.2 Asia Pacific Konjac Glucomannan Consumption by Region (2019-2030)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa Konjac Glucomannan Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.6.2 Latin America, Middle East & Africa Konjac Glucomannan Consumption by Country (2019-2030)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
5 Segment by Type
5.1 Global Konjac Glucomannan Production by Type (2019-2030)
5.1.1 Global Konjac Glucomannan Production by Type (2019-2024)
5.1.2 Global Konjac Glucomannan Production by Type (2025-2030)
5.1.3 Global Konjac Glucomannan Production Market Share by Type (2019-2030)
5.2 Global Konjac Glucomannan Production Value by Type (2019-2030)
5.2.1 Global Konjac Glucomannan Production Value by Type (2019-2024)
5.2.2 Global Konjac Glucomannan Production Value by Type (2025-2030)
5.2.3 Global Konjac Glucomannan Production Value Market Share by Type (2019-2030)
5.3 Global Konjac Glucomannan Price by Type (2019-2030)
6 Segment by Application
6.1 Global Konjac Glucomannan Production by Application (2019-2030)
6.1.1 Global Konjac Glucomannan Production by Application (2019-2024)
6.1.2 Global Konjac Glucomannan Production by Application (2025-2030)
6.1.3 Global Konjac Glucomannan Production Market Share by Application (2019-2030)
6.2 Global Konjac Glucomannan Production Value by Application (2019-2030)
6.2.1 Global Konjac Glucomannan Production Value by Application (2019-2024)
6.2.2 Global Konjac Glucomannan Production Value by Application (2025-2030)
6.2.3 Global Konjac Glucomannan Production Value Market Share by Application (2019-2030)
6.3 Global Konjac Glucomannan Price by Application (2019-2030)
7 Key Companies Profiled
7.1 AuNutra
7.1.1 AuNutra Konjac Glucomannan Corporation Information
7.1.2 AuNutra Konjac Glucomannan Product Portfolio
7.1.3 AuNutra Konjac Glucomannan Production, Value, Price and Gross Margin (2019-2024)
7.1.4 AuNutra Main Business and Markets Served
7.1.5 AuNutra Recent Developments/Updates
7.2 Konjac Foods
7.2.1 Konjac Foods Konjac Glucomannan Corporation Information
7.2.2 Konjac Foods Konjac Glucomannan Product Portfolio
7.2.3 Konjac Foods Konjac Glucomannan Production, Value, Price and Gross Margin (2019-2024)
7.2.4 Konjac Foods Main Business and Markets Served
7.2.5 Konjac Foods Recent Developments/Updates
7.3 AuNutra Industries
7.3.1 AuNutra Industries Konjac Glucomannan Corporation Information
7.3.2 AuNutra Industries Konjac Glucomannan Product Portfolio
7.3.3 AuNutra Industries Konjac Glucomannan Production, Value, Price and Gross Margin (2019-2024)
7.3.4 AuNutra Industries Main Business and Markets Served
7.3.5 AuNutra Industries Recent Developments/Updates
7.4 Greenutra Resource
7.4.1 Greenutra Resource Konjac Glucomannan Corporation Information
7.4.2 Greenutra Resource Konjac Glucomannan Product Portfolio
7.4.3 Greenutra Resource Konjac Glucomannan Production, Value, Price and Gross Margin (2019-2024)
7.4.4 Greenutra Resource Main Business and Markets Served
7.4.5 Greenutra Resource Recent Developments/Updates
7.5 Kowa India
7.5.1 Kowa India Konjac Glucomannan Corporation Information
7.5.2 Kowa India Konjac Glucomannan Product Portfolio
7.5.3 Kowa India Konjac Glucomannan Production, Value, Price and Gross Margin (2019-2024)
7.5.4 Kowa India Main Business and Markets Served
7.5.5 Kowa India Recent Developments/Updates
7.6 Baoji Konjac Chemical
7.6.1 Baoji Konjac Chemical Konjac Glucomannan Corporation Information
7.6.2 Baoji Konjac Chemical Konjac Glucomannan Product Portfolio
7.6.3 Baoji Konjac Chemical Konjac Glucomannan Production, Value, Price and Gross Margin (2019-2024)
7.6.4 Baoji Konjac Chemical Main Business and Markets Served
7.6.5 Baoji Konjac Chemical Recent Developments/Updates
7.7 TIC Gums
7.7.1 TIC Gums Konjac Glucomannan Corporation Information
7.7.2 TIC Gums Konjac Glucomannan Product Portfolio
7.7.3 TIC Gums Konjac Glucomannan Production, Value, Price and Gross Margin (2019-2024)
7.7.4 TIC Gums Main Business and Markets Served
7.7.5 TIC Gums Recent Developments/Updates
7.8 Precision Nutrition
7.8.1 Precision Nutrition Konjac Glucomannan Corporation Information
7.8.2 Precision Nutrition Konjac Glucomannan Product Portfolio
7.8.3 Precision Nutrition Konjac Glucomannan Production, Value, Price and Gross Margin (2019-2024)
7.8.4 Precision Nutrition Main Business and Markets Served
7.7.5 Precision Nutrition Recent Developments/Updates
7.9 FMC Biopolymer
7.9.1 FMC Biopolymer Konjac Glucomannan Corporation Information
7.9.2 FMC Biopolymer Konjac Glucomannan Product Portfolio
7.9.3 FMC Biopolymer Konjac Glucomannan Production, Value, Price and Gross Margin (2019-2024)
7.9.4 FMC Biopolymer Main Business and Markets Served
7.9.5 FMC Biopolymer Recent Developments/Updates
7.10 Green Fresh Group
7.10.1 Green Fresh Group Konjac Glucomannan Corporation Information
7.10.2 Green Fresh Group Konjac Glucomannan Product Portfolio
7.10.3 Green Fresh Group Konjac Glucomannan Production, Value, Price and Gross Margin (2019-2024)
7.10.4 Green Fresh Group Main Business and Markets Served
7.10.5 Green Fresh Group Recent Developments/Updates
8 Industry Chain and Sales Channels Analysis
8.1 Konjac Glucomannan Industry Chain Analysis
8.2 Konjac Glucomannan Key Raw Materials
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 Konjac Glucomannan Production Mode & Process
8.4 Konjac Glucomannan Sales and Marketing
8.4.1 Konjac Glucomannan Sales Channels
8.4.2 Konjac Glucomannan Distributors
8.5 Konjac Glucomannan Customers
9 Konjac Glucomannan Market Dynamics
9.1 Konjac Glucomannan Industry Trends
9.2 Konjac Glucomannan Market Drivers
9.3 Konjac Glucomannan Market Challenges
9.4 Konjac Glucomannan Market Restraints
10 Research Finding and Conclusion
11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer
Published By : QY Research
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