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Global Phycobiliprotein Market Research Report 2024
Synopsis
Phycobiliprotein are water-soluble proteins present in cyanobacteria and certain algae, for example rhodophytes, cryptomonads, glaucocystophytes, that capture light energy, which is then passed on to chlorophylls during photosynthesis. Phycobiliproteins are formed of a complex between proteins and covalently bound phycobilins that act as chromophores. They are most important constituents of the phycobilisomes.
The global Phycobiliprotein market was valued at US$ 74 million in 2023 and is anticipated to reach US$ 290.2 million by 2030, witnessing a CAGR of 21.3% during the forecast period 2024-2030.
Global Phycobiliprotein key players include DIC Corporation, King Dnarmsa Spirulina, Zhejiang Binmei Biotechnology, Parry Nutraceuticals, etc. Global top four manufacturers hold a share over 60%.
North America is the largest market, with a share over 40%, followed by China, and India, both have a share about 45 percent.
In terms of product, Food Grade is the largest segment, with a share about 90%. And in terms of application, the largest application is Natural Food Colorant, followed by Dietary Supplement, Cosmetics, etc.
This report aims to provide a comprehensive presentation of the global market for Phycobiliprotein, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Phycobiliprotein.
Report Scope
The Phycobiliprotein market size, estimations, and forecasts are provided in terms of output/shipments (MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Phycobiliprotein market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Phycobiliprotein manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
DIC Corporation
King Dnarmsa Spirulina
Zhejiang Binmei Biotechnology
Parry Nutraceuticals
Nan Pao International Biotech
Japan Algae
Wuli Lvqi
Ozone Naturals
Norland Biotech
Segment by Type
Food Grade
Cosmetic Grade
Others
Segment by Application
Natural Food Colorant
Dietary Supplement
Cosmetics
Others
Production by Region
North America
Europe
China
Japan
India
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Phycobiliprotein manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Phycobiliprotein by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Phycobiliprotein in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
Phycobiliprotein are water-soluble proteins present in cyanobacteria and certain algae, for example rhodophytes, cryptomonads, glaucocystophytes, that capture light energy, which is then passed on to chlorophylls during photosynthesis. Phycobiliproteins are formed of a complex between proteins and covalently bound phycobilins that act as chromophores. They are most important constituents of the phycobilisomes.
The global Phycobiliprotein market was valued at US$ 74 million in 2023 and is anticipated to reach US$ 290.2 million by 2030, witnessing a CAGR of 21.3% during the forecast period 2024-2030.
Global Phycobiliprotein key players include DIC Corporation, King Dnarmsa Spirulina, Zhejiang Binmei Biotechnology, Parry Nutraceuticals, etc. Global top four manufacturers hold a share over 60%.
North America is the largest market, with a share over 40%, followed by China, and India, both have a share about 45 percent.
In terms of product, Food Grade is the largest segment, with a share about 90%. And in terms of application, the largest application is Natural Food Colorant, followed by Dietary Supplement, Cosmetics, etc.
This report aims to provide a comprehensive presentation of the global market for Phycobiliprotein, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Phycobiliprotein.
Report Scope
The Phycobiliprotein market size, estimations, and forecasts are provided in terms of output/shipments (MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Phycobiliprotein market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Phycobiliprotein manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
DIC Corporation
King Dnarmsa Spirulina
Zhejiang Binmei Biotechnology
Parry Nutraceuticals
Nan Pao International Biotech
Japan Algae
Wuli Lvqi
Ozone Naturals
Norland Biotech
Segment by Type
Food Grade
Cosmetic Grade
Others
Segment by Application
Natural Food Colorant
Dietary Supplement
Cosmetics
Others
Production by Region
North America
Europe
China
Japan
India
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Phycobiliprotein manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Phycobiliprotein by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Phycobiliprotein in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
Index1 Phycobiliprotein Market Overview
1.1 Product Definition
1.2 Phycobiliprotein Segment by Type
1.2.1 Global Phycobiliprotein Market Value Growth Rate Analysis by Type 2023 VS 2030
1.2.2 Food Grade
1.2.3 Cosmetic Grade
1.2.4 Others
1.3 Phycobiliprotein Segment by Application
1.3.1 Global Phycobiliprotein Market Value Growth Rate Analysis by Application: 2023 VS 2030
1.3.2 Natural Food Colorant
1.3.3 Dietary Supplement
1.3.4 Cosmetics
1.3.5 Others
1.4 Global Market Growth Prospects
1.4.1 Global Phycobiliprotein Production Value Estimates and Forecasts (2019-2030)
1.4.2 Global Phycobiliprotein Production Capacity Estimates and Forecasts (2019-2030)
1.4.3 Global Phycobiliprotein Production Estimates and Forecasts (2019-2030)
1.4.4 Global Phycobiliprotein Market Average Price Estimates and Forecasts (2019-2030)
1.5 Assumptions and Limitations
2 Market Competition by Manufacturers
2.1 Global Phycobiliprotein Production Market Share by Manufacturers (2019-2024)
2.2 Global Phycobiliprotein Production Value Market Share by Manufacturers (2019-2024)
2.3 Global Key Players of Phycobiliprotein, Industry Ranking, 2022 VS 2023 VS 2024
2.4 Global Phycobiliprotein Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.5 Global Phycobiliprotein Average Price by Manufacturers (2019-2024)
2.6 Global Key Manufacturers of Phycobiliprotein, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of Phycobiliprotein, Product Offered and Application
2.8 Global Key Manufacturers of Phycobiliprotein, Date of Enter into This Industry
2.9 Phycobiliprotein Market Competitive Situation and Trends
2.9.1 Phycobiliprotein Market Concentration Rate
2.9.2 Global 5 and 10 Largest Phycobiliprotein Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion
3 Phycobiliprotein Production by Region
3.1 Global Phycobiliprotein Production Value Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.2 Global Phycobiliprotein Production Value by Region (2019-2030)
3.2.1 Global Phycobiliprotein Production Value Market Share by Region (2019-2024)
3.2.2 Global Forecasted Production Value of Phycobiliprotein by Region (2025-2030)
3.3 Global Phycobiliprotein Production Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.4 Global Phycobiliprotein Production by Region (2019-2030)
3.4.1 Global Phycobiliprotein Production Market Share by Region (2019-2024)
3.4.2 Global Forecasted Production of Phycobiliprotein by Region (2025-2030)
3.5 Global Phycobiliprotein Market Price Analysis by Region (2019-2024)
3.6 Global Phycobiliprotein Production and Value, Year-over-Year Growth
3.6.1 North America Phycobiliprotein Production Value Estimates and Forecasts (2019-2030)
3.6.2 Europe Phycobiliprotein Production Value Estimates and Forecasts (2019-2030)
3.6.3 China Phycobiliprotein Production Value Estimates and Forecasts (2019-2030)
3.6.4 Japan Phycobiliprotein Production Value Estimates and Forecasts (2019-2030)
3.6.5 India Phycobiliprotein Production Value Estimates and Forecasts (2019-2030)
4 Phycobiliprotein Consumption by Region
4.1 Global Phycobiliprotein Consumption Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
4.2 Global Phycobiliprotein Consumption by Region (2019-2030)
4.2.1 Global Phycobiliprotein Consumption by Region (2019-2024)
4.2.2 Global Phycobiliprotein Forecasted Consumption by Region (2025-2030)
4.3 North America
4.3.1 North America Phycobiliprotein Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.3.2 North America Phycobiliprotein Consumption by Country (2019-2030)
4.3.3 U.S.
4.3.4 Canada
4.4 Europe
4.4.1 Europe Phycobiliprotein Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.4.2 Europe Phycobiliprotein Consumption by Country (2019-2030)
4.4.3 Germany
4.4.4 France
4.4.5 U.K.
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific Phycobiliprotein Consumption Growth Rate by Region: 2019 VS 2023 VS 2030
4.5.2 Asia Pacific Phycobiliprotein Consumption by Region (2019-2030)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa Phycobiliprotein Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.6.2 Latin America, Middle East & Africa Phycobiliprotein Consumption by Country (2019-2030)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
5 Segment by Type
5.1 Global Phycobiliprotein Production by Type (2019-2030)
5.1.1 Global Phycobiliprotein Production by Type (2019-2024)
5.1.2 Global Phycobiliprotein Production by Type (2025-2030)
5.1.3 Global Phycobiliprotein Production Market Share by Type (2019-2030)
5.2 Global Phycobiliprotein Production Value by Type (2019-2030)
5.2.1 Global Phycobiliprotein Production Value by Type (2019-2024)
5.2.2 Global Phycobiliprotein Production Value by Type (2025-2030)
5.2.3 Global Phycobiliprotein Production Value Market Share by Type (2019-2030)
5.3 Global Phycobiliprotein Price by Type (2019-2030)
6 Segment by Application
6.1 Global Phycobiliprotein Production by Application (2019-2030)
6.1.1 Global Phycobiliprotein Production by Application (2019-2024)
6.1.2 Global Phycobiliprotein Production by Application (2025-2030)
6.1.3 Global Phycobiliprotein Production Market Share by Application (2019-2030)
6.2 Global Phycobiliprotein Production Value by Application (2019-2030)
6.2.1 Global Phycobiliprotein Production Value by Application (2019-2024)
6.2.2 Global Phycobiliprotein Production Value by Application (2025-2030)
6.2.3 Global Phycobiliprotein Production Value Market Share by Application (2019-2030)
6.3 Global Phycobiliprotein Price by Application (2019-2030)
7 Key Companies Profiled
7.1 DIC Corporation
7.1.1 DIC Corporation Phycobiliprotein Corporation Information
7.1.2 DIC Corporation Phycobiliprotein Product Portfolio
7.1.3 DIC Corporation Phycobiliprotein Production, Value, Price and Gross Margin (2019-2024)
7.1.4 DIC Corporation Main Business and Markets Served
7.1.5 DIC Corporation Recent Developments/Updates
7.2 King Dnarmsa Spirulina
7.2.1 King Dnarmsa Spirulina Phycobiliprotein Corporation Information
7.2.2 King Dnarmsa Spirulina Phycobiliprotein Product Portfolio
7.2.3 King Dnarmsa Spirulina Phycobiliprotein Production, Value, Price and Gross Margin (2019-2024)
7.2.4 King Dnarmsa Spirulina Main Business and Markets Served
7.2.5 King Dnarmsa Spirulina Recent Developments/Updates
7.3 Zhejiang Binmei Biotechnology
7.3.1 Zhejiang Binmei Biotechnology Phycobiliprotein Corporation Information
7.3.2 Zhejiang Binmei Biotechnology Phycobiliprotein Product Portfolio
7.3.3 Zhejiang Binmei Biotechnology Phycobiliprotein Production, Value, Price and Gross Margin (2019-2024)
7.3.4 Zhejiang Binmei Biotechnology Main Business and Markets Served
7.3.5 Zhejiang Binmei Biotechnology Recent Developments/Updates
7.4 Parry Nutraceuticals
7.4.1 Parry Nutraceuticals Phycobiliprotein Corporation Information
7.4.2 Parry Nutraceuticals Phycobiliprotein Product Portfolio
7.4.3 Parry Nutraceuticals Phycobiliprotein Production, Value, Price and Gross Margin (2019-2024)
7.4.4 Parry Nutraceuticals Main Business and Markets Served
7.4.5 Parry Nutraceuticals Recent Developments/Updates
7.5 Nan Pao International Biotech
7.5.1 Nan Pao International Biotech Phycobiliprotein Corporation Information
7.5.2 Nan Pao International Biotech Phycobiliprotein Product Portfolio
7.5.3 Nan Pao International Biotech Phycobiliprotein Production, Value, Price and Gross Margin (2019-2024)
7.5.4 Nan Pao International Biotech Main Business and Markets Served
7.5.5 Nan Pao International Biotech Recent Developments/Updates
7.6 Japan Algae
7.6.1 Japan Algae Phycobiliprotein Corporation Information
7.6.2 Japan Algae Phycobiliprotein Product Portfolio
7.6.3 Japan Algae Phycobiliprotein Production, Value, Price and Gross Margin (2019-2024)
7.6.4 Japan Algae Main Business and Markets Served
7.6.5 Japan Algae Recent Developments/Updates
7.7 Wuli Lvqi
7.7.1 Wuli Lvqi Phycobiliprotein Corporation Information
7.7.2 Wuli Lvqi Phycobiliprotein Product Portfolio
7.7.3 Wuli Lvqi Phycobiliprotein Production, Value, Price and Gross Margin (2019-2024)
7.7.4 Wuli Lvqi Main Business and Markets Served
7.7.5 Wuli Lvqi Recent Developments/Updates
7.8 Ozone Naturals
7.8.1 Ozone Naturals Phycobiliprotein Corporation Information
7.8.2 Ozone Naturals Phycobiliprotein Product Portfolio
7.8.3 Ozone Naturals Phycobiliprotein Production, Value, Price and Gross Margin (2019-2024)
7.8.4 Ozone Naturals Main Business and Markets Served
7.7.5 Ozone Naturals Recent Developments/Updates
7.9 Norland Biotech
7.9.1 Norland Biotech Phycobiliprotein Corporation Information
7.9.2 Norland Biotech Phycobiliprotein Product Portfolio
7.9.3 Norland Biotech Phycobiliprotein Production, Value, Price and Gross Margin (2019-2024)
7.9.4 Norland Biotech Main Business and Markets Served
7.9.5 Norland Biotech Recent Developments/Updates
8 Industry Chain and Sales Channels Analysis
8.1 Phycobiliprotein Industry Chain Analysis
8.2 Phycobiliprotein Key Raw Materials
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 Phycobiliprotein Production Mode & Process
8.4 Phycobiliprotein Sales and Marketing
8.4.1 Phycobiliprotein Sales Channels
8.4.2 Phycobiliprotein Distributors
8.5 Phycobiliprotein Customers
9 Phycobiliprotein Market Dynamics
9.1 Phycobiliprotein Industry Trends
9.2 Phycobiliprotein Market Drivers
9.3 Phycobiliprotein Market Challenges
9.4 Phycobiliprotein Market Restraints
10 Research Finding and Conclusion
11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer
Published By : QY Research
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