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Global Red Clover Extract Market Research Report 2025
Synopsis
Red clover extract refers to any extract that is taken from the red clover plant, known botanically as trifolium pratense which is a good natural source of isoflavone molecules.
The global Red Clover Extract market was valued at US$ 86 million in 2023 and is anticipated to reach US$ 129.8 million by 2030, witnessing a CAGR of 6.2% during the forecast period 2024-2030.
Plant extracts are substances or active substances with desired properties extracted from plant tissue and processed for a specific purpose. It is used in various fields, such as health foods, therapeutic drugs, cosmetics, processing aids, additives chemical substitutes. The market’s growth is driven by lifestyle changes, consumer awareness, increasing use of products based on natural ingredients, and biotechnology breakthroughs. Additionally, macroeconomic variables such as rising consumer disposable income, research and development, imports and exports, growth in the agriculture industry, population aging, and population growth have positively impacted the demand for plant extracts in recent years. It is also becoming increasingly popular in cosmetics, perfumes, pharmaceuticals, and dietary supplements. The plant extracts market was valued at USD 31.84 billion in 2022 and is expected to grow at a CAGR of 11.3% during the forecast period.
This report aims to provide a comprehensive presentation of the global market for Red Clover Extract, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Red Clover Extract.
Report Scope
The Red Clover Extract market size, estimations, and forecasts are provided in terms of output/shipments (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Red Clover Extract market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Red Clover Extract manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Herblink Biotech
Fingres Biotech
Xi'an Arisun ChemPharm
Salus Nutra
Hunan World Well-Being Bio-Tech
World-Way Biotech
Phytochem International
Segment by Type
8% Isoflavones Extract
20% Isoflavones Extract
40% Isoflavones Extract
Other
Segment by Application
Food Industry
Pharmaceuticals Industry
Other
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Red Clover Extract manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Red Clover Extract by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Red Clover Extract in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
Red clover extract refers to any extract that is taken from the red clover plant, known botanically as trifolium pratense which is a good natural source of isoflavone molecules.
The global Red Clover Extract market was valued at US$ 86 million in 2023 and is anticipated to reach US$ 129.8 million by 2030, witnessing a CAGR of 6.2% during the forecast period 2024-2030.
Plant extracts are substances or active substances with desired properties extracted from plant tissue and processed for a specific purpose. It is used in various fields, such as health foods, therapeutic drugs, cosmetics, processing aids, additives chemical substitutes. The market’s growth is driven by lifestyle changes, consumer awareness, increasing use of products based on natural ingredients, and biotechnology breakthroughs. Additionally, macroeconomic variables such as rising consumer disposable income, research and development, imports and exports, growth in the agriculture industry, population aging, and population growth have positively impacted the demand for plant extracts in recent years. It is also becoming increasingly popular in cosmetics, perfumes, pharmaceuticals, and dietary supplements. The plant extracts market was valued at USD 31.84 billion in 2022 and is expected to grow at a CAGR of 11.3% during the forecast period.
This report aims to provide a comprehensive presentation of the global market for Red Clover Extract, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Red Clover Extract.
Report Scope
The Red Clover Extract market size, estimations, and forecasts are provided in terms of output/shipments (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Red Clover Extract market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Red Clover Extract manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Herblink Biotech
Fingres Biotech
Xi'an Arisun ChemPharm
Salus Nutra
Hunan World Well-Being Bio-Tech
World-Way Biotech
Phytochem International
Segment by Type
8% Isoflavones Extract
20% Isoflavones Extract
40% Isoflavones Extract
Other
Segment by Application
Food Industry
Pharmaceuticals Industry
Other
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Red Clover Extract manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Red Clover Extract by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Red Clover Extract in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
Index1 Red Clover Extract Market Overview
1.1 Product Definition
1.2 Red Clover Extract Segment by Type
1.2.1 Global Red Clover Extract Market Value Growth Rate Analysis by Type 2023 VS 2030
1.2.2 8% Isoflavones Extract
1.2.3 20% Isoflavones Extract
1.2.4 40% Isoflavones Extract
1.2.5 Other
1.3 Red Clover Extract Segment by Application
1.3.1 Global Red Clover Extract Market Value Growth Rate Analysis by Application: 2023 VS 2030
1.3.2 Food Industry
1.3.3 Pharmaceuticals Industry
1.3.4 Other
1.4 Global Market Growth Prospects
1.4.1 Global Red Clover Extract Production Value Estimates and Forecasts (2019-2030)
1.4.2 Global Red Clover Extract Production Capacity Estimates and Forecasts (2019-2030)
1.4.3 Global Red Clover Extract Production Estimates and Forecasts (2019-2030)
1.4.4 Global Red Clover Extract Market Average Price Estimates and Forecasts (2019-2030)
1.5 Assumptions and Limitations
2 Market Competition by Manufacturers
2.1 Global Red Clover Extract Production Market Share by Manufacturers (2019-2024)
2.2 Global Red Clover Extract Production Value Market Share by Manufacturers (2019-2024)
2.3 Global Key Players of Red Clover Extract, Industry Ranking, 2022 VS 2023 VS 2024
2.4 Global Red Clover Extract Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.5 Global Red Clover Extract Average Price by Manufacturers (2019-2024)
2.6 Global Key Manufacturers of Red Clover Extract, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of Red Clover Extract, Product Offered and Application
2.8 Global Key Manufacturers of Red Clover Extract, Date of Enter into This Industry
2.9 Red Clover Extract Market Competitive Situation and Trends
2.9.1 Red Clover Extract Market Concentration Rate
2.9.2 Global 5 and 10 Largest Red Clover Extract Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion
3 Red Clover Extract Production by Region
3.1 Global Red Clover Extract Production Value Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.2 Global Red Clover Extract Production Value by Region (2019-2030)
3.2.1 Global Red Clover Extract Production Value Market Share by Region (2019-2024)
3.2.2 Global Forecasted Production Value of Red Clover Extract by Region (2025-2030)
3.3 Global Red Clover Extract Production Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.4 Global Red Clover Extract Production by Region (2019-2030)
3.4.1 Global Red Clover Extract Production Market Share by Region (2019-2024)
3.4.2 Global Forecasted Production of Red Clover Extract by Region (2025-2030)
3.5 Global Red Clover Extract Market Price Analysis by Region (2019-2024)
3.6 Global Red Clover Extract Production and Value, Year-over-Year Growth
3.6.1 North America Red Clover Extract Production Value Estimates and Forecasts (2019-2030)
3.6.2 Europe Red Clover Extract Production Value Estimates and Forecasts (2019-2030)
3.6.3 China Red Clover Extract Production Value Estimates and Forecasts (2019-2030)
3.6.4 Japan Red Clover Extract Production Value Estimates and Forecasts (2019-2030)
4 Red Clover Extract Consumption by Region
4.1 Global Red Clover Extract Consumption Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
4.2 Global Red Clover Extract Consumption by Region (2019-2030)
4.2.1 Global Red Clover Extract Consumption by Region (2019-2024)
4.2.2 Global Red Clover Extract Forecasted Consumption by Region (2025-2030)
4.3 North America
4.3.1 North America Red Clover Extract Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.3.2 North America Red Clover Extract Consumption by Country (2019-2030)
4.3.3 U.S.
4.3.4 Canada
4.4 Europe
4.4.1 Europe Red Clover Extract Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.4.2 Europe Red Clover Extract Consumption by Country (2019-2030)
4.4.3 Germany
4.4.4 France
4.4.5 U.K.
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific Red Clover Extract Consumption Growth Rate by Region: 2019 VS 2023 VS 2030
4.5.2 Asia Pacific Red Clover Extract Consumption by Region (2019-2030)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa Red Clover Extract Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.6.2 Latin America, Middle East & Africa Red Clover Extract Consumption by Country (2019-2030)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
5 Segment by Type
5.1 Global Red Clover Extract Production by Type (2019-2030)
5.1.1 Global Red Clover Extract Production by Type (2019-2024)
5.1.2 Global Red Clover Extract Production by Type (2025-2030)
5.1.3 Global Red Clover Extract Production Market Share by Type (2019-2030)
5.2 Global Red Clover Extract Production Value by Type (2019-2030)
5.2.1 Global Red Clover Extract Production Value by Type (2019-2024)
5.2.2 Global Red Clover Extract Production Value by Type (2025-2030)
5.2.3 Global Red Clover Extract Production Value Market Share by Type (2019-2030)
5.3 Global Red Clover Extract Price by Type (2019-2030)
6 Segment by Application
6.1 Global Red Clover Extract Production by Application (2019-2030)
6.1.1 Global Red Clover Extract Production by Application (2019-2024)
6.1.2 Global Red Clover Extract Production by Application (2025-2030)
6.1.3 Global Red Clover Extract Production Market Share by Application (2019-2030)
6.2 Global Red Clover Extract Production Value by Application (2019-2030)
6.2.1 Global Red Clover Extract Production Value by Application (2019-2024)
6.2.2 Global Red Clover Extract Production Value by Application (2025-2030)
6.2.3 Global Red Clover Extract Production Value Market Share by Application (2019-2030)
6.3 Global Red Clover Extract Price by Application (2019-2030)
7 Key Companies Profiled
7.1 Herblink Biotech
7.1.1 Herblink Biotech Red Clover Extract Corporation Information
7.1.2 Herblink Biotech Red Clover Extract Product Portfolio
7.1.3 Herblink Biotech Red Clover Extract Production, Value, Price and Gross Margin (2019-2024)
7.1.4 Herblink Biotech Main Business and Markets Served
7.1.5 Herblink Biotech Recent Developments/Updates
7.2 Fingres Biotech
7.2.1 Fingres Biotech Red Clover Extract Corporation Information
7.2.2 Fingres Biotech Red Clover Extract Product Portfolio
7.2.3 Fingres Biotech Red Clover Extract Production, Value, Price and Gross Margin (2019-2024)
7.2.4 Fingres Biotech Main Business and Markets Served
7.2.5 Fingres Biotech Recent Developments/Updates
7.3 Xi'an Arisun ChemPharm
7.3.1 Xi'an Arisun ChemPharm Red Clover Extract Corporation Information
7.3.2 Xi'an Arisun ChemPharm Red Clover Extract Product Portfolio
7.3.3 Xi'an Arisun ChemPharm Red Clover Extract Production, Value, Price and Gross Margin (2019-2024)
7.3.4 Xi'an Arisun ChemPharm Main Business and Markets Served
7.3.5 Xi'an Arisun ChemPharm Recent Developments/Updates
7.4 Salus Nutra
7.4.1 Salus Nutra Red Clover Extract Corporation Information
7.4.2 Salus Nutra Red Clover Extract Product Portfolio
7.4.3 Salus Nutra Red Clover Extract Production, Value, Price and Gross Margin (2019-2024)
7.4.4 Salus Nutra Main Business and Markets Served
7.4.5 Salus Nutra Recent Developments/Updates
7.5 Hunan World Well-Being Bio-Tech
7.5.1 Hunan World Well-Being Bio-Tech Red Clover Extract Corporation Information
7.5.2 Hunan World Well-Being Bio-Tech Red Clover Extract Product Portfolio
7.5.3 Hunan World Well-Being Bio-Tech Red Clover Extract Production, Value, Price and Gross Margin (2019-2024)
7.5.4 Hunan World Well-Being Bio-Tech Main Business and Markets Served
7.5.5 Hunan World Well-Being Bio-Tech Recent Developments/Updates
7.6 World-Way Biotech
7.6.1 World-Way Biotech Red Clover Extract Corporation Information
7.6.2 World-Way Biotech Red Clover Extract Product Portfolio
7.6.3 World-Way Biotech Red Clover Extract Production, Value, Price and Gross Margin (2019-2024)
7.6.4 World-Way Biotech Main Business and Markets Served
7.6.5 World-Way Biotech Recent Developments/Updates
7.7 Phytochem International
7.7.1 Phytochem International Red Clover Extract Corporation Information
7.7.2 Phytochem International Red Clover Extract Product Portfolio
7.7.3 Phytochem International Red Clover Extract Production, Value, Price and Gross Margin (2019-2024)
7.7.4 Phytochem International Main Business and Markets Served
7.7.5 Phytochem International Recent Developments/Updates
8 Industry Chain and Sales Channels Analysis
8.1 Red Clover Extract Industry Chain Analysis
8.2 Red Clover Extract Key Raw Materials
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 Red Clover Extract Production Mode & Process
8.4 Red Clover Extract Sales and Marketing
8.4.1 Red Clover Extract Sales Channels
8.4.2 Red Clover Extract Distributors
8.5 Red Clover Extract Customers
9 Red Clover Extract Market Dynamics
9.1 Red Clover Extract Industry Trends
9.2 Red Clover Extract Market Drivers
9.3 Red Clover Extract Market Challenges
9.4 Red Clover Extract Market Restraints
10 Research Finding and Conclusion
11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer
Published By : QY Research
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