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Global Sorbic Acid for Food Market Research Report 2025
Synopsis
Global Sorbic Acid for Food market is projected to reach US$ million in 2029, increasing from US$ million in 2022, with the CAGR of % during the period of 2023 to 2029. Influencing issues, such as economy environments, COVID-19 and Russia-Ukraine War, have led to great market fluctuations in the past few years and are considered comprehensively in the whole Sorbic Acid for Food market research.
Key manufacturers engaged in the Sorbic Acid for Food industry include Celanese Corporation, Wanglong Tech Co., Ltd., Sorbic International PLC, Daicel Nanning Food Ingredients Co., Ltd. and Nantong Acetic Acid Chemical Co., Ltd., etc. Among those manufacturers, the top 3 players guaranteed % supply worldwide in 2022.
For production bases, global Sorbic Acid for Food production is dominated by and . The two regions contributed to % production share globally in 2022.
When refers to consumption region, % volume of Sorbic Acid for Food were sold to North America, Europe and Asia Pacific in 2022. Moreover, China, plays a key role in the whole Sorbic Acid for Food market and estimated to attract more attentions from industry insiders and investors.
Report Scope
This report, based on historical analysis (2018-2022) and forecast calculation (2023-2029), aims to help readers to get a comprehensive understanding of global Sorbic Acid for Food market with multiple angles, which provides sufficient supports to readers’ strategy and decision making.
By Company
Celanese Corporation
Wanglong Tech Co., Ltd.
Sorbic International PLC
Daicel Nanning Food Ingredients Co., Ltd.
Nantong Acetic Acid Chemical Co., Ltd.
Segment by Type
Powder
Encapsulated
Segment by Application
Food & Beverages
Fruits & Vegetables
Meat & Seafood
Dairy Products
Beverages
Animal Feed
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
The Sorbic Acid for Food report covers below items:
Chapter 1: Product Basic Information (Definition, type and application)
Chapter 2: Manufacturers’ Competition Patterns
Chapter 3: Production Region Distribution and Analysis
Chapter 4: Country Level Sales Analysis
Chapter 5: Product Type Analysis
Chapter 6: Product Application Analysis
Chapter 7: Manufacturers’ Outline
Chapter 8: Industry Chain, Market Channel and Customer Analysis
Chapter 9: Market Opportunities and Challenges
Chapter 10: Market Conclusions
Chapter 11: Research Methodology and Data Source
Global Sorbic Acid for Food market is projected to reach US$ million in 2029, increasing from US$ million in 2022, with the CAGR of % during the period of 2023 to 2029. Influencing issues, such as economy environments, COVID-19 and Russia-Ukraine War, have led to great market fluctuations in the past few years and are considered comprehensively in the whole Sorbic Acid for Food market research.
Key manufacturers engaged in the Sorbic Acid for Food industry include Celanese Corporation, Wanglong Tech Co., Ltd., Sorbic International PLC, Daicel Nanning Food Ingredients Co., Ltd. and Nantong Acetic Acid Chemical Co., Ltd., etc. Among those manufacturers, the top 3 players guaranteed % supply worldwide in 2022.
For production bases, global Sorbic Acid for Food production is dominated by and . The two regions contributed to % production share globally in 2022.
When refers to consumption region, % volume of Sorbic Acid for Food were sold to North America, Europe and Asia Pacific in 2022. Moreover, China, plays a key role in the whole Sorbic Acid for Food market and estimated to attract more attentions from industry insiders and investors.
Report Scope
This report, based on historical analysis (2018-2022) and forecast calculation (2023-2029), aims to help readers to get a comprehensive understanding of global Sorbic Acid for Food market with multiple angles, which provides sufficient supports to readers’ strategy and decision making.
By Company
Celanese Corporation
Wanglong Tech Co., Ltd.
Sorbic International PLC
Daicel Nanning Food Ingredients Co., Ltd.
Nantong Acetic Acid Chemical Co., Ltd.
Segment by Type
Powder
Encapsulated
Segment by Application
Food & Beverages
Fruits & Vegetables
Meat & Seafood
Dairy Products
Beverages
Animal Feed
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
The Sorbic Acid for Food report covers below items:
Chapter 1: Product Basic Information (Definition, type and application)
Chapter 2: Manufacturers’ Competition Patterns
Chapter 3: Production Region Distribution and Analysis
Chapter 4: Country Level Sales Analysis
Chapter 5: Product Type Analysis
Chapter 6: Product Application Analysis
Chapter 7: Manufacturers’ Outline
Chapter 8: Industry Chain, Market Channel and Customer Analysis
Chapter 9: Market Opportunities and Challenges
Chapter 10: Market Conclusions
Chapter 11: Research Methodology and Data Source
Index1 Sorbic Acid for Food Market Overview
1.1 Product Definition
1.2 Sorbic Acid for Food Segment by Type
1.2.1 Global Sorbic Acid for Food Market Value Growth Rate Analysis by Type 2022 VS 2029
1.2.2 Powder
1.2.3 Encapsulated
1.3 Sorbic Acid for Food Segment by Application
1.3.1 Global Sorbic Acid for Food Market Value Growth Rate Analysis by Application: 2022 VS 2029
1.3.2 Food & Beverages
1.3.3 Fruits & Vegetables
1.3.4 Meat & Seafood
1.3.5 Dairy Products
1.3.6 Beverages
1.3.7 Animal Feed
1.4 Global Market Growth Prospects
1.4.1 Global Sorbic Acid for Food Production Value Estimates and Forecasts (2018-2029)
1.4.2 Global Sorbic Acid for Food Production Capacity Estimates and Forecasts (2018-2029)
1.4.3 Global Sorbic Acid for Food Production Estimates and Forecasts (2018-2029)
1.4.4 Global Sorbic Acid for Food Market Average Price Estimates and Forecasts (2018-2029)
1.5 Assumptions and Limitations
2 Market Competition by Manufacturers
2.1 Global Sorbic Acid for Food Production Market Share by Manufacturers (2018-2023)
2.2 Global Sorbic Acid for Food Production Value Market Share by Manufacturers (2018-2023)
2.3 Global Key Players of Sorbic Acid for Food, Industry Ranking, 2021 VS 2022 VS 2023
2.4 Global Sorbic Acid for Food Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.5 Global Sorbic Acid for Food Average Price by Manufacturers (2018-2023)
2.6 Global Key Manufacturers of Sorbic Acid for Food, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of Sorbic Acid for Food, Product Offered and Application
2.8 Global Key Manufacturers of Sorbic Acid for Food, Date of Enter into This Industry
2.9 Sorbic Acid for Food Market Competitive Situation and Trends
2.9.1 Sorbic Acid for Food Market Concentration Rate
2.9.2 Global 5 and 10 Largest Sorbic Acid for Food Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion
3 Sorbic Acid for Food Production by Region
3.1 Global Sorbic Acid for Food Production Value Estimates and Forecasts by Region: 2018 VS 2022 VS 2029
3.2 Global Sorbic Acid for Food Production Value by Region (2018-2029)
3.2.1 Global Sorbic Acid for Food Production Value Market Share by Region (2018-2023)
3.2.2 Global Forecasted Production Value of Sorbic Acid for Food by Region (2024-2029)
3.3 Global Sorbic Acid for Food Production Estimates and Forecasts by Region: 2018 VS 2022 VS 2029
3.4 Global Sorbic Acid for Food Production by Region (2018-2029)
3.4.1 Global Sorbic Acid for Food Production Market Share by Region (2018-2023)
3.4.2 Global Forecasted Production of Sorbic Acid for Food by Region (2024-2029)
3.5 Global Sorbic Acid for Food Market Price Analysis by Region (2018-2023)
3.6 Global Sorbic Acid for Food Production and Value, Year-over-Year Growth
3.6.1 North America Sorbic Acid for Food Production Value Estimates and Forecasts (2018-2029)
3.6.2 Europe Sorbic Acid for Food Production Value Estimates and Forecasts (2018-2029)
3.6.3 China Sorbic Acid for Food Production Value Estimates and Forecasts (2018-2029)
3.6.4 Japan Sorbic Acid for Food Production Value Estimates and Forecasts (2018-2029)
4 Sorbic Acid for Food Consumption by Region
4.1 Global Sorbic Acid for Food Consumption Estimates and Forecasts by Region: 2018 VS 2022 VS 2029
4.2 Global Sorbic Acid for Food Consumption by Region (2018-2029)
4.2.1 Global Sorbic Acid for Food Consumption by Region (2018-2023)
4.2.2 Global Sorbic Acid for Food Forecasted Consumption by Region (2024-2029)
4.3 North America
4.3.1 North America Sorbic Acid for Food Consumption Growth Rate by Country: 2018 VS 2022 VS 2029
4.3.2 North America Sorbic Acid for Food Consumption by Country (2018-2029)
4.3.3 United States
4.3.4 Canada
4.4 Europe
4.4.1 Europe Sorbic Acid for Food Consumption Growth Rate by Country: 2018 VS 2022 VS 2029
4.4.2 Europe Sorbic Acid for Food Consumption by Country (2018-2029)
4.4.3 Germany
4.4.4 France
4.4.5 U.K.
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific Sorbic Acid for Food Consumption Growth Rate by Region: 2018 VS 2022 VS 2029
4.5.2 Asia Pacific Sorbic Acid for Food Consumption by Region (2018-2029)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa Sorbic Acid for Food Consumption Growth Rate by Country: 2018 VS 2022 VS 2029
4.6.2 Latin America, Middle East & Africa Sorbic Acid for Food Consumption by Country (2018-2029)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
5 Segment by Type
5.1 Global Sorbic Acid for Food Production by Type (2018-2029)
5.1.1 Global Sorbic Acid for Food Production by Type (2018-2023)
5.1.2 Global Sorbic Acid for Food Production by Type (2024-2029)
5.1.3 Global Sorbic Acid for Food Production Market Share by Type (2018-2029)
5.2 Global Sorbic Acid for Food Production Value by Type (2018-2029)
5.2.1 Global Sorbic Acid for Food Production Value by Type (2018-2023)
5.2.2 Global Sorbic Acid for Food Production Value by Type (2024-2029)
5.2.3 Global Sorbic Acid for Food Production Value Market Share by Type (2018-2029)
5.3 Global Sorbic Acid for Food Price by Type (2018-2029)
6 Segment by Application
6.1 Global Sorbic Acid for Food Production by Application (2018-2029)
6.1.1 Global Sorbic Acid for Food Production by Application (2018-2023)
6.1.2 Global Sorbic Acid for Food Production by Application (2024-2029)
6.1.3 Global Sorbic Acid for Food Production Market Share by Application (2018-2029)
6.2 Global Sorbic Acid for Food Production Value by Application (2018-2029)
6.2.1 Global Sorbic Acid for Food Production Value by Application (2018-2023)
6.2.2 Global Sorbic Acid for Food Production Value by Application (2024-2029)
6.2.3 Global Sorbic Acid for Food Production Value Market Share by Application (2018-2029)
6.3 Global Sorbic Acid for Food Price by Application (2018-2029)
7 Key Companies Profiled
7.1 Celanese Corporation
7.1.1 Celanese Corporation Sorbic Acid for Food Corporation Information
7.1.2 Celanese Corporation Sorbic Acid for Food Product Portfolio
7.1.3 Celanese Corporation Sorbic Acid for Food Production, Value, Price and Gross Margin (2018-2023)
7.1.4 Celanese Corporation Main Business and Markets Served
7.1.5 Celanese Corporation Recent Developments/Updates
7.2 Wanglong Tech Co., Ltd.
7.2.1 Wanglong Tech Co., Ltd. Sorbic Acid for Food Corporation Information
7.2.2 Wanglong Tech Co., Ltd. Sorbic Acid for Food Product Portfolio
7.2.3 Wanglong Tech Co., Ltd. Sorbic Acid for Food Production, Value, Price and Gross Margin (2018-2023)
7.2.4 Wanglong Tech Co., Ltd. Main Business and Markets Served
7.2.5 Wanglong Tech Co., Ltd. Recent Developments/Updates
7.3 Sorbic International PLC
7.3.1 Sorbic International PLC Sorbic Acid for Food Corporation Information
7.3.2 Sorbic International PLC Sorbic Acid for Food Product Portfolio
7.3.3 Sorbic International PLC Sorbic Acid for Food Production, Value, Price and Gross Margin (2018-2023)
7.3.4 Sorbic International PLC Main Business and Markets Served
7.3.5 Sorbic International PLC Recent Developments/Updates
7.4 Daicel Nanning Food Ingredients Co., Ltd.
7.4.1 Daicel Nanning Food Ingredients Co., Ltd. Sorbic Acid for Food Corporation Information
7.4.2 Daicel Nanning Food Ingredients Co., Ltd. Sorbic Acid for Food Product Portfolio
7.4.3 Daicel Nanning Food Ingredients Co., Ltd. Sorbic Acid for Food Production, Value, Price and Gross Margin (2018-2023)
7.4.4 Daicel Nanning Food Ingredients Co., Ltd. Main Business and Markets Served
7.4.5 Daicel Nanning Food Ingredients Co., Ltd. Recent Developments/Updates
7.5 Nantong Acetic Acid Chemical Co., Ltd.
7.5.1 Nantong Acetic Acid Chemical Co., Ltd. Sorbic Acid for Food Corporation Information
7.5.2 Nantong Acetic Acid Chemical Co., Ltd. Sorbic Acid for Food Product Portfolio
7.5.3 Nantong Acetic Acid Chemical Co., Ltd. Sorbic Acid for Food Production, Value, Price and Gross Margin (2018-2023)
7.5.4 Nantong Acetic Acid Chemical Co., Ltd. Main Business and Markets Served
7.5.5 Nantong Acetic Acid Chemical Co., Ltd. Recent Developments/Updates
8 Industry Chain and Sales Channels Analysis
8.1 Sorbic Acid for Food Industry Chain Analysis
8.2 Sorbic Acid for Food Key Raw Materials
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 Sorbic Acid for Food Production Mode & Process
8.4 Sorbic Acid for Food Sales and Marketing
8.4.1 Sorbic Acid for Food Sales Channels
8.4.2 Sorbic Acid for Food Distributors
8.5 Sorbic Acid for Food Customers
9 Sorbic Acid for Food Market Dynamics
9.1 Sorbic Acid for Food Industry Trends
9.2 Sorbic Acid for Food Market Drivers
9.3 Sorbic Acid for Food Market Challenges
9.4 Sorbic Acid for Food Market Restraints
10 Research Finding and Conclusion
11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer
Published By : QY Research
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