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Inactive Dried Yeast-Global Market Insights and Sales Trends 2025

Inactive Dried Yeast-Global Market Insights and Sales Trends 2025

Publishing Date : Mar, 2025

License Type :
 

Report Code : 1808549

No of Pages : 113

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Synopsis
Inactive Dried Yeast (nutritional yeast) is a natural source of protein with both essential and non-essential amino acids and is high in B Complex vitamins which are important for energy production. Purpose made by the fermentation It is made from a single cell yeast which is beneficial to our bodies (Saccharomyces Cerevisiae) by non-alcoholic fermentation on molasses. It is made inactive and dried on steam heated roller dryers. The product is then milled to a fine, course powder which is light golden in colour with a delicate, toasted yeast flavour (often used to add a nutty, cheese like flavour to dishes). It is a great addition for those looking for a natural way to increase their intake of nutrients.
The global Inactive Dried Yeast market size is expected to reach US$ 961.2 million by 2029, growing at a CAGR of 6.2% from 2023 to 2029. The market is mainly driven by the significant applications of Inactive Dried Yeast in various end use industries. The expanding demands from the Food, Fermentation, Health and Feed, are propelling Inactive Dried Yeast market. Feed Grade, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Food Grade segment is estimated at % CAGR for the next seven-year period.
Asia Pacific shows high growth potential for Inactive Dried Yeast market, driven by demand from China, the second largest economy with some signs of stabilising, the Inactive Dried Yeast market in China is forecast to reach US$ million by 2029, trailing a CAGR of % over the 2023-2029 period, while the U.S. market will reach US$ million by 2029, exhibiting a CAGR of % during the same period.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Inactive Dried Yeast, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Inactive Dried Yeast market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Inactive Dried Yeast market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Inactive Dried Yeast sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Inactive Dried Yeast covered in this report include Angel Yeast, Lallemand, ICC, Ohly, Lesaffre, Leiber, Bio-Ingredients, Frontier and Konin, etc.
The global Inactive Dried Yeast market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
Angel Yeast
Lallemand
ICC
Ohly
Lesaffre
Leiber
Bio-Ingredients
Frontier
Konin
Titan Biotech Limited
AB Mauri Lanka
Biospringer
Kothari Fermentation and Biochem
Bio-Agro
Sojuz Produkt Pitaniya
Global Inactive Dried Yeast market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Inactive Dried Yeast market, Segment by Type:
Feed Grade
Food Grade
Pharma Grade
Global Inactive Dried Yeast market, by Application
Food
Fermentation
Health
Feed
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Inactive Dried Yeast manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Inactive Dried Yeast in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Index
1 Inactive Dried Yeast Market Overview
1.1 Inactive Dried Yeast Product Overview
1.2 Inactive Dried Yeast Market Segment by Type
1.2.1 Feed Grade
1.2.2 Food Grade
1.2.3 Pharma Grade
1.3 Global Inactive Dried Yeast Market Size by Type
1.3.1 Global Inactive Dried Yeast Market Size Overview by Type (2018-2029)
1.3.2 Global Inactive Dried Yeast Historic Market Size Review by Type (2018-2023)
1.3.3 Global Inactive Dried Yeast Forecasted Market Size by Type (2024-2029)
1.4 Key Regions Market Size Segment by Type
1.4.1 North America Inactive Dried Yeast Sales Breakdown by Type (2018-2023)
1.4.2 Europe Inactive Dried Yeast Sales Breakdown by Type (2018-2023)
1.4.3 Asia-Pacific Inactive Dried Yeast Sales Breakdown by Type (2018-2023)
1.4.4 Latin America Inactive Dried Yeast Sales Breakdown by Type (2018-2023)
1.4.5 Middle East and Africa Inactive Dried Yeast Sales Breakdown by Type (2018-2023)
2 Global Inactive Dried Yeast Market Competition by Company
2.1 Global Top Players by Inactive Dried Yeast Sales (2018-2023)
2.2 Global Top Players by Inactive Dried Yeast Revenue (2018-2023)
2.3 Global Top Players by Inactive Dried Yeast Price (2018-2023)
2.4 Global Top Manufacturers Inactive Dried Yeast Manufacturing Base Distribution, Sales Area, Product Type
2.5 Inactive Dried Yeast Market Competitive Situation and Trends
2.5.1 Inactive Dried Yeast Market Concentration Rate (2018-2023)
2.5.2 Global 5 and 10 Largest Manufacturers by Inactive Dried Yeast Sales and Revenue in 2022
2.6 Global Top Manufacturers by Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Inactive Dried Yeast as of 2022)
2.7 Date of Key Manufacturers Enter into Inactive Dried Yeast Market
2.8 Key Manufacturers Inactive Dried Yeast Product Offered
2.9 Mergers & Acquisitions, Expansion
3 Inactive Dried Yeast Status and Outlook by Region
3.1 Global Inactive Dried Yeast Market Size and CAGR by Region: 2018 VS 2022 VS 2029
3.2 Global Inactive Dried Yeast Historic Market Size by Region
3.2.1 Global Inactive Dried Yeast Sales in Volume by Region (2018-2023)
3.2.2 Global Inactive Dried Yeast Sales in Value by Region (2018-2023)
3.2.3 Global Inactive Dried Yeast Sales (Volume & Value) Price and Gross Margin (2018-2023)
3.3 Global Inactive Dried Yeast Forecasted Market Size by Region
3.3.1 Global Inactive Dried Yeast Sales in Volume by Region (2024-2029)
3.3.2 Global Inactive Dried Yeast Sales in Value by Region (2024-2029)
3.3.3 Global Inactive Dried Yeast Sales (Volume & Value), Price and Gross Margin (2024-2029)
4 Global Inactive Dried Yeast by Application
4.1 Inactive Dried Yeast Market Segment by Application
4.1.1 Food
4.1.2 Fermentation
4.1.3 Health
4.1.4 Feed
4.2 Global Inactive Dried Yeast Market Size by Application
4.2.1 Global Inactive Dried Yeast Market Size Overview by Application (2018-2029)
4.2.2 Global Inactive Dried Yeast Historic Market Size Review by Application (2018-2023)
4.2.3 Global Inactive Dried Yeast Forecasted Market Size by Application (2024-2029)
4.3 Key Regions Market Size Segment by Application
4.3.1 North America Inactive Dried Yeast Sales Breakdown by Application (2018-2023)
4.3.2 Europe Inactive Dried Yeast Sales Breakdown by Application (2018-2023)
4.3.3 Asia-Pacific Inactive Dried Yeast Sales Breakdown by Application (2018-2023)
4.3.4 Latin America Inactive Dried Yeast Sales Breakdown by Application (2018-2023)
4.3.5 Middle East and Africa Inactive Dried Yeast Sales Breakdown by Application (2018-2023)
5 North America Inactive Dried Yeast by Country
5.1 North America Inactive Dried Yeast Historic Market Size by Country
5.1.1 North America Inactive Dried Yeast Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
5.1.2 North America Inactive Dried Yeast Sales in Volume by Country (2018-2023)
5.1.3 North America Inactive Dried Yeast Sales in Value by Country (2018-2023)
5.2 North America Inactive Dried Yeast Forecasted Market Size by Country
5.2.1 North America Inactive Dried Yeast Sales in Volume by Country (2024-2029)
5.2.2 North America Inactive Dried Yeast Sales in Value by Country (2024-2029)
6 Europe Inactive Dried Yeast by Country
6.1 Europe Inactive Dried Yeast Historic Market Size by Country
6.1.1 Europe Inactive Dried Yeast Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
6.1.2 Europe Inactive Dried Yeast Sales in Volume by Country (2018-2023)
6.1.3 Europe Inactive Dried Yeast Sales in Value by Country (2018-2023)
6.2 Europe Inactive Dried Yeast Forecasted Market Size by Country
6.2.1 Europe Inactive Dried Yeast Sales in Volume by Country (2024-2029)
6.2.2 Europe Inactive Dried Yeast Sales in Value by Country (2024-2029)
7 Asia-Pacific Inactive Dried Yeast by Region
7.1 Asia-Pacific Inactive Dried Yeast Historic Market Size by Region
7.1.1 Asia-Pacific Inactive Dried Yeast Market Size Growth Rate (CAGR) by Region: 2018 VS 2022 VS 2029
7.1.2 Asia-Pacific Inactive Dried Yeast Sales in Volume by Region (2018-2023)
7.1.3 Asia-Pacific Inactive Dried Yeast Sales in Value by Region (2018-2023)
7.2 Asia-Pacific Inactive Dried Yeast Forecasted Market Size by Region
7.2.1 Asia-Pacific Inactive Dried Yeast Sales in Volume by Region (2024-2029)
7.2.2 Asia-Pacific Inactive Dried Yeast Sales in Value by Region (2024-2029)
8 Latin America Inactive Dried Yeast by Country
8.1 Latin America Inactive Dried Yeast Historic Market Size by Country
8.1.1 Latin America Inactive Dried Yeast Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
8.1.2 Latin America Inactive Dried Yeast Sales in Volume by Country (2018-2023)
8.1.3 Latin America Inactive Dried Yeast Sales in Value by Country (2018-2023)
8.2 Latin America Inactive Dried Yeast Forecasted Market Size by Country
8.2.1 Latin America Inactive Dried Yeast Sales in Volume by Country (2024-2029)
8.2.2 Latin America Inactive Dried Yeast Sales in Value by Country (2024-2029)
9 Middle East and Africa Inactive Dried Yeast by Country
9.1 Middle East and Africa Inactive Dried Yeast Historic Market Size by Country
9.1.1 Middle East and Africa Inactive Dried Yeast Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
9.1.2 Middle East and Africa Inactive Dried Yeast Sales in Volume by Country (2018-2023)
9.1.3 Middle East and Africa Inactive Dried Yeast Sales in Value by Country (2018-2023)
9.2 Middle East and Africa Inactive Dried Yeast Forecasted Market Size by Country
9.2.1 Middle East and Africa Inactive Dried Yeast Sales in Volume by Country (2024-2029)
9.2.2 Middle East and Africa Inactive Dried Yeast Sales in Value by Country (2024-2029)
10 Company Profiles
10.1 Angel Yeast
10.1.1 Angel Yeast Company Information
10.1.2 Angel Yeast Introduction and Business Overview
10.1.3 Angel Yeast Inactive Dried Yeast Sales, Revenue and Gross Margin (2018-2023)
10.1.4 Angel Yeast Inactive Dried Yeast Products Offered
10.1.5 Angel Yeast Recent Development
10.2 Lallemand
10.2.1 Lallemand Company Information
10.2.2 Lallemand Introduction and Business Overview
10.2.3 Lallemand Inactive Dried Yeast Sales, Revenue and Gross Margin (2018-2023)
10.2.4 Lallemand Inactive Dried Yeast Products Offered
10.2.5 Lallemand Recent Development
10.3 ICC
10.3.1 ICC Company Information
10.3.2 ICC Introduction and Business Overview
10.3.3 ICC Inactive Dried Yeast Sales, Revenue and Gross Margin (2018-2023)
10.3.4 ICC Inactive Dried Yeast Products Offered
10.3.5 ICC Recent Development
10.4 Ohly
10.4.1 Ohly Company Information
10.4.2 Ohly Introduction and Business Overview
10.4.3 Ohly Inactive Dried Yeast Sales, Revenue and Gross Margin (2018-2023)
10.4.4 Ohly Inactive Dried Yeast Products Offered
10.4.5 Ohly Recent Development
10.5 Lesaffre
10.5.1 Lesaffre Company Information
10.5.2 Lesaffre Introduction and Business Overview
10.5.3 Lesaffre Inactive Dried Yeast Sales, Revenue and Gross Margin (2018-2023)
10.5.4 Lesaffre Inactive Dried Yeast Products Offered
10.5.5 Lesaffre Recent Development
10.6 Leiber
10.6.1 Leiber Company Information
10.6.2 Leiber Introduction and Business Overview
10.6.3 Leiber Inactive Dried Yeast Sales, Revenue and Gross Margin (2018-2023)
10.6.4 Leiber Inactive Dried Yeast Products Offered
10.6.5 Leiber Recent Development
10.7 Bio-Ingredients
10.7.1 Bio-Ingredients Company Information
10.7.2 Bio-Ingredients Introduction and Business Overview
10.7.3 Bio-Ingredients Inactive Dried Yeast Sales, Revenue and Gross Margin (2018-2023)
10.7.4 Bio-Ingredients Inactive Dried Yeast Products Offered
10.7.5 Bio-Ingredients Recent Development
10.8 Frontier
10.8.1 Frontier Company Information
10.8.2 Frontier Introduction and Business Overview
10.8.3 Frontier Inactive Dried Yeast Sales, Revenue and Gross Margin (2018-2023)
10.8.4 Frontier Inactive Dried Yeast Products Offered
10.8.5 Frontier Recent Development
10.9 Konin
10.9.1 Konin Company Information
10.9.2 Konin Introduction and Business Overview
10.9.3 Konin Inactive Dried Yeast Sales, Revenue and Gross Margin (2018-2023)
10.9.4 Konin Inactive Dried Yeast Products Offered
10.9.5 Konin Recent Development
10.10 Titan Biotech Limited
10.10.1 Titan Biotech Limited Company Information
10.10.2 Titan Biotech Limited Introduction and Business Overview
10.10.3 Titan Biotech Limited Inactive Dried Yeast Sales, Revenue and Gross Margin (2018-2023)
10.10.4 Titan Biotech Limited Inactive Dried Yeast Products Offered
10.10.5 Titan Biotech Limited Recent Development
10.11 AB Mauri Lanka
10.11.1 AB Mauri Lanka Company Information
10.11.2 AB Mauri Lanka Introduction and Business Overview
10.11.3 AB Mauri Lanka Inactive Dried Yeast Sales, Revenue and Gross Margin (2018-2023)
10.11.4 AB Mauri Lanka Inactive Dried Yeast Products Offered
10.11.5 AB Mauri Lanka Recent Development
10.12 Biospringer
10.12.1 Biospringer Company Information
10.12.2 Biospringer Introduction and Business Overview
10.12.3 Biospringer Inactive Dried Yeast Sales, Revenue and Gross Margin (2018-2023)
10.12.4 Biospringer Inactive Dried Yeast Products Offered
10.12.5 Biospringer Recent Development
10.13 Kothari Fermentation and Biochem
10.13.1 Kothari Fermentation and Biochem Company Information
10.13.2 Kothari Fermentation and Biochem Introduction and Business Overview
10.13.3 Kothari Fermentation and Biochem Inactive Dried Yeast Sales, Revenue and Gross Margin (2018-2023)
10.13.4 Kothari Fermentation and Biochem Inactive Dried Yeast Products Offered
10.13.5 Kothari Fermentation and Biochem Recent Development
10.14 Bio-Agro
10.14.1 Bio-Agro Company Information
10.14.2 Bio-Agro Introduction and Business Overview
10.14.3 Bio-Agro Inactive Dried Yeast Sales, Revenue and Gross Margin (2018-2023)
10.14.4 Bio-Agro Inactive Dried Yeast Products Offered
10.14.5 Bio-Agro Recent Development
10.15 Sojuz Produkt Pitaniya
10.15.1 Sojuz Produkt Pitaniya Company Information
10.15.2 Sojuz Produkt Pitaniya Introduction and Business Overview
10.15.3 Sojuz Produkt Pitaniya Inactive Dried Yeast Sales, Revenue and Gross Margin (2018-2023)
10.15.4 Sojuz Produkt Pitaniya Inactive Dried Yeast Products Offered
10.15.5 Sojuz Produkt Pitaniya Recent Development
11 Upstream, Opportunities, Challenges, Risks and Influences Factors Analysis
11.1 Inactive Dried Yeast Key Raw Materials
11.1.1 Key Raw Materials
11.1.2 Key Raw Materials Price
11.1.3 Raw Materials Key Suppliers
11.2 Manufacturing Cost Structure
11.2.1 Raw Materials
11.2.2 Labor Cost
11.2.3 Manufacturing Expenses
11.3 Inactive Dried Yeast Industrial Chain Analysis
11.4 Inactive Dried Yeast Market Dynamics
11.4.1 Inactive Dried Yeast Industry Trends
11.4.2 Inactive Dried Yeast Market Drivers
11.4.3 Inactive Dried Yeast Market Challenges
11.4.4 Inactive Dried Yeast Market Restraints
12 Market Strategy Analysis, Distributors
12.1 Sales Channel
12.2 Inactive Dried Yeast Distributors
12.3 Inactive Dried Yeast Downstream Customers
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.2 Data Source
14.2 Author Details
14.3 Disclaimer

Published By : QY Research

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