Synopsis Functional beverages are drinks that impart health benefits to consumers. These drinks are fortified with several ingredients with various health advantages. Some of the major ingredients of functional beverages include vitamins & minerals.....
SynopsisThe global Low Fat and Low Carb Foods market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Low Fat and Low Carb Foods in various end use industries. The e.....
SynopsisFrozen desserts such as ice-creams and frozen yogurts are generally consumed as snacks. Most of these products are prepared from dairy products such as milk and cream. The global Ice-creams and Frozen Desserts market was valued at US$ million in 2023 and.....
SynopsisFarmers' use of plantation intelligence (PI) and data mining technologies has increased, and waste of resources and manpower has decreased. The field of irrigation systems will dominate the market for intelligent planting management systems, by value. The inte.....
SynopsisPlant Food Hydrocolloids is a new development of a kind of natural Plant gum, from rich Plant beans made, the main ingredients are galactomannan, protein, cellulose, water and a small amount of calcium, magnesium and other inorganic elements; The global .....
Fruit tea has a variety of health benefits and is easily accessible in a variety of flavors, such as apples and oranges, which are both delicious and an alternative to soda. Different types of fruit teas are rich in different minerals, antioxidants and vitamins. Flavored fruit.....
SynopsisMalted barley flour is made from barley that is malted (e.g. barley that is allowed to germinate), steam-dried, hulled, then ground and sifted. It is usually made from the species of barley that has six rows of seed to it per head. Technically, because it's ma.....
SynopsisThe global Yoghurt market was valued at US$ 69570 million in 2020 and is expected to reach US$ 89360 million by the end of 2027, growing at a CAGR of 3.6% during 2021-2027. This report focuses on Yoghurt volume and value at the global level, regional lev.....
SynopsisThe low-fat and low cholesterol diet is one that limits the amount of fat and cholesterol used in the diet to low levels.The aim is to reduce the serum lipid (serum cholesterol, triglyceride and low density lipoprotein level), in order to prevent the occurrenc.....
SynopsisThe Sweet Corn Seed market size, estimations, and forecasts are provided in terms of output/shipments (MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the gl.....
