SynopsisCultured meat, also known as cultivated meat, is genuine animal meat (including seafood and organ meats) that is produced by cultivating animal cells directly. This production method eliminates the need to raise and farm animals for food. Cultivated meat is ma.....
SynopsisSalt water taffy, a type of taffy (a chewy and soft candy) that originated in Atlantic City, New Jersey, U.S. The recipe for salt water taffy does not actually include salt water from the ocean, though it does usually call for salt and water, as well as sugar,.....
Synopsis Vegan protein powders are made using protein extracted from plant-based foods such as pea, soy, hemp, brown rice and sometimes pumpkin seed or buckwheat. The global Vegan Protein Powder market size is expected to reach US$ 5801.9 milli.....
Synopsis Global Sea Bream market is projected to reach US$ million in 2029, increasing from US$ million in 2022, with the CAGR of % during the period of 2023 to 2029. Influencing issues, such as economy environments, COVID-19 and Russia-Ukraine War, ha.....
SynopsisSeafood powders are nutritional compound extracts derived from seafood sources such as fish, crabs, lobsters, shrimps and others. The global Seafood Powders market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnes.....
SynopsisThe global Camelina Seeds market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Camelina Seeds is estimated to increase from $ mill.....
SynopsisPlant beverage refers to the beverage products made by processing or fermentation with plants or plant extracts (except tea and coffee) as raw materials (roots, stems, leaves, flowers, seeds of non fruit and vegetable plants and the juice secreted by bamboo or.....
SynopsisSpirulina is a microscopic spiral shaped blue-green vegetable algae which grows in mineral-rich freshwater and saltwater sources. It provides an abundance of protein, vitamins, minerals, trace minerals, essential fatty acids, phytonutrients, and antioxidants.
SynopsisThe global Ice Cider market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Ice Cider in various end use industries. The expanding demands from the Daily Me.....
SynopsisThe Cheese Shreds market report provides a detailed analysis of global market size, regional and country-level market size, segmentation market growth, market share, competitive Landscape, sales analysis, impact of domestic and global market players, value cha.....
