SynopsisThe global Cultured and Plant-based Meat market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. According to data from the Food and Agriculture Organiz.....
Synopsis The global Milk Chocolate market was valued at US$ 18500 million in 2023 and is anticipated to reach US$ 25520 million by 2030, witnessing a CAGR of 4.7% during the forecast period 2024-2030. North American market for Milk Chocolate is.....
Synopsis A beer can be called “organic” if it meets the following federal guidelines. Firstly, at least 95 percent of its ingredients are organically produced (e.g., no GMOs, synthetic fertilizers, pesticides). Secondly, the brewery must pr.....
SynopsisThe global Bursting Popping Boba market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Bursting Popping Boba in various end use industries. The expanding d.....
SynopsisThe global Probiotic Supplements for Livestock market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Probiotic Supplements for Live.....
SynopsisThe global Agricultural Grow Lights market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Agricultural Grow Lights is estimated to .....
Synopsis The global Soy Vegetable Protein Drink market size was valued at USD million in 2022 and is forecast to a readjusted size of USD million by 2029 with a CAGR of % during review period. Beans are substances rich in protein. Beans (mango be.....
Global Frozen Ready Meal market is projected to reach US$ 34270 million in 2029, increasing from US$ 28890 million in 2022, with the CAGR of 2.4% during the period of 2023 to 2029. Influencing issues, such as economy environments, COVID-19 and Russia-Ukraine War, have led to g.....
SynopsisKelp Product, also called laminaria japonica, saccharina japonica, or kombu, is a type of brown algae products, we focus dried and fresh kelp product in this report. The global Kelp Product market size is expected to reach US$ 3837.2 million by 2029, gro.....
SynopsisWith the enhancement in the microbiological world and nutritional science during the late 19th century, researchers come up with the revolutionary idea of the multiple fermented dairy product also known as cultured dairy blends products such as yogurt, curd, c.....
