SynopsisAquaculture is an agribusiness just as dairy farming or the arable crop farming of maize are. However, unlike the latter two, in general the former is a less developed business type. As such there can be big gaps in our knowledge. This lack of technical knowle.....
SynopsisDehydrated seafood is a result of dehydration which is the removal of water content from sea animal’s bodies by mechanical means. Removal of water content reduces muscle enzyme and microorganism activities in sea animal’s bodies which further helps in the pres.....
SynopsisKeto ice cream is ice cream that's been sweetened with low- or no-calorie, low-carb sweeteners, like stevia, monk fruit, and sugar alcohols, such as erythritol and/or xylitol, rather than regular sugar. The global Keto Ice Cream market was valued at US$ .....
Synopsis Low-carb protein bars are usually marketed as low-carb because the manufacturers don't add as many sugars into them to drive down the net carbs. The global Low Carb Protein Bars market size is expected to reach US$ 806 million by 2.....
SynopsisFermented black beans are dull, wrinkled soft soybeans with a hint of ginger. Fermented black beans are traditionally made by drying soybeans and fermenting them with pepper and salt. Fermented black beans are widely used for flavoring and are very popular in .....
SynopsisProbiotic confectionery provides products consist of microorganisms; which is essential for human health such as yeast and bacteria that help to boost the humans and animals by sustaining an abdominal microbe and bacterial balance. The global Probiotic .....
SynopsisThe global Artificial Grass and Synthetic Turf market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Artificial Grass and Synthetic.....
SynopsisDehydrated Leek Flakes are produced from fresh leeks which have been washed, cut, rewashed, hot-air dried, sorted, crushed and sieved. The global Dehydrated Leek market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, wi.....
SynopsisDairy ingredients are derived from fluid milk in the form of cream, butter, condensed milk, dry milk, cheese, and whey products They provide desirable functionality to foods, such as delivery of key nutrients, water management, fat - holding capacity, emulsifi.....
Synopsis The global Malt Whisky market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Malt Whisky in various end use industries. The expanding dema.....
