SynopsisLentils are a type of legumes and are the world’s oldest fertilized legumes. Lentil flour provides a huge amount of fibers and proteins necessary for the human body. Lentils flour is gained from the roasting of lentils such as brown lentils, green lentils, red.....
SynopsisThe Cocoa Seed Extract market size, estimations, and forecasts are provided in terms of sales volume (Tons) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the g.....
SynopsisThe global Battery Grade Aluminum Sulfate market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Battery Grade Aluminum Sulfate is e.....
SynopsisDiet carbonated drinks are carbonated drinks with lower sugar content that control the amount of sugar in the drink by reducing the amount of added sugar or using low-sugar substitutes. Such drinks provide an option for those looking to reduce sugar intake or .....
Synopsis Spirulina beverage is loaded with antioxidants, vitamins A and E, iron, calcium, and potassium. In addition, plant-based protein is more easily digestible than other sources of protein, such as red meat, eggs, and soy. Increasing importance of.....
SynopsisThe Turf Grass Seed market report provides a detailed analysis of global market size, regional and country-level market size, segmentation market growth, market share, competitive Landscape, sales analysis, impact of domestic and global market players, value c.....
SynopsisIsomaltooligosaccharide (IMO), more commonly known as isomalto-oligosaccharide, is a mixture of short-chain carbohydrates which may have a digestion-resistant property. IMO is found naturally in some foods, as well as being manufactured commercially. Although .....
SynopsisDue to the COVID-19 pandemic, the global Food Grade Pearlescent Pigments market size is estimated to be worth US$ million in 2021 and is forecast to a readjusted size of US$ million by 2028 with a CAGR of % during the forecast period 2022-2028. Fully consid.....
SynopsisThe global Semi-Sweet Wine market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Semi-Sweet Wine in various end use industries. The expanding demands from .....
SynopsisFrozen bread dough is in the bread making process, In order to facilitate storage and transportation, using freezing principles and techniques, it is first made into semi-finished products to extend the shelf life of bread, and then through thawing and subsequ.....
