SynopsisThe global Zhacai market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Zhacai is estimated to increase from $ million in 2023 to r.....
Synopsis Food traceability is tracing any food, feed, food-producing animal or substance that will be used for consumption, through all stages of production, processing and distribution to identify and address risks and protect public health. F.....
SynopsisSesame meal is the by-product of sesame oil extraction, mainly used as a feed ingredient. The Sesame Meal industry can be broken down into segments, High Protein (>45%) and Protein (≤45%). The global Sesame Meal market was valued at US$ 989 million in 20.....
SynopsisRum is made of molasses. The main difference between rum and cachaça is that rum is made of molasses, which is cooked from sugarcane juice. Cachaça is always made with the fresh-pressed juice of sugarcane, called garapa. The global RUM and CACHACA market.....
SynopsisBarrel-aged Port wine is an alcohol-fortified wine, which is made from grapes and aged in wooden barrels to gradually oxidize and evaporate. The global Barrel-Aged Port market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2.....
SynopsisThe global Sugar Free Tea Drinks market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Sugar Free Tea Drinks is estimated to increa.....
SynopsisThe global Barley Grass Juice Powder market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Barley Grass Juice Powder is estimated t.....
SynopsisHumectants are hygroscopic substances. They bind the moisture that is contained in the food and, in addition, absorb moisture from the air. Their hygroscopic property prevents foods from drying out and stops the sugar contained in confectionery from crystallis.....
SynopsisFortified juices are rich in micronutrients such as essential trace elements and vitamins. Juices are fortified by adding micronutrients externally. These juices are available in the market under different labels and types. The most common fortified juices ava.....
SynopsisThe global Textural Food Ingredient market was valued at US$ XX million in 2020 and is expected to reach US$ XX million by the end of 2027, growing at a CAGR of XX% during 2021-2027. This report focuses on Textural Food Ingredient volume and value at the.....
