SynopsisNucleic acid staining dyes are used for detecting nucleic acids in electrophoresis gels. Historically, the most common dye used for gel staining is ethidium bromide, however due to its toxicity and mutagenicity other dyes that are safer to the user and the env.....
SynopsisDNA dyes are used for laboratory purposes such as detection and quantification. Many DNA dyes also bind to RNA and could be more broadly described as nucleic acid stains. Common dyes includ ethidium bromide (EtBr) for agarose gel electrophoresis of DNA, and DA.....
SynopsisScarlet Chrome is a red chrome pigment. This product has high color strength and highly soluble properties, and it has a specific gravity of 6 and a pH of 5-7. It is often used in printing inks, liquid ink, and protective coatings. The global Scarlet Chr.....
SynopsisMetal 3D printing is a laser-based technology that uses powdered metals. Similar to laser sintering, a high-powered laser selectively binds together particles on the powder bed while the machine distributes even layers of metallic powder. The global Meta.....
SynopsisBlue light treatment, also called PDT, uses light to treat certain conditions on or just under the skin. It’s considered a pain-free procedure. Blue light treatment becomes photodynamic therapy when it uses a combination of photosynthesizing (or light-sensitiv.....
SynopsisA light dependent photoresistor (also known as a Photocell, or light-dependent resistor, LDR, or photo-conductive cell) is a passive component that decreases resistance with respect to receiving luminosity (light) on the component's sensitive surface. Th.....
SynopsisDigital industrial cameras are digital cameras for industrial application. They can be found in a variety of areas, especially in production monitoring and a range of complicated measurement tasks. Quality control is another field that relies strongly on indus.....
SynopsisCultured dairy is any food made by introducing live bacteria into fresh milk. As dairy ferments, beneficial bacteria release lactic acid, creating an acidic environment that helps to preserve the milk. This is why cultured dairy products taste sour. The .....
SynopsisDried milk is the milk dehydrated to about 5 percent of moisture by evaporation. — called also milk powder, powdered milk. The global Dried Milk market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR o.....
SynopsisMilk and by-products of milk production are often dried to reduce weight, to aid in shipping, to extend shelf life, and to provide a more useful form as an ingredient for other foods. In addition to skim and whole milk, a variety of useful dairy products are d.....
