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Cocoa Solids-Global Market Insights and Sales Trends 2025
Synopsis
Dry cocoa solids are the components of cocoa beans remaining after cocoa butter, the fatty component of the bean, is extracted from chocolate liquor, roasted cocoa beans that have been ground into a liquid state. Cocoa butter is 46% to 57% of the weight of cocoa beans and gives chocolate its characteristic melting properties. Cocoa powder is the powdered form of the dry solids with a small remaining amount of cocoa butter. Untreated cocoa powder is bitter and acidic. Dutch process cocoa has been treated with an alkali to neutralize the acid. Cocoa powder contains flavanols, amounts of which are reduced if the cocoa is subjected to acid-reducing alkalization. Other definitions of cocoa solids include all cocoa ingredients (cocoa mass, cocoa powder and cocoa butter). In this case, cocoa solids without cocoa butter are specified as non-fat cocoa solids.
The global Cocoa Solids market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Cocoa Solids in various end use industries. The expanding demands from the Chocolate, Beverage and Desserts,, are propelling Cocoa Solids market. Natural Cocoa Solid, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Dutch-processed Cocoa Solid segment is estimated at % CAGR for the next seven-year period.
Asia Pacific shows high growth potential for Cocoa Solids market, driven by demand from China, the second largest economy with some signs of stabilising, the Cocoa Solids market in China is forecast to reach US$ million by 2029, trailing a CAGR of % over the 2023-2029 period, while the U.S. market will reach US$ million by 2029, exhibiting a CAGR of % during the same period.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Cocoa Solids, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Cocoa Solids market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Cocoa Solids market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Cocoa Solids sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Cocoa Solids covered in this report include ADM, Cargill, Plot Ghana, Golden Harvest Cocoa Indonesia, Indcresa, Blommer and JB Foods Limited, etc.
The global Cocoa Solids market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
ADM
Cargill
Plot Ghana
Golden Harvest Cocoa Indonesia
Indcresa
Blommer
JB Foods Limited
Global Cocoa Solids market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Cocoa Solids market, Segment by Type:
Natural Cocoa Solid
Dutch-processed Cocoa Solid
Global Cocoa Solids market, by Application
Chocolate
Beverage
Desserts
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Cocoa Solids manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Cocoa Solids in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Dry cocoa solids are the components of cocoa beans remaining after cocoa butter, the fatty component of the bean, is extracted from chocolate liquor, roasted cocoa beans that have been ground into a liquid state. Cocoa butter is 46% to 57% of the weight of cocoa beans and gives chocolate its characteristic melting properties. Cocoa powder is the powdered form of the dry solids with a small remaining amount of cocoa butter. Untreated cocoa powder is bitter and acidic. Dutch process cocoa has been treated with an alkali to neutralize the acid. Cocoa powder contains flavanols, amounts of which are reduced if the cocoa is subjected to acid-reducing alkalization. Other definitions of cocoa solids include all cocoa ingredients (cocoa mass, cocoa powder and cocoa butter). In this case, cocoa solids without cocoa butter are specified as non-fat cocoa solids.
The global Cocoa Solids market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Cocoa Solids in various end use industries. The expanding demands from the Chocolate, Beverage and Desserts,, are propelling Cocoa Solids market. Natural Cocoa Solid, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Dutch-processed Cocoa Solid segment is estimated at % CAGR for the next seven-year period.
Asia Pacific shows high growth potential for Cocoa Solids market, driven by demand from China, the second largest economy with some signs of stabilising, the Cocoa Solids market in China is forecast to reach US$ million by 2029, trailing a CAGR of % over the 2023-2029 period, while the U.S. market will reach US$ million by 2029, exhibiting a CAGR of % during the same period.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Cocoa Solids, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Cocoa Solids market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Cocoa Solids market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Cocoa Solids sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Cocoa Solids covered in this report include ADM, Cargill, Plot Ghana, Golden Harvest Cocoa Indonesia, Indcresa, Blommer and JB Foods Limited, etc.
The global Cocoa Solids market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
ADM
Cargill
Plot Ghana
Golden Harvest Cocoa Indonesia
Indcresa
Blommer
JB Foods Limited
Global Cocoa Solids market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Cocoa Solids market, Segment by Type:
Natural Cocoa Solid
Dutch-processed Cocoa Solid
Global Cocoa Solids market, by Application
Chocolate
Beverage
Desserts
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Cocoa Solids manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Cocoa Solids in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Index1 Cocoa Solids Market Overview
1.1 Cocoa Solids Product Overview
1.2 Cocoa Solids Market Segment by Type
1.2.1 Natural Cocoa Solid
1.2.2 Dutch-processed Cocoa Solid
1.3 Global Cocoa Solids Market Size by Type
1.3.1 Global Cocoa Solids Market Size Overview by Type (2018-2029)
1.3.2 Global Cocoa Solids Historic Market Size Review by Type (2018-2023)
1.3.3 Global Cocoa Solids Forecasted Market Size by Type (2024-2029)
1.4 Key Regions Market Size Segment by Type
1.4.1 North America Cocoa Solids Sales Breakdown by Type (2018-2023)
1.4.2 Europe Cocoa Solids Sales Breakdown by Type (2018-2023)
1.4.3 Asia-Pacific Cocoa Solids Sales Breakdown by Type (2018-2023)
1.4.4 Latin America Cocoa Solids Sales Breakdown by Type (2018-2023)
1.4.5 Middle East and Africa Cocoa Solids Sales Breakdown by Type (2018-2023)
2 Global Cocoa Solids Market Competition by Company
2.1 Global Top Players by Cocoa Solids Sales (2018-2023)
2.2 Global Top Players by Cocoa Solids Revenue (2018-2023)
2.3 Global Top Players by Cocoa Solids Price (2018-2023)
2.4 Global Top Manufacturers Cocoa Solids Manufacturing Base Distribution, Sales Area, Product Type
2.5 Cocoa Solids Market Competitive Situation and Trends
2.5.1 Cocoa Solids Market Concentration Rate (2018-2023)
2.5.2 Global 5 and 10 Largest Manufacturers by Cocoa Solids Sales and Revenue in 2022
2.6 Global Top Manufacturers by Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Cocoa Solids as of 2022)
2.7 Date of Key Manufacturers Enter into Cocoa Solids Market
2.8 Key Manufacturers Cocoa Solids Product Offered
2.9 Mergers & Acquisitions, Expansion
3 Cocoa Solids Status and Outlook by Region
3.1 Global Cocoa Solids Market Size and CAGR by Region: 2018 VS 2022 VS 2029
3.2 Global Cocoa Solids Historic Market Size by Region
3.2.1 Global Cocoa Solids Sales in Volume by Region (2018-2023)
3.2.2 Global Cocoa Solids Sales in Value by Region (2018-2023)
3.2.3 Global Cocoa Solids Sales (Volume & Value) Price and Gross Margin (2018-2023)
3.3 Global Cocoa Solids Forecasted Market Size by Region
3.3.1 Global Cocoa Solids Sales in Volume by Region (2024-2029)
3.3.2 Global Cocoa Solids Sales in Value by Region (2024-2029)
3.3.3 Global Cocoa Solids Sales (Volume & Value), Price and Gross Margin (2024-2029)
4 Global Cocoa Solids by Application
4.1 Cocoa Solids Market Segment by Application
4.1.1 Chocolate
4.1.2 Beverage
4.1.3 Desserts
4.2 Global Cocoa Solids Market Size by Application
4.2.1 Global Cocoa Solids Market Size Overview by Application (2018-2029)
4.2.2 Global Cocoa Solids Historic Market Size Review by Application (2018-2023)
4.2.3 Global Cocoa Solids Forecasted Market Size by Application (2024-2029)
4.3 Key Regions Market Size Segment by Application
4.3.1 North America Cocoa Solids Sales Breakdown by Application (2018-2023)
4.3.2 Europe Cocoa Solids Sales Breakdown by Application (2018-2023)
4.3.3 Asia-Pacific Cocoa Solids Sales Breakdown by Application (2018-2023)
4.3.4 Latin America Cocoa Solids Sales Breakdown by Application (2018-2023)
4.3.5 Middle East and Africa Cocoa Solids Sales Breakdown by Application (2018-2023)
5 North America Cocoa Solids by Country
5.1 North America Cocoa Solids Historic Market Size by Country
5.1.1 North America Cocoa Solids Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
5.1.2 North America Cocoa Solids Sales in Volume by Country (2018-2023)
5.1.3 North America Cocoa Solids Sales in Value by Country (2018-2023)
5.2 North America Cocoa Solids Forecasted Market Size by Country
5.2.1 North America Cocoa Solids Sales in Volume by Country (2024-2029)
5.2.2 North America Cocoa Solids Sales in Value by Country (2024-2029)
6 Europe Cocoa Solids by Country
6.1 Europe Cocoa Solids Historic Market Size by Country
6.1.1 Europe Cocoa Solids Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
6.1.2 Europe Cocoa Solids Sales in Volume by Country (2018-2023)
6.1.3 Europe Cocoa Solids Sales in Value by Country (2018-2023)
6.2 Europe Cocoa Solids Forecasted Market Size by Country
6.2.1 Europe Cocoa Solids Sales in Volume by Country (2024-2029)
6.2.2 Europe Cocoa Solids Sales in Value by Country (2024-2029)
7 Asia-Pacific Cocoa Solids by Region
7.1 Asia-Pacific Cocoa Solids Historic Market Size by Region
7.1.1 Asia-Pacific Cocoa Solids Market Size Growth Rate (CAGR) by Region: 2018 VS 2022 VS 2029
7.1.2 Asia-Pacific Cocoa Solids Sales in Volume by Region (2018-2023)
7.1.3 Asia-Pacific Cocoa Solids Sales in Value by Region (2018-2023)
7.2 Asia-Pacific Cocoa Solids Forecasted Market Size by Region
7.2.1 Asia-Pacific Cocoa Solids Sales in Volume by Region (2024-2029)
7.2.2 Asia-Pacific Cocoa Solids Sales in Value by Region (2024-2029)
8 Latin America Cocoa Solids by Country
8.1 Latin America Cocoa Solids Historic Market Size by Country
8.1.1 Latin America Cocoa Solids Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
8.1.2 Latin America Cocoa Solids Sales in Volume by Country (2018-2023)
8.1.3 Latin America Cocoa Solids Sales in Value by Country (2018-2023)
8.2 Latin America Cocoa Solids Forecasted Market Size by Country
8.2.1 Latin America Cocoa Solids Sales in Volume by Country (2024-2029)
8.2.2 Latin America Cocoa Solids Sales in Value by Country (2024-2029)
9 Middle East and Africa Cocoa Solids by Country
9.1 Middle East and Africa Cocoa Solids Historic Market Size by Country
9.1.1 Middle East and Africa Cocoa Solids Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
9.1.2 Middle East and Africa Cocoa Solids Sales in Volume by Country (2018-2023)
9.1.3 Middle East and Africa Cocoa Solids Sales in Value by Country (2018-2023)
9.2 Middle East and Africa Cocoa Solids Forecasted Market Size by Country
9.2.1 Middle East and Africa Cocoa Solids Sales in Volume by Country (2024-2029)
9.2.2 Middle East and Africa Cocoa Solids Sales in Value by Country (2024-2029)
10 Company Profiles
10.1 ADM
10.1.1 ADM Company Information
10.1.2 ADM Introduction and Business Overview
10.1.3 ADM Cocoa Solids Sales, Revenue and Gross Margin (2018-2023)
10.1.4 ADM Cocoa Solids Products Offered
10.1.5 ADM Recent Development
10.2 Cargill
10.2.1 Cargill Company Information
10.2.2 Cargill Introduction and Business Overview
10.2.3 Cargill Cocoa Solids Sales, Revenue and Gross Margin (2018-2023)
10.2.4 Cargill Cocoa Solids Products Offered
10.2.5 Cargill Recent Development
10.3 Plot Ghana
10.3.1 Plot Ghana Company Information
10.3.2 Plot Ghana Introduction and Business Overview
10.3.3 Plot Ghana Cocoa Solids Sales, Revenue and Gross Margin (2018-2023)
10.3.4 Plot Ghana Cocoa Solids Products Offered
10.3.5 Plot Ghana Recent Development
10.4 Golden Harvest Cocoa Indonesia
10.4.1 Golden Harvest Cocoa Indonesia Company Information
10.4.2 Golden Harvest Cocoa Indonesia Introduction and Business Overview
10.4.3 Golden Harvest Cocoa Indonesia Cocoa Solids Sales, Revenue and Gross Margin (2018-2023)
10.4.4 Golden Harvest Cocoa Indonesia Cocoa Solids Products Offered
10.4.5 Golden Harvest Cocoa Indonesia Recent Development
10.5 Indcresa
10.5.1 Indcresa Company Information
10.5.2 Indcresa Introduction and Business Overview
10.5.3 Indcresa Cocoa Solids Sales, Revenue and Gross Margin (2018-2023)
10.5.4 Indcresa Cocoa Solids Products Offered
10.5.5 Indcresa Recent Development
10.6 Blommer
10.6.1 Blommer Company Information
10.6.2 Blommer Introduction and Business Overview
10.6.3 Blommer Cocoa Solids Sales, Revenue and Gross Margin (2018-2023)
10.6.4 Blommer Cocoa Solids Products Offered
10.6.5 Blommer Recent Development
10.7 JB Foods Limited
10.7.1 JB Foods Limited Company Information
10.7.2 JB Foods Limited Introduction and Business Overview
10.7.3 JB Foods Limited Cocoa Solids Sales, Revenue and Gross Margin (2018-2023)
10.7.4 JB Foods Limited Cocoa Solids Products Offered
10.7.5 JB Foods Limited Recent Development
11 Upstream, Opportunities, Challenges, Risks and Influences Factors Analysis
11.1 Cocoa Solids Key Raw Materials
11.1.1 Key Raw Materials
11.1.2 Key Raw Materials Price
11.1.3 Raw Materials Key Suppliers
11.2 Manufacturing Cost Structure
11.2.1 Raw Materials
11.2.2 Labor Cost
11.2.3 Manufacturing Expenses
11.3 Cocoa Solids Industrial Chain Analysis
11.4 Cocoa Solids Market Dynamics
11.4.1 Cocoa Solids Industry Trends
11.4.2 Cocoa Solids Market Drivers
11.4.3 Cocoa Solids Market Challenges
11.4.4 Cocoa Solids Market Restraints
12 Market Strategy Analysis, Distributors
12.1 Sales Channel
12.2 Cocoa Solids Distributors
12.3 Cocoa Solids Downstream Customers
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.2 Data Source
14.2 Author Details
14.3 Disclaimer
Published By : QY Research
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