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Edible Mushroom-Global Market Insights and Sales Trends 2025
Synopsis
Edible mushrooms are species of micro fungi possessing fleshy edible bodies and are cultivated for consumption purpose. Edible mushrooms are rich in nutritional value and are also consumed owing to the health benefits obtained from it. Mushrooms are a rich source of vitamins, selenium, and potassium. They help in improving the body’s metabolism and also reduces cholesterol. Mushrooms are also consumed for medicinal purpose as they are known to reduce the risk of cardiovascular diseases. Mushrooms are low in saturated fat and high in fiber content which tends to raise its demand among the health conscious consumers. They are low in sodium and gluten content which tends to add to its nutritional value. Rising health awareness among the mass population has a positive impact on global mushroom market and is further projected to have high growth during the given forecast period.
The global Edible Mushroom market size is expected to reach US$ 72080 million by 2029, growing at a CAGR of 4.0% from 2023 to 2029. The market is mainly driven by the significant applications of Edible Mushroom in various end use industries. The expanding demands from the Supermarkets/Hypermarkets, Specialty Retailers, Convenience Stores and Online Store, are propelling Edible Mushroom market. Button Mushroom, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Shiitake Mushroom segment is estimated at % CAGR for the next seven-year period.
Rising inclination of consumers towards veganism is adding fuel to the edible mushroom market. High fiber content and low fat content of mushroom helps in reducing excess fat of the body and also boosts the body’s metabolism. Shift in consumers’ food consumption pattern and adoption of healthy life is propelling the positive growth of this market.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Edible Mushroom, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Edible Mushroom market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Edible Mushroom market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Edible Mushroom sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Edible Mushroom covered in this report include The Mushroom Compan, Monaghan Mushrooms, Bonduelle Group, Okechamp, Lutèce Holding, Monterey Mushrooms and Shanghai Finc Bio-Tech, etc.
The global Edible Mushroom market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
The Mushroom Compan
Monaghan Mushrooms
Bonduelle Group
Okechamp
Lutèce Holding
Monterey Mushrooms
Shanghai Finc Bio-Tech
Global Edible Mushroom market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Edible Mushroom market, Segment by Type:
Button Mushroom
Shiitake Mushroom
Oyster Mushroom
Others
Global Edible Mushroom market, by Application
Supermarkets/Hypermarkets
Specialty Retailers
Convenience Stores
Online Store
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Edible Mushroom manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Edible Mushroom in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Edible mushrooms are species of micro fungi possessing fleshy edible bodies and are cultivated for consumption purpose. Edible mushrooms are rich in nutritional value and are also consumed owing to the health benefits obtained from it. Mushrooms are a rich source of vitamins, selenium, and potassium. They help in improving the body’s metabolism and also reduces cholesterol. Mushrooms are also consumed for medicinal purpose as they are known to reduce the risk of cardiovascular diseases. Mushrooms are low in saturated fat and high in fiber content which tends to raise its demand among the health conscious consumers. They are low in sodium and gluten content which tends to add to its nutritional value. Rising health awareness among the mass population has a positive impact on global mushroom market and is further projected to have high growth during the given forecast period.
The global Edible Mushroom market size is expected to reach US$ 72080 million by 2029, growing at a CAGR of 4.0% from 2023 to 2029. The market is mainly driven by the significant applications of Edible Mushroom in various end use industries. The expanding demands from the Supermarkets/Hypermarkets, Specialty Retailers, Convenience Stores and Online Store, are propelling Edible Mushroom market. Button Mushroom, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Shiitake Mushroom segment is estimated at % CAGR for the next seven-year period.
Rising inclination of consumers towards veganism is adding fuel to the edible mushroom market. High fiber content and low fat content of mushroom helps in reducing excess fat of the body and also boosts the body’s metabolism. Shift in consumers’ food consumption pattern and adoption of healthy life is propelling the positive growth of this market.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Edible Mushroom, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Edible Mushroom market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Edible Mushroom market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Edible Mushroom sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Edible Mushroom covered in this report include The Mushroom Compan, Monaghan Mushrooms, Bonduelle Group, Okechamp, Lutèce Holding, Monterey Mushrooms and Shanghai Finc Bio-Tech, etc.
The global Edible Mushroom market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
The Mushroom Compan
Monaghan Mushrooms
Bonduelle Group
Okechamp
Lutèce Holding
Monterey Mushrooms
Shanghai Finc Bio-Tech
Global Edible Mushroom market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Edible Mushroom market, Segment by Type:
Button Mushroom
Shiitake Mushroom
Oyster Mushroom
Others
Global Edible Mushroom market, by Application
Supermarkets/Hypermarkets
Specialty Retailers
Convenience Stores
Online Store
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Edible Mushroom manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Edible Mushroom in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Index1 Edible Mushroom Market Overview
1.1 Edible Mushroom Product Overview
1.2 Edible Mushroom Market Segment by Type
1.2.1 Button Mushroom
1.2.2 Shiitake Mushroom
1.2.3 Oyster Mushroom
1.2.4 Others
1.3 Global Edible Mushroom Market Size by Type
1.3.1 Global Edible Mushroom Market Size Overview by Type (2018-2029)
1.3.2 Global Edible Mushroom Historic Market Size Review by Type (2018-2023)
1.3.3 Global Edible Mushroom Forecasted Market Size by Type (2024-2029)
1.4 Key Regions Market Size Segment by Type
1.4.1 North America Edible Mushroom Sales Breakdown by Type (2018-2023)
1.4.2 Europe Edible Mushroom Sales Breakdown by Type (2018-2023)
1.4.3 Asia-Pacific Edible Mushroom Sales Breakdown by Type (2018-2023)
1.4.4 Latin America Edible Mushroom Sales Breakdown by Type (2018-2023)
1.4.5 Middle East and Africa Edible Mushroom Sales Breakdown by Type (2018-2023)
2 Global Edible Mushroom Market Competition by Company
2.1 Global Top Players by Edible Mushroom Sales (2018-2023)
2.2 Global Top Players by Edible Mushroom Revenue (2018-2023)
2.3 Global Top Players by Edible Mushroom Price (2018-2023)
2.4 Global Top Manufacturers Edible Mushroom Manufacturing Base Distribution, Sales Area, Product Type
2.5 Edible Mushroom Market Competitive Situation and Trends
2.5.1 Edible Mushroom Market Concentration Rate (2018-2023)
2.5.2 Global 5 and 10 Largest Manufacturers by Edible Mushroom Sales and Revenue in 2022
2.6 Global Top Manufacturers by Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Edible Mushroom as of 2022)
2.7 Date of Key Manufacturers Enter into Edible Mushroom Market
2.8 Key Manufacturers Edible Mushroom Product Offered
2.9 Mergers & Acquisitions, Expansion
3 Edible Mushroom Status and Outlook by Region
3.1 Global Edible Mushroom Market Size and CAGR by Region: 2018 VS 2022 VS 2029
3.2 Global Edible Mushroom Historic Market Size by Region
3.2.1 Global Edible Mushroom Sales in Volume by Region (2018-2023)
3.2.2 Global Edible Mushroom Sales in Value by Region (2018-2023)
3.2.3 Global Edible Mushroom Sales (Volume & Value) Price and Gross Margin (2018-2023)
3.3 Global Edible Mushroom Forecasted Market Size by Region
3.3.1 Global Edible Mushroom Sales in Volume by Region (2024-2029)
3.3.2 Global Edible Mushroom Sales in Value by Region (2024-2029)
3.3.3 Global Edible Mushroom Sales (Volume & Value), Price and Gross Margin (2024-2029)
4 Global Edible Mushroom by Application
4.1 Edible Mushroom Market Segment by Application
4.1.1 Supermarkets/Hypermarkets
4.1.2 Specialty Retailers
4.1.3 Convenience Stores
4.1.4 Online Store
4.2 Global Edible Mushroom Market Size by Application
4.2.1 Global Edible Mushroom Market Size Overview by Application (2018-2029)
4.2.2 Global Edible Mushroom Historic Market Size Review by Application (2018-2023)
4.2.3 Global Edible Mushroom Forecasted Market Size by Application (2024-2029)
4.3 Key Regions Market Size Segment by Application
4.3.1 North America Edible Mushroom Sales Breakdown by Application (2018-2023)
4.3.2 Europe Edible Mushroom Sales Breakdown by Application (2018-2023)
4.3.3 Asia-Pacific Edible Mushroom Sales Breakdown by Application (2018-2023)
4.3.4 Latin America Edible Mushroom Sales Breakdown by Application (2018-2023)
4.3.5 Middle East and Africa Edible Mushroom Sales Breakdown by Application (2018-2023)
5 North America Edible Mushroom by Country
5.1 North America Edible Mushroom Historic Market Size by Country
5.1.1 North America Edible Mushroom Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
5.1.2 North America Edible Mushroom Sales in Volume by Country (2018-2023)
5.1.3 North America Edible Mushroom Sales in Value by Country (2018-2023)
5.2 North America Edible Mushroom Forecasted Market Size by Country
5.2.1 North America Edible Mushroom Sales in Volume by Country (2024-2029)
5.2.2 North America Edible Mushroom Sales in Value by Country (2024-2029)
6 Europe Edible Mushroom by Country
6.1 Europe Edible Mushroom Historic Market Size by Country
6.1.1 Europe Edible Mushroom Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
6.1.2 Europe Edible Mushroom Sales in Volume by Country (2018-2023)
6.1.3 Europe Edible Mushroom Sales in Value by Country (2018-2023)
6.2 Europe Edible Mushroom Forecasted Market Size by Country
6.2.1 Europe Edible Mushroom Sales in Volume by Country (2024-2029)
6.2.2 Europe Edible Mushroom Sales in Value by Country (2024-2029)
7 Asia-Pacific Edible Mushroom by Region
7.1 Asia-Pacific Edible Mushroom Historic Market Size by Region
7.1.1 Asia-Pacific Edible Mushroom Market Size Growth Rate (CAGR) by Region: 2018 VS 2022 VS 2029
7.1.2 Asia-Pacific Edible Mushroom Sales in Volume by Region (2018-2023)
7.1.3 Asia-Pacific Edible Mushroom Sales in Value by Region (2018-2023)
7.2 Asia-Pacific Edible Mushroom Forecasted Market Size by Region
7.2.1 Asia-Pacific Edible Mushroom Sales in Volume by Region (2024-2029)
7.2.2 Asia-Pacific Edible Mushroom Sales in Value by Region (2024-2029)
8 Latin America Edible Mushroom by Country
8.1 Latin America Edible Mushroom Historic Market Size by Country
8.1.1 Latin America Edible Mushroom Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
8.1.2 Latin America Edible Mushroom Sales in Volume by Country (2018-2023)
8.1.3 Latin America Edible Mushroom Sales in Value by Country (2018-2023)
8.2 Latin America Edible Mushroom Forecasted Market Size by Country
8.2.1 Latin America Edible Mushroom Sales in Volume by Country (2024-2029)
8.2.2 Latin America Edible Mushroom Sales in Value by Country (2024-2029)
9 Middle East and Africa Edible Mushroom by Country
9.1 Middle East and Africa Edible Mushroom Historic Market Size by Country
9.1.1 Middle East and Africa Edible Mushroom Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
9.1.2 Middle East and Africa Edible Mushroom Sales in Volume by Country (2018-2023)
9.1.3 Middle East and Africa Edible Mushroom Sales in Value by Country (2018-2023)
9.2 Middle East and Africa Edible Mushroom Forecasted Market Size by Country
9.2.1 Middle East and Africa Edible Mushroom Sales in Volume by Country (2024-2029)
9.2.2 Middle East and Africa Edible Mushroom Sales in Value by Country (2024-2029)
10 Company Profiles
10.1 The Mushroom Compan
10.1.1 The Mushroom Compan Company Information
10.1.2 The Mushroom Compan Introduction and Business Overview
10.1.3 The Mushroom Compan Edible Mushroom Sales, Revenue and Gross Margin (2018-2023)
10.1.4 The Mushroom Compan Edible Mushroom Products Offered
10.1.5 The Mushroom Compan Recent Development
10.2 Monaghan Mushrooms
10.2.1 Monaghan Mushrooms Company Information
10.2.2 Monaghan Mushrooms Introduction and Business Overview
10.2.3 Monaghan Mushrooms Edible Mushroom Sales, Revenue and Gross Margin (2018-2023)
10.2.4 Monaghan Mushrooms Edible Mushroom Products Offered
10.2.5 Monaghan Mushrooms Recent Development
10.3 Bonduelle Group
10.3.1 Bonduelle Group Company Information
10.3.2 Bonduelle Group Introduction and Business Overview
10.3.3 Bonduelle Group Edible Mushroom Sales, Revenue and Gross Margin (2018-2023)
10.3.4 Bonduelle Group Edible Mushroom Products Offered
10.3.5 Bonduelle Group Recent Development
10.4 Okechamp
10.4.1 Okechamp Company Information
10.4.2 Okechamp Introduction and Business Overview
10.4.3 Okechamp Edible Mushroom Sales, Revenue and Gross Margin (2018-2023)
10.4.4 Okechamp Edible Mushroom Products Offered
10.4.5 Okechamp Recent Development
10.5 Lutèce Holding
10.5.1 Lutèce Holding Company Information
10.5.2 Lutèce Holding Introduction and Business Overview
10.5.3 Lutèce Holding Edible Mushroom Sales, Revenue and Gross Margin (2018-2023)
10.5.4 Lutèce Holding Edible Mushroom Products Offered
10.5.5 Lutèce Holding Recent Development
10.6 Monterey Mushrooms
10.6.1 Monterey Mushrooms Company Information
10.6.2 Monterey Mushrooms Introduction and Business Overview
10.6.3 Monterey Mushrooms Edible Mushroom Sales, Revenue and Gross Margin (2018-2023)
10.6.4 Monterey Mushrooms Edible Mushroom Products Offered
10.6.5 Monterey Mushrooms Recent Development
10.7 Shanghai Finc Bio-Tech
10.7.1 Shanghai Finc Bio-Tech Company Information
10.7.2 Shanghai Finc Bio-Tech Introduction and Business Overview
10.7.3 Shanghai Finc Bio-Tech Edible Mushroom Sales, Revenue and Gross Margin (2018-2023)
10.7.4 Shanghai Finc Bio-Tech Edible Mushroom Products Offered
10.7.5 Shanghai Finc Bio-Tech Recent Development
11 Upstream, Opportunities, Challenges, Risks and Influences Factors Analysis
11.1 Edible Mushroom Key Raw Materials
11.1.1 Key Raw Materials
11.1.2 Key Raw Materials Price
11.1.3 Raw Materials Key Suppliers
11.2 Manufacturing Cost Structure
11.2.1 Raw Materials
11.2.2 Labor Cost
11.2.3 Manufacturing Expenses
11.3 Edible Mushroom Industrial Chain Analysis
11.4 Edible Mushroom Market Dynamics
11.4.1 Edible Mushroom Industry Trends
11.4.2 Edible Mushroom Market Drivers
11.4.3 Edible Mushroom Market Challenges
11.4.4 Edible Mushroom Market Restraints
12 Market Strategy Analysis, Distributors
12.1 Sales Channel
12.2 Edible Mushroom Distributors
12.3 Edible Mushroom Downstream Customers
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.2 Data Source
14.2 Author Details
14.3 Disclaimer
Published By : QY Research
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