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Fish Protein-Global Market Insights and Sales Trends 2025
Synopsis
Fish protein, refined from deep-sea fish, contains a large amount of mucopolysaccharide as well as rich collagen protein, which is called "edible cosmetics".
The global Fish Protein market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Fish Protein in various end use industries. The expanding demands from the Food Industry, Feed Industry, Pharmaceuticals and Cosmetic, are propelling Fish Protein market. Fish Protein Hydrolysates (FPH), one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Fish Protein Powder (FPP) segment is estimated at % CAGR for the next seven-year period.
Asia Pacific shows high growth potential for Fish Protein market, driven by demand from China, the second largest economy with some signs of stabilising, the Fish Protein market in China is forecast to reach US$ million by 2029, trailing a CAGR of % over the 2023-2029 period, while the U.S. market will reach US$ million by 2029, exhibiting a CAGR of % during the same period.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Fish Protein, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Fish Protein market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Fish Protein market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Fish Protein sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Fish Protein covered in this report include Blue Wave Marine Ingredients, Aroma New Zealand, CC Moore, John Baker, Hangzhou Nutrition Biotechnology, NeoCell and AHS Advanced Health Solutions, etc.
The global Fish Protein market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
Blue Wave Marine Ingredients
Aroma New Zealand
CC Moore
John Baker
Hangzhou Nutrition Biotechnology
NeoCell
AHS Advanced Health Solutions
Global Fish Protein market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Fish Protein market, Segment by Type:
Fish Protein Hydrolysates (FPH)
Fish Protein Powder (FPP)
Others
Global Fish Protein market, by Application
Food Industry
Feed Industry
Pharmaceuticals
Cosmetic
Agriculture Industry
Others
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Fish Protein manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Fish Protein in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Fish protein, refined from deep-sea fish, contains a large amount of mucopolysaccharide as well as rich collagen protein, which is called "edible cosmetics".
The global Fish Protein market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Fish Protein in various end use industries. The expanding demands from the Food Industry, Feed Industry, Pharmaceuticals and Cosmetic, are propelling Fish Protein market. Fish Protein Hydrolysates (FPH), one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Fish Protein Powder (FPP) segment is estimated at % CAGR for the next seven-year period.
Asia Pacific shows high growth potential for Fish Protein market, driven by demand from China, the second largest economy with some signs of stabilising, the Fish Protein market in China is forecast to reach US$ million by 2029, trailing a CAGR of % over the 2023-2029 period, while the U.S. market will reach US$ million by 2029, exhibiting a CAGR of % during the same period.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Fish Protein, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Fish Protein market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Fish Protein market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Fish Protein sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Fish Protein covered in this report include Blue Wave Marine Ingredients, Aroma New Zealand, CC Moore, John Baker, Hangzhou Nutrition Biotechnology, NeoCell and AHS Advanced Health Solutions, etc.
The global Fish Protein market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
Blue Wave Marine Ingredients
Aroma New Zealand
CC Moore
John Baker
Hangzhou Nutrition Biotechnology
NeoCell
AHS Advanced Health Solutions
Global Fish Protein market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Fish Protein market, Segment by Type:
Fish Protein Hydrolysates (FPH)
Fish Protein Powder (FPP)
Others
Global Fish Protein market, by Application
Food Industry
Feed Industry
Pharmaceuticals
Cosmetic
Agriculture Industry
Others
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Fish Protein manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Fish Protein in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Index1 Fish Protein Market Overview
1.1 Fish Protein Product Overview
1.2 Fish Protein Market Segment by Type
1.2.1 Fish Protein Hydrolysates (FPH)
1.2.2 Fish Protein Powder (FPP)
1.2.3 Others
1.3 Global Fish Protein Market Size by Type
1.3.1 Global Fish Protein Market Size Overview by Type (2018-2029)
1.3.2 Global Fish Protein Historic Market Size Review by Type (2018-2023)
1.3.3 Global Fish Protein Forecasted Market Size by Type (2024-2029)
1.4 Key Regions Market Size Segment by Type
1.4.1 North America Fish Protein Sales Breakdown by Type (2018-2023)
1.4.2 Europe Fish Protein Sales Breakdown by Type (2018-2023)
1.4.3 Asia-Pacific Fish Protein Sales Breakdown by Type (2018-2023)
1.4.4 Latin America Fish Protein Sales Breakdown by Type (2018-2023)
1.4.5 Middle East and Africa Fish Protein Sales Breakdown by Type (2018-2023)
2 Global Fish Protein Market Competition by Company
2.1 Global Top Players by Fish Protein Sales (2018-2023)
2.2 Global Top Players by Fish Protein Revenue (2018-2023)
2.3 Global Top Players by Fish Protein Price (2018-2023)
2.4 Global Top Manufacturers Fish Protein Manufacturing Base Distribution, Sales Area, Product Type
2.5 Fish Protein Market Competitive Situation and Trends
2.5.1 Fish Protein Market Concentration Rate (2018-2023)
2.5.2 Global 5 and 10 Largest Manufacturers by Fish Protein Sales and Revenue in 2022
2.6 Global Top Manufacturers by Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Fish Protein as of 2022)
2.7 Date of Key Manufacturers Enter into Fish Protein Market
2.8 Key Manufacturers Fish Protein Product Offered
2.9 Mergers & Acquisitions, Expansion
3 Fish Protein Status and Outlook by Region
3.1 Global Fish Protein Market Size and CAGR by Region: 2018 VS 2022 VS 2029
3.2 Global Fish Protein Historic Market Size by Region
3.2.1 Global Fish Protein Sales in Volume by Region (2018-2023)
3.2.2 Global Fish Protein Sales in Value by Region (2018-2023)
3.2.3 Global Fish Protein Sales (Volume & Value) Price and Gross Margin (2018-2023)
3.3 Global Fish Protein Forecasted Market Size by Region
3.3.1 Global Fish Protein Sales in Volume by Region (2024-2029)
3.3.2 Global Fish Protein Sales in Value by Region (2024-2029)
3.3.3 Global Fish Protein Sales (Volume & Value), Price and Gross Margin (2024-2029)
4 Global Fish Protein by Application
4.1 Fish Protein Market Segment by Application
4.1.1 Food Industry
4.1.2 Feed Industry
4.1.3 Pharmaceuticals
4.1.4 Cosmetic
4.1.5 Agriculture Industry
4.1.6 Others
4.2 Global Fish Protein Market Size by Application
4.2.1 Global Fish Protein Market Size Overview by Application (2018-2029)
4.2.2 Global Fish Protein Historic Market Size Review by Application (2018-2023)
4.2.3 Global Fish Protein Forecasted Market Size by Application (2024-2029)
4.3 Key Regions Market Size Segment by Application
4.3.1 North America Fish Protein Sales Breakdown by Application (2018-2023)
4.3.2 Europe Fish Protein Sales Breakdown by Application (2018-2023)
4.3.3 Asia-Pacific Fish Protein Sales Breakdown by Application (2018-2023)
4.3.4 Latin America Fish Protein Sales Breakdown by Application (2018-2023)
4.3.5 Middle East and Africa Fish Protein Sales Breakdown by Application (2018-2023)
5 North America Fish Protein by Country
5.1 North America Fish Protein Historic Market Size by Country
5.1.1 North America Fish Protein Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
5.1.2 North America Fish Protein Sales in Volume by Country (2018-2023)
5.1.3 North America Fish Protein Sales in Value by Country (2018-2023)
5.2 North America Fish Protein Forecasted Market Size by Country
5.2.1 North America Fish Protein Sales in Volume by Country (2024-2029)
5.2.2 North America Fish Protein Sales in Value by Country (2024-2029)
6 Europe Fish Protein by Country
6.1 Europe Fish Protein Historic Market Size by Country
6.1.1 Europe Fish Protein Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
6.1.2 Europe Fish Protein Sales in Volume by Country (2018-2023)
6.1.3 Europe Fish Protein Sales in Value by Country (2018-2023)
6.2 Europe Fish Protein Forecasted Market Size by Country
6.2.1 Europe Fish Protein Sales in Volume by Country (2024-2029)
6.2.2 Europe Fish Protein Sales in Value by Country (2024-2029)
7 Asia-Pacific Fish Protein by Region
7.1 Asia-Pacific Fish Protein Historic Market Size by Region
7.1.1 Asia-Pacific Fish Protein Market Size Growth Rate (CAGR) by Region: 2018 VS 2022 VS 2029
7.1.2 Asia-Pacific Fish Protein Sales in Volume by Region (2018-2023)
7.1.3 Asia-Pacific Fish Protein Sales in Value by Region (2018-2023)
7.2 Asia-Pacific Fish Protein Forecasted Market Size by Region
7.2.1 Asia-Pacific Fish Protein Sales in Volume by Region (2024-2029)
7.2.2 Asia-Pacific Fish Protein Sales in Value by Region (2024-2029)
8 Latin America Fish Protein by Country
8.1 Latin America Fish Protein Historic Market Size by Country
8.1.1 Latin America Fish Protein Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
8.1.2 Latin America Fish Protein Sales in Volume by Country (2018-2023)
8.1.3 Latin America Fish Protein Sales in Value by Country (2018-2023)
8.2 Latin America Fish Protein Forecasted Market Size by Country
8.2.1 Latin America Fish Protein Sales in Volume by Country (2024-2029)
8.2.2 Latin America Fish Protein Sales in Value by Country (2024-2029)
9 Middle East and Africa Fish Protein by Country
9.1 Middle East and Africa Fish Protein Historic Market Size by Country
9.1.1 Middle East and Africa Fish Protein Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
9.1.2 Middle East and Africa Fish Protein Sales in Volume by Country (2018-2023)
9.1.3 Middle East and Africa Fish Protein Sales in Value by Country (2018-2023)
9.2 Middle East and Africa Fish Protein Forecasted Market Size by Country
9.2.1 Middle East and Africa Fish Protein Sales in Volume by Country (2024-2029)
9.2.2 Middle East and Africa Fish Protein Sales in Value by Country (2024-2029)
10 Company Profiles
10.1 Blue Wave Marine Ingredients
10.1.1 Blue Wave Marine Ingredients Company Information
10.1.2 Blue Wave Marine Ingredients Introduction and Business Overview
10.1.3 Blue Wave Marine Ingredients Fish Protein Sales, Revenue and Gross Margin (2018-2023)
10.1.4 Blue Wave Marine Ingredients Fish Protein Products Offered
10.1.5 Blue Wave Marine Ingredients Recent Development
10.2 Aroma New Zealand
10.2.1 Aroma New Zealand Company Information
10.2.2 Aroma New Zealand Introduction and Business Overview
10.2.3 Aroma New Zealand Fish Protein Sales, Revenue and Gross Margin (2018-2023)
10.2.4 Aroma New Zealand Fish Protein Products Offered
10.2.5 Aroma New Zealand Recent Development
10.3 CC Moore
10.3.1 CC Moore Company Information
10.3.2 CC Moore Introduction and Business Overview
10.3.3 CC Moore Fish Protein Sales, Revenue and Gross Margin (2018-2023)
10.3.4 CC Moore Fish Protein Products Offered
10.3.5 CC Moore Recent Development
10.4 John Baker
10.4.1 John Baker Company Information
10.4.2 John Baker Introduction and Business Overview
10.4.3 John Baker Fish Protein Sales, Revenue and Gross Margin (2018-2023)
10.4.4 John Baker Fish Protein Products Offered
10.4.5 John Baker Recent Development
10.5 Hangzhou Nutrition Biotechnology
10.5.1 Hangzhou Nutrition Biotechnology Company Information
10.5.2 Hangzhou Nutrition Biotechnology Introduction and Business Overview
10.5.3 Hangzhou Nutrition Biotechnology Fish Protein Sales, Revenue and Gross Margin (2018-2023)
10.5.4 Hangzhou Nutrition Biotechnology Fish Protein Products Offered
10.5.5 Hangzhou Nutrition Biotechnology Recent Development
10.6 NeoCell
10.6.1 NeoCell Company Information
10.6.2 NeoCell Introduction and Business Overview
10.6.3 NeoCell Fish Protein Sales, Revenue and Gross Margin (2018-2023)
10.6.4 NeoCell Fish Protein Products Offered
10.6.5 NeoCell Recent Development
10.7 AHS Advanced Health Solutions
10.7.1 AHS Advanced Health Solutions Company Information
10.7.2 AHS Advanced Health Solutions Introduction and Business Overview
10.7.3 AHS Advanced Health Solutions Fish Protein Sales, Revenue and Gross Margin (2018-2023)
10.7.4 AHS Advanced Health Solutions Fish Protein Products Offered
10.7.5 AHS Advanced Health Solutions Recent Development
11 Upstream, Opportunities, Challenges, Risks and Influences Factors Analysis
11.1 Fish Protein Key Raw Materials
11.1.1 Key Raw Materials
11.1.2 Key Raw Materials Price
11.1.3 Raw Materials Key Suppliers
11.2 Manufacturing Cost Structure
11.2.1 Raw Materials
11.2.2 Labor Cost
11.2.3 Manufacturing Expenses
11.3 Fish Protein Industrial Chain Analysis
11.4 Fish Protein Market Dynamics
11.4.1 Fish Protein Industry Trends
11.4.2 Fish Protein Market Drivers
11.4.3 Fish Protein Market Challenges
11.4.4 Fish Protein Market Restraints
12 Market Strategy Analysis, Distributors
12.1 Sales Channel
12.2 Fish Protein Distributors
12.3 Fish Protein Downstream Customers
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.2 Data Source
14.2 Author Details
14.3 Disclaimer
Published By : QY Research
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