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Food Enzymes-Global Market Insights and Sales Trends 2025

Food Enzymes-Global Market Insights and Sales Trends 2025

Publishing Date : Mar, 2025

License Type :
 

Report Code : 1841499

No of Pages : 102

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Synopsis

The primary factor driving the global success of food enzymes is the increasing demand of food enzymes in end-use applications such as bakery, dairy, beverages, and processed foods.

The global Food Enzymes market size is expected to reach US$ 2453.9 million by 2029, growing at a CAGR of 4.5% from 2023 to 2029. The market is mainly driven by the significant applications of Food Enzymes in various end use industries.

The expanding demands from the Beverage, Processed Food, Dairy and Bakery, are propelling Food Enzymes market. Carbohydrase, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Protease segment is estimated at % CAGR for the next seven-year period.

The Latin America region is projected to be the fastest-growing market.

Report Objectives

This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Food Enzymes, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.

Key Features of The Study:

This report provides in-depth analysis of the global Food Enzymes market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.

This report profiles key players in the global Food Enzymes market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Food Enzymes sales data, market share and ranking.

This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.

This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.

Key companies of Food Enzymes covered in this report include Novozymes, Palsgaard, Purac Biochem, Royal Dsm, Riken Vitamin, Engrain, Associated British Foods, Cargill and David Michael, etc.

The global Food Enzymes market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.

Market Segmentation

Company Profiles:

  • Novozymes
  • Palsgaard
  • Purac Biochem
  • Royal Dsm
  • Riken Vitamin
  • Engrain
  • Associated British Foods
  • Cargill
  • David Michael
  • Kerry Group

Global Food Enzymes market, by region:

  • North America (U.S., Canada, Mexico)
  • Europe (Germany, France, UK, Italy, etc.)
  • Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
  • South America (Brazil, etc.)
  • Middle East and Africa (Turkey, GCC Countries, Africa, etc.)

Global Food Enzymes market, Segment by Type:

  • Carbohydrase
  • Protease
  • Lipase
  • Other

Global Food Enzymes market, by Application

  • Beverage
  • Processed Food
  • Dairy
  • Bakery
  • Confectionery

Core Chapters

Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Food Enzymes manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Food Enzymes in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.

Index

1 Food Enzymes Market Overview
1.1 Food Enzymes Product Overview
1.2 Food Enzymes Market Segment by Type
1.2.1 Carbohydrase
1.2.2 Protease
1.2.3 Lipase
1.2.4 Other
1.3 Global Food Enzymes Market Size by Type
1.3.1 Global Food Enzymes Market Size Overview by Type (2018-2029)
1.3.2 Global Food Enzymes Historic Market Size Review by Type (2018-2023)
1.3.3 Global Food Enzymes Forecasted Market Size by Type (2024-2029)
1.4 Key Regions Market Size Segment by Type
1.4.1 North America Food Enzymes Sales Breakdown by Type (2018-2023)
1.4.2 Europe Food Enzymes Sales Breakdown by Type (2018-2023)
1.4.3 Asia-Pacific Food Enzymes Sales Breakdown by Type (2018-2023)
1.4.4 Latin America Food Enzymes Sales Breakdown by Type (2018-2023)
1.4.5 Middle East and Africa Food Enzymes Sales Breakdown by Type (2018-2023)
2 Global Food Enzymes Market Competition by Company
2.1 Global Top Players by Food Enzymes Sales (2018-2023)
2.2 Global Top Players by Food Enzymes Revenue (2018-2023)
2.3 Global Top Players by Food Enzymes Price (2018-2023)
2.4 Global Top Manufacturers Food Enzymes Manufacturing Base Distribution, Sales Area, Product Type
2.5 Food Enzymes Market Competitive Situation and Trends
2.5.1 Food Enzymes Market Concentration Rate (2018-2023)
2.5.2 Global 5 and 10 Largest Manufacturers by Food Enzymes Sales and Revenue in 2022
2.6 Global Top Manufacturers by Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Food Enzymes as of 2022)
2.7 Date of Key Manufacturers Enter into Food Enzymes Market
2.8 Key Manufacturers Food Enzymes Product Offered
2.9 Mergers & Acquisitions, Expansion
3 Food Enzymes Status and Outlook by Region
3.1 Global Food Enzymes Market Size and CAGR by Region: 2018 VS 2022 VS 2029
3.2 Global Food Enzymes Historic Market Size by Region
3.2.1 Global Food Enzymes Sales in Volume by Region (2018-2023)
3.2.2 Global Food Enzymes Sales in Value by Region (2018-2023)
3.2.3 Global Food Enzymes Sales (Volume & Value) Price and Gross Margin (2018-2023)
3.3 Global Food Enzymes Forecasted Market Size by Region
3.3.1 Global Food Enzymes Sales in Volume by Region (2024-2029)
3.3.2 Global Food Enzymes Sales in Value by Region (2024-2029)
3.3.3 Global Food Enzymes Sales (Volume & Value), Price and Gross Margin (2024-2029)
4 Global Food Enzymes by Application
4.1 Food Enzymes Market Segment by Application
4.1.1 Beverage
4.1.2 Processed Food
4.1.3 Dairy
4.1.4 Bakery
4.1.5 Confectionery
4.2 Global Food Enzymes Market Size by Application
4.2.1 Global Food Enzymes Market Size Overview by Application (2018-2029)
4.2.2 Global Food Enzymes Historic Market Size Review by Application (2018-2023)
4.2.3 Global Food Enzymes Forecasted Market Size by Application (2024-2029)
4.3 Key Regions Market Size Segment by Application
4.3.1 North America Food Enzymes Sales Breakdown by Application (2018-2023)
4.3.2 Europe Food Enzymes Sales Breakdown by Application (2018-2023)
4.3.3 Asia-Pacific Food Enzymes Sales Breakdown by Application (2018-2023)
4.3.4 Latin America Food Enzymes Sales Breakdown by Application (2018-2023)
4.3.5 Middle East and Africa Food Enzymes Sales Breakdown by Application (2018-2023)
5 North America Food Enzymes by Country
5.1 North America Food Enzymes Historic Market Size by Country
5.1.1 North America Food Enzymes Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
5.1.2 North America Food Enzymes Sales in Volume by Country (2018-2023)
5.1.3 North America Food Enzymes Sales in Value by Country (2018-2023)
5.2 North America Food Enzymes Forecasted Market Size by Country
5.2.1 North America Food Enzymes Sales in Volume by Country (2024-2029)
5.2.2 North America Food Enzymes Sales in Value by Country (2024-2029)
6 Europe Food Enzymes by Country
6.1 Europe Food Enzymes Historic Market Size by Country
6.1.1 Europe Food Enzymes Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
6.1.2 Europe Food Enzymes Sales in Volume by Country (2018-2023)
6.1.3 Europe Food Enzymes Sales in Value by Country (2018-2023)
6.2 Europe Food Enzymes Forecasted Market Size by Country
6.2.1 Europe Food Enzymes Sales in Volume by Country (2024-2029)
6.2.2 Europe Food Enzymes Sales in Value by Country (2024-2029)
7 Asia-Pacific Food Enzymes by Region
7.1 Asia-Pacific Food Enzymes Historic Market Size by Region
7.1.1 Asia-Pacific Food Enzymes Market Size Growth Rate (CAGR) by Region: 2018 VS 2022 VS 2029
7.1.2 Asia-Pacific Food Enzymes Sales in Volume by Region (2018-2023)
7.1.3 Asia-Pacific Food Enzymes Sales in Value by Region (2018-2023)
7.2 Asia-Pacific Food Enzymes Forecasted Market Size by Region
7.2.1 Asia-Pacific Food Enzymes Sales in Volume by Region (2024-2029)
7.2.2 Asia-Pacific Food Enzymes Sales in Value by Region (2024-2029)
8 Latin America Food Enzymes by Country
8.1 Latin America Food Enzymes Historic Market Size by Country
8.1.1 Latin America Food Enzymes Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
8.1.2 Latin America Food Enzymes Sales in Volume by Country (2018-2023)
8.1.3 Latin America Food Enzymes Sales in Value by Country (2018-2023)
8.2 Latin America Food Enzymes Forecasted Market Size by Country
8.2.1 Latin America Food Enzymes Sales in Volume by Country (2024-2029)
8.2.2 Latin America Food Enzymes Sales in Value by Country (2024-2029)
9 Middle East and Africa Food Enzymes by Country
9.1 Middle East and Africa Food Enzymes Historic Market Size by Country
9.1.1 Middle East and Africa Food Enzymes Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
9.1.2 Middle East and Africa Food Enzymes Sales in Volume by Country (2018-2023)
9.1.3 Middle East and Africa Food Enzymes Sales in Value by Country (2018-2023)
9.2 Middle East and Africa Food Enzymes Forecasted Market Size by Country
9.2.1 Middle East and Africa Food Enzymes Sales in Volume by Country (2024-2029)
9.2.2 Middle East and Africa Food Enzymes Sales in Value by Country (2024-2029)
10 Company Profiles
10.1 Novozymes
10.1.1 Novozymes Company Information
10.1.2 Novozymes Introduction and Business Overview
10.1.3 Novozymes Food Enzymes Sales, Revenue and Gross Margin (2018-2023)
10.1.4 Novozymes Food Enzymes Products Offered
10.1.5 Novozymes Recent Development
10.2 Palsgaard
10.2.1 Palsgaard Company Information
10.2.2 Palsgaard Introduction and Business Overview
10.2.3 Palsgaard Food Enzymes Sales, Revenue and Gross Margin (2018-2023)
10.2.4 Palsgaard Food Enzymes Products Offered
10.2.5 Palsgaard Recent Development
10.3 Purac Biochem
10.3.1 Purac Biochem Company Information
10.3.2 Purac Biochem Introduction and Business Overview
10.3.3 Purac Biochem Food Enzymes Sales, Revenue and Gross Margin (2018-2023)
10.3.4 Purac Biochem Food Enzymes Products Offered
10.3.5 Purac Biochem Recent Development
10.4 Royal Dsm
10.4.1 Royal Dsm Company Information
10.4.2 Royal Dsm Introduction and Business Overview
10.4.3 Royal Dsm Food Enzymes Sales, Revenue and Gross Margin (2018-2023)
10.4.4 Royal Dsm Food Enzymes Products Offered
10.4.5 Royal Dsm Recent Development
10.5 Riken Vitamin
10.5.1 Riken Vitamin Company Information
10.5.2 Riken Vitamin Introduction and Business Overview
10.5.3 Riken Vitamin Food Enzymes Sales, Revenue and Gross Margin (2018-2023)
10.5.4 Riken Vitamin Food Enzymes Products Offered
10.5.5 Riken Vitamin Recent Development
10.6 Engrain
10.6.1 Engrain Company Information
10.6.2 Engrain Introduction and Business Overview
10.6.3 Engrain Food Enzymes Sales, Revenue and Gross Margin (2018-2023)
10.6.4 Engrain Food Enzymes Products Offered
10.6.5 Engrain Recent Development
10.7 Associated British Foods
10.7.1 Associated British Foods Company Information
10.7.2 Associated British Foods Introduction and Business Overview
10.7.3 Associated British Foods Food Enzymes Sales, Revenue and Gross Margin (2018-2023)
10.7.4 Associated British Foods Food Enzymes Products Offered
10.7.5 Associated British Foods Recent Development
10.8 Cargill
10.8.1 Cargill Company Information
10.8.2 Cargill Introduction and Business Overview
10.8.3 Cargill Food Enzymes Sales, Revenue and Gross Margin (2018-2023)
10.8.4 Cargill Food Enzymes Products Offered
10.8.5 Cargill Recent Development
10.9 David Michael
10.9.1 David Michael Company Information
10.9.2 David Michael Introduction and Business Overview
10.9.3 David Michael Food Enzymes Sales, Revenue and Gross Margin (2018-2023)
10.9.4 David Michael Food Enzymes Products Offered
10.9.5 David Michael Recent Development
10.10 Kerry Group
10.10.1 Kerry Group Company Information
10.10.2 Kerry Group Introduction and Business Overview
10.10.3 Kerry Group Food Enzymes Sales, Revenue and Gross Margin (2018-2023)
10.10.4 Kerry Group Food Enzymes Products Offered
10.10.5 Kerry Group Recent Development
11 Upstream, Opportunities, Challenges, Risks and Influences Factors Analysis
11.1 Food Enzymes Key Raw Materials
11.1.1 Key Raw Materials
11.1.2 Key Raw Materials Price
11.1.3 Raw Materials Key Suppliers
11.2 Manufacturing Cost Structure
11.2.1 Raw Materials
11.2.2 Labor Cost
11.2.3 Manufacturing Expenses
11.3 Food Enzymes Industrial Chain Analysis
11.4 Food Enzymes Market Dynamics
11.4.1 Food Enzymes Industry Trends
11.4.2 Food Enzymes Market Drivers
11.4.3 Food Enzymes Market Challenges
11.4.4 Food Enzymes Market Restraints
12 Market Strategy Analysis, Distributors
12.1 Sales Channel
12.2 Food Enzymes Distributors
12.3 Food Enzymes Downstream Customers
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.2 Data Source
14.2 Author Details
14.3 Disclaimer

Published By : QY Research

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