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Global Chocolate Market Research Report 2025

Global Chocolate Market Research Report 2025

Publishing Date : Mar, 2025

License Type :
 

Report Code : 1403528

No of Pages : 98

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Synopsis

Chocolate is a typically sweet, usually brown, food preparation of theobroma cacao seeds, roasted and ground, often flavored, as with vanilla. It is made in the form of a liquid, paste, or in a block, or used as a flavoring ingredient in other foods.

The global Chocolate market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.

In Switzerland market, Leading players in chocolate industry are Barry Callebaut, Stella Bernrain, Lindt, Chocolat Frey, Chocolats Halba, Läderach, etc. Barry Callebaut is the largest manufacturer of chocolate, with the production market share of 19%. The top four manufacturers occupied about 43% of the total amount.

This report aims to provide a comprehensive presentation of the global market for Chocolate, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Chocolate.

Report Scope

The Chocolate market size, estimations, and forecasts are provided in terms of sales volume (MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Chocolate market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.

For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.

The report will help the Chocolate manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.

Market Segmentation

By Company

  • Barry Callebaut
  • Stella Bernrain
  • Lindt
  • Chocolat Frey
  • Chocolats Halba
  • Läderach
  • Felchlin
  • Pfister Chocolatier
  • Favarger
  • Camillebloch
  • Alprose
  • Gysi
  • Cailler (Nestle)
  • Villars
  • Mondelēz International
  • Maestrani Schweizer Schokoladen
  • Confiserie Sprüngli

Segment by Type

  • Dark Chocolate
  • Others

Segment by Application

  • Chocolate Bars
  • Flavoring Ingredient

Consumption by Region

  • North America (United States, Canada)
  • Europe (Germany, France, U.K., Italy, Netherlands)
  • Asia-Pacific (China, Japan, South Korea, China Taiwan, Southeast Asia, India)
  • Latin America, Middle East & Africa (Latin America, Mexico, Brazil, Turkey)

Chapter Outline

Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Chocolate manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Chocolate in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.

Index

1 Chocolate Market Overview
1.1 Product Overview and Scope of Chocolate
1.2 Chocolate Segment by Type
1.2.1 Global Chocolate Market Value Comparison by Type (2024-2030)
1.2.2 Dark Chocolate
1.2.3 Others
1.3 Chocolate Segment by Application
1.3.1 Global Chocolate Market Value by Application: (2024-2030)
1.3.2 Chocolate Bars
1.3.3 Flavoring Ingredient
1.4 Global Chocolate Market Size Estimates and Forecasts
1.4.1 Global Chocolate Revenue 2019-2030
1.4.2 Global Chocolate Sales 2019-2030
1.4.3 Global Chocolate Market Average Price (2019-2030)
1.5 Assumptions and Limitations
2 Chocolate Market Competition by Manufacturers
2.1 Global Chocolate Sales Market Share by Manufacturers (2019-2024)
2.2 Global Chocolate Revenue Market Share by Manufacturers (2019-2024)
2.3 Global Chocolate Average Price by Manufacturers (2019-2024)
2.4 Global Chocolate Industry Ranking 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Chocolate, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Chocolate, Product Type & Application
2.7 Chocolate Market Competitive Situation and Trends
2.7.1 Chocolate Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Chocolate Players Market Share by Revenue
2.7.3 Global Chocolate Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Chocolate Retrospective Market Scenario by Region
3.1 Global Chocolate Market Size by Region: 2019 Versus 2023 Versus 2030
3.2 Global Chocolate Global Chocolate Sales by Region: 2019-2030
3.2.1 Global Chocolate Sales by Region: 2019-2024
3.2.2 Global Chocolate Sales by Region: 2025-2030
3.3 Global Chocolate Global Chocolate Revenue by Region: 2019-2030
3.3.1 Global Chocolate Revenue by Region: 2019-2024
3.3.2 Global Chocolate Revenue by Region: 2025-2030
3.4 North America Chocolate Market Facts & Figures by Country
3.4.1 North America Chocolate Market Size by Country: 2019 VS 2023 VS 2030
3.4.2 North America Chocolate Sales by Country (2019-2030)
3.4.3 North America Chocolate Revenue by Country (2019-2030)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Chocolate Market Facts & Figures by Country
3.5.1 Europe Chocolate Market Size by Country: 2019 VS 2023 VS 2030
3.5.2 Europe Chocolate Sales by Country (2019-2030)
3.5.3 Europe Chocolate Revenue by Country (2019-2030)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Chocolate Market Facts & Figures by Country
3.6.1 Asia Pacific Chocolate Market Size by Country: 2019 VS 2023 VS 2030
3.6.2 Asia Pacific Chocolate Sales by Country (2019-2030)
3.6.3 Asia Pacific Chocolate Revenue by Country (2019-2030)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 China Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Chocolate Market Facts & Figures by Country
3.7.1 Latin America Chocolate Market Size by Country: 2019 VS 2023 VS 2030
3.7.2 Latin America Chocolate Sales by Country (2019-2030)
3.7.3 Latin America Chocolate Revenue by Country (2019-2030)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Chocolate Market Facts & Figures by Country
3.8.1 Middle East and Africa Chocolate Market Size by Country: 2019 VS 2023 VS 2030
3.8.2 Middle East and Africa Chocolate Sales by Country (2019-2030)
3.8.3 Middle East and Africa Chocolate Revenue by Country (2019-2030)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 U.A.E
4 Segment by Type
4.1 Global Chocolate Sales by Type (2019-2030)
4.1.1 Global Chocolate Sales by Type (2019-2024)
4.1.2 Global Chocolate Sales by Type (2025-2030)
4.1.3 Global Chocolate Sales Market Share by Type (2019-2030)
4.2 Global Chocolate Revenue by Type (2019-2030)
4.2.1 Global Chocolate Revenue by Type (2019-2024)
4.2.2 Global Chocolate Revenue by Type (2025-2030)
4.2.3 Global Chocolate Revenue Market Share by Type (2019-2030)
4.3 Global Chocolate Price by Type (2019-2030)
5 Segment by Application
5.1 Global Chocolate Sales by Application (2019-2030)
5.1.1 Global Chocolate Sales by Application (2019-2024)
5.1.2 Global Chocolate Sales by Application (2025-2030)
5.1.3 Global Chocolate Sales Market Share by Application (2019-2030)
5.2 Global Chocolate Revenue by Application (2019-2030)
5.2.1 Global Chocolate Revenue by Application (2019-2024)
5.2.2 Global Chocolate Revenue by Application (2025-2030)
5.2.3 Global Chocolate Revenue Market Share by Application (2019-2030)
5.3 Global Chocolate Price by Application (2019-2030)
6 Key Companies Profiled
6.1 Barry Callebaut
6.1.1 Barry Callebaut Corporation Information
6.1.2 Barry Callebaut Description and Business Overview
6.1.3 Barry Callebaut Chocolate Sales, Revenue and Gross Margin (2019-2024)
6.1.4 Barry Callebaut Chocolate Product Portfolio
6.1.5 Barry Callebaut Recent Developments/Updates
6.2 Stella Bernrain
6.2.1 Stella Bernrain Corporation Information
6.2.2 Stella Bernrain Description and Business Overview
6.2.3 Stella Bernrain Chocolate Sales, Revenue and Gross Margin (2019-2024)
6.2.4 Stella Bernrain Chocolate Product Portfolio
6.2.5 Stella Bernrain Recent Developments/Updates
6.3 Lindt
6.3.1 Lindt Corporation Information
6.3.2 Lindt Description and Business Overview
6.3.3 Lindt Chocolate Sales, Revenue and Gross Margin (2019-2024)
6.3.4 Lindt Chocolate Product Portfolio
6.3.5 Lindt Recent Developments/Updates
6.4 Chocolat Frey
6.4.1 Chocolat Frey Corporation Information
6.4.2 Chocolat Frey Description and Business Overview
6.4.3 Chocolat Frey Chocolate Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Chocolat Frey Chocolate Product Portfolio
6.4.5 Chocolat Frey Recent Developments/Updates
6.5 Chocolats Halba
6.5.1 Chocolats Halba Corporation Information
6.5.2 Chocolats Halba Description and Business Overview
6.5.3 Chocolats Halba Chocolate Sales, Revenue and Gross Margin (2019-2024)
6.5.4 Chocolats Halba Chocolate Product Portfolio
6.5.5 Chocolats Halba Recent Developments/Updates
6.6 Läderach
6.6.1 Läderach Corporation Information
6.6.2 Läderach Description and Business Overview
6.6.3 Läderach Chocolate Sales, Revenue and Gross Margin (2019-2024)
6.6.4 Läderach Chocolate Product Portfolio
6.6.5 Läderach Recent Developments/Updates
6.7 Felchlin
6.6.1 Felchlin Corporation Information
6.6.2 Felchlin Description and Business Overview
6.6.3 Felchlin Chocolate Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Felchlin Chocolate Product Portfolio
6.7.5 Felchlin Recent Developments/Updates
6.8 Pfister Chocolatier
6.8.1 Pfister Chocolatier Corporation Information
6.8.2 Pfister Chocolatier Description and Business Overview
6.8.3 Pfister Chocolatier Chocolate Sales, Revenue and Gross Margin (2019-2024)
6.8.4 Pfister Chocolatier Chocolate Product Portfolio
6.8.5 Pfister Chocolatier Recent Developments/Updates
6.9 Favarger
6.9.1 Favarger Corporation Information
6.9.2 Favarger Description and Business Overview
6.9.3 Favarger Chocolate Sales, Revenue and Gross Margin (2019-2024)
6.9.4 Favarger Chocolate Product Portfolio
6.9.5 Favarger Recent Developments/Updates
6.10 Camillebloch
6.10.1 Camillebloch Corporation Information
6.10.2 Camillebloch Description and Business Overview
6.10.3 Camillebloch Chocolate Sales, Revenue and Gross Margin (2019-2024)
6.10.4 Camillebloch Chocolate Product Portfolio
6.10.5 Camillebloch Recent Developments/Updates
6.11 Alprose
6.11.1 Alprose Corporation Information
6.11.2 Alprose Chocolate Description and Business Overview
6.11.3 Alprose Chocolate Sales, Revenue and Gross Margin (2019-2024)
6.11.4 Alprose Chocolate Product Portfolio
6.11.5 Alprose Recent Developments/Updates
6.12 Gysi
6.12.1 Gysi Corporation Information
6.12.2 Gysi Chocolate Description and Business Overview
6.12.3 Gysi Chocolate Sales, Revenue and Gross Margin (2019-2024)
6.12.4 Gysi Chocolate Product Portfolio
6.12.5 Gysi Recent Developments/Updates
6.13 Cailler (Nestle)
6.13.1 Cailler (Nestle) Corporation Information
6.13.2 Cailler (Nestle) Chocolate Description and Business Overview
6.13.3 Cailler (Nestle) Chocolate Sales, Revenue and Gross Margin (2019-2024)
6.13.4 Cailler (Nestle) Chocolate Product Portfolio
6.13.5 Cailler (Nestle) Recent Developments/Updates
6.14 Villars
6.14.1 Villars Corporation Information
6.14.2 Villars Chocolate Description and Business Overview
6.14.3 Villars Chocolate Sales, Revenue and Gross Margin (2019-2024)
6.14.4 Villars Chocolate Product Portfolio
6.14.5 Villars Recent Developments/Updates
6.15 Mondelēz International
6.15.1 Mondelēz International Corporation Information
6.15.2 Mondelēz International Chocolate Description and Business Overview
6.15.3 Mondelēz International Chocolate Sales, Revenue and Gross Margin (2019-2024)
6.15.4 Mondelēz International Chocolate Product Portfolio
6.15.5 Mondelēz International Recent Developments/Updates
6.16 Maestrani Schweizer Schokoladen
6.16.1 Maestrani Schweizer Schokoladen Corporation Information
6.16.2 Maestrani Schweizer Schokoladen Chocolate Description and Business Overview
6.16.3 Maestrani Schweizer Schokoladen Chocolate Sales, Revenue and Gross Margin (2019-2024)
6.16.4 Maestrani Schweizer Schokoladen Chocolate Product Portfolio
6.16.5 Maestrani Schweizer Schokoladen Recent Developments/Updates
6.17 Confiserie Sprüngli
6.17.1 Confiserie Sprüngli Corporation Information
6.17.2 Confiserie Sprüngli Chocolate Description and Business Overview
6.17.3 Confiserie Sprüngli Chocolate Sales, Revenue and Gross Margin (2019-2024)
6.17.4 Confiserie Sprüngli Chocolate Product Portfolio
6.17.5 Confiserie Sprüngli Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Chocolate Industry Chain Analysis
7.2 Chocolate Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Chocolate Production Mode & Process
7.4 Chocolate Sales and Marketing
7.4.1 Chocolate Sales Channels
7.4.2 Chocolate Distributors
7.5 Chocolate Customers
8 Chocolate Market Dynamics
8.1 Chocolate Industry Trends
8.2 Chocolate Market Drivers
8.3 Chocolate Market Challenges
8.4 Chocolate Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer

Published By : QY Research

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