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Global Enriched Flour Market Research Report 2024
Synopsis
Enriched flour is flour with specific nutrients returned to it that have been lost while being prepared. These restored nutrients include iron and B vitamins (folic acid, riboflavin, niacin, and thiamine). Calcium may also be supplemented. The purpose of enriching flour is to replenish the nutrients in the flour to match the nutritional status of the unrefined product. This differentiates enrichment from fortification, which is the process of introducing new nutrients to a food.
The global Enriched Flour market was valued at US$ 229.6 million in 2023 and is anticipated to reach US$ 771 million by 2030, witnessing a CAGR of 18.5% during the forecast period 2024-2030.
Enriched flour has gained status globally, as they enhance the quality of the white flour. Changing lifestyle and consumer’s growing consumption of ready-to-eat food products are key drivers of this market. Moreover, increased demand for enriched flour in bakery & confectionery followed by the growth of this segment is propelling the growth of enriched flour market.
This report aims to provide a comprehensive presentation of the global market for Enriched Flour, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Enriched Flour.
Report Scope
The Enriched Flour market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Enriched Flour market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Enriched Flour manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Cargill
Archer Daniels Midland
Associated British Foods
Ingredion
The Hain Celestial Group
General Mills
Bunge
The Scoular Company
Parrish and Heimbecker
Knappen Milling
The Caremoli Group
SunOpta
Limagrain
Segment by Type
Cereals
Legumes
Others
Segment by Application
Bread & Confectionery
Beverages
Baby Food
Soups & Snacks
Prepared Meals
Others
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Enriched Flour manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Enriched Flour in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Enriched flour is flour with specific nutrients returned to it that have been lost while being prepared. These restored nutrients include iron and B vitamins (folic acid, riboflavin, niacin, and thiamine). Calcium may also be supplemented. The purpose of enriching flour is to replenish the nutrients in the flour to match the nutritional status of the unrefined product. This differentiates enrichment from fortification, which is the process of introducing new nutrients to a food.
The global Enriched Flour market was valued at US$ 229.6 million in 2023 and is anticipated to reach US$ 771 million by 2030, witnessing a CAGR of 18.5% during the forecast period 2024-2030.
Enriched flour has gained status globally, as they enhance the quality of the white flour. Changing lifestyle and consumer’s growing consumption of ready-to-eat food products are key drivers of this market. Moreover, increased demand for enriched flour in bakery & confectionery followed by the growth of this segment is propelling the growth of enriched flour market.
This report aims to provide a comprehensive presentation of the global market for Enriched Flour, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Enriched Flour.
Report Scope
The Enriched Flour market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Enriched Flour market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Enriched Flour manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Cargill
Archer Daniels Midland
Associated British Foods
Ingredion
The Hain Celestial Group
General Mills
Bunge
The Scoular Company
Parrish and Heimbecker
Knappen Milling
The Caremoli Group
SunOpta
Limagrain
Segment by Type
Cereals
Legumes
Others
Segment by Application
Bread & Confectionery
Beverages
Baby Food
Soups & Snacks
Prepared Meals
Others
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Enriched Flour manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Enriched Flour in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Index1 Enriched Flour Market Overview
1.1 Product Overview and Scope of Enriched Flour
1.2 Enriched Flour Segment by Type
1.2.1 Global Enriched Flour Market Value Comparison by Type (2024-2030)
1.2.2 Cereals
1.2.3 Legumes
1.2.4 Others
1.3 Enriched Flour Segment by Application
1.3.1 Global Enriched Flour Market Value by Application: (2024-2030)
1.3.2 Bread & Confectionery
1.3.3 Beverages
1.3.4 Baby Food
1.3.5 Soups & Snacks
1.3.6 Prepared Meals
1.3.7 Others
1.4 Global Enriched Flour Market Size Estimates and Forecasts
1.4.1 Global Enriched Flour Revenue 2019-2030
1.4.2 Global Enriched Flour Sales 2019-2030
1.4.3 Global Enriched Flour Market Average Price (2019-2030)
1.5 Assumptions and Limitations
2 Enriched Flour Market Competition by Manufacturers
2.1 Global Enriched Flour Sales Market Share by Manufacturers (2019-2024)
2.2 Global Enriched Flour Revenue Market Share by Manufacturers (2019-2024)
2.3 Global Enriched Flour Average Price by Manufacturers (2019-2024)
2.4 Global Enriched Flour Industry Ranking 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Enriched Flour, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Enriched Flour, Product Type & Application
2.7 Enriched Flour Market Competitive Situation and Trends
2.7.1 Enriched Flour Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Enriched Flour Players Market Share by Revenue
2.7.3 Global Enriched Flour Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Enriched Flour Retrospective Market Scenario by Region
3.1 Global Enriched Flour Market Size by Region: 2019 Versus 2023 Versus 2030
3.2 Global Enriched Flour Global Enriched Flour Sales by Region: 2019-2030
3.2.1 Global Enriched Flour Sales by Region: 2019-2024
3.2.2 Global Enriched Flour Sales by Region: 2025-2030
3.3 Global Enriched Flour Global Enriched Flour Revenue by Region: 2019-2030
3.3.1 Global Enriched Flour Revenue by Region: 2019-2024
3.3.2 Global Enriched Flour Revenue by Region: 2025-2030
3.4 North America Enriched Flour Market Facts & Figures by Country
3.4.1 North America Enriched Flour Market Size by Country: 2019 VS 2023 VS 2030
3.4.2 North America Enriched Flour Sales by Country (2019-2030)
3.4.3 North America Enriched Flour Revenue by Country (2019-2030)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Enriched Flour Market Facts & Figures by Country
3.5.1 Europe Enriched Flour Market Size by Country: 2019 VS 2023 VS 2030
3.5.2 Europe Enriched Flour Sales by Country (2019-2030)
3.5.3 Europe Enriched Flour Revenue by Country (2019-2030)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Enriched Flour Market Facts & Figures by Country
3.6.1 Asia Pacific Enriched Flour Market Size by Country: 2019 VS 2023 VS 2030
3.6.2 Asia Pacific Enriched Flour Sales by Country (2019-2030)
3.6.3 Asia Pacific Enriched Flour Revenue by Country (2019-2030)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Enriched Flour Market Facts & Figures by Country
3.7.1 Latin America Enriched Flour Market Size by Country: 2019 VS 2023 VS 2030
3.7.2 Latin America Enriched Flour Sales by Country (2019-2030)
3.7.3 Latin America Enriched Flour Revenue by Country (2019-2030)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Enriched Flour Market Facts & Figures by Country
3.8.1 Middle East and Africa Enriched Flour Market Size by Country: 2019 VS 2023 VS 2030
3.8.2 Middle East and Africa Enriched Flour Sales by Country (2019-2030)
3.8.3 Middle East and Africa Enriched Flour Revenue by Country (2019-2030)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 U.A.E
4 Segment by Type
4.1 Global Enriched Flour Sales by Type (2019-2030)
4.1.1 Global Enriched Flour Sales by Type (2019-2024)
4.1.2 Global Enriched Flour Sales by Type (2025-2030)
4.1.3 Global Enriched Flour Sales Market Share by Type (2019-2030)
4.2 Global Enriched Flour Revenue by Type (2019-2030)
4.2.1 Global Enriched Flour Revenue by Type (2019-2024)
4.2.2 Global Enriched Flour Revenue by Type (2025-2030)
4.2.3 Global Enriched Flour Revenue Market Share by Type (2019-2030)
4.3 Global Enriched Flour Price by Type (2019-2030)
5 Segment by Application
5.1 Global Enriched Flour Sales by Application (2019-2030)
5.1.1 Global Enriched Flour Sales by Application (2019-2024)
5.1.2 Global Enriched Flour Sales by Application (2025-2030)
5.1.3 Global Enriched Flour Sales Market Share by Application (2019-2030)
5.2 Global Enriched Flour Revenue by Application (2019-2030)
5.2.1 Global Enriched Flour Revenue by Application (2019-2024)
5.2.2 Global Enriched Flour Revenue by Application (2025-2030)
5.2.3 Global Enriched Flour Revenue Market Share by Application (2019-2030)
5.3 Global Enriched Flour Price by Application (2019-2030)
6 Key Companies Profiled
6.1 Cargill
6.1.1 Cargill Corporation Information
6.1.2 Cargill Description and Business Overview
6.1.3 Cargill Enriched Flour Sales, Revenue and Gross Margin (2019-2024)
6.1.4 Cargill Enriched Flour Product Portfolio
6.1.5 Cargill Recent Developments/Updates
6.2 Archer Daniels Midland
6.2.1 Archer Daniels Midland Corporation Information
6.2.2 Archer Daniels Midland Description and Business Overview
6.2.3 Archer Daniels Midland Enriched Flour Sales, Revenue and Gross Margin (2019-2024)
6.2.4 Archer Daniels Midland Enriched Flour Product Portfolio
6.2.5 Archer Daniels Midland Recent Developments/Updates
6.3 Associated British Foods
6.3.1 Associated British Foods Corporation Information
6.3.2 Associated British Foods Description and Business Overview
6.3.3 Associated British Foods Enriched Flour Sales, Revenue and Gross Margin (2019-2024)
6.3.4 Associated British Foods Enriched Flour Product Portfolio
6.3.5 Associated British Foods Recent Developments/Updates
6.4 Ingredion
6.4.1 Ingredion Corporation Information
6.4.2 Ingredion Description and Business Overview
6.4.3 Ingredion Enriched Flour Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Ingredion Enriched Flour Product Portfolio
6.4.5 Ingredion Recent Developments/Updates
6.5 The Hain Celestial Group
6.5.1 The Hain Celestial Group Corporation Information
6.5.2 The Hain Celestial Group Description and Business Overview
6.5.3 The Hain Celestial Group Enriched Flour Sales, Revenue and Gross Margin (2019-2024)
6.5.4 The Hain Celestial Group Enriched Flour Product Portfolio
6.5.5 The Hain Celestial Group Recent Developments/Updates
6.6 General Mills
6.6.1 General Mills Corporation Information
6.6.2 General Mills Description and Business Overview
6.6.3 General Mills Enriched Flour Sales, Revenue and Gross Margin (2019-2024)
6.6.4 General Mills Enriched Flour Product Portfolio
6.6.5 General Mills Recent Developments/Updates
6.7 Bunge
6.6.1 Bunge Corporation Information
6.6.2 Bunge Description and Business Overview
6.6.3 Bunge Enriched Flour Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Bunge Enriched Flour Product Portfolio
6.7.5 Bunge Recent Developments/Updates
6.8 The Scoular Company
6.8.1 The Scoular Company Corporation Information
6.8.2 The Scoular Company Description and Business Overview
6.8.3 The Scoular Company Enriched Flour Sales, Revenue and Gross Margin (2019-2024)
6.8.4 The Scoular Company Enriched Flour Product Portfolio
6.8.5 The Scoular Company Recent Developments/Updates
6.9 Parrish and Heimbecker
6.9.1 Parrish and Heimbecker Corporation Information
6.9.2 Parrish and Heimbecker Description and Business Overview
6.9.3 Parrish and Heimbecker Enriched Flour Sales, Revenue and Gross Margin (2019-2024)
6.9.4 Parrish and Heimbecker Enriched Flour Product Portfolio
6.9.5 Parrish and Heimbecker Recent Developments/Updates
6.10 Knappen Milling
6.10.1 Knappen Milling Corporation Information
6.10.2 Knappen Milling Description and Business Overview
6.10.3 Knappen Milling Enriched Flour Sales, Revenue and Gross Margin (2019-2024)
6.10.4 Knappen Milling Enriched Flour Product Portfolio
6.10.5 Knappen Milling Recent Developments/Updates
6.11 The Caremoli Group
6.11.1 The Caremoli Group Corporation Information
6.11.2 The Caremoli Group Enriched Flour Description and Business Overview
6.11.3 The Caremoli Group Enriched Flour Sales, Revenue and Gross Margin (2019-2024)
6.11.4 The Caremoli Group Enriched Flour Product Portfolio
6.11.5 The Caremoli Group Recent Developments/Updates
6.12 SunOpta
6.12.1 SunOpta Corporation Information
6.12.2 SunOpta Enriched Flour Description and Business Overview
6.12.3 SunOpta Enriched Flour Sales, Revenue and Gross Margin (2019-2024)
6.12.4 SunOpta Enriched Flour Product Portfolio
6.12.5 SunOpta Recent Developments/Updates
6.13 Limagrain
6.13.1 Limagrain Corporation Information
6.13.2 Limagrain Enriched Flour Description and Business Overview
6.13.3 Limagrain Enriched Flour Sales, Revenue and Gross Margin (2019-2024)
6.13.4 Limagrain Enriched Flour Product Portfolio
6.13.5 Limagrain Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Enriched Flour Industry Chain Analysis
7.2 Enriched Flour Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Enriched Flour Production Mode & Process
7.4 Enriched Flour Sales and Marketing
7.4.1 Enriched Flour Sales Channels
7.4.2 Enriched Flour Distributors
7.5 Enriched Flour Customers
8 Enriched Flour Market Dynamics
8.1 Enriched Flour Industry Trends
8.2 Enriched Flour Market Drivers
8.3 Enriched Flour Market Challenges
8.4 Enriched Flour Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
Published By : QY Research
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