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Global Feed Fats and Proteins Market Research Report 2025
Synopsis
The Feed Fats and Proteins market size, estimations, and forecasts are provided in terms of output/shipments (Tons) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Feed Fats and Proteins market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Feed Fats and Proteins manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
ADM
Cargill
Ingredion
Darling International
APC
Roquette Freres
Tate & Lyle
Argo
Lansing Trade Group LLC
Omega Protein Corporation
Sonac
CropEnergies AG
Volac International Ltd
Maxland Group
Ten Kate
Bevenovo
Sanimax
Segment by Type
Meat & Bone Meal
Blood Meal
Corn
Soybean
Wheat
Others
Segment by Application
Ruminants
Poultry
Aqua
Swine
Equine
Others
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Feed Fats and Proteins manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Feed Fats and Proteins by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Feed Fats and Proteins in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
The Feed Fats and Proteins market size, estimations, and forecasts are provided in terms of output/shipments (Tons) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Feed Fats and Proteins market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Feed Fats and Proteins manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
ADM
Cargill
Ingredion
Darling International
APC
Roquette Freres
Tate & Lyle
Argo
Lansing Trade Group LLC
Omega Protein Corporation
Sonac
CropEnergies AG
Volac International Ltd
Maxland Group
Ten Kate
Bevenovo
Sanimax
Segment by Type
Meat & Bone Meal
Blood Meal
Corn
Soybean
Wheat
Others
Segment by Application
Ruminants
Poultry
Aqua
Swine
Equine
Others
Production by Region
North America
Europe
China
Japan
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Mexico
Brazil
Turkey
GCC Countries
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Feed Fats and Proteins manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Production/output, value of Feed Fats and Proteins by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 4: Consumption of Feed Fats and Proteins in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: The main points and conclusions of the report.
Index1 Feed Fats and Proteins Market Overview
1.1 Product Definition
1.2 Feed Fats and Proteins Segment by Type
1.2.1 Global Feed Fats and Proteins Market Value Growth Rate Analysis by Type 2023 VS 2030
1.2.2 Meat & Bone Meal
1.2.3 Blood Meal
1.2.4 Corn
1.2.5 Soybean
1.2.6 Wheat
1.2.7 Others
1.3 Feed Fats and Proteins Segment by Application
1.3.1 Global Feed Fats and Proteins Market Value Growth Rate Analysis by Application: 2023 VS 2030
1.3.2 Ruminants
1.3.3 Poultry
1.3.4 Aqua
1.3.5 Swine
1.3.6 Equine
1.3.7 Others
1.4 Global Market Growth Prospects
1.4.1 Global Feed Fats and Proteins Production Value Estimates and Forecasts (2019-2030)
1.4.2 Global Feed Fats and Proteins Production Capacity Estimates and Forecasts (2019-2030)
1.4.3 Global Feed Fats and Proteins Production Estimates and Forecasts (2019-2030)
1.4.4 Global Feed Fats and Proteins Market Average Price Estimates and Forecasts (2019-2030)
1.5 Assumptions and Limitations
2 Market Competition by Manufacturers
2.1 Global Feed Fats and Proteins Production Market Share by Manufacturers (2019-2024)
2.2 Global Feed Fats and Proteins Production Value Market Share by Manufacturers (2019-2024)
2.3 Global Key Players of Feed Fats and Proteins, Industry Ranking, 2022 VS 2023 VS 2024
2.4 Global Feed Fats and Proteins Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.5 Global Feed Fats and Proteins Average Price by Manufacturers (2019-2024)
2.6 Global Key Manufacturers of Feed Fats and Proteins, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of Feed Fats and Proteins, Product Offered and Application
2.8 Global Key Manufacturers of Feed Fats and Proteins, Date of Enter into This Industry
2.9 Feed Fats and Proteins Market Competitive Situation and Trends
2.9.1 Feed Fats and Proteins Market Concentration Rate
2.9.2 Global 5 and 10 Largest Feed Fats and Proteins Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion
3 Feed Fats and Proteins Production by Region
3.1 Global Feed Fats and Proteins Production Value Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.2 Global Feed Fats and Proteins Production Value by Region (2019-2030)
3.2.1 Global Feed Fats and Proteins Production Value Market Share by Region (2019-2024)
3.2.2 Global Forecasted Production Value of Feed Fats and Proteins by Region (2025-2030)
3.3 Global Feed Fats and Proteins Production Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.4 Global Feed Fats and Proteins Production by Region (2019-2030)
3.4.1 Global Feed Fats and Proteins Production Market Share by Region (2019-2024)
3.4.2 Global Forecasted Production of Feed Fats and Proteins by Region (2025-2030)
3.5 Global Feed Fats and Proteins Market Price Analysis by Region (2019-2024)
3.6 Global Feed Fats and Proteins Production and Value, Year-over-Year Growth
3.6.1 North America Feed Fats and Proteins Production Value Estimates and Forecasts (2019-2030)
3.6.2 Europe Feed Fats and Proteins Production Value Estimates and Forecasts (2019-2030)
3.6.3 China Feed Fats and Proteins Production Value Estimates and Forecasts (2019-2030)
3.6.4 Japan Feed Fats and Proteins Production Value Estimates and Forecasts (2019-2030)
4 Feed Fats and Proteins Consumption by Region
4.1 Global Feed Fats and Proteins Consumption Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
4.2 Global Feed Fats and Proteins Consumption by Region (2019-2030)
4.2.1 Global Feed Fats and Proteins Consumption by Region (2019-2024)
4.2.2 Global Feed Fats and Proteins Forecasted Consumption by Region (2025-2030)
4.3 North America
4.3.1 North America Feed Fats and Proteins Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.3.2 North America Feed Fats and Proteins Consumption by Country (2019-2030)
4.3.3 U.S.
4.3.4 Canada
4.4 Europe
4.4.1 Europe Feed Fats and Proteins Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.4.2 Europe Feed Fats and Proteins Consumption by Country (2019-2030)
4.4.3 Germany
4.4.4 France
4.4.5 U.K.
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific Feed Fats and Proteins Consumption Growth Rate by Region: 2019 VS 2023 VS 2030
4.5.2 Asia Pacific Feed Fats and Proteins Consumption by Region (2019-2030)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa Feed Fats and Proteins Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.6.2 Latin America, Middle East & Africa Feed Fats and Proteins Consumption by Country (2019-2030)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
5 Segment by Type
5.1 Global Feed Fats and Proteins Production by Type (2019-2030)
5.1.1 Global Feed Fats and Proteins Production by Type (2019-2024)
5.1.2 Global Feed Fats and Proteins Production by Type (2025-2030)
5.1.3 Global Feed Fats and Proteins Production Market Share by Type (2019-2030)
5.2 Global Feed Fats and Proteins Production Value by Type (2019-2030)
5.2.1 Global Feed Fats and Proteins Production Value by Type (2019-2024)
5.2.2 Global Feed Fats and Proteins Production Value by Type (2025-2030)
5.2.3 Global Feed Fats and Proteins Production Value Market Share by Type (2019-2030)
5.3 Global Feed Fats and Proteins Price by Type (2019-2030)
6 Segment by Application
6.1 Global Feed Fats and Proteins Production by Application (2019-2030)
6.1.1 Global Feed Fats and Proteins Production by Application (2019-2024)
6.1.2 Global Feed Fats and Proteins Production by Application (2025-2030)
6.1.3 Global Feed Fats and Proteins Production Market Share by Application (2019-2030)
6.2 Global Feed Fats and Proteins Production Value by Application (2019-2030)
6.2.1 Global Feed Fats and Proteins Production Value by Application (2019-2024)
6.2.2 Global Feed Fats and Proteins Production Value by Application (2025-2030)
6.2.3 Global Feed Fats and Proteins Production Value Market Share by Application (2019-2030)
6.3 Global Feed Fats and Proteins Price by Application (2019-2030)
7 Key Companies Profiled
7.1 ADM
7.1.1 ADM Feed Fats and Proteins Corporation Information
7.1.2 ADM Feed Fats and Proteins Product Portfolio
7.1.3 ADM Feed Fats and Proteins Production, Value, Price and Gross Margin (2019-2024)
7.1.4 ADM Main Business and Markets Served
7.1.5 ADM Recent Developments/Updates
7.2 Cargill
7.2.1 Cargill Feed Fats and Proteins Corporation Information
7.2.2 Cargill Feed Fats and Proteins Product Portfolio
7.2.3 Cargill Feed Fats and Proteins Production, Value, Price and Gross Margin (2019-2024)
7.2.4 Cargill Main Business and Markets Served
7.2.5 Cargill Recent Developments/Updates
7.3 Ingredion
7.3.1 Ingredion Feed Fats and Proteins Corporation Information
7.3.2 Ingredion Feed Fats and Proteins Product Portfolio
7.3.3 Ingredion Feed Fats and Proteins Production, Value, Price and Gross Margin (2019-2024)
7.3.4 Ingredion Main Business and Markets Served
7.3.5 Ingredion Recent Developments/Updates
7.4 Darling International
7.4.1 Darling International Feed Fats and Proteins Corporation Information
7.4.2 Darling International Feed Fats and Proteins Product Portfolio
7.4.3 Darling International Feed Fats and Proteins Production, Value, Price and Gross Margin (2019-2024)
7.4.4 Darling International Main Business and Markets Served
7.4.5 Darling International Recent Developments/Updates
7.5 APC
7.5.1 APC Feed Fats and Proteins Corporation Information
7.5.2 APC Feed Fats and Proteins Product Portfolio
7.5.3 APC Feed Fats and Proteins Production, Value, Price and Gross Margin (2019-2024)
7.5.4 APC Main Business and Markets Served
7.5.5 APC Recent Developments/Updates
7.6 Roquette Freres
7.6.1 Roquette Freres Feed Fats and Proteins Corporation Information
7.6.2 Roquette Freres Feed Fats and Proteins Product Portfolio
7.6.3 Roquette Freres Feed Fats and Proteins Production, Value, Price and Gross Margin (2019-2024)
7.6.4 Roquette Freres Main Business and Markets Served
7.6.5 Roquette Freres Recent Developments/Updates
7.7 Tate & Lyle
7.7.1 Tate & Lyle Feed Fats and Proteins Corporation Information
7.7.2 Tate & Lyle Feed Fats and Proteins Product Portfolio
7.7.3 Tate & Lyle Feed Fats and Proteins Production, Value, Price and Gross Margin (2019-2024)
7.7.4 Tate & Lyle Main Business and Markets Served
7.7.5 Tate & Lyle Recent Developments/Updates
7.8 Argo
7.8.1 Argo Feed Fats and Proteins Corporation Information
7.8.2 Argo Feed Fats and Proteins Product Portfolio
7.8.3 Argo Feed Fats and Proteins Production, Value, Price and Gross Margin (2019-2024)
7.8.4 Argo Main Business and Markets Served
7.7.5 Argo Recent Developments/Updates
7.9 Lansing Trade Group LLC
7.9.1 Lansing Trade Group LLC Feed Fats and Proteins Corporation Information
7.9.2 Lansing Trade Group LLC Feed Fats and Proteins Product Portfolio
7.9.3 Lansing Trade Group LLC Feed Fats and Proteins Production, Value, Price and Gross Margin (2019-2024)
7.9.4 Lansing Trade Group LLC Main Business and Markets Served
7.9.5 Lansing Trade Group LLC Recent Developments/Updates
7.10 Omega Protein Corporation
7.10.1 Omega Protein Corporation Feed Fats and Proteins Corporation Information
7.10.2 Omega Protein Corporation Feed Fats and Proteins Product Portfolio
7.10.3 Omega Protein Corporation Feed Fats and Proteins Production, Value, Price and Gross Margin (2019-2024)
7.10.4 Omega Protein Corporation Main Business and Markets Served
7.10.5 Omega Protein Corporation Recent Developments/Updates
7.11 Sonac
7.11.1 Sonac Feed Fats and Proteins Corporation Information
7.11.2 Sonac Feed Fats and Proteins Product Portfolio
7.11.3 Sonac Feed Fats and Proteins Production, Value, Price and Gross Margin (2019-2024)
7.11.4 Sonac Main Business and Markets Served
7.11.5 Sonac Recent Developments/Updates
7.12 CropEnergies AG
7.12.1 CropEnergies AG Feed Fats and Proteins Corporation Information
7.12.2 CropEnergies AG Feed Fats and Proteins Product Portfolio
7.12.3 CropEnergies AG Feed Fats and Proteins Production, Value, Price and Gross Margin (2019-2024)
7.12.4 CropEnergies AG Main Business and Markets Served
7.12.5 CropEnergies AG Recent Developments/Updates
7.13 Volac International Ltd
7.13.1 Volac International Ltd Feed Fats and Proteins Corporation Information
7.13.2 Volac International Ltd Feed Fats and Proteins Product Portfolio
7.13.3 Volac International Ltd Feed Fats and Proteins Production, Value, Price and Gross Margin (2019-2024)
7.13.4 Volac International Ltd Main Business and Markets Served
7.13.5 Volac International Ltd Recent Developments/Updates
7.14 Maxland Group
7.14.1 Maxland Group Feed Fats and Proteins Corporation Information
7.14.2 Maxland Group Feed Fats and Proteins Product Portfolio
7.14.3 Maxland Group Feed Fats and Proteins Production, Value, Price and Gross Margin (2019-2024)
7.14.4 Maxland Group Main Business and Markets Served
7.14.5 Maxland Group Recent Developments/Updates
7.15 Ten Kate
7.15.1 Ten Kate Feed Fats and Proteins Corporation Information
7.15.2 Ten Kate Feed Fats and Proteins Product Portfolio
7.15.3 Ten Kate Feed Fats and Proteins Production, Value, Price and Gross Margin (2019-2024)
7.15.4 Ten Kate Main Business and Markets Served
7.15.5 Ten Kate Recent Developments/Updates
7.16 Bevenovo
7.16.1 Bevenovo Feed Fats and Proteins Corporation Information
7.16.2 Bevenovo Feed Fats and Proteins Product Portfolio
7.16.3 Bevenovo Feed Fats and Proteins Production, Value, Price and Gross Margin (2019-2024)
7.16.4 Bevenovo Main Business and Markets Served
7.16.5 Bevenovo Recent Developments/Updates
7.17 Sanimax
7.17.1 Sanimax Feed Fats and Proteins Corporation Information
7.17.2 Sanimax Feed Fats and Proteins Product Portfolio
7.17.3 Sanimax Feed Fats and Proteins Production, Value, Price and Gross Margin (2019-2024)
7.17.4 Sanimax Main Business and Markets Served
7.17.5 Sanimax Recent Developments/Updates
8 Industry Chain and Sales Channels Analysis
8.1 Feed Fats and Proteins Industry Chain Analysis
8.2 Feed Fats and Proteins Key Raw Materials
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 Feed Fats and Proteins Production Mode & Process
8.4 Feed Fats and Proteins Sales and Marketing
8.4.1 Feed Fats and Proteins Sales Channels
8.4.2 Feed Fats and Proteins Distributors
8.5 Feed Fats and Proteins Customers
9 Feed Fats and Proteins Market Dynamics
9.1 Feed Fats and Proteins Industry Trends
9.2 Feed Fats and Proteins Market Drivers
9.3 Feed Fats and Proteins Market Challenges
9.4 Feed Fats and Proteins Market Restraints
10 Research Finding and Conclusion
11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer
Published By : QY Research
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