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Global Food Leavening Agent Market Research Report 2024

Global Food Leavening Agent Market Research Report 2024

Publishing Date : Jan, 2024

License Type :
 

Report Code : 1386341

No of Pages : 97

Synopsis
Food leavening agent is a substance used in dough’s and batters that causes a foaming action that lightens and softens. Such agents include yeast, baking powder, and baking soda, etc.
The global Food Leavening Agent market was valued at US$ 4988.4 million in 2023 and is anticipated to reach US$ 6496.7 million by 2030, witnessing a CAGR of 3.8% during the forecast period 2024-2030.
USA is the largest Food Leavening Agent market with about 21% market share. Europe is follower, accounting for about 21% market share.
The key players are Lesaffre, AB Mauri, Lallemand, ANGEL, FORISE YEAST, SUNKEEN, Vitality King, Kraft, Church & Dwight, Solvay, Natural Soda, Berun, Yuhua Chemical, Haohua Honghe, Hailian Sanyi etc. Top 3 companies occupied about 21% market share.
This report aims to provide a comprehensive presentation of the global market for Food Leavening Agent, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Food Leavening Agent.
Report Scope
The Food Leavening Agent market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Food Leavening Agent market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Food Leavening Agent manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Lesaffre
AB Mauri
Lallemand
ANGEL
FORISE YEAST
SUNKEEN
Vitality King
Kraft
Church & Dwight
Solvay
Natural Soda
Berun
Yuhua Chemical
Haohua Honghe
Hailian Sanyi
Segment by Type
Yeast
Baking Powder
Baking Soda
Others
Segment by Application
Bread
Cake
Biscuit
Steamed Bread
Others
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Food Leavening Agent manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Food Leavening Agent in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Index
1 Food Leavening Agent Market Overview
1.1 Product Overview and Scope of Food Leavening Agent
1.2 Food Leavening Agent Segment by Type
1.2.1 Global Food Leavening Agent Market Value Comparison by Type (2024-2030)
1.2.2 Yeast
1.2.3 Baking Powder
1.2.4 Baking Soda
1.2.5 Others
1.3 Food Leavening Agent Segment by Application
1.3.1 Global Food Leavening Agent Market Value by Application: (2024-2030)
1.3.2 Bread
1.3.3 Cake
1.3.4 Biscuit
1.3.5 Steamed Bread
1.3.6 Others
1.4 Global Food Leavening Agent Market Size Estimates and Forecasts
1.4.1 Global Food Leavening Agent Revenue 2019-2030
1.4.2 Global Food Leavening Agent Sales 2019-2030
1.4.3 Global Food Leavening Agent Market Average Price (2019-2030)
1.5 Assumptions and Limitations
2 Food Leavening Agent Market Competition by Manufacturers
2.1 Global Food Leavening Agent Sales Market Share by Manufacturers (2019-2024)
2.2 Global Food Leavening Agent Revenue Market Share by Manufacturers (2019-2024)
2.3 Global Food Leavening Agent Average Price by Manufacturers (2019-2024)
2.4 Global Food Leavening Agent Industry Ranking 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Food Leavening Agent, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Food Leavening Agent, Product Type & Application
2.7 Food Leavening Agent Market Competitive Situation and Trends
2.7.1 Food Leavening Agent Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Food Leavening Agent Players Market Share by Revenue
2.7.3 Global Food Leavening Agent Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Food Leavening Agent Retrospective Market Scenario by Region
3.1 Global Food Leavening Agent Market Size by Region: 2019 Versus 2023 Versus 2030
3.2 Global Food Leavening Agent Global Food Leavening Agent Sales by Region: 2019-2030
3.2.1 Global Food Leavening Agent Sales by Region: 2019-2024
3.2.2 Global Food Leavening Agent Sales by Region: 2025-2030
3.3 Global Food Leavening Agent Global Food Leavening Agent Revenue by Region: 2019-2030
3.3.1 Global Food Leavening Agent Revenue by Region: 2019-2024
3.3.2 Global Food Leavening Agent Revenue by Region: 2025-2030
3.4 North America Food Leavening Agent Market Facts & Figures by Country
3.4.1 North America Food Leavening Agent Market Size by Country: 2019 VS 2023 VS 2030
3.4.2 North America Food Leavening Agent Sales by Country (2019-2030)
3.4.3 North America Food Leavening Agent Revenue by Country (2019-2030)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Food Leavening Agent Market Facts & Figures by Country
3.5.1 Europe Food Leavening Agent Market Size by Country: 2019 VS 2023 VS 2030
3.5.2 Europe Food Leavening Agent Sales by Country (2019-2030)
3.5.3 Europe Food Leavening Agent Revenue by Country (2019-2030)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Food Leavening Agent Market Facts & Figures by Country
3.6.1 Asia Pacific Food Leavening Agent Market Size by Country: 2019 VS 2023 VS 2030
3.6.2 Asia Pacific Food Leavening Agent Sales by Country (2019-2030)
3.6.3 Asia Pacific Food Leavening Agent Revenue by Country (2019-2030)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Food Leavening Agent Market Facts & Figures by Country
3.7.1 Latin America Food Leavening Agent Market Size by Country: 2019 VS 2023 VS 2030
3.7.2 Latin America Food Leavening Agent Sales by Country (2019-2030)
3.7.3 Latin America Food Leavening Agent Revenue by Country (2019-2030)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Food Leavening Agent Market Facts & Figures by Country
3.8.1 Middle East and Africa Food Leavening Agent Market Size by Country: 2019 VS 2023 VS 2030
3.8.2 Middle East and Africa Food Leavening Agent Sales by Country (2019-2030)
3.8.3 Middle East and Africa Food Leavening Agent Revenue by Country (2019-2030)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 U.A.E
4 Segment by Type
4.1 Global Food Leavening Agent Sales by Type (2019-2030)
4.1.1 Global Food Leavening Agent Sales by Type (2019-2024)
4.1.2 Global Food Leavening Agent Sales by Type (2025-2030)
4.1.3 Global Food Leavening Agent Sales Market Share by Type (2019-2030)
4.2 Global Food Leavening Agent Revenue by Type (2019-2030)
4.2.1 Global Food Leavening Agent Revenue by Type (2019-2024)
4.2.2 Global Food Leavening Agent Revenue by Type (2025-2030)
4.2.3 Global Food Leavening Agent Revenue Market Share by Type (2019-2030)
4.3 Global Food Leavening Agent Price by Type (2019-2030)
5 Segment by Application
5.1 Global Food Leavening Agent Sales by Application (2019-2030)
5.1.1 Global Food Leavening Agent Sales by Application (2019-2024)
5.1.2 Global Food Leavening Agent Sales by Application (2025-2030)
5.1.3 Global Food Leavening Agent Sales Market Share by Application (2019-2030)
5.2 Global Food Leavening Agent Revenue by Application (2019-2030)
5.2.1 Global Food Leavening Agent Revenue by Application (2019-2024)
5.2.2 Global Food Leavening Agent Revenue by Application (2025-2030)
5.2.3 Global Food Leavening Agent Revenue Market Share by Application (2019-2030)
5.3 Global Food Leavening Agent Price by Application (2019-2030)
6 Key Companies Profiled
6.1 Lesaffre
6.1.1 Lesaffre Corporation Information
6.1.2 Lesaffre Description and Business Overview
6.1.3 Lesaffre Food Leavening Agent Sales, Revenue and Gross Margin (2019-2024)
6.1.4 Lesaffre Food Leavening Agent Product Portfolio
6.1.5 Lesaffre Recent Developments/Updates
6.2 AB Mauri
6.2.1 AB Mauri Corporation Information
6.2.2 AB Mauri Description and Business Overview
6.2.3 AB Mauri Food Leavening Agent Sales, Revenue and Gross Margin (2019-2024)
6.2.4 AB Mauri Food Leavening Agent Product Portfolio
6.2.5 AB Mauri Recent Developments/Updates
6.3 Lallemand
6.3.1 Lallemand Corporation Information
6.3.2 Lallemand Description and Business Overview
6.3.3 Lallemand Food Leavening Agent Sales, Revenue and Gross Margin (2019-2024)
6.3.4 Lallemand Food Leavening Agent Product Portfolio
6.3.5 Lallemand Recent Developments/Updates
6.4 ANGEL
6.4.1 ANGEL Corporation Information
6.4.2 ANGEL Description and Business Overview
6.4.3 ANGEL Food Leavening Agent Sales, Revenue and Gross Margin (2019-2024)
6.4.4 ANGEL Food Leavening Agent Product Portfolio
6.4.5 ANGEL Recent Developments/Updates
6.5 FORISE YEAST
6.5.1 FORISE YEAST Corporation Information
6.5.2 FORISE YEAST Description and Business Overview
6.5.3 FORISE YEAST Food Leavening Agent Sales, Revenue and Gross Margin (2019-2024)
6.5.4 FORISE YEAST Food Leavening Agent Product Portfolio
6.5.5 FORISE YEAST Recent Developments/Updates
6.6 SUNKEEN
6.6.1 SUNKEEN Corporation Information
6.6.2 SUNKEEN Description and Business Overview
6.6.3 SUNKEEN Food Leavening Agent Sales, Revenue and Gross Margin (2019-2024)
6.6.4 SUNKEEN Food Leavening Agent Product Portfolio
6.6.5 SUNKEEN Recent Developments/Updates
6.7 Vitality King
6.6.1 Vitality King Corporation Information
6.6.2 Vitality King Description and Business Overview
6.6.3 Vitality King Food Leavening Agent Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Vitality King Food Leavening Agent Product Portfolio
6.7.5 Vitality King Recent Developments/Updates
6.8 Kraft
6.8.1 Kraft Corporation Information
6.8.2 Kraft Description and Business Overview
6.8.3 Kraft Food Leavening Agent Sales, Revenue and Gross Margin (2019-2024)
6.8.4 Kraft Food Leavening Agent Product Portfolio
6.8.5 Kraft Recent Developments/Updates
6.9 Church & Dwight
6.9.1 Church & Dwight Corporation Information
6.9.2 Church & Dwight Description and Business Overview
6.9.3 Church & Dwight Food Leavening Agent Sales, Revenue and Gross Margin (2019-2024)
6.9.4 Church & Dwight Food Leavening Agent Product Portfolio
6.9.5 Church & Dwight Recent Developments/Updates
6.10 Solvay
6.10.1 Solvay Corporation Information
6.10.2 Solvay Description and Business Overview
6.10.3 Solvay Food Leavening Agent Sales, Revenue and Gross Margin (2019-2024)
6.10.4 Solvay Food Leavening Agent Product Portfolio
6.10.5 Solvay Recent Developments/Updates
6.11 Natural Soda
6.11.1 Natural Soda Corporation Information
6.11.2 Natural Soda Food Leavening Agent Description and Business Overview
6.11.3 Natural Soda Food Leavening Agent Sales, Revenue and Gross Margin (2019-2024)
6.11.4 Natural Soda Food Leavening Agent Product Portfolio
6.11.5 Natural Soda Recent Developments/Updates
6.12 Berun
6.12.1 Berun Corporation Information
6.12.2 Berun Food Leavening Agent Description and Business Overview
6.12.3 Berun Food Leavening Agent Sales, Revenue and Gross Margin (2019-2024)
6.12.4 Berun Food Leavening Agent Product Portfolio
6.12.5 Berun Recent Developments/Updates
6.13 Yuhua Chemical
6.13.1 Yuhua Chemical Corporation Information
6.13.2 Yuhua Chemical Food Leavening Agent Description and Business Overview
6.13.3 Yuhua Chemical Food Leavening Agent Sales, Revenue and Gross Margin (2019-2024)
6.13.4 Yuhua Chemical Food Leavening Agent Product Portfolio
6.13.5 Yuhua Chemical Recent Developments/Updates
6.14 Haohua Honghe
6.14.1 Haohua Honghe Corporation Information
6.14.2 Haohua Honghe Food Leavening Agent Description and Business Overview
6.14.3 Haohua Honghe Food Leavening Agent Sales, Revenue and Gross Margin (2019-2024)
6.14.4 Haohua Honghe Food Leavening Agent Product Portfolio
6.14.5 Haohua Honghe Recent Developments/Updates
6.15 Hailian Sanyi
6.15.1 Hailian Sanyi Corporation Information
6.15.2 Hailian Sanyi Food Leavening Agent Description and Business Overview
6.15.3 Hailian Sanyi Food Leavening Agent Sales, Revenue and Gross Margin (2019-2024)
6.15.4 Hailian Sanyi Food Leavening Agent Product Portfolio
6.15.5 Hailian Sanyi Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Food Leavening Agent Industry Chain Analysis
7.2 Food Leavening Agent Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Food Leavening Agent Production Mode & Process
7.4 Food Leavening Agent Sales and Marketing
7.4.1 Food Leavening Agent Sales Channels
7.4.2 Food Leavening Agent Distributors
7.5 Food Leavening Agent Customers
8 Food Leavening Agent Market Dynamics
8.1 Food Leavening Agent Industry Trends
8.2 Food Leavening Agent Market Drivers
8.3 Food Leavening Agent Market Challenges
8.4 Food Leavening Agent Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer

Published By : QY Research

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