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Global Fresh Compressed Yeast Market Research Report 2025
Synopsis
Fresh Compressed Yeast is basically made from cream yeast left after water is drained off from the freshly prepared yeast by mixing it with a little cottonseed oil, emulsifiers, and with help of centrifugal force.
The global Fresh Compressed Yeast market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
The Fresh Compressed Yeast Market is estimated to be primarily driven due to its application in bakery and confectionery items yeast market is continuously showing a spurring growth owing to increasing trend of processed and fast food consumption, especially bakery items.
This report aims to provide a comprehensive presentation of the global market for Fresh Compressed Yeast, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Fresh Compressed Yeast.
Report Scope
The Fresh Compressed Yeast market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Fresh Compressed Yeast market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Fresh Compressed Yeast manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
AngelYeast
Lesaffre Yeast
Associated British Foods
Chr. Hansen
Koninklijke
Lallemand
Alltech
Leiber
Oriental Yeast
Synergy Flavors
Kerry
Sensient Technologies
Segment by Type
Baker’s Yeast
Brewer’s Yeast
Bio-ethanol Yeast
Feed Yeast
Segment by Application
Functional Food
Feed
Beverage Industry
Others
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Fresh Compressed Yeast manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Fresh Compressed Yeast in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Fresh Compressed Yeast is basically made from cream yeast left after water is drained off from the freshly prepared yeast by mixing it with a little cottonseed oil, emulsifiers, and with help of centrifugal force.
The global Fresh Compressed Yeast market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
The Fresh Compressed Yeast Market is estimated to be primarily driven due to its application in bakery and confectionery items yeast market is continuously showing a spurring growth owing to increasing trend of processed and fast food consumption, especially bakery items.
This report aims to provide a comprehensive presentation of the global market for Fresh Compressed Yeast, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Fresh Compressed Yeast.
Report Scope
The Fresh Compressed Yeast market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Fresh Compressed Yeast market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Fresh Compressed Yeast manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
AngelYeast
Lesaffre Yeast
Associated British Foods
Chr. Hansen
Koninklijke
Lallemand
Alltech
Leiber
Oriental Yeast
Synergy Flavors
Kerry
Sensient Technologies
Segment by Type
Baker’s Yeast
Brewer’s Yeast
Bio-ethanol Yeast
Feed Yeast
Segment by Application
Functional Food
Feed
Beverage Industry
Others
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Fresh Compressed Yeast manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Fresh Compressed Yeast in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Index1 Fresh Compressed Yeast Market Overview
1.1 Product Overview and Scope of Fresh Compressed Yeast
1.2 Fresh Compressed Yeast Segment by Type
1.2.1 Global Fresh Compressed Yeast Market Value Comparison by Type (2024-2030)
1.2.2 Baker’s Yeast
1.2.3 Brewer’s Yeast
1.2.4 Bio-ethanol Yeast
1.2.5 Feed Yeast
1.3 Fresh Compressed Yeast Segment by Application
1.3.1 Global Fresh Compressed Yeast Market Value by Application: (2024-2030)
1.3.2 Functional Food
1.3.3 Feed
1.3.4 Beverage Industry
1.3.5 Others
1.4 Global Fresh Compressed Yeast Market Size Estimates and Forecasts
1.4.1 Global Fresh Compressed Yeast Revenue 2019-2030
1.4.2 Global Fresh Compressed Yeast Sales 2019-2030
1.4.3 Global Fresh Compressed Yeast Market Average Price (2019-2030)
1.5 Assumptions and Limitations
2 Fresh Compressed Yeast Market Competition by Manufacturers
2.1 Global Fresh Compressed Yeast Sales Market Share by Manufacturers (2019-2024)
2.2 Global Fresh Compressed Yeast Revenue Market Share by Manufacturers (2019-2024)
2.3 Global Fresh Compressed Yeast Average Price by Manufacturers (2019-2024)
2.4 Global Fresh Compressed Yeast Industry Ranking 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Fresh Compressed Yeast, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Fresh Compressed Yeast, Product Type & Application
2.7 Fresh Compressed Yeast Market Competitive Situation and Trends
2.7.1 Fresh Compressed Yeast Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Fresh Compressed Yeast Players Market Share by Revenue
2.7.3 Global Fresh Compressed Yeast Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Fresh Compressed Yeast Retrospective Market Scenario by Region
3.1 Global Fresh Compressed Yeast Market Size by Region: 2019 Versus 2023 Versus 2030
3.2 Global Fresh Compressed Yeast Global Fresh Compressed Yeast Sales by Region: 2019-2030
3.2.1 Global Fresh Compressed Yeast Sales by Region: 2019-2024
3.2.2 Global Fresh Compressed Yeast Sales by Region: 2025-2030
3.3 Global Fresh Compressed Yeast Global Fresh Compressed Yeast Revenue by Region: 2019-2030
3.3.1 Global Fresh Compressed Yeast Revenue by Region: 2019-2024
3.3.2 Global Fresh Compressed Yeast Revenue by Region: 2025-2030
3.4 North America Fresh Compressed Yeast Market Facts & Figures by Country
3.4.1 North America Fresh Compressed Yeast Market Size by Country: 2019 VS 2023 VS 2030
3.4.2 North America Fresh Compressed Yeast Sales by Country (2019-2030)
3.4.3 North America Fresh Compressed Yeast Revenue by Country (2019-2030)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Fresh Compressed Yeast Market Facts & Figures by Country
3.5.1 Europe Fresh Compressed Yeast Market Size by Country: 2019 VS 2023 VS 2030
3.5.2 Europe Fresh Compressed Yeast Sales by Country (2019-2030)
3.5.3 Europe Fresh Compressed Yeast Revenue by Country (2019-2030)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Fresh Compressed Yeast Market Facts & Figures by Country
3.6.1 Asia Pacific Fresh Compressed Yeast Market Size by Country: 2019 VS 2023 VS 2030
3.6.2 Asia Pacific Fresh Compressed Yeast Sales by Country (2019-2030)
3.6.3 Asia Pacific Fresh Compressed Yeast Revenue by Country (2019-2030)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Fresh Compressed Yeast Market Facts & Figures by Country
3.7.1 Latin America Fresh Compressed Yeast Market Size by Country: 2019 VS 2023 VS 2030
3.7.2 Latin America Fresh Compressed Yeast Sales by Country (2019-2030)
3.7.3 Latin America Fresh Compressed Yeast Revenue by Country (2019-2030)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Fresh Compressed Yeast Market Facts & Figures by Country
3.8.1 Middle East and Africa Fresh Compressed Yeast Market Size by Country: 2019 VS 2023 VS 2030
3.8.2 Middle East and Africa Fresh Compressed Yeast Sales by Country (2019-2030)
3.8.3 Middle East and Africa Fresh Compressed Yeast Revenue by Country (2019-2030)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 UAE
4 Segment by Type
4.1 Global Fresh Compressed Yeast Sales by Type (2019-2030)
4.1.1 Global Fresh Compressed Yeast Sales by Type (2019-2024)
4.1.2 Global Fresh Compressed Yeast Sales by Type (2025-2030)
4.1.3 Global Fresh Compressed Yeast Sales Market Share by Type (2019-2030)
4.2 Global Fresh Compressed Yeast Revenue by Type (2019-2030)
4.2.1 Global Fresh Compressed Yeast Revenue by Type (2019-2024)
4.2.2 Global Fresh Compressed Yeast Revenue by Type (2025-2030)
4.2.3 Global Fresh Compressed Yeast Revenue Market Share by Type (2019-2030)
4.3 Global Fresh Compressed Yeast Price by Type (2019-2030)
5 Segment by Application
5.1 Global Fresh Compressed Yeast Sales by Application (2019-2030)
5.1.1 Global Fresh Compressed Yeast Sales by Application (2019-2024)
5.1.2 Global Fresh Compressed Yeast Sales by Application (2025-2030)
5.1.3 Global Fresh Compressed Yeast Sales Market Share by Application (2019-2030)
5.2 Global Fresh Compressed Yeast Revenue by Application (2019-2030)
5.2.1 Global Fresh Compressed Yeast Revenue by Application (2019-2024)
5.2.2 Global Fresh Compressed Yeast Revenue by Application (2025-2030)
5.2.3 Global Fresh Compressed Yeast Revenue Market Share by Application (2019-2030)
5.3 Global Fresh Compressed Yeast Price by Application (2019-2030)
6 Key Companies Profiled
6.1 AngelYeast
6.1.1 AngelYeast Corporation Information
6.1.2 AngelYeast Description and Business Overview
6.1.3 AngelYeast Fresh Compressed Yeast Sales, Revenue and Gross Margin (2019-2024)
6.1.4 AngelYeast Fresh Compressed Yeast Product Portfolio
6.1.5 AngelYeast Recent Developments/Updates
6.2 Lesaffre Yeast
6.2.1 Lesaffre Yeast Corporation Information
6.2.2 Lesaffre Yeast Description and Business Overview
6.2.3 Lesaffre Yeast Fresh Compressed Yeast Sales, Revenue and Gross Margin (2019-2024)
6.2.4 Lesaffre Yeast Fresh Compressed Yeast Product Portfolio
6.2.5 Lesaffre Yeast Recent Developments/Updates
6.3 Associated British Foods
6.3.1 Associated British Foods Corporation Information
6.3.2 Associated British Foods Description and Business Overview
6.3.3 Associated British Foods Fresh Compressed Yeast Sales, Revenue and Gross Margin (2019-2024)
6.3.4 Associated British Foods Fresh Compressed Yeast Product Portfolio
6.3.5 Associated British Foods Recent Developments/Updates
6.4 Chr. Hansen
6.4.1 Chr. Hansen Corporation Information
6.4.2 Chr. Hansen Description and Business Overview
6.4.3 Chr. Hansen Fresh Compressed Yeast Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Chr. Hansen Fresh Compressed Yeast Product Portfolio
6.4.5 Chr. Hansen Recent Developments/Updates
6.5 Koninklijke
6.5.1 Koninklijke Corporation Information
6.5.2 Koninklijke Description and Business Overview
6.5.3 Koninklijke Fresh Compressed Yeast Sales, Revenue and Gross Margin (2019-2024)
6.5.4 Koninklijke Fresh Compressed Yeast Product Portfolio
6.5.5 Koninklijke Recent Developments/Updates
6.6 Lallemand
6.6.1 Lallemand Corporation Information
6.6.2 Lallemand Description and Business Overview
6.6.3 Lallemand Fresh Compressed Yeast Sales, Revenue and Gross Margin (2019-2024)
6.6.4 Lallemand Fresh Compressed Yeast Product Portfolio
6.6.5 Lallemand Recent Developments/Updates
6.7 Alltech
6.6.1 Alltech Corporation Information
6.6.2 Alltech Description and Business Overview
6.6.3 Alltech Fresh Compressed Yeast Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Alltech Fresh Compressed Yeast Product Portfolio
6.7.5 Alltech Recent Developments/Updates
6.8 Leiber
6.8.1 Leiber Corporation Information
6.8.2 Leiber Description and Business Overview
6.8.3 Leiber Fresh Compressed Yeast Sales, Revenue and Gross Margin (2019-2024)
6.8.4 Leiber Fresh Compressed Yeast Product Portfolio
6.8.5 Leiber Recent Developments/Updates
6.9 Oriental Yeast
6.9.1 Oriental Yeast Corporation Information
6.9.2 Oriental Yeast Description and Business Overview
6.9.3 Oriental Yeast Fresh Compressed Yeast Sales, Revenue and Gross Margin (2019-2024)
6.9.4 Oriental Yeast Fresh Compressed Yeast Product Portfolio
6.9.5 Oriental Yeast Recent Developments/Updates
6.10 Synergy Flavors
6.10.1 Synergy Flavors Corporation Information
6.10.2 Synergy Flavors Description and Business Overview
6.10.3 Synergy Flavors Fresh Compressed Yeast Sales, Revenue and Gross Margin (2019-2024)
6.10.4 Synergy Flavors Fresh Compressed Yeast Product Portfolio
6.10.5 Synergy Flavors Recent Developments/Updates
6.11 Kerry
6.11.1 Kerry Corporation Information
6.11.2 Kerry Fresh Compressed Yeast Description and Business Overview
6.11.3 Kerry Fresh Compressed Yeast Sales, Revenue and Gross Margin (2019-2024)
6.11.4 Kerry Fresh Compressed Yeast Product Portfolio
6.11.5 Kerry Recent Developments/Updates
6.12 Sensient Technologies
6.12.1 Sensient Technologies Corporation Information
6.12.2 Sensient Technologies Fresh Compressed Yeast Description and Business Overview
6.12.3 Sensient Technologies Fresh Compressed Yeast Sales, Revenue and Gross Margin (2019-2024)
6.12.4 Sensient Technologies Fresh Compressed Yeast Product Portfolio
6.12.5 Sensient Technologies Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Fresh Compressed Yeast Industry Chain Analysis
7.2 Fresh Compressed Yeast Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Fresh Compressed Yeast Production Mode & Process
7.4 Fresh Compressed Yeast Sales and Marketing
7.4.1 Fresh Compressed Yeast Sales Channels
7.4.2 Fresh Compressed Yeast Distributors
7.5 Fresh Compressed Yeast Customers
8 Fresh Compressed Yeast Market Dynamics
8.1 Fresh Compressed Yeast Industry Trends
8.2 Fresh Compressed Yeast Market Drivers
8.3 Fresh Compressed Yeast Market Challenges
8.4 Fresh Compressed Yeast Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
Published By : QY Research
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