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Global Gluten-free Diet Market Research Report 2025
Synopsis
A gluten-free diet is a nutritional plan that strictly excludes gluten, which is a mixture of prolamin proteins found in wheat, as well as barley, rye, and oats. The inclusion of oats in a gluten-free diet remains controversial, and may depend on the oat cultivar and the frequent cross-contamination with other gluten-containing cereals.
The global Gluten-free Diet market was valued at US$ 8527.6 million in 2023 and is anticipated to reach US$ 14640 million by 2030, witnessing a CAGR of 7.9% during the forecast period 2024-2030.
North American market for Gluten-free Diet is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Gluten-free Diet is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The major global manufacturers of Gluten-free Diet include Boulder Brands, Glutamel, Schar, Big Oz Industries, General Mills, Food For Life, Laboratoire PYC, Gluten-Free Heaven and Leda, etc. In 2023, the world's top three vendors accounted for approximately % of the revenue.
This report aims to provide a comprehensive presentation of the global market for Gluten-free Diet, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Gluten-free Diet.
Report Scope
The Gluten-free Diet market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Gluten-free Diet market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Gluten-free Diet manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Boulder Brands
Glutamel
Schar
Big Oz Industries
General Mills
Food For Life
Laboratoire PYC
Gluten-Free Heaven
Leda
Agrofino
Orgran
Segment by Type
Gluten Free Bakery Products
Gluten Free Baby Food
Gluten Free Pasta
Gluten Free Ready Meals
Others
Segment by Application
Online Retail
Offline Retail
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Gluten-free Diet manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Gluten-free Diet in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
A gluten-free diet is a nutritional plan that strictly excludes gluten, which is a mixture of prolamin proteins found in wheat, as well as barley, rye, and oats. The inclusion of oats in a gluten-free diet remains controversial, and may depend on the oat cultivar and the frequent cross-contamination with other gluten-containing cereals.
The global Gluten-free Diet market was valued at US$ 8527.6 million in 2023 and is anticipated to reach US$ 14640 million by 2030, witnessing a CAGR of 7.9% during the forecast period 2024-2030.
North American market for Gluten-free Diet is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Gluten-free Diet is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The major global manufacturers of Gluten-free Diet include Boulder Brands, Glutamel, Schar, Big Oz Industries, General Mills, Food For Life, Laboratoire PYC, Gluten-Free Heaven and Leda, etc. In 2023, the world's top three vendors accounted for approximately % of the revenue.
This report aims to provide a comprehensive presentation of the global market for Gluten-free Diet, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Gluten-free Diet.
Report Scope
The Gluten-free Diet market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Gluten-free Diet market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Gluten-free Diet manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Boulder Brands
Glutamel
Schar
Big Oz Industries
General Mills
Food For Life
Laboratoire PYC
Gluten-Free Heaven
Leda
Agrofino
Orgran
Segment by Type
Gluten Free Bakery Products
Gluten Free Baby Food
Gluten Free Pasta
Gluten Free Ready Meals
Others
Segment by Application
Online Retail
Offline Retail
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Gluten-free Diet manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Gluten-free Diet in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Index1 Gluten-free Diet Market Overview
1.1 Product Overview and Scope of Gluten-free Diet
1.2 Gluten-free Diet Segment by Type
1.2.1 Global Gluten-free Diet Market Value Comparison by Type (2024-2030)
1.2.2 Gluten Free Bakery Products
1.2.3 Gluten Free Baby Food
1.2.4 Gluten Free Pasta
1.2.5 Gluten Free Ready Meals
1.2.6 Others
1.3 Gluten-free Diet Segment by Application
1.3.1 Global Gluten-free Diet Market Value by Application: (2024-2030)
1.3.2 Online Retail
1.3.3 Offline Retail
1.4 Global Gluten-free Diet Market Size Estimates and Forecasts
1.4.1 Global Gluten-free Diet Revenue 2019-2030
1.4.2 Global Gluten-free Diet Sales 2019-2030
1.4.3 Global Gluten-free Diet Market Average Price (2019-2030)
1.5 Assumptions and Limitations
2 Gluten-free Diet Market Competition by Manufacturers
2.1 Global Gluten-free Diet Sales Market Share by Manufacturers (2019-2024)
2.2 Global Gluten-free Diet Revenue Market Share by Manufacturers (2019-2024)
2.3 Global Gluten-free Diet Average Price by Manufacturers (2019-2024)
2.4 Global Gluten-free Diet Industry Ranking 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Gluten-free Diet, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Gluten-free Diet, Product Type & Application
2.7 Gluten-free Diet Market Competitive Situation and Trends
2.7.1 Gluten-free Diet Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Gluten-free Diet Players Market Share by Revenue
2.7.3 Global Gluten-free Diet Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Gluten-free Diet Retrospective Market Scenario by Region
3.1 Global Gluten-free Diet Market Size by Region: 2019 Versus 2023 Versus 2030
3.2 Global Gluten-free Diet Global Gluten-free Diet Sales by Region: 2019-2030
3.2.1 Global Gluten-free Diet Sales by Region: 2019-2024
3.2.2 Global Gluten-free Diet Sales by Region: 2025-2030
3.3 Global Gluten-free Diet Global Gluten-free Diet Revenue by Region: 2019-2030
3.3.1 Global Gluten-free Diet Revenue by Region: 2019-2024
3.3.2 Global Gluten-free Diet Revenue by Region: 2025-2030
3.4 North America Gluten-free Diet Market Facts & Figures by Country
3.4.1 North America Gluten-free Diet Market Size by Country: 2019 VS 2023 VS 2030
3.4.2 North America Gluten-free Diet Sales by Country (2019-2030)
3.4.3 North America Gluten-free Diet Revenue by Country (2019-2030)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Gluten-free Diet Market Facts & Figures by Country
3.5.1 Europe Gluten-free Diet Market Size by Country: 2019 VS 2023 VS 2030
3.5.2 Europe Gluten-free Diet Sales by Country (2019-2030)
3.5.3 Europe Gluten-free Diet Revenue by Country (2019-2030)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Gluten-free Diet Market Facts & Figures by Country
3.6.1 Asia Pacific Gluten-free Diet Market Size by Country: 2019 VS 2023 VS 2030
3.6.2 Asia Pacific Gluten-free Diet Sales by Country (2019-2030)
3.6.3 Asia Pacific Gluten-free Diet Revenue by Country (2019-2030)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Gluten-free Diet Market Facts & Figures by Country
3.7.1 Latin America Gluten-free Diet Market Size by Country: 2019 VS 2023 VS 2030
3.7.2 Latin America Gluten-free Diet Sales by Country (2019-2030)
3.7.3 Latin America Gluten-free Diet Revenue by Country (2019-2030)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Gluten-free Diet Market Facts & Figures by Country
3.8.1 Middle East and Africa Gluten-free Diet Market Size by Country: 2019 VS 2023 VS 2030
3.8.2 Middle East and Africa Gluten-free Diet Sales by Country (2019-2030)
3.8.3 Middle East and Africa Gluten-free Diet Revenue by Country (2019-2030)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 U.A.E
4 Segment by Type
4.1 Global Gluten-free Diet Sales by Type (2019-2030)
4.1.1 Global Gluten-free Diet Sales by Type (2019-2024)
4.1.2 Global Gluten-free Diet Sales by Type (2025-2030)
4.1.3 Global Gluten-free Diet Sales Market Share by Type (2019-2030)
4.2 Global Gluten-free Diet Revenue by Type (2019-2030)
4.2.1 Global Gluten-free Diet Revenue by Type (2019-2024)
4.2.2 Global Gluten-free Diet Revenue by Type (2025-2030)
4.2.3 Global Gluten-free Diet Revenue Market Share by Type (2019-2030)
4.3 Global Gluten-free Diet Price by Type (2019-2030)
5 Segment by Application
5.1 Global Gluten-free Diet Sales by Application (2019-2030)
5.1.1 Global Gluten-free Diet Sales by Application (2019-2024)
5.1.2 Global Gluten-free Diet Sales by Application (2025-2030)
5.1.3 Global Gluten-free Diet Sales Market Share by Application (2019-2030)
5.2 Global Gluten-free Diet Revenue by Application (2019-2030)
5.2.1 Global Gluten-free Diet Revenue by Application (2019-2024)
5.2.2 Global Gluten-free Diet Revenue by Application (2025-2030)
5.2.3 Global Gluten-free Diet Revenue Market Share by Application (2019-2030)
5.3 Global Gluten-free Diet Price by Application (2019-2030)
6 Key Companies Profiled
6.1 Boulder Brands
6.1.1 Boulder Brands Corporation Information
6.1.2 Boulder Brands Description and Business Overview
6.1.3 Boulder Brands Gluten-free Diet Sales, Revenue and Gross Margin (2019-2024)
6.1.4 Boulder Brands Gluten-free Diet Product Portfolio
6.1.5 Boulder Brands Recent Developments/Updates
6.2 Glutamel
6.2.1 Glutamel Corporation Information
6.2.2 Glutamel Description and Business Overview
6.2.3 Glutamel Gluten-free Diet Sales, Revenue and Gross Margin (2019-2024)
6.2.4 Glutamel Gluten-free Diet Product Portfolio
6.2.5 Glutamel Recent Developments/Updates
6.3 Schar
6.3.1 Schar Corporation Information
6.3.2 Schar Description and Business Overview
6.3.3 Schar Gluten-free Diet Sales, Revenue and Gross Margin (2019-2024)
6.3.4 Schar Gluten-free Diet Product Portfolio
6.3.5 Schar Recent Developments/Updates
6.4 Big Oz Industries
6.4.1 Big Oz Industries Corporation Information
6.4.2 Big Oz Industries Description and Business Overview
6.4.3 Big Oz Industries Gluten-free Diet Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Big Oz Industries Gluten-free Diet Product Portfolio
6.4.5 Big Oz Industries Recent Developments/Updates
6.5 General Mills
6.5.1 General Mills Corporation Information
6.5.2 General Mills Description and Business Overview
6.5.3 General Mills Gluten-free Diet Sales, Revenue and Gross Margin (2019-2024)
6.5.4 General Mills Gluten-free Diet Product Portfolio
6.5.5 General Mills Recent Developments/Updates
6.6 Food For Life
6.6.1 Food For Life Corporation Information
6.6.2 Food For Life Description and Business Overview
6.6.3 Food For Life Gluten-free Diet Sales, Revenue and Gross Margin (2019-2024)
6.6.4 Food For Life Gluten-free Diet Product Portfolio
6.6.5 Food For Life Recent Developments/Updates
6.7 Laboratoire PYC
6.6.1 Laboratoire PYC Corporation Information
6.6.2 Laboratoire PYC Description and Business Overview
6.6.3 Laboratoire PYC Gluten-free Diet Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Laboratoire PYC Gluten-free Diet Product Portfolio
6.7.5 Laboratoire PYC Recent Developments/Updates
6.8 Gluten-Free Heaven
6.8.1 Gluten-Free Heaven Corporation Information
6.8.2 Gluten-Free Heaven Description and Business Overview
6.8.3 Gluten-Free Heaven Gluten-free Diet Sales, Revenue and Gross Margin (2019-2024)
6.8.4 Gluten-Free Heaven Gluten-free Diet Product Portfolio
6.8.5 Gluten-Free Heaven Recent Developments/Updates
6.9 Leda
6.9.1 Leda Corporation Information
6.9.2 Leda Description and Business Overview
6.9.3 Leda Gluten-free Diet Sales, Revenue and Gross Margin (2019-2024)
6.9.4 Leda Gluten-free Diet Product Portfolio
6.9.5 Leda Recent Developments/Updates
6.10 Agrofino
6.10.1 Agrofino Corporation Information
6.10.2 Agrofino Description and Business Overview
6.10.3 Agrofino Gluten-free Diet Sales, Revenue and Gross Margin (2019-2024)
6.10.4 Agrofino Gluten-free Diet Product Portfolio
6.10.5 Agrofino Recent Developments/Updates
6.11 Orgran
6.11.1 Orgran Corporation Information
6.11.2 Orgran Gluten-free Diet Description and Business Overview
6.11.3 Orgran Gluten-free Diet Sales, Revenue and Gross Margin (2019-2024)
6.11.4 Orgran Gluten-free Diet Product Portfolio
6.11.5 Orgran Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Gluten-free Diet Industry Chain Analysis
7.2 Gluten-free Diet Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Gluten-free Diet Production Mode & Process
7.4 Gluten-free Diet Sales and Marketing
7.4.1 Gluten-free Diet Sales Channels
7.4.2 Gluten-free Diet Distributors
7.5 Gluten-free Diet Customers
8 Gluten-free Diet Market Dynamics
8.1 Gluten-free Diet Industry Trends
8.2 Gluten-free Diet Market Drivers
8.3 Gluten-free Diet Market Challenges
8.4 Gluten-free Diet Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
Published By : QY Research
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