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Global Instant Whipping Agents Market Research Report 2025
Synopsis
Whipping agents are well-known products in the food industry. Whipping agents or aerating agents are typically spray-dried compositions comprising fat, one or more emulsifiers, carbohydrates and protein. These powdered compositions are most often used in the preparation of instant desserts, cake filling, ice cream, etc. For example, such desserts are prepared by adding a liquid, e.g. milk, to the instant powder and subsequently whipping the mixture, resulting in a whipped topping. These whipped toppings have a certain stability over time, in which the shape of the whipped topping is substantially retained. These types of instant desserts generally comprise besides the whipping agent and the liquid also sugar, texturizing agents such as hydrocolloids, coloring agents and flavoring agents.
The global Instant Whipping Agents market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
North American market for Instant Whipping Agents is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Instant Whipping Agents is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The major global manufacturers of Instant Whipping Agents include Wacker Chemie AG, Kevit, Meggle Foods, BASF, Avril Group(Oelon), Univar Inc., Lake Foods, Acatris and Ingrizo NV, etc. In 2023, the world's top three vendors accounted for approximately % of the revenue.
This report aims to provide a comprehensive presentation of the global market for Instant Whipping Agents, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Instant Whipping Agents.
Report Scope
The Instant Whipping Agents market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Instant Whipping Agents market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Instant Whipping Agents manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Wacker Chemie AG
Kevit
Meggle Foods
BASF
Avril Group(Oelon)
Univar Inc.
Lake Foods
Acatris
Ingrizo NV
Ingredion Inc
Segment by Type
Powder
Emulsion
Liquid
Segment by Application
Desserts
Ice Creams
Cakes
Confectionery
Others
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Instant Whipping Agents manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Instant Whipping Agents in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Whipping agents are well-known products in the food industry. Whipping agents or aerating agents are typically spray-dried compositions comprising fat, one or more emulsifiers, carbohydrates and protein. These powdered compositions are most often used in the preparation of instant desserts, cake filling, ice cream, etc. For example, such desserts are prepared by adding a liquid, e.g. milk, to the instant powder and subsequently whipping the mixture, resulting in a whipped topping. These whipped toppings have a certain stability over time, in which the shape of the whipped topping is substantially retained. These types of instant desserts generally comprise besides the whipping agent and the liquid also sugar, texturizing agents such as hydrocolloids, coloring agents and flavoring agents.
The global Instant Whipping Agents market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
North American market for Instant Whipping Agents is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Instant Whipping Agents is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The major global manufacturers of Instant Whipping Agents include Wacker Chemie AG, Kevit, Meggle Foods, BASF, Avril Group(Oelon), Univar Inc., Lake Foods, Acatris and Ingrizo NV, etc. In 2023, the world's top three vendors accounted for approximately % of the revenue.
This report aims to provide a comprehensive presentation of the global market for Instant Whipping Agents, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Instant Whipping Agents.
Report Scope
The Instant Whipping Agents market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Instant Whipping Agents market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Instant Whipping Agents manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Wacker Chemie AG
Kevit
Meggle Foods
BASF
Avril Group(Oelon)
Univar Inc.
Lake Foods
Acatris
Ingrizo NV
Ingredion Inc
Segment by Type
Powder
Emulsion
Liquid
Segment by Application
Desserts
Ice Creams
Cakes
Confectionery
Others
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Instant Whipping Agents manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Instant Whipping Agents in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Index1 Instant Whipping Agents Market Overview
1.1 Product Overview and Scope of Instant Whipping Agents
1.2 Instant Whipping Agents Segment by Type
1.2.1 Global Instant Whipping Agents Market Value Comparison by Type (2024-2030)
1.2.2 Powder
1.2.3 Emulsion
1.2.4 Liquid
1.3 Instant Whipping Agents Segment by Application
1.3.1 Global Instant Whipping Agents Market Value by Application: (2024-2030)
1.3.2 Desserts
1.3.3 Ice Creams
1.3.4 Cakes
1.3.5 Confectionery
1.3.6 Others
1.4 Global Instant Whipping Agents Market Size Estimates and Forecasts
1.4.1 Global Instant Whipping Agents Revenue 2019-2030
1.4.2 Global Instant Whipping Agents Sales 2019-2030
1.4.3 Global Instant Whipping Agents Market Average Price (2019-2030)
1.5 Assumptions and Limitations
2 Instant Whipping Agents Market Competition by Manufacturers
2.1 Global Instant Whipping Agents Sales Market Share by Manufacturers (2019-2024)
2.2 Global Instant Whipping Agents Revenue Market Share by Manufacturers (2019-2024)
2.3 Global Instant Whipping Agents Average Price by Manufacturers (2019-2024)
2.4 Global Instant Whipping Agents Industry Ranking 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Instant Whipping Agents, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Instant Whipping Agents, Product Type & Application
2.7 Instant Whipping Agents Market Competitive Situation and Trends
2.7.1 Instant Whipping Agents Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Instant Whipping Agents Players Market Share by Revenue
2.7.3 Global Instant Whipping Agents Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Instant Whipping Agents Retrospective Market Scenario by Region
3.1 Global Instant Whipping Agents Market Size by Region: 2019 Versus 2023 Versus 2030
3.2 Global Instant Whipping Agents Global Instant Whipping Agents Sales by Region: 2019-2030
3.2.1 Global Instant Whipping Agents Sales by Region: 2019-2024
3.2.2 Global Instant Whipping Agents Sales by Region: 2025-2030
3.3 Global Instant Whipping Agents Global Instant Whipping Agents Revenue by Region: 2019-2030
3.3.1 Global Instant Whipping Agents Revenue by Region: 2019-2024
3.3.2 Global Instant Whipping Agents Revenue by Region: 2025-2030
3.4 North America Instant Whipping Agents Market Facts & Figures by Country
3.4.1 North America Instant Whipping Agents Market Size by Country: 2019 VS 2023 VS 2030
3.4.2 North America Instant Whipping Agents Sales by Country (2019-2030)
3.4.3 North America Instant Whipping Agents Revenue by Country (2019-2030)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Instant Whipping Agents Market Facts & Figures by Country
3.5.1 Europe Instant Whipping Agents Market Size by Country: 2019 VS 2023 VS 2030
3.5.2 Europe Instant Whipping Agents Sales by Country (2019-2030)
3.5.3 Europe Instant Whipping Agents Revenue by Country (2019-2030)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Instant Whipping Agents Market Facts & Figures by Country
3.6.1 Asia Pacific Instant Whipping Agents Market Size by Country: 2019 VS 2023 VS 2030
3.6.2 Asia Pacific Instant Whipping Agents Sales by Country (2019-2030)
3.6.3 Asia Pacific Instant Whipping Agents Revenue by Country (2019-2030)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Instant Whipping Agents Market Facts & Figures by Country
3.7.1 Latin America Instant Whipping Agents Market Size by Country: 2019 VS 2023 VS 2030
3.7.2 Latin America Instant Whipping Agents Sales by Country (2019-2030)
3.7.3 Latin America Instant Whipping Agents Revenue by Country (2019-2030)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Instant Whipping Agents Market Facts & Figures by Country
3.8.1 Middle East and Africa Instant Whipping Agents Market Size by Country: 2019 VS 2023 VS 2030
3.8.2 Middle East and Africa Instant Whipping Agents Sales by Country (2019-2030)
3.8.3 Middle East and Africa Instant Whipping Agents Revenue by Country (2019-2030)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 U.A.E
4 Segment by Type
4.1 Global Instant Whipping Agents Sales by Type (2019-2030)
4.1.1 Global Instant Whipping Agents Sales by Type (2019-2024)
4.1.2 Global Instant Whipping Agents Sales by Type (2025-2030)
4.1.3 Global Instant Whipping Agents Sales Market Share by Type (2019-2030)
4.2 Global Instant Whipping Agents Revenue by Type (2019-2030)
4.2.1 Global Instant Whipping Agents Revenue by Type (2019-2024)
4.2.2 Global Instant Whipping Agents Revenue by Type (2025-2030)
4.2.3 Global Instant Whipping Agents Revenue Market Share by Type (2019-2030)
4.3 Global Instant Whipping Agents Price by Type (2019-2030)
5 Segment by Application
5.1 Global Instant Whipping Agents Sales by Application (2019-2030)
5.1.1 Global Instant Whipping Agents Sales by Application (2019-2024)
5.1.2 Global Instant Whipping Agents Sales by Application (2025-2030)
5.1.3 Global Instant Whipping Agents Sales Market Share by Application (2019-2030)
5.2 Global Instant Whipping Agents Revenue by Application (2019-2030)
5.2.1 Global Instant Whipping Agents Revenue by Application (2019-2024)
5.2.2 Global Instant Whipping Agents Revenue by Application (2025-2030)
5.2.3 Global Instant Whipping Agents Revenue Market Share by Application (2019-2030)
5.3 Global Instant Whipping Agents Price by Application (2019-2030)
6 Key Companies Profiled
6.1 Wacker Chemie AG
6.1.1 Wacker Chemie AG Corporation Information
6.1.2 Wacker Chemie AG Description and Business Overview
6.1.3 Wacker Chemie AG Instant Whipping Agents Sales, Revenue and Gross Margin (2019-2024)
6.1.4 Wacker Chemie AG Instant Whipping Agents Product Portfolio
6.1.5 Wacker Chemie AG Recent Developments/Updates
6.2 Kevit
6.2.1 Kevit Corporation Information
6.2.2 Kevit Description and Business Overview
6.2.3 Kevit Instant Whipping Agents Sales, Revenue and Gross Margin (2019-2024)
6.2.4 Kevit Instant Whipping Agents Product Portfolio
6.2.5 Kevit Recent Developments/Updates
6.3 Meggle Foods
6.3.1 Meggle Foods Corporation Information
6.3.2 Meggle Foods Description and Business Overview
6.3.3 Meggle Foods Instant Whipping Agents Sales, Revenue and Gross Margin (2019-2024)
6.3.4 Meggle Foods Instant Whipping Agents Product Portfolio
6.3.5 Meggle Foods Recent Developments/Updates
6.4 BASF
6.4.1 BASF Corporation Information
6.4.2 BASF Description and Business Overview
6.4.3 BASF Instant Whipping Agents Sales, Revenue and Gross Margin (2019-2024)
6.4.4 BASF Instant Whipping Agents Product Portfolio
6.4.5 BASF Recent Developments/Updates
6.5 Avril Group(Oelon)
6.5.1 Avril Group(Oelon) Corporation Information
6.5.2 Avril Group(Oelon) Description and Business Overview
6.5.3 Avril Group(Oelon) Instant Whipping Agents Sales, Revenue and Gross Margin (2019-2024)
6.5.4 Avril Group(Oelon) Instant Whipping Agents Product Portfolio
6.5.5 Avril Group(Oelon) Recent Developments/Updates
6.6 Univar Inc.
6.6.1 Univar Inc. Corporation Information
6.6.2 Univar Inc. Description and Business Overview
6.6.3 Univar Inc. Instant Whipping Agents Sales, Revenue and Gross Margin (2019-2024)
6.6.4 Univar Inc. Instant Whipping Agents Product Portfolio
6.6.5 Univar Inc. Recent Developments/Updates
6.7 Lake Foods
6.6.1 Lake Foods Corporation Information
6.6.2 Lake Foods Description and Business Overview
6.6.3 Lake Foods Instant Whipping Agents Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Lake Foods Instant Whipping Agents Product Portfolio
6.7.5 Lake Foods Recent Developments/Updates
6.8 Acatris
6.8.1 Acatris Corporation Information
6.8.2 Acatris Description and Business Overview
6.8.3 Acatris Instant Whipping Agents Sales, Revenue and Gross Margin (2019-2024)
6.8.4 Acatris Instant Whipping Agents Product Portfolio
6.8.5 Acatris Recent Developments/Updates
6.9 Ingrizo NV
6.9.1 Ingrizo NV Corporation Information
6.9.2 Ingrizo NV Description and Business Overview
6.9.3 Ingrizo NV Instant Whipping Agents Sales, Revenue and Gross Margin (2019-2024)
6.9.4 Ingrizo NV Instant Whipping Agents Product Portfolio
6.9.5 Ingrizo NV Recent Developments/Updates
6.10 Ingredion Inc
6.10.1 Ingredion Inc Corporation Information
6.10.2 Ingredion Inc Description and Business Overview
6.10.3 Ingredion Inc Instant Whipping Agents Sales, Revenue and Gross Margin (2019-2024)
6.10.4 Ingredion Inc Instant Whipping Agents Product Portfolio
6.10.5 Ingredion Inc Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Instant Whipping Agents Industry Chain Analysis
7.2 Instant Whipping Agents Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Instant Whipping Agents Production Mode & Process
7.4 Instant Whipping Agents Sales and Marketing
7.4.1 Instant Whipping Agents Sales Channels
7.4.2 Instant Whipping Agents Distributors
7.5 Instant Whipping Agents Customers
8 Instant Whipping Agents Market Dynamics
8.1 Instant Whipping Agents Industry Trends
8.2 Instant Whipping Agents Market Drivers
8.3 Instant Whipping Agents Market Challenges
8.4 Instant Whipping Agents Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
Published By : QY Research
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