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Global Mango Butter Market Research Report 2024

Global Mango Butter Market Research Report 2024

Publishing Date : Jan, 2024

License Type :
 

Report Code : 1391923

No of Pages : 77

Synopsis

Mango butter is extracted from the kernels of the mango, which grows in the tropical climates of the world. Mango butter is a sweet smelling soft butter extracted from kernels of the mango. Mango butter is similar to shea and cocoa butters in consistency but differs in fatty acid content. Mango butter is rich antioxidants, vitamin A and E. The natural form of mango butter is semi-solid and non-greasy, and it is used as a moisturizer for hair and skin as well as an ingredient in cooking.

The global Mango Butter market was valued at US$ 32 million in 2023 and is anticipated to reach US$ 41 million by 2030, witnessing a CAGR of 3.4% during the forecast period 2024-2030.

Global Mango Butter key players include Hallstar BIOCHEMICA, Manorama, Jarchem Industries, AOT, Alzo International Incorporated, etc. Global top five manufacturers hold a share over 40%.

The United States is the largest market, with a share over 30%, followed by Europe and India, both have a share over 50% percent. In terms of product, Refined Mango Butter is the largest segment, with a share over 90%. And in terms of application, the largest application is Cosmetics, followed by Food and Pharmaceutical.

This report aims to provide a comprehensive presentation of the global market for Mango Butter, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Mango Butter.

Report Scope

The Mango Butter market size, estimations, and forecasts are provided in terms of sales volume (Tonne) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Mango Butter market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.

For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.

The report will help the Mango Butter manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.

Market Segmentation

By Company

  • Hallstar BIOCHEMICA
  • Manorama
  • Jarchem Industries
  • AOT
  • Alzo International Incorporated
  • EKOLOGIE FORTE PVT.
  • Avi Natural

Segment by Type

  • Refined Mango Butter
  • Unrefined Mango Butter

Segment by Application

  • Cosmetics
  • Food
  • Pharmaceutical

Consumption by Region

  • North America (United States, Canada)
  • Europe (Germany, France, U.K., Italy, Russia)
  • Asia-Pacific (China, Japan, South Korea, India, Australia, China Taiwan, Indonesia, Thailand, Malaysia)
  • Latin America (Mexico, Brazil, Argentina)
  • Middle East & Africa (Turkey, Saudi Arabia, UAE)

Chapter Outline

Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Mango Butter manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Mango Butter in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.

Index

1 Mango Butter Market Overview
1.1 Product Overview and Scope of Mango Butter
1.2 Mango Butter Segment by Type
1.2.1 Global Mango Butter Market Value Comparison by Type (2024-2030)
1.2.2 Refined Mango Butter
1.2.3 Unrefined Mango Butter
1.3 Mango Butter Segment by Application
1.3.1 Global Mango Butter Market Value by Application: (2024-2030)
1.3.2 Cosmetics
1.3.3 Food
1.3.4 Pharmaceutical
1.4 Global Mango Butter Market Size Estimates and Forecasts
1.4.1 Global Mango Butter Revenue 2019-2030
1.4.2 Global Mango Butter Sales 2019-2030
1.4.3 Global Mango Butter Market Average Price (2019-2030)
1.5 Assumptions and Limitations
2 Mango Butter Market Competition by Manufacturers
2.1 Global Mango Butter Sales Market Share by Manufacturers (2019-2024)
2.2 Global Mango Butter Revenue Market Share by Manufacturers (2019-2024)
2.3 Global Mango Butter Average Price by Manufacturers (2019-2024)
2.4 Global Mango Butter Industry Ranking 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Mango Butter, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Mango Butter, Product Type & Application
2.7 Mango Butter Market Competitive Situation and Trends
2.7.1 Mango Butter Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Mango Butter Players Market Share by Revenue
2.7.3 Global Mango Butter Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Mango Butter Retrospective Market Scenario by Region
3.1 Global Mango Butter Market Size by Region: 2019 Versus 2023 Versus 2030
3.2 Global Mango Butter Global Mango Butter Sales by Region: 2019-2030
3.2.1 Global Mango Butter Sales by Region: 2019-2024
3.2.2 Global Mango Butter Sales by Region: 2025-2030
3.3 Global Mango Butter Global Mango Butter Revenue by Region: 2019-2030
3.3.1 Global Mango Butter Revenue by Region: 2019-2024
3.3.2 Global Mango Butter Revenue by Region: 2025-2030
3.4 North America Mango Butter Market Facts & Figures by Country
3.4.1 North America Mango Butter Market Size by Country: 2019 VS 2023 VS 2030
3.4.2 North America Mango Butter Sales by Country (2019-2030)
3.4.3 North America Mango Butter Revenue by Country (2019-2030)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Mango Butter Market Facts & Figures by Country
3.5.1 Europe Mango Butter Market Size by Country: 2019 VS 2023 VS 2030
3.5.2 Europe Mango Butter Sales by Country (2019-2030)
3.5.3 Europe Mango Butter Revenue by Country (2019-2030)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Mango Butter Market Facts & Figures by Country
3.6.1 Asia Pacific Mango Butter Market Size by Country: 2019 VS 2023 VS 2030
3.6.2 Asia Pacific Mango Butter Sales by Country (2019-2030)
3.6.3 Asia Pacific Mango Butter Revenue by Country (2019-2030)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Mango Butter Market Facts & Figures by Country
3.7.1 Latin America Mango Butter Market Size by Country: 2019 VS 2023 VS 2030
3.7.2 Latin America Mango Butter Sales by Country (2019-2030)
3.7.3 Latin America Mango Butter Revenue by Country (2019-2030)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Mango Butter Market Facts & Figures by Country
3.8.1 Middle East and Africa Mango Butter Market Size by Country: 2019 VS 2023 VS 2030
3.8.2 Middle East and Africa Mango Butter Sales by Country (2019-2030)
3.8.3 Middle East and Africa Mango Butter Revenue by Country (2019-2030)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 U.A.E
4 Segment by Type
4.1 Global Mango Butter Sales by Type (2019-2030)
4.1.1 Global Mango Butter Sales by Type (2019-2024)
4.1.2 Global Mango Butter Sales by Type (2025-2030)
4.1.3 Global Mango Butter Sales Market Share by Type (2019-2030)
4.2 Global Mango Butter Revenue by Type (2019-2030)
4.2.1 Global Mango Butter Revenue by Type (2019-2024)
4.2.2 Global Mango Butter Revenue by Type (2025-2030)
4.2.3 Global Mango Butter Revenue Market Share by Type (2019-2030)
4.3 Global Mango Butter Price by Type (2019-2030)
5 Segment by Application
5.1 Global Mango Butter Sales by Application (2019-2030)
5.1.1 Global Mango Butter Sales by Application (2019-2024)
5.1.2 Global Mango Butter Sales by Application (2025-2030)
5.1.3 Global Mango Butter Sales Market Share by Application (2019-2030)
5.2 Global Mango Butter Revenue by Application (2019-2030)
5.2.1 Global Mango Butter Revenue by Application (2019-2024)
5.2.2 Global Mango Butter Revenue by Application (2025-2030)
5.2.3 Global Mango Butter Revenue Market Share by Application (2019-2030)
5.3 Global Mango Butter Price by Application (2019-2030)
6 Key Companies Profiled
6.1 Hallstar BIOCHEMICA
6.1.1 Hallstar BIOCHEMICA Corporation Information
6.1.2 Hallstar BIOCHEMICA Description and Business Overview
6.1.3 Hallstar BIOCHEMICA Mango Butter Sales, Revenue and Gross Margin (2019-2024)
6.1.4 Hallstar BIOCHEMICA Mango Butter Product Portfolio
6.1.5 Hallstar BIOCHEMICA Recent Developments/Updates
6.2 Manorama
6.2.1 Manorama Corporation Information
6.2.2 Manorama Description and Business Overview
6.2.3 Manorama Mango Butter Sales, Revenue and Gross Margin (2019-2024)
6.2.4 Manorama Mango Butter Product Portfolio
6.2.5 Manorama Recent Developments/Updates
6.3 Jarchem Industries
6.3.1 Jarchem Industries Corporation Information
6.3.2 Jarchem Industries Description and Business Overview
6.3.3 Jarchem Industries Mango Butter Sales, Revenue and Gross Margin (2019-2024)
6.3.4 Jarchem Industries Mango Butter Product Portfolio
6.3.5 Jarchem Industries Recent Developments/Updates
6.4 AOT
6.4.1 AOT Corporation Information
6.4.2 AOT Description and Business Overview
6.4.3 AOT Mango Butter Sales, Revenue and Gross Margin (2019-2024)
6.4.4 AOT Mango Butter Product Portfolio
6.4.5 AOT Recent Developments/Updates
6.5 Alzo International Incorporated
6.5.1 Alzo International Incorporated Corporation Information
6.5.2 Alzo International Incorporated Description and Business Overview
6.5.3 Alzo International Incorporated Mango Butter Sales, Revenue and Gross Margin (2019-2024)
6.5.4 Alzo International Incorporated Mango Butter Product Portfolio
6.5.5 Alzo International Incorporated Recent Developments/Updates
6.6 EKOLOGIE FORTE PVT.
6.6.1 EKOLOGIE FORTE PVT. Corporation Information
6.6.2 EKOLOGIE FORTE PVT. Description and Business Overview
6.6.3 EKOLOGIE FORTE PVT. Mango Butter Sales, Revenue and Gross Margin (2019-2024)
6.6.4 EKOLOGIE FORTE PVT. Mango Butter Product Portfolio
6.6.5 EKOLOGIE FORTE PVT. Recent Developments/Updates
6.7 Avi Natural
6.6.1 Avi Natural Corporation Information
6.6.2 Avi Natural Description and Business Overview
6.6.3 Avi Natural Mango Butter Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Avi Natural Mango Butter Product Portfolio
6.7.5 Avi Natural Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Mango Butter Industry Chain Analysis
7.2 Mango Butter Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Mango Butter Production Mode & Process
7.4 Mango Butter Sales and Marketing
7.4.1 Mango Butter Sales Channels
7.4.2 Mango Butter Distributors
7.5 Mango Butter Customers
8 Mango Butter Market Dynamics
8.1 Mango Butter Industry Trends
8.2 Mango Butter Market Drivers
8.3 Mango Butter Market Challenges
8.4 Mango Butter Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer

Published By : QY Research

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