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Global Modified Wheat Starch Market Research Report 2025
Synopsis
Modified wheat starch is a form of starch derived from wheat that has undergone physical or chemical modifications to enhance its functionality and characteristics. It is commonly used as a food ingredient to improve texture, stability, and consistency in various processed food products. The modifications can involve treatments like heat, enzymes, acids, or other chemical agents to alter the starch's properties, such as its thickening or gelling capabilities. Modified wheat starch provides food manufacturers with a versatile ingredient that helps improve product quality, shelf life, and overall consumer experience in a wide range of food applications.
The global Modified Wheat Starch market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
The industry trend of modified wheat starch reflects the growing demand for clean label and natural food ingredients. Consumers are becoming more conscious about the ingredients they consume and prefer products that align with their health and wellness goals. As a result, there is a shift towards minimizing or avoiding the use of chemically modified ingredients, including modified wheat starch. The industry trend is moving towards natural alternatives and clean label starches derived from non-GMO sources. This trend focuses on maintaining the functionality and performance of starches while meeting consumer demands for transparency and more natural ingredient profiles.
This report aims to provide a comprehensive presentation of the global market for Modified Wheat Starch, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Modified Wheat Starch.
Report Scope
The Modified Wheat Starch market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Modified Wheat Starch market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Modified Wheat Starch manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Tereos Group
Cargill
KRONER-STARKE
AGRANA
Grain processing Corporation
ADM
Manildra Group USA
Roquette
Segment by Type
Pregelatinized Modified Wheat Starch
Cross-Linked Modified Wheat Starch
Others
Segment by Application
Food & Beverage
Biopharmaceutical
Chemical Industry
Others
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Modified Wheat Starch manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Modified Wheat Starch in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Modified wheat starch is a form of starch derived from wheat that has undergone physical or chemical modifications to enhance its functionality and characteristics. It is commonly used as a food ingredient to improve texture, stability, and consistency in various processed food products. The modifications can involve treatments like heat, enzymes, acids, or other chemical agents to alter the starch's properties, such as its thickening or gelling capabilities. Modified wheat starch provides food manufacturers with a versatile ingredient that helps improve product quality, shelf life, and overall consumer experience in a wide range of food applications.
The global Modified Wheat Starch market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
The industry trend of modified wheat starch reflects the growing demand for clean label and natural food ingredients. Consumers are becoming more conscious about the ingredients they consume and prefer products that align with their health and wellness goals. As a result, there is a shift towards minimizing or avoiding the use of chemically modified ingredients, including modified wheat starch. The industry trend is moving towards natural alternatives and clean label starches derived from non-GMO sources. This trend focuses on maintaining the functionality and performance of starches while meeting consumer demands for transparency and more natural ingredient profiles.
This report aims to provide a comprehensive presentation of the global market for Modified Wheat Starch, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Modified Wheat Starch.
Report Scope
The Modified Wheat Starch market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Modified Wheat Starch market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Modified Wheat Starch manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
Tereos Group
Cargill
KRONER-STARKE
AGRANA
Grain processing Corporation
ADM
Manildra Group USA
Roquette
Segment by Type
Pregelatinized Modified Wheat Starch
Cross-Linked Modified Wheat Starch
Others
Segment by Application
Food & Beverage
Biopharmaceutical
Chemical Industry
Others
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Modified Wheat Starch manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Modified Wheat Starch in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Index1 Modified Wheat Starch Market Overview
1.1 Product Overview and Scope of Modified Wheat Starch
1.2 Modified Wheat Starch Segment by Type
1.2.1 Global Modified Wheat Starch Market Value Comparison by Type (2024-2030)
1.2.2 Pregelatinized Modified Wheat Starch
1.2.3 Cross-Linked Modified Wheat Starch
1.2.4 Others
1.3 Modified Wheat Starch Segment by Application
1.3.1 Global Modified Wheat Starch Market Value by Application: (2024-2030)
1.3.2 Food & Beverage
1.3.3 Biopharmaceutical
1.3.4 Chemical Industry
1.3.5 Others
1.4 Global Modified Wheat Starch Market Size Estimates and Forecasts
1.4.1 Global Modified Wheat Starch Revenue 2019-2030
1.4.2 Global Modified Wheat Starch Sales 2019-2030
1.4.3 Global Modified Wheat Starch Market Average Price (2019-2030)
1.5 Assumptions and Limitations
2 Modified Wheat Starch Market Competition by Manufacturers
2.1 Global Modified Wheat Starch Sales Market Share by Manufacturers (2019-2024)
2.2 Global Modified Wheat Starch Revenue Market Share by Manufacturers (2019-2024)
2.3 Global Modified Wheat Starch Average Price by Manufacturers (2019-2024)
2.4 Global Modified Wheat Starch Industry Ranking 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Modified Wheat Starch, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Modified Wheat Starch, Product Type & Application
2.7 Modified Wheat Starch Market Competitive Situation and Trends
2.7.1 Modified Wheat Starch Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Modified Wheat Starch Players Market Share by Revenue
2.7.3 Global Modified Wheat Starch Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Modified Wheat Starch Retrospective Market Scenario by Region
3.1 Global Modified Wheat Starch Market Size by Region: 2019 Versus 2023 Versus 2030
3.2 Global Modified Wheat Starch Global Modified Wheat Starch Sales by Region: 2019-2030
3.2.1 Global Modified Wheat Starch Sales by Region: 2019-2024
3.2.2 Global Modified Wheat Starch Sales by Region: 2025-2030
3.3 Global Modified Wheat Starch Global Modified Wheat Starch Revenue by Region: 2019-2030
3.3.1 Global Modified Wheat Starch Revenue by Region: 2019-2024
3.3.2 Global Modified Wheat Starch Revenue by Region: 2025-2030
3.4 North America Modified Wheat Starch Market Facts & Figures by Country
3.4.1 North America Modified Wheat Starch Market Size by Country: 2019 VS 2023 VS 2030
3.4.2 North America Modified Wheat Starch Sales by Country (2019-2030)
3.4.3 North America Modified Wheat Starch Revenue by Country (2019-2030)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Modified Wheat Starch Market Facts & Figures by Country
3.5.1 Europe Modified Wheat Starch Market Size by Country: 2019 VS 2023 VS 2030
3.5.2 Europe Modified Wheat Starch Sales by Country (2019-2030)
3.5.3 Europe Modified Wheat Starch Revenue by Country (2019-2030)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Modified Wheat Starch Market Facts & Figures by Country
3.6.1 Asia Pacific Modified Wheat Starch Market Size by Country: 2019 VS 2023 VS 2030
3.6.2 Asia Pacific Modified Wheat Starch Sales by Country (2019-2030)
3.6.3 Asia Pacific Modified Wheat Starch Revenue by Country (2019-2030)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Modified Wheat Starch Market Facts & Figures by Country
3.7.1 Latin America Modified Wheat Starch Market Size by Country: 2019 VS 2023 VS 2030
3.7.2 Latin America Modified Wheat Starch Sales by Country (2019-2030)
3.7.3 Latin America Modified Wheat Starch Revenue by Country (2019-2030)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Modified Wheat Starch Market Facts & Figures by Country
3.8.1 Middle East and Africa Modified Wheat Starch Market Size by Country: 2019 VS 2023 VS 2030
3.8.2 Middle East and Africa Modified Wheat Starch Sales by Country (2019-2030)
3.8.3 Middle East and Africa Modified Wheat Starch Revenue by Country (2019-2030)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 U.A.E
4 Segment by Type
4.1 Global Modified Wheat Starch Sales by Type (2019-2030)
4.1.1 Global Modified Wheat Starch Sales by Type (2019-2024)
4.1.2 Global Modified Wheat Starch Sales by Type (2025-2030)
4.1.3 Global Modified Wheat Starch Sales Market Share by Type (2019-2030)
4.2 Global Modified Wheat Starch Revenue by Type (2019-2030)
4.2.1 Global Modified Wheat Starch Revenue by Type (2019-2024)
4.2.2 Global Modified Wheat Starch Revenue by Type (2025-2030)
4.2.3 Global Modified Wheat Starch Revenue Market Share by Type (2019-2030)
4.3 Global Modified Wheat Starch Price by Type (2019-2030)
5 Segment by Application
5.1 Global Modified Wheat Starch Sales by Application (2019-2030)
5.1.1 Global Modified Wheat Starch Sales by Application (2019-2024)
5.1.2 Global Modified Wheat Starch Sales by Application (2025-2030)
5.1.3 Global Modified Wheat Starch Sales Market Share by Application (2019-2030)
5.2 Global Modified Wheat Starch Revenue by Application (2019-2030)
5.2.1 Global Modified Wheat Starch Revenue by Application (2019-2024)
5.2.2 Global Modified Wheat Starch Revenue by Application (2025-2030)
5.2.3 Global Modified Wheat Starch Revenue Market Share by Application (2019-2030)
5.3 Global Modified Wheat Starch Price by Application (2019-2030)
6 Key Companies Profiled
6.1 Tereos Group
6.1.1 Tereos Group Corporation Information
6.1.2 Tereos Group Description and Business Overview
6.1.3 Tereos Group Modified Wheat Starch Sales, Revenue and Gross Margin (2019-2024)
6.1.4 Tereos Group Modified Wheat Starch Product Portfolio
6.1.5 Tereos Group Recent Developments/Updates
6.2 Cargill
6.2.1 Cargill Corporation Information
6.2.2 Cargill Description and Business Overview
6.2.3 Cargill Modified Wheat Starch Sales, Revenue and Gross Margin (2019-2024)
6.2.4 Cargill Modified Wheat Starch Product Portfolio
6.2.5 Cargill Recent Developments/Updates
6.3 KRONER-STARKE
6.3.1 KRONER-STARKE Corporation Information
6.3.2 KRONER-STARKE Description and Business Overview
6.3.3 KRONER-STARKE Modified Wheat Starch Sales, Revenue and Gross Margin (2019-2024)
6.3.4 KRONER-STARKE Modified Wheat Starch Product Portfolio
6.3.5 KRONER-STARKE Recent Developments/Updates
6.4 AGRANA
6.4.1 AGRANA Corporation Information
6.4.2 AGRANA Description and Business Overview
6.4.3 AGRANA Modified Wheat Starch Sales, Revenue and Gross Margin (2019-2024)
6.4.4 AGRANA Modified Wheat Starch Product Portfolio
6.4.5 AGRANA Recent Developments/Updates
6.5 Grain processing Corporation
6.5.1 Grain processing Corporation Corporation Information
6.5.2 Grain processing Corporation Description and Business Overview
6.5.3 Grain processing Corporation Modified Wheat Starch Sales, Revenue and Gross Margin (2019-2024)
6.5.4 Grain processing Corporation Modified Wheat Starch Product Portfolio
6.5.5 Grain processing Corporation Recent Developments/Updates
6.6 ADM
6.6.1 ADM Corporation Information
6.6.2 ADM Description and Business Overview
6.6.3 ADM Modified Wheat Starch Sales, Revenue and Gross Margin (2019-2024)
6.6.4 ADM Modified Wheat Starch Product Portfolio
6.6.5 ADM Recent Developments/Updates
6.7 Manildra Group USA
6.6.1 Manildra Group USA Corporation Information
6.6.2 Manildra Group USA Description and Business Overview
6.6.3 Manildra Group USA Modified Wheat Starch Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Manildra Group USA Modified Wheat Starch Product Portfolio
6.7.5 Manildra Group USA Recent Developments/Updates
6.8 Roquette
6.8.1 Roquette Corporation Information
6.8.2 Roquette Description and Business Overview
6.8.3 Roquette Modified Wheat Starch Sales, Revenue and Gross Margin (2019-2024)
6.8.4 Roquette Modified Wheat Starch Product Portfolio
6.8.5 Roquette Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Modified Wheat Starch Industry Chain Analysis
7.2 Modified Wheat Starch Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Modified Wheat Starch Production Mode & Process
7.4 Modified Wheat Starch Sales and Marketing
7.4.1 Modified Wheat Starch Sales Channels
7.4.2 Modified Wheat Starch Distributors
7.5 Modified Wheat Starch Customers
8 Modified Wheat Starch Market Dynamics
8.1 Modified Wheat Starch Industry Trends
8.2 Modified Wheat Starch Market Drivers
8.3 Modified Wheat Starch Market Challenges
8.4 Modified Wheat Starch Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
Published By : QY Research
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