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Global Oat Flour Market Research Report 2023

Global Oat Flour Market Research Report 2023

Publishing Date : Jan, 2023

License Type :
 

Report Code : 1398377

No of Pages : 118

Synopsis

The global Oat Flour market was valued at US$ 349.37 million in 2022 and is anticipated to reach US$ 585.60 million by 2029, witnessing a CAGR of 7.54% during the forecast period 2023-2029. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.

Report Scope

This report aims to provide a comprehensive presentation of the global market for Oat Flour, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Oat Flour.

The Oat Flour market size, estimations, and forecasts are provided in terms of sales volume (Tons) and revenue ($ millions), considering 2021 as the base year, with history and forecast data for the period from 2018 to 2029. This report segments the global Oat Flour market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.

For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.

The report will help the Oat Flour manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.

By Company

  • Richardson International
  • Grain Millers
  • Morning Foods Ltd
  • Bob's Red Mill Natural Foods
  • Blue Lake Milling
  • Avena Foods
  • Raisio
  • Swedish Oat Fiber
  • Quaker Oats Company

Segment by Type

  • Conventional
  • Organic

Segment by Application

  • Processing Plant
  • Bakery and Restaurant
  • Individual Consumer

Consumption by Region

  • North America (United States, Canada)
  • Europe (Germany, France, U.K., Italy, Russia) 
  • Asia-Pacific (China, Japan, South Korea, India, Australia, China Taiwan, Indonesia, Thailand, Malaysia)
  • Latin America (Mexico, Brazil, Argentina, Colombia)

Core Chapters

Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Oat Flour manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Oat Flour in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.

Index

1 Oat Flour Market Overview 1
1.1 Product Definition 1
1.2 Oat Flour by Type 1
1.2.1 Global Oat Flour Market Value Comparison by Type (2023-2029) 2
1.2.2 Conventional 2
1.2.3 Organic 2
1.3 Oat Flour by Application 3
1.3.1 Global Oat Flour Market Value by Application (2023-2029) 3
1.3.2 Processing Plant 4
1.3.3 Bakery and Restaurant 4
1.3.4 Individual Consumer 4
1.4 Global Oat Flour Market Size Estimates and Forecasts 5
1.4.1 Global Oat Flour Revenue 2018-2029 5
1.4.2 Global Oat Flour Sales 2018-2029 6
1.4.3 Global Oat Flour Market Average Price (2018-2029) 7
1.5 Assumptions and Limitations 7
2 Oat Flour Market Competition by Manufacturers 10
2.1 Global Oat Flour Sales Market Share by Manufacturers (2018-2023) 10
2.2 Global Oat Flour Revenue Market Share by Manufacturers (2018-2023) 12
2.3 Global Oat Flour Average Price by Manufacturers (2018-2023) 14
2.4 Global Key Players of Oat Flour, Industry Ranking, 2021 VS 2022 14
2.5 Global Key Manufacturers of Oat Flour, Manufacturing Sites & Headquarters 15
2.6 Global Oat Flour Market Competitive Situation and Trends 15
2.6.1 Global Oat Flour Market Concentration Rate 15
2.6.2 Global Oat Flour Market Share by Company Type (Tier 1, Tier 2, and Tier 3) 16
2.7 Manufacturers Mergers & Acquisitions, Expansion Plans 18
3 Global Oat Flour Market Scenario by Region 19
3.1 Global Oat Flour Market Size by Region: 2018 Versus 2022 Versus 2029 19
3.2 Global Oat Flour Sales by Region: 2018-2029 20
3.2.1 Global Oat Flour Sales by Region: 2018-2023 20
3.2.2 Global Oat Flour Sales by Region: 2024-2029 20
3.3 Global Oat Flour Revenue by Region: 2018-2029 21
3.3.1 Global Oat Flour Revenue by Region: 2018-2023 21
3.3.2 Global Oat Flour Revenue by Region: 2024-2029 22
3.4 North America Oat Flour Market Facts & Figures by Country 23
3.4.1 North America Oat Flour Market Size by Country: 2018 VS 2022 VS 2029 23
3.4.2 North America Oat Flour Sales by Country (2018-2029) 23
3.4.3 North America Oat Flour Revenue by Country (2018-2029) 24
3.4.4 United States 25
3.4.5 Canada 26
3.5 Europe Oat Flour Market Facts & Figures by Country 27
3.5.1 Europe Oat Flour Market Size by Country: 2018 VS 2022 VS 2029 27
3.5.2 Europe Oat Flour Sales by Country (2018-2029) 27
3.5.3 Europe Oat Flour Revenue by Country (2018-2029) 28
3.5.4 Germany 29
3.5.5 France 30
3.5.6 U.K. 31
3.5.7 Italy 32
3.5.8 Russia 33
3.6 Asia Pacific Oat Flour Market Facts & Figures by Region 34
3.6.1 Asia Pacific Oat Flour Market Size by Region: 2018 VS 2022 VS 2029 34
3.6.2 Asia Pacific Oat Flour Sales by Region (2018-2029) 34
3.6.3 Asia Pacific Oat Flour Revenue by Region (2018-2029) 35
3.6.4 China 36
3.6.5 Japan 37
3.6.6 South Korea 38
3.6.7 India 39
3.6.8 Australia 40
3.6.9 Southeast Asia 41
3.7 Latin America Oat Flour Market Facts & Figures by Country 42
3.7.1 Latin America Oat Flour Market Size by Country: 2018 VS 2022 VS 2029 42
3.7.2 Latin America Oat Flour Sales by Country (2018-2029) 42
3.7.3 Latin America Oat Flour Revenue by Country 43
3.7.4 Mexico 44
3.7.5 Brazil 45
3.8 Middle East and Africa Oat Flour Market Facts & Figures by Country 45
3.8.1 Middle East and Africa Oat Flour Market Size by Country: 2018 VS 2022 VS 2029 45
3.8.2 Middle East and Africa Oat Flour Sales by Country (2018-2029) 46
3.8.3 Middle East and Africa Oat Flour Revenue by Country 46
3.8.4 Middle East 47
3.8.5 Africa 48
4 Segment by Type 49
4.1 Global Oat Flour Sales by Type (2018-2029) 49
4.1.1 Global Oat Flour Sales by Type (2018-2023) 49
4.1.2 Global Oat Flour Sales by Type (2024-2029) 49
4.1.3 Global Oat Flour Sales Market Share by Type (2018-2029) 49
4.2 Global Oat Flour Revenue by Type (2018-2029) 50
4.2.1 Global Oat Flour Revenue by Type (2018-2023) 50
4.2.2 Global Oat Flour Revenue by Type (2024-2029) 50
4.2.3 Global Oat Flour Revenue Market Share by Type (2018-2029) 51
4.3 Global Oat Flour Price by Type (2018-2029) 51
5 Segment by Application 53
5.1 Global Oat Flour Sales by Application (2018-2029) 53
5.1.1 Global Oat Flour Sales by Application (2018-2023) 53
5.1.2 Global Oat Flour Sales by Application (2024-2029) 53
5.1.3 Global Oat Flour Sales Market Share by Application (2018-2029) 53
5.2 Global Oat Flour Revenue by Application (2018-2029) 54
5.2.1 Global Oat Flour Revenue by Application (2018-2023) 54
5.2.2 Global Oat Flour Revenue by Application (2024-2029) 55
5.2.3 Global Oat Flour Revenue Market Share by Application (2018-2029) 55
5.3 Global Oat Flour Price by Application (2018-2029) 56
6 Key Companies Profiled 57
6.1 Richardson International 57
6.1.1 Richardson International Company Information 57
6.1.2 Richardson International Description and Business Overview 58
6.1.3 Richardson International Oat Flour Sales, Revenue and Gross Margin (2018-2023) 58
6.1.4 Richardson International Oat Flour Product Portfolio 59
6.2 Grain Millers 59
6.2.1 Grain Millers Company Information 60
6.2.2 Grain Millers Description and Business Overview 60
6.2.3 Grain Millers Oat Flour Sales, Revenue and Gross Margin (2018-2023) 61
6.2.4 Grain Millers Oat Flour Product Portfolio 61
6.3 Morning Foods Ltd 62
6.3.1 Morning Foods Ltd Company Information 62
6.3.2 Morning Foods Ltd Description and Business Overview 62
6.3.3 Morning Foods Ltd Oat Flour Sales, Revenue and Gross Margin (2018-2023) 63
6.3.4 Morning Foods Ltd Oat Flour Product Portfolio 63
6.4 Bob's Red Mill Natural Foods 64
6.4.1 Bob's Red Mill Natural Foods Company Information 64
6.4.2 Bob's Red Mill Natural Foods Description and Business Overview 64
6.4.3 Bob's Red Mill Natural Foods Oat Flour Sales, Revenue and Gross Margin (2018-2023) 65
6.4.4 Bob's Red Mill Natural Foods Oat Flour Product Portfolio 65
6.5 Blue Lake Milling 66
6.5.1 Blue Lake Milling Company Information 66
6.5.2 Blue Lake Milling Description and Business Overview 67
6.5.3 Blue Lake Milling Oat Flour Sales, Revenue and Gross Margin (2018-2023) 67
6.5.4 Blue Lake Milling Oat Flour Product Portfolio 68
6.6 Avena Foods 68
6.6.1 Avena Foods Company Information 68
6.6.2 Avena Foods Description and Business Overview 69
6.6.3 Avena Foods Oat Flour Sales, Revenue and Gross Margin (2018-2023) 69
6.6.4 Avena Foods Oat Flour Product Portfolio 70
6.7 Raisio 70
6.7.1 Raisio Company Information 70
6.7.2 Raisio Description and Business Overview 71
6.7.3 Raisio Oat Flour Sales, Revenue and Gross Margin (2018-2023) 71
6.7.4 Raisio Oat Flour Product Portfolio 71
6.8 Swedish Oat Fiber 72
6.8.1 Swedish Oat Fiber Company Information 72
6.8.2 Swedish Oat Fiber Description and Business Overview 73
6.8.3 Swedish Oat Fiber Oat Flour Sales, Revenue and Gross Margin (2018-2023) 74
6.8.4 Swedish Oat Fiber Oat Flour Product Portfolio 74
6.9 Quaker Oats Company 76
6.9.1 Quaker Oats Company Company Information 76
6.9.2 Quaker Oats Company Description and Business Overview 76
6.9.3 Quaker Oats Company Oat Flour Sales, Revenue and Gross Margin (2018-2023) 77
6.9.4 Quaker Oats Company Oat Flour Product Portfolio 77
7 Industry Chain and Sales Channels Analysis 79
7.1 Oat Flour Industry Chain Analysis 79
7.2 Oat Flour Key Raw Materials 79
7.2.1 Key Raw Materials 79
7.2.2 Raw Materials Key Suppliers 80
7.3 Oat Flour Production Mode & Process 80
7.4 Oat Flour Sales and Marketing 81
7.4.1 Oat Flour Distributors 81
7.5 Oat Flour Customers 82
8 Oat Flour Market Dynamics 83
8.1 Oat Flour Industry Trends 83
8.2 Oat Flour Market Drivers 83
8.3 Oat Flour Market Challenges 84
8.4 Oat Flour Market Restraints 84
9 Research Findings and Conclusion 85
10 Methodology and Data Source 87
10.1 Methodology/Research Approach 87
10.1.1 Research Programs/Design 87
10.1.2 Market Size Estimation 88
10.1.3 Market Breakdown and Data Triangulation 90
10.2 Data Source 91
10.2.1 Secondary Sources 91
10.2.2 Primary Sources 93
10.3 Author List 95
10.4 Disclaimer 98

Published By : QY Research

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