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Global Pasta & Couscous Market Research Report 2024
Synopsis
Pasta is a staple food of traditional Italian cuisine.
The global Pasta & Couscous market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
Pasta is typically made from an unleavened dough of a durum wheat flour mixed with water or eggs and formed into sheets or various shapes, then cooked by boiling or baking.
This report aims to provide a comprehensive presentation of the global market for Pasta & Couscous, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Pasta & Couscous.
Report Scope
The Pasta & Couscous market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Pasta & Couscous market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Pasta & Couscous manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
The Hain Celestial
Valeo Foods
Pastificio Antonio Pallante
Pasta Foods
US Durum Products
Regina Pasta & Food Industries
Ebro Foods
Weikfield Foods
ITC Foods
Segment by Type
Dried
Fresh/Chilled
Others
Segment by Application
Supermarket/Hypermarket
Convenience Stores
Unorganized Small Stores
Others
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Pasta & Couscous manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Pasta & Couscous in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Pasta is a staple food of traditional Italian cuisine.
The global Pasta & Couscous market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
Pasta is typically made from an unleavened dough of a durum wheat flour mixed with water or eggs and formed into sheets or various shapes, then cooked by boiling or baking.
This report aims to provide a comprehensive presentation of the global market for Pasta & Couscous, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Pasta & Couscous.
Report Scope
The Pasta & Couscous market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Pasta & Couscous market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Pasta & Couscous manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Market Segmentation
By Company
The Hain Celestial
Valeo Foods
Pastificio Antonio Pallante
Pasta Foods
US Durum Products
Regina Pasta & Food Industries
Ebro Foods
Weikfield Foods
ITC Foods
Segment by Type
Dried
Fresh/Chilled
Others
Segment by Application
Supermarket/Hypermarket
Convenience Stores
Unorganized Small Stores
Others
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
U.A.E
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Pasta & Couscous manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Pasta & Couscous in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Index1 Pasta & Couscous Market Overview
1.1 Product Overview and Scope of Pasta & Couscous
1.2 Pasta & Couscous Segment by Type
1.2.1 Global Pasta & Couscous Market Value Comparison by Type (2024-2030)
1.2.2 Dried
1.2.3 Fresh/Chilled
1.2.4 Others
1.3 Pasta & Couscous Segment by Application
1.3.1 Global Pasta & Couscous Market Value by Application: (2024-2030)
1.3.2 Supermarket/Hypermarket
1.3.3 Convenience Stores
1.3.4 Unorganized Small Stores
1.3.5 Others
1.4 Global Pasta & Couscous Market Size Estimates and Forecasts
1.4.1 Global Pasta & Couscous Revenue 2019-2030
1.4.2 Global Pasta & Couscous Sales 2019-2030
1.4.3 Global Pasta & Couscous Market Average Price (2019-2030)
1.5 Assumptions and Limitations
2 Pasta & Couscous Market Competition by Manufacturers
2.1 Global Pasta & Couscous Sales Market Share by Manufacturers (2019-2024)
2.2 Global Pasta & Couscous Revenue Market Share by Manufacturers (2019-2024)
2.3 Global Pasta & Couscous Average Price by Manufacturers (2019-2024)
2.4 Global Pasta & Couscous Industry Ranking 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Pasta & Couscous, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Pasta & Couscous, Product Type & Application
2.7 Pasta & Couscous Market Competitive Situation and Trends
2.7.1 Pasta & Couscous Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Pasta & Couscous Players Market Share by Revenue
2.7.3 Global Pasta & Couscous Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Pasta & Couscous Retrospective Market Scenario by Region
3.1 Global Pasta & Couscous Market Size by Region: 2019 Versus 2023 Versus 2030
3.2 Global Pasta & Couscous Global Pasta & Couscous Sales by Region: 2019-2030
3.2.1 Global Pasta & Couscous Sales by Region: 2019-2024
3.2.2 Global Pasta & Couscous Sales by Region: 2025-2030
3.3 Global Pasta & Couscous Global Pasta & Couscous Revenue by Region: 2019-2030
3.3.1 Global Pasta & Couscous Revenue by Region: 2019-2024
3.3.2 Global Pasta & Couscous Revenue by Region: 2025-2030
3.4 North America Pasta & Couscous Market Facts & Figures by Country
3.4.1 North America Pasta & Couscous Market Size by Country: 2019 VS 2023 VS 2030
3.4.2 North America Pasta & Couscous Sales by Country (2019-2030)
3.4.3 North America Pasta & Couscous Revenue by Country (2019-2030)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Pasta & Couscous Market Facts & Figures by Country
3.5.1 Europe Pasta & Couscous Market Size by Country: 2019 VS 2023 VS 2030
3.5.2 Europe Pasta & Couscous Sales by Country (2019-2030)
3.5.3 Europe Pasta & Couscous Revenue by Country (2019-2030)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Pasta & Couscous Market Facts & Figures by Country
3.6.1 Asia Pacific Pasta & Couscous Market Size by Country: 2019 VS 2023 VS 2030
3.6.2 Asia Pacific Pasta & Couscous Sales by Country (2019-2030)
3.6.3 Asia Pacific Pasta & Couscous Revenue by Country (2019-2030)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Pasta & Couscous Market Facts & Figures by Country
3.7.1 Latin America Pasta & Couscous Market Size by Country: 2019 VS 2023 VS 2030
3.7.2 Latin America Pasta & Couscous Sales by Country (2019-2030)
3.7.3 Latin America Pasta & Couscous Revenue by Country (2019-2030)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Pasta & Couscous Market Facts & Figures by Country
3.8.1 Middle East and Africa Pasta & Couscous Market Size by Country: 2019 VS 2023 VS 2030
3.8.2 Middle East and Africa Pasta & Couscous Sales by Country (2019-2030)
3.8.3 Middle East and Africa Pasta & Couscous Revenue by Country (2019-2030)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 U.A.E
4 Segment by Type
4.1 Global Pasta & Couscous Sales by Type (2019-2030)
4.1.1 Global Pasta & Couscous Sales by Type (2019-2024)
4.1.2 Global Pasta & Couscous Sales by Type (2025-2030)
4.1.3 Global Pasta & Couscous Sales Market Share by Type (2019-2030)
4.2 Global Pasta & Couscous Revenue by Type (2019-2030)
4.2.1 Global Pasta & Couscous Revenue by Type (2019-2024)
4.2.2 Global Pasta & Couscous Revenue by Type (2025-2030)
4.2.3 Global Pasta & Couscous Revenue Market Share by Type (2019-2030)
4.3 Global Pasta & Couscous Price by Type (2019-2030)
5 Segment by Application
5.1 Global Pasta & Couscous Sales by Application (2019-2030)
5.1.1 Global Pasta & Couscous Sales by Application (2019-2024)
5.1.2 Global Pasta & Couscous Sales by Application (2025-2030)
5.1.3 Global Pasta & Couscous Sales Market Share by Application (2019-2030)
5.2 Global Pasta & Couscous Revenue by Application (2019-2030)
5.2.1 Global Pasta & Couscous Revenue by Application (2019-2024)
5.2.2 Global Pasta & Couscous Revenue by Application (2025-2030)
5.2.3 Global Pasta & Couscous Revenue Market Share by Application (2019-2030)
5.3 Global Pasta & Couscous Price by Application (2019-2030)
6 Key Companies Profiled
6.1 The Hain Celestial
6.1.1 The Hain Celestial Corporation Information
6.1.2 The Hain Celestial Description and Business Overview
6.1.3 The Hain Celestial Pasta & Couscous Sales, Revenue and Gross Margin (2019-2024)
6.1.4 The Hain Celestial Pasta & Couscous Product Portfolio
6.1.5 The Hain Celestial Recent Developments/Updates
6.2 Valeo Foods
6.2.1 Valeo Foods Corporation Information
6.2.2 Valeo Foods Description and Business Overview
6.2.3 Valeo Foods Pasta & Couscous Sales, Revenue and Gross Margin (2019-2024)
6.2.4 Valeo Foods Pasta & Couscous Product Portfolio
6.2.5 Valeo Foods Recent Developments/Updates
6.3 Pastificio Antonio Pallante
6.3.1 Pastificio Antonio Pallante Corporation Information
6.3.2 Pastificio Antonio Pallante Description and Business Overview
6.3.3 Pastificio Antonio Pallante Pasta & Couscous Sales, Revenue and Gross Margin (2019-2024)
6.3.4 Pastificio Antonio Pallante Pasta & Couscous Product Portfolio
6.3.5 Pastificio Antonio Pallante Recent Developments/Updates
6.4 Pasta Foods
6.4.1 Pasta Foods Corporation Information
6.4.2 Pasta Foods Description and Business Overview
6.4.3 Pasta Foods Pasta & Couscous Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Pasta Foods Pasta & Couscous Product Portfolio
6.4.5 Pasta Foods Recent Developments/Updates
6.5 US Durum Products
6.5.1 US Durum Products Corporation Information
6.5.2 US Durum Products Description and Business Overview
6.5.3 US Durum Products Pasta & Couscous Sales, Revenue and Gross Margin (2019-2024)
6.5.4 US Durum Products Pasta & Couscous Product Portfolio
6.5.5 US Durum Products Recent Developments/Updates
6.6 Regina Pasta & Food Industries
6.6.1 Regina Pasta & Food Industries Corporation Information
6.6.2 Regina Pasta & Food Industries Description and Business Overview
6.6.3 Regina Pasta & Food Industries Pasta & Couscous Sales, Revenue and Gross Margin (2019-2024)
6.6.4 Regina Pasta & Food Industries Pasta & Couscous Product Portfolio
6.6.5 Regina Pasta & Food Industries Recent Developments/Updates
6.7 Ebro Foods
6.6.1 Ebro Foods Corporation Information
6.6.2 Ebro Foods Description and Business Overview
6.6.3 Ebro Foods Pasta & Couscous Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Ebro Foods Pasta & Couscous Product Portfolio
6.7.5 Ebro Foods Recent Developments/Updates
6.8 Weikfield Foods
6.8.1 Weikfield Foods Corporation Information
6.8.2 Weikfield Foods Description and Business Overview
6.8.3 Weikfield Foods Pasta & Couscous Sales, Revenue and Gross Margin (2019-2024)
6.8.4 Weikfield Foods Pasta & Couscous Product Portfolio
6.8.5 Weikfield Foods Recent Developments/Updates
6.9 ITC Foods
6.9.1 ITC Foods Corporation Information
6.9.2 ITC Foods Description and Business Overview
6.9.3 ITC Foods Pasta & Couscous Sales, Revenue and Gross Margin (2019-2024)
6.9.4 ITC Foods Pasta & Couscous Product Portfolio
6.9.5 ITC Foods Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Pasta & Couscous Industry Chain Analysis
7.2 Pasta & Couscous Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Pasta & Couscous Production Mode & Process
7.4 Pasta & Couscous Sales and Marketing
7.4.1 Pasta & Couscous Sales Channels
7.4.2 Pasta & Couscous Distributors
7.5 Pasta & Couscous Customers
8 Pasta & Couscous Market Dynamics
8.1 Pasta & Couscous Industry Trends
8.2 Pasta & Couscous Market Drivers
8.3 Pasta & Couscous Market Challenges
8.4 Pasta & Couscous Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
Published By : QY Research
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