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Synopsis
RTE Foods refers to Ready-to-eat Foods.
Ready to eat meal products are often referred to as “convenience food”, for the convenience they provide to the hectic life of people. They are readymade food or almost readymade food that just requires boiling. Depending on the process of production and packaging, they are segmented into canned food, frozen food and chilled food. And because the major drivers of the market aren’t specific to any region but are globally influencing the market, hence ready to eat meal products market is fast growing uphill and has become the largest market in food industry globally.
The global Ready-to-eat Foods market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
Factors such as increasing population of working women, growing millennial population, busy work schedules, and on-the-go consumption habits are expected to fuel revenue growth of the global ready-to-eat food products market. Also, the increase in disposable income and consumer preferences for healthy and convenient food coupled with the rising demand for snacks and fried food products are expected to further boost the demand for ready-to-eat food products. Globally, the growth of organized retail has led to a widespread supply of ready-to-eat food products through a wide distribution network. These factors are expected to bolster the growth of the global ready-to-eat food products market in the coming years. However, unhealthy substitutes and low quality and taste along with an increasing shift towards a healthier lifestyle is likely to hinder market growth in the coming years.
This report aims to provide a comprehensive presentation of the global market for Ready-to-eat Foods, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Ready-to-eat Foods.
Report Scope
The Ready-to-eat Foods market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Ready-to-eat Foods market comprehensively. Regional market sizes, concerning products by Type, by Sales Channel, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Ready-to-eat Foods manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Sales Channel, and by regions.
Market Segmentation
By Company (Partial List)
Segment by Type
Segment by Application
Consumption by Region
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Sales Channel, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Ready-to-eat Foods manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Ready-to-eat Foods in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Sales Channel, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Index
1 Ready-to-eat Foods Market Overview
1.1 Product Overview and Scope of Ready-to-eat Foods
1.2 Ready-to-eat Foods Segment by Type
1.2.1 Global Ready-to-eat Foods Market Value Comparison by Type (2024-2030)
1.2.2 Frozen Dinner RTE Foods
1.2.3 Chilled Dinner RTE Foods
1.2.4 Canned Dinner RTE Foods
1.3 Ready-to-eat Foods Segment by Sales Channel
1.3.1 Global Ready-to-eat Foods Market Value by Sales Channel: (2024-2030)
1.3.2 Hypermarket/Supermarket
1.3.3 Independent Retailers
1.3.4 Convenience Stores
1.3.5 Others
1.4 Global Ready-to-eat Foods Market Size Estimates and Forecasts
1.4.1 Global Ready-to-eat Foods Revenue 2019-2030
1.4.2 Global Ready-to-eat Foods Sales 2019-2030
1.4.3 Global Ready-to-eat Foods Market Average Price (2019-2030)
1.5 Assumptions and Limitations
2 Ready-to-eat Foods Market Competition by Manufacturers
2.1 Global Ready-to-eat Foods Sales Market Share by Manufacturers (2019-2024)
2.2 Global Ready-to-eat Foods Revenue Market Share by Manufacturers (2019-2024)
2.3 Global Ready-to-eat Foods Average Price by Manufacturers (2019-2024)
2.4 Global Ready-to-eat Foods Industry Ranking 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Ready-to-eat Foods, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Ready-to-eat Foods, Product Type & Application
2.7 Ready-to-eat Foods Market Competitive Situation and Trends
2.7.1 Ready-to-eat Foods Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Ready-to-eat Foods Players Market Share by Revenue
2.7.3 Global Ready-to-eat Foods Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Ready-to-eat Foods Retrospective Market Scenario by Region
3.1 Global Ready-to-eat Foods Market Size by Region: 2019 Versus 2023 Versus 2030
3.2 Global Ready-to-eat Foods Global Ready-to-eat Foods Sales by Region: 2019-2030
3.2.1 Global Ready-to-eat Foods Sales by Region: 2019-2024
3.2.2 Global Ready-to-eat Foods Sales by Region: 2025-2030
3.3 Global Ready-to-eat Foods Global Ready-to-eat Foods Revenue by Region: 2019-2030
3.3.1 Global Ready-to-eat Foods Revenue by Region: 2019-2024
3.3.2 Global Ready-to-eat Foods Revenue by Region: 2025-2030
3.4 North America Ready-to-eat Foods Market Facts & Figures by Country
3.4.1 North America Ready-to-eat Foods Market Size by Country: 2019 VS 2023 VS 2030
3.4.2 North America Ready-to-eat Foods Sales by Country (2019-2030)
3.4.3 North America Ready-to-eat Foods Revenue by Country (2019-2030)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Ready-to-eat Foods Market Facts & Figures by Country
3.5.1 Europe Ready-to-eat Foods Market Size by Country: 2019 VS 2023 VS 2030
3.5.2 Europe Ready-to-eat Foods Sales by Country (2019-2030)
3.5.3 Europe Ready-to-eat Foods Revenue by Country (2019-2030)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Ready-to-eat Foods Market Facts & Figures by Country
3.6.1 Asia Pacific Ready-to-eat Foods Market Size by Country: 2019 VS 2023 VS 2030
3.6.2 Asia Pacific Ready-to-eat Foods Sales by Country (2019-2030)
3.6.3 Asia Pacific Ready-to-eat Foods Revenue by Country (2019-2030)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Ready-to-eat Foods Market Facts & Figures by Country
3.7.1 Latin America Ready-to-eat Foods Market Size by Country: 2019 VS 2023 VS 2030
3.7.2 Latin America Ready-to-eat Foods Sales by Country (2019-2030)
3.7.3 Latin America Ready-to-eat Foods Revenue by Country (2019-2030)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Ready-to-eat Foods Market Facts & Figures by Country
3.8.1 Middle East and Africa Ready-to-eat Foods Market Size by Country: 2019 VS 2023 VS 2030
3.8.2 Middle East and Africa Ready-to-eat Foods Sales by Country (2019-2030)
3.8.3 Middle East and Africa Ready-to-eat Foods Revenue by Country (2019-2030)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 U.A.E
4 Segment by Type
4.1 Global Ready-to-eat Foods Sales by Type (2019-2030)
4.1.1 Global Ready-to-eat Foods Sales by Type (2019-2024)
4.1.2 Global Ready-to-eat Foods Sales by Type (2025-2030)
4.1.3 Global Ready-to-eat Foods Sales Market Share by Type (2019-2030)
4.2 Global Ready-to-eat Foods Revenue by Type (2019-2030)
4.2.1 Global Ready-to-eat Foods Revenue by Type (2019-2024)
4.2.2 Global Ready-to-eat Foods Revenue by Type (2025-2030)
4.2.3 Global Ready-to-eat Foods Revenue Market Share by Type (2019-2030)
4.3 Global Ready-to-eat Foods Price by Type (2019-2030)
5 Segment by Sales Channel
5.1 Global Ready-to-eat Foods Sales by Sales Channel (2019-2030)
5.1.1 Global Ready-to-eat Foods Sales by Sales Channel (2019-2024)
5.1.2 Global Ready-to-eat Foods Sales by Sales Channel (2025-2030)
5.1.3 Global Ready-to-eat Foods Sales Market Share by Sales Channel (2019-2030)
5.2 Global Ready-to-eat Foods Revenue by Sales Channel (2019-2030)
5.2.1 Global Ready-to-eat Foods Revenue by Sales Channel (2019-2024)
5.2.2 Global Ready-to-eat Foods Revenue by Sales Channel (2025-2030)
5.2.3 Global Ready-to-eat Foods Revenue Market Share by Sales Channel (2019-2030)
5.3 Global Ready-to-eat Foods Price by Sales Channel (2019-2030)
6 Key Companies Profiled
6.1 Nestle
6.1.1 Nestle Corporation Information
6.1.2 Nestle Description and Business Overview
6.1.3 Nestle Ready-to-eat Foods Sales, Revenue and Gross Margin (2019-2024)
6.1.4 Nestle Ready-to-eat Foods Product Portfolio
6.1.5 Nestle Recent Developments/Updates
6.2 Unilever
6.2.1 Unilever Corporation Information
6.2.2 Unilever Description and Business Overview
6.2.3 Unilever Ready-to-eat Foods Sales, Revenue and Gross Margin (2019-2024)
6.2.4 Unilever Ready-to-eat Foods Product Portfolio
6.2.5 Unilever Recent Developments/Updates
6.3 Kraft Heinz
6.3.1 Kraft Heinz Corporation Information
6.3.2 Kraft Heinz Description and Business Overview
6.3.3 Kraft Heinz Ready-to-eat Foods Sales, Revenue and Gross Margin (2019-2024)
6.3.4 Kraft Heinz Ready-to-eat Foods Product Portfolio
6.3.5 Kraft Heinz Recent Developments/Updates
6.4 McCain Foods Limited
6.4.1 McCain Foods Limited Corporation Information
6.4.2 McCain Foods Limited Description and Business Overview
6.4.3 McCain Foods Limited Ready-to-eat Foods Sales, Revenue and Gross Margin (2019-2024)
6.4.4 McCain Foods Limited Ready-to-eat Foods Product Portfolio
6.4.5 McCain Foods Limited Recent Developments/Updates
6.5 General Mills
6.5.1 General Mills Corporation Information
6.5.2 General Mills Description and Business Overview
6.5.3 General Mills Ready-to-eat Foods Sales, Revenue and Gross Margin (2019-2024)
6.5.4 General Mills Ready-to-eat Foods Product Portfolio
6.5.5 General Mills Recent Developments/Updates
6.6 Sigma Alimentos
6.6.1 Sigma Alimentos Corporation Information
6.6.2 Sigma Alimentos Description and Business Overview
6.6.3 Sigma Alimentos Ready-to-eat Foods Sales, Revenue and Gross Margin (2019-2024)
6.6.4 Sigma Alimentos Ready-to-eat Foods Product Portfolio
6.6.5 Sigma Alimentos Recent Developments/Updates
6.7 Greencore Group
6.6.1 Greencore Group Corporation Information
6.6.2 Greencore Group Description and Business Overview
6.6.3 Greencore Group Ready-to-eat Foods Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Greencore Group Ready-to-eat Foods Product Portfolio
6.7.5 Greencore Group Recent Developments/Updates
6.8 Campbell Soup
6.8.1 Campbell Soup Corporation Information
6.8.2 Campbell Soup Description and Business Overview
6.8.3 Campbell Soup Ready-to-eat Foods Sales, Revenue and Gross Margin (2019-2024)
6.8.4 Campbell Soup Ready-to-eat Foods Product Portfolio
6.8.5 Campbell Soup Recent Developments/Updates
6.9 ConAgra
6.9.1 ConAgra Corporation Information
6.9.2 ConAgra Description and Business Overview
6.9.3 ConAgra Ready-to-eat Foods Sales, Revenue and Gross Margin (2019-2024)
6.9.4 ConAgra Ready-to-eat Foods Product Portfolio
6.9.5 ConAgra Recent Developments/Updates
6.10 The Schwan Food
6.10.1 The Schwan Food Corporation Information
6.10.2 The Schwan Food Description and Business Overview
6.10.3 The Schwan Food Ready-to-eat Foods Sales, Revenue and Gross Margin (2019-2024)
6.10.4 The Schwan Food Ready-to-eat Foods Product Portfolio
6.10.5 The Schwan Food Recent Developments/Updates
6.11 Tyson Foods
6.11.1 Tyson Foods Corporation Information
6.11.2 Tyson Foods Ready-to-eat Foods Description and Business Overview
6.11.3 Tyson Foods Ready-to-eat Foods Sales, Revenue and Gross Margin (2019-2024)
6.11.4 Tyson Foods Ready-to-eat Foods Product Portfolio
6.11.5 Tyson Foods Recent Developments/Updates
6.12 Pinnacle Foods, Inc.
6.12.1 Pinnacle Foods, Inc. Corporation Information
6.12.2 Pinnacle Foods, Inc. Ready-to-eat Foods Description and Business Overview
6.12.3 Pinnacle Foods, Inc. Ready-to-eat Foods Sales, Revenue and Gross Margin (2019-2024)
6.12.4 Pinnacle Foods, Inc. Ready-to-eat Foods Product Portfolio
6.12.5 Pinnacle Foods, Inc. Recent Developments/Updates
6.13 Smithfield Foods
6.13.1 Smithfield Foods Corporation Information
6.13.2 Smithfield Foods Ready-to-eat Foods Description and Business Overview
6.13.3 Smithfield Foods Ready-to-eat Foods Sales, Revenue and Gross Margin (2019-2024)
6.13.4 Smithfield Foods Ready-to-eat Foods Product Portfolio
6.13.5 Smithfield Foods Recent Developments/Updates
6.14 Hormel Foods
6.14.1 Hormel Foods Corporation Information
6.14.2 Hormel Foods Ready-to-eat Foods Description and Business Overview
6.14.3 Hormel Foods Ready-to-eat Foods Sales, Revenue and Gross Margin (2019-2024)
6.14.4 Hormel Foods Ready-to-eat Foods Product Portfolio
6.14.5 Hormel Foods Recent Developments/Updates
6.15 JBS
6.15.1 JBS Corporation Information
6.15.2 JBS Ready-to-eat Foods Description and Business Overview
6.15.3 JBS Ready-to-eat Foods Sales, Revenue and Gross Margin (2019-2024)
6.15.4 JBS Ready-to-eat Foods Product Portfolio
6.15.5 JBS Recent Developments/Updates
6.16 Nomad Foods
6.16.1 Nomad Foods Corporation Information
6.16.2 Nomad Foods Ready-to-eat Foods Description and Business Overview
6.16.3 Nomad Foods Ready-to-eat Foods Sales, Revenue and Gross Margin (2019-2024)
6.16.4 Nomad Foods Ready-to-eat Foods Product Portfolio
6.16.5 Nomad Foods Recent Developments/Updates
6.17 Fleury Michon
6.17.1 Fleury Michon Corporation Information
6.17.2 Fleury Michon Ready-to-eat Foods Description and Business Overview
6.17.3 Fleury Michon Ready-to-eat Foods Sales, Revenue and Gross Margin (2019-2024)
6.17.4 Fleury Michon Ready-to-eat Foods Product Portfolio
6.17.5 Fleury Michon Recent Developments/Updates
6.18 2 Sisters Food Group
6.18.1 2 Sisters Food Group Corporation Information
6.18.2 2 Sisters Food Group Ready-to-eat Foods Description and Business Overview
6.18.3 2 Sisters Food Group Ready-to-eat Foods Sales, Revenue and Gross Margin (2019-2024)
6.18.4 2 Sisters Food Group Ready-to-eat Foods Product Portfolio
6.18.5 2 Sisters Food Group Recent Developments/Updates
6.19 ITC
6.19.1 ITC Corporation Information
6.19.2 ITC Ready-to-eat Foods Description and Business Overview
6.19.3 ITC Ready-to-eat Foods Sales, Revenue and Gross Margin (2019-2024)
6.19.4 ITC Ready-to-eat Foods Product Portfolio
6.19.5 ITC Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Ready-to-eat Foods Industry Chain Analysis
7.2 Ready-to-eat Foods Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Ready-to-eat Foods Production Mode & Process
7.4 Ready-to-eat Foods Sales and Marketing
7.4.1 Ready-to-eat Foods Sales Channels
7.4.2 Ready-to-eat Foods Distributors
7.5 Ready-to-eat Foods Customers
8 Ready-to-eat Foods Market Dynamics
8.1 Ready-to-eat Foods Industry Trends
8.2 Ready-to-eat Foods Market Drivers
8.3 Ready-to-eat Foods Market Challenges
8.4 Ready-to-eat Foods Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
Published By : QY Research