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Synopsis
Smoked eels are delicious in salads and pates.
The global Smoked Eel market was valued at US$ 589 million in 2023 and is anticipated to reach US$ 844.3 million by 2030, witnessing a CAGR of 5.8% during the forecast period 2024-2030.
North American market for Smoked Eel is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Smoked Eel is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
The major global manufacturers of Smoked Eel include Royal Danish Fish, Seagull NV, Dutch Eel Company, Bos Seafood, W. Kok Spaarndam B.V., S & J Fisheries, Foppen, Dilvis and Seamor, etc. In 2023, the world's top three vendors accounted for approximately % of the revenue.
This report aims to provide a comprehensive presentation of the global market for Smoked Eel, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Smoked Eel.
Report Scope
The Smoked Eel market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Smoked Eel market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Smoked Eel manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
By Company
- Royal Danish Fish
- Seagull NV
- Dutch Eel Company
- Bos Seafood
- W. Kok Spaarndam B.V.
- S & J Fisheries
- Foppen
- Dilvis
- Seamor
- Eden Smokehouse
- Smiths Smokery
- RYBHAND
Segment by Type
- Hot-smoke
- Cold-smoke
Segment by Application
- Catering
- Retail
Consumption by Region
- North America (United States, Canada)
- Europe (Germany, France, U.K., Italy, Netherlands)
- Asia-Pacific (China, Japan, South Korea, China Taiwan, Southeast Asia, India)
- Latin America, Middle East & Africa (Latin America, Mexico, Brazil, Turkey)
Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Smoked Eel manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Smoked Eel in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
Index
1 Smoked Eel Market Overview
1.1 Product Overview and Scope of Smoked Eel
1.2 Smoked Eel Segment by Type
1.2.1 Global Smoked Eel Market Value Comparison by Type (2024-2030)
1.2.2 Hot-smoke
1.2.3 Cold-smoke
1.3 Smoked Eel Segment by Application
1.3.1 Global Smoked Eel Market Value by Application: (2024-2030)
1.3.2 Catering
1.3.3 Retail
1.4 Global Smoked Eel Market Size Estimates and Forecasts
1.4.1 Global Smoked Eel Revenue 2019-2030
1.4.2 Global Smoked Eel Sales 2019-2030
1.4.3 Global Smoked Eel Market Average Price (2019-2030)
1.5 Assumptions and Limitations
2 Smoked Eel Market Competition by Manufacturers
2.1 Global Smoked Eel Sales Market Share by Manufacturers (2019-2024)
2.2 Global Smoked Eel Revenue Market Share by Manufacturers (2019-2024)
2.3 Global Smoked Eel Average Price by Manufacturers (2019-2024)
2.4 Global Smoked Eel Industry Ranking 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Smoked Eel, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Smoked Eel, Product Type & Application
2.7 Smoked Eel Market Competitive Situation and Trends
2.7.1 Smoked Eel Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Smoked Eel Players Market Share by Revenue
2.7.3 Global Smoked Eel Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Smoked Eel Retrospective Market Scenario by Region
3.1 Global Smoked Eel Market Size by Region: 2019 Versus 2023 Versus 2030
3.2 Global Smoked Eel Global Smoked Eel Sales by Region: 2019-2030
3.2.1 Global Smoked Eel Sales by Region: 2019-2024
3.2.2 Global Smoked Eel Sales by Region: 2025-2030
3.3 Global Smoked Eel Global Smoked Eel Revenue by Region: 2019-2030
3.3.1 Global Smoked Eel Revenue by Region: 2019-2024
3.3.2 Global Smoked Eel Revenue by Region: 2025-2030
3.4 North America Smoked Eel Market Facts & Figures by Country
3.4.1 North America Smoked Eel Market Size by Country: 2019 VS 2023 VS 2030
3.4.2 North America Smoked Eel Sales by Country (2019-2030)
3.4.3 North America Smoked Eel Revenue by Country (2019-2030)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Smoked Eel Market Facts & Figures by Country
3.5.1 Europe Smoked Eel Market Size by Country: 2019 VS 2023 VS 2030
3.5.2 Europe Smoked Eel Sales by Country (2019-2030)
3.5.3 Europe Smoked Eel Revenue by Country (2019-2030)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Smoked Eel Market Facts & Figures by Country
3.6.1 Asia Pacific Smoked Eel Market Size by Country: 2019 VS 2023 VS 2030
3.6.2 Asia Pacific Smoked Eel Sales by Country (2019-2030)
3.6.3 Asia Pacific Smoked Eel Revenue by Country (2019-2030)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Smoked Eel Market Facts & Figures by Country
3.7.1 Latin America Smoked Eel Market Size by Country: 2019 VS 2023 VS 2030
3.7.2 Latin America Smoked Eel Sales by Country (2019-2030)
3.7.3 Latin America Smoked Eel Revenue by Country (2019-2030)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Smoked Eel Market Facts & Figures by Country
3.8.1 Middle East and Africa Smoked Eel Market Size by Country: 2019 VS 2023 VS 2030
3.8.2 Middle East and Africa Smoked Eel Sales by Country (2019-2030)
3.8.3 Middle East and Africa Smoked Eel Revenue by Country (2019-2030)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 UAE
4 Segment by Type
4.1 Global Smoked Eel Sales by Type (2019-2030)
4.1.1 Global Smoked Eel Sales by Type (2019-2024)
4.1.2 Global Smoked Eel Sales by Type (2025-2030)
4.1.3 Global Smoked Eel Sales Market Share by Type (2019-2030)
4.2 Global Smoked Eel Revenue by Type (2019-2030)
4.2.1 Global Smoked Eel Revenue by Type (2019-2024)
4.2.2 Global Smoked Eel Revenue by Type (2025-2030)
4.2.3 Global Smoked Eel Revenue Market Share by Type (2019-2030)
4.3 Global Smoked Eel Price by Type (2019-2030)
5 Segment by Application
5.1 Global Smoked Eel Sales by Application (2019-2030)
5.1.1 Global Smoked Eel Sales by Application (2019-2024)
5.1.2 Global Smoked Eel Sales by Application (2025-2030)
5.1.3 Global Smoked Eel Sales Market Share by Application (2019-2030)
5.2 Global Smoked Eel Revenue by Application (2019-2030)
5.2.1 Global Smoked Eel Revenue by Application (2019-2024)
5.2.2 Global Smoked Eel Revenue by Application (2025-2030)
5.2.3 Global Smoked Eel Revenue Market Share by Application (2019-2030)
5.3 Global Smoked Eel Price by Application (2019-2030)
6 Key Companies Profiled
6.1 Royal Danish Fish
6.1.1 Royal Danish Fish Corporation Information
6.1.2 Royal Danish Fish Description and Business Overview
6.1.3 Royal Danish Fish Smoked Eel Sales, Revenue and Gross Margin (2019-2024)
6.1.4 Royal Danish Fish Smoked Eel Product Portfolio
6.1.5 Royal Danish Fish Recent Developments/Updates
6.2 Seagull NV
6.2.1 Seagull NV Corporation Information
6.2.2 Seagull NV Description and Business Overview
6.2.3 Seagull NV Smoked Eel Sales, Revenue and Gross Margin (2019-2024)
6.2.4 Seagull NV Smoked Eel Product Portfolio
6.2.5 Seagull NV Recent Developments/Updates
6.3 Dutch Eel Company
6.3.1 Dutch Eel Company Corporation Information
6.3.2 Dutch Eel Company Description and Business Overview
6.3.3 Dutch Eel Company Smoked Eel Sales, Revenue and Gross Margin (2019-2024)
6.3.4 Dutch Eel Company Smoked Eel Product Portfolio
6.3.5 Dutch Eel Company Recent Developments/Updates
6.4 Bos Seafood
6.4.1 Bos Seafood Corporation Information
6.4.2 Bos Seafood Description and Business Overview
6.4.3 Bos Seafood Smoked Eel Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Bos Seafood Smoked Eel Product Portfolio
6.4.5 Bos Seafood Recent Developments/Updates
6.5 W. Kok Spaarndam B.V.
6.5.1 W. Kok Spaarndam B.V. Corporation Information
6.5.2 W. Kok Spaarndam B.V. Description and Business Overview
6.5.3 W. Kok Spaarndam B.V. Smoked Eel Sales, Revenue and Gross Margin (2019-2024)
6.5.4 W. Kok Spaarndam B.V. Smoked Eel Product Portfolio
6.5.5 W. Kok Spaarndam B.V. Recent Developments/Updates
6.6 S & J Fisheries
6.6.1 S & J Fisheries Corporation Information
6.6.2 S & J Fisheries Description and Business Overview
6.6.3 S & J Fisheries Smoked Eel Sales, Revenue and Gross Margin (2019-2024)
6.6.4 S & J Fisheries Smoked Eel Product Portfolio
6.6.5 S & J Fisheries Recent Developments/Updates
6.7 Foppen
6.6.1 Foppen Corporation Information
6.6.2 Foppen Description and Business Overview
6.6.3 Foppen Smoked Eel Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Foppen Smoked Eel Product Portfolio
6.7.5 Foppen Recent Developments/Updates
6.8 Dilvis
6.8.1 Dilvis Corporation Information
6.8.2 Dilvis Description and Business Overview
6.8.3 Dilvis Smoked Eel Sales, Revenue and Gross Margin (2019-2024)
6.8.4 Dilvis Smoked Eel Product Portfolio
6.8.5 Dilvis Recent Developments/Updates
6.9 Seamor
6.9.1 Seamor Corporation Information
6.9.2 Seamor Description and Business Overview
6.9.3 Seamor Smoked Eel Sales, Revenue and Gross Margin (2019-2024)
6.9.4 Seamor Smoked Eel Product Portfolio
6.9.5 Seamor Recent Developments/Updates
6.10 Eden Smokehouse
6.10.1 Eden Smokehouse Corporation Information
6.10.2 Eden Smokehouse Description and Business Overview
6.10.3 Eden Smokehouse Smoked Eel Sales, Revenue and Gross Margin (2019-2024)
6.10.4 Eden Smokehouse Smoked Eel Product Portfolio
6.10.5 Eden Smokehouse Recent Developments/Updates
6.11 Smiths Smokery
6.11.1 Smiths Smokery Corporation Information
6.11.2 Smiths Smokery Smoked Eel Description and Business Overview
6.11.3 Smiths Smokery Smoked Eel Sales, Revenue and Gross Margin (2019-2024)
6.11.4 Smiths Smokery Smoked Eel Product Portfolio
6.11.5 Smiths Smokery Recent Developments/Updates
6.12 RYBHAND
6.12.1 RYBHAND Corporation Information
6.12.2 RYBHAND Smoked Eel Description and Business Overview
6.12.3 RYBHAND Smoked Eel Sales, Revenue and Gross Margin (2019-2024)
6.12.4 RYBHAND Smoked Eel Product Portfolio
6.12.5 RYBHAND Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Smoked Eel Industry Chain Analysis
7.2 Smoked Eel Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Smoked Eel Production Mode & Process
7.4 Smoked Eel Sales and Marketing
7.4.1 Smoked Eel Sales Channels
7.4.2 Smoked Eel Distributors
7.5 Smoked Eel Customers
8 Smoked Eel Market Dynamics
8.1 Smoked Eel Industry Trends
8.2 Smoked Eel Market Drivers
8.3 Smoked Eel Market Challenges
8.4 Smoked Eel Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
Published By : QY Research
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