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Global Soy Hydrolyzed Vegetable Protein Market Research Report 2022

Global Soy Hydrolyzed Vegetable Protein Market Research Report 2022

Publishing Date : May, 2022

License Type :
 

Report Code : 1699718

No of Pages : 105

Synopsis
Soybean hydrolyzed vegetable protein is obtained by decomposing protein into amino acids by enzymatic or acid hydrolysis. It is a natural organic product rich in amino acids, minerals, and micronutrients and is widely used to add small amounts or enhance the flavor of many processed foods.
Due to the COVID-19 pandemic, the global Soy Hydrolyzed Vegetable Protein market size is estimated to be worth US$ million in 2021 and is forecast to a readjusted size of US$ million by 2028 with a CAGR of % during the forecast period 2022-2028. Fully considering the economic change by this health crisis, the Europe Soy Hydrolyzed Vegetable Protein market is estimated at US$ million in 2022, while the United States and China are forecast to reach US$ million and US$ million by 2028, respectively. The proportion of the United States is % in 2022, while Chinese percentage is %, and it is predicted that China market share will reach % in 2028, trailing a CAGR of % through the analysis period. As for the Europe Soy Hydrolyzed Vegetable Protein landscape, Germany is projected to reach US$ million by 2028. and in Asia, the notable markets are Japan and South Korea, CAGR is % and % respectively for the next 6-year period.
Liquid accounting for % of the Soy Hydrolyzed Vegetable Protein global market in 2021, is projected to value US$ million by 2028, growing at a revised % CAGR from 2022 to 2028. While Sauces and Seasonings segment is altered to an % CAGR throughout this forecast period and will hold a share about % in 2028.
The global major manufacturers of Soy Hydrolyzed Vegetable Protein include Griffith Foods, Exter, Tate & Lyle, Sensient Technologies, Nactis Flavours, Vitana, Haco, Flavor House and Basic Food Flavors, etc. In terms of revenue, the global 3 largest players have a % market share of Soy Hydrolyzed Vegetable Protein in 2021.
This report focuses on Soy Hydrolyzed Vegetable Protein volume and value at the global level, regional level, and company level. From a global perspective, this report represents overall Soy Hydrolyzed Vegetable Protein market size by analysing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan, etc.
Global Soy Hydrolyzed Vegetable Protein Market: Segment Analysis
The research report includes specific segments by region (country), by company, by Type and by Application. This study provides information about the sales and revenue during the historic and forecasted period of 2017 to 2028. Understanding the segments helps in identifying the importance of different factors that aid the market growth.
Segment by Type
Liquid
Solid
Segment by Application
Sauces and Seasonings
Soup Bases
Marinade
Others
By Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
China Taiwan
Indonesia
Thailand
Malaysia
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
By Company
Griffith Foods
Exter
Tate & Lyle
Sensient Technologies
Nactis Flavours
Vitana
Haco
Flavor House
Basic Food Flavors
Ajinomoto
Mitsubishi Corporation Life Sciences
San Soon Seng Food Industries
Symega
Titan Biotech
Aipu Food Industry
Zhonghui Biotechnology
Baoding Way Chein Food Industrial
Index
1 Soy Hydrolyzed Vegetable Protein Market Overview
1.1 Product Overview and Scope of Soy Hydrolyzed Vegetable Protein
1.2 Soy Hydrolyzed Vegetable Protein Segment by Type
1.2.1 Global Soy Hydrolyzed Vegetable Protein Sales Growth Rate Comparison by Type (2022-2028)
1.2.2 Liquid
1.2.3 Solid
1.3 Soy Hydrolyzed Vegetable Protein Segment by Application
1.3.1 Global Soy Hydrolyzed Vegetable Protein Sales Comparison by Application: (2022-2028)
1.3.2 Sauces and Seasonings
1.3.3 Soup Bases
1.3.4 Marinade
1.3.5 Others
1.4 Global Soy Hydrolyzed Vegetable Protein Market Size Estimates and Forecasts
1.4.1 Global Soy Hydrolyzed Vegetable Protein Revenue 2017-2028
1.4.2 Global Soy Hydrolyzed Vegetable Protein Sales 2017-2028
1.4.3 Soy Hydrolyzed Vegetable Protein Market Size by Region: 2017 Versus 2021 Versus 2028
2 Soy Hydrolyzed Vegetable Protein Market Competition by Manufacturers
2.1 Global Soy Hydrolyzed Vegetable Protein Sales Market Share by Manufacturers (2017-2022)
2.2 Global Soy Hydrolyzed Vegetable Protein Revenue Market Share by Manufacturers (2017-2022)
2.3 Global Soy Hydrolyzed Vegetable Protein Average Price by Manufacturers (2017-2022)
2.4 Manufacturers Soy Hydrolyzed Vegetable Protein Manufacturing Sites, Area Served, Product Type
2.5 Soy Hydrolyzed Vegetable Protein Market Competitive Situation and Trends
2.5.1 Soy Hydrolyzed Vegetable Protein Market Concentration Rate
2.5.2 The Global Top 5 and Top 10 Largest Soy Hydrolyzed Vegetable Protein Players Market Share by Revenue
2.5.3 Global Soy Hydrolyzed Vegetable Protein Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.6 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Soy Hydrolyzed Vegetable Protein Retrospective Market Scenario by Region
3.1 Global Soy Hydrolyzed Vegetable Protein Retrospective Market Scenario in Sales by Region: 2017-2022
3.2 Global Soy Hydrolyzed Vegetable Protein Retrospective Market Scenario in Revenue by Region: 2017-2022
3.3 North America Soy Hydrolyzed Vegetable Protein Market Facts & Figures by Country
3.3.1 North America Soy Hydrolyzed Vegetable Protein Sales by Country
3.3.2 North America Soy Hydrolyzed Vegetable Protein Revenue by Country
3.3.3 United States
3.3.4 Canada
3.4 Europe Soy Hydrolyzed Vegetable Protein Market Facts & Figures by Country
3.4.1 Europe Soy Hydrolyzed Vegetable Protein Sales by Country
3.4.2 Europe Soy Hydrolyzed Vegetable Protein Revenue by Country
3.4.3 Germany
3.4.4 France
3.4.5 U.K.
3.4.6 Italy
3.4.7 Russia
3.5 Asia Pacific Soy Hydrolyzed Vegetable Protein Market Facts & Figures by Region
3.5.1 Asia Pacific Soy Hydrolyzed Vegetable Protein Sales by Region
3.5.2 Asia Pacific Soy Hydrolyzed Vegetable Protein Revenue by Region
3.5.3 China
3.5.4 Japan
3.5.5 South Korea
3.5.6 India
3.5.7 Australia
3.5.8 China Taiwan
3.5.9 Indonesia
3.5.10 Thailand
3.5.11 Malaysia
3.6 Latin America Soy Hydrolyzed Vegetable Protein Market Facts & Figures by Country
3.6.1 Latin America Soy Hydrolyzed Vegetable Protein Sales by Country
3.6.2 Latin America Soy Hydrolyzed Vegetable Protein Revenue by Country
3.6.3 Mexico
3.6.4 Brazil
3.6.5 Argentina
3.7 Middle East and Africa Soy Hydrolyzed Vegetable Protein Market Facts & Figures by Country
3.7.1 Middle East and Africa Soy Hydrolyzed Vegetable Protein Sales by Country
3.7.2 Middle East and Africa Soy Hydrolyzed Vegetable Protein Revenue by Country
3.7.3 Turkey
3.7.4 Saudi Arabia
3.7.5 UAE
4 Global Soy Hydrolyzed Vegetable Protein Historic Market Analysis by Type
4.1 Global Soy Hydrolyzed Vegetable Protein Sales Market Share by Type (2017-2022)
4.2 Global Soy Hydrolyzed Vegetable Protein Revenue Market Share by Type (2017-2022)
4.3 Global Soy Hydrolyzed Vegetable Protein Price by Type (2017-2022)
5 Global Soy Hydrolyzed Vegetable Protein Historic Market Analysis by Application
5.1 Global Soy Hydrolyzed Vegetable Protein Sales Market Share by Application (2017-2022)
5.2 Global Soy Hydrolyzed Vegetable Protein Revenue Market Share by Application (2017-2022)
5.3 Global Soy Hydrolyzed Vegetable Protein Price by Application (2017-2022)
6 Key Companies Profiled
6.1 Griffith Foods
6.1.1 Griffith Foods Corporation Information
6.1.2 Griffith Foods Description and Business Overview
6.1.3 Griffith Foods Soy Hydrolyzed Vegetable Protein Sales, Revenue and Gross Margin (2017-2022)
6.1.4 Griffith Foods Soy Hydrolyzed Vegetable Protein Product Portfolio
6.1.5 Griffith Foods Recent Developments/Updates
6.2 Exter
6.2.1 Exter Corporation Information
6.2.2 Exter Description and Business Overview
6.2.3 Exter Soy Hydrolyzed Vegetable Protein Sales, Revenue and Gross Margin (2017-2022)
6.2.4 Exter Soy Hydrolyzed Vegetable Protein Product Portfolio
6.2.5 Exter Recent Developments/Updates
6.3 Tate & Lyle
6.3.1 Tate & Lyle Corporation Information
6.3.2 Tate & Lyle Description and Business Overview
6.3.3 Tate & Lyle Soy Hydrolyzed Vegetable Protein Sales, Revenue and Gross Margin (2017-2022)
6.3.4 Tate & Lyle Soy Hydrolyzed Vegetable Protein Product Portfolio
6.3.5 Tate & Lyle Recent Developments/Updates
6.4 Sensient Technologies
6.4.1 Sensient Technologies Corporation Information
6.4.2 Sensient Technologies Description and Business Overview
6.4.3 Sensient Technologies Soy Hydrolyzed Vegetable Protein Sales, Revenue and Gross Margin (2017-2022)
6.4.4 Sensient Technologies Soy Hydrolyzed Vegetable Protein Product Portfolio
6.4.5 Sensient Technologies Recent Developments/Updates
6.5 Nactis Flavours
6.5.1 Nactis Flavours Corporation Information
6.5.2 Nactis Flavours Description and Business Overview
6.5.3 Nactis Flavours Soy Hydrolyzed Vegetable Protein Sales, Revenue and Gross Margin (2017-2022)
6.5.4 Nactis Flavours Soy Hydrolyzed Vegetable Protein Product Portfolio
6.5.5 Nactis Flavours Recent Developments/Updates
6.6 Vitana
6.6.1 Vitana Corporation Information
6.6.2 Vitana Description and Business Overview
6.6.3 Vitana Soy Hydrolyzed Vegetable Protein Sales, Revenue and Gross Margin (2017-2022)
6.6.4 Vitana Soy Hydrolyzed Vegetable Protein Product Portfolio
6.6.5 Vitana Recent Developments/Updates
6.7 Haco
6.6.1 Haco Corporation Information
6.6.2 Haco Description and Business Overview
6.6.3 Haco Soy Hydrolyzed Vegetable Protein Sales, Revenue and Gross Margin (2017-2022)
6.4.4 Haco Soy Hydrolyzed Vegetable Protein Product Portfolio
6.7.5 Haco Recent Developments/Updates
6.8 Flavor House
6.8.1 Flavor House Corporation Information
6.8.2 Flavor House Description and Business Overview
6.8.3 Flavor House Soy Hydrolyzed Vegetable Protein Sales, Revenue and Gross Margin (2017-2022)
6.8.4 Flavor House Soy Hydrolyzed Vegetable Protein Product Portfolio
6.8.5 Flavor House Recent Developments/Updates
6.9 Basic Food Flavors
6.9.1 Basic Food Flavors Corporation Information
6.9.2 Basic Food Flavors Description and Business Overview
6.9.3 Basic Food Flavors Soy Hydrolyzed Vegetable Protein Sales, Revenue and Gross Margin (2017-2022)
6.9.4 Basic Food Flavors Soy Hydrolyzed Vegetable Protein Product Portfolio
6.9.5 Basic Food Flavors Recent Developments/Updates
6.10 Ajinomoto
6.10.1 Ajinomoto Corporation Information
6.10.2 Ajinomoto Description and Business Overview
6.10.3 Ajinomoto Soy Hydrolyzed Vegetable Protein Sales, Revenue and Gross Margin (2017-2022)
6.10.4 Ajinomoto Soy Hydrolyzed Vegetable Protein Product Portfolio
6.10.5 Ajinomoto Recent Developments/Updates
6.11 Mitsubishi Corporation Life Sciences
6.11.1 Mitsubishi Corporation Life Sciences Corporation Information
6.11.2 Mitsubishi Corporation Life Sciences Soy Hydrolyzed Vegetable Protein Description and Business Overview
6.11.3 Mitsubishi Corporation Life Sciences Soy Hydrolyzed Vegetable Protein Sales, Revenue and Gross Margin (2017-2022)
6.11.4 Mitsubishi Corporation Life Sciences Soy Hydrolyzed Vegetable Protein Product Portfolio
6.11.5 Mitsubishi Corporation Life Sciences Recent Developments/Updates
6.12 San Soon Seng Food Industries
6.12.1 San Soon Seng Food Industries Corporation Information
6.12.2 San Soon Seng Food Industries Soy Hydrolyzed Vegetable Protein Description and Business Overview
6.12.3 San Soon Seng Food Industries Soy Hydrolyzed Vegetable Protein Sales, Revenue and Gross Margin (2017-2022)
6.12.4 San Soon Seng Food Industries Soy Hydrolyzed Vegetable Protein Product Portfolio
6.12.5 San Soon Seng Food Industries Recent Developments/Updates
6.13 Symega
6.13.1 Symega Corporation Information
6.13.2 Symega Soy Hydrolyzed Vegetable Protein Description and Business Overview
6.13.3 Symega Soy Hydrolyzed Vegetable Protein Sales, Revenue and Gross Margin (2017-2022)
6.13.4 Symega Soy Hydrolyzed Vegetable Protein Product Portfolio
6.13.5 Symega Recent Developments/Updates
6.14 Titan Biotech
6.14.1 Titan Biotech Corporation Information
6.14.2 Titan Biotech Soy Hydrolyzed Vegetable Protein Description and Business Overview
6.14.3 Titan Biotech Soy Hydrolyzed Vegetable Protein Sales, Revenue and Gross Margin (2017-2022)
6.14.4 Titan Biotech Soy Hydrolyzed Vegetable Protein Product Portfolio
6.14.5 Titan Biotech Recent Developments/Updates
6.15 Aipu Food Industry
6.15.1 Aipu Food Industry Corporation Information
6.15.2 Aipu Food Industry Soy Hydrolyzed Vegetable Protein Description and Business Overview
6.15.3 Aipu Food Industry Soy Hydrolyzed Vegetable Protein Sales, Revenue and Gross Margin (2017-2022)
6.15.4 Aipu Food Industry Soy Hydrolyzed Vegetable Protein Product Portfolio
6.15.5 Aipu Food Industry Recent Developments/Updates
6.16 Zhonghui Biotechnology
6.16.1 Zhonghui Biotechnology Corporation Information
6.16.2 Zhonghui Biotechnology Soy Hydrolyzed Vegetable Protein Description and Business Overview
6.16.3 Zhonghui Biotechnology Soy Hydrolyzed Vegetable Protein Sales, Revenue and Gross Margin (2017-2022)
6.16.4 Zhonghui Biotechnology Soy Hydrolyzed Vegetable Protein Product Portfolio
6.16.5 Zhonghui Biotechnology Recent Developments/Updates
6.17 Baoding Way Chein Food Industrial
6.17.1 Baoding Way Chein Food Industrial Corporation Information
6.17.2 Baoding Way Chein Food Industrial Soy Hydrolyzed Vegetable Protein Description and Business Overview
6.17.3 Baoding Way Chein Food Industrial Soy Hydrolyzed Vegetable Protein Sales, Revenue and Gross Margin (2017-2022)
6.17.4 Baoding Way Chein Food Industrial Soy Hydrolyzed Vegetable Protein Product Portfolio
6.17.5 Baoding Way Chein Food Industrial Recent Developments/Updates
7 Soy Hydrolyzed Vegetable Protein Manufacturing Cost Analysis
7.1 Soy Hydrolyzed Vegetable Protein Key Raw Materials Analysis
7.1.1 Key Raw Materials
7.1.2 Key Suppliers of Raw Materials
7.2 Proportion of Manufacturing Cost Structure
7.3 Manufacturing Process Analysis of Soy Hydrolyzed Vegetable Protein
7.4 Soy Hydrolyzed Vegetable Protein Industrial Chain Analysis
8 Marketing Channel, Distributors and Customers
8.1 Marketing Channel
8.2 Soy Hydrolyzed Vegetable Protein Distributors List
8.3 Soy Hydrolyzed Vegetable Protein Customers
9 Soy Hydrolyzed Vegetable Protein Market Dynamics
9.1 Soy Hydrolyzed Vegetable Protein Industry Trends
9.2 Soy Hydrolyzed Vegetable Protein Market Drivers
9.3 Soy Hydrolyzed Vegetable Protein Market Challenges
9.4 Soy Hydrolyzed Vegetable Protein Market Restraints
10 Global Market Forecast
10.1 Soy Hydrolyzed Vegetable Protein Market Estimates and Projections by Type
10.1.1 Global Forecasted Sales of Soy Hydrolyzed Vegetable Protein by Type (2023-2028)
10.1.2 Global Forecasted Revenue of Soy Hydrolyzed Vegetable Protein by Type (2023-2028)
10.2 Soy Hydrolyzed Vegetable Protein Market Estimates and Projections by Application
10.2.1 Global Forecasted Sales of Soy Hydrolyzed Vegetable Protein by Application (2023-2028)
10.2.2 Global Forecasted Revenue of Soy Hydrolyzed Vegetable Protein by Application (2023-2028)
10.3 Soy Hydrolyzed Vegetable Protein Market Estimates and Projections by Region
10.3.1 Global Forecasted Sales of Soy Hydrolyzed Vegetable Protein by Region (2023-2028)
10.3.2 Global Forecasted Revenue of Soy Hydrolyzed Vegetable Protein by Region (2023-2028)
11 Research Finding and Conclusion
12 Methodology and Data Source
12.1 Methodology/Research Approach
12.1.1 Research Programs/Design
12.1.2 Market Size Estimation
12.1.3 Market Breakdown and Data Triangulation
12.2 Data Source
12.2.1 Secondary Sources
12.2.2 Primary Sources
12.3 Author List
12.4 Disclaimer
List of Tables
List of Tables
Table 1. Global Soy Hydrolyzed Vegetable Protein Sales Growth Rate Comparison by Type (2022-2028) & (K Units) & (US$ Million)
Table 2. Global Soy Hydrolyzed Vegetable Protein Sales Growth Rate Comparison by Application (2022-2028) & (K Units) & (US$ Million)
Table 3. Global Soy Hydrolyzed Vegetable Protein Market Size by Region (US$ Million) (2017 VS 2021 VS 2028)
Table 4. Global Soy Hydrolyzed Vegetable Protein Market Competitive Situation by Manufacturers in 2021
Table 5. Global Soy Hydrolyzed Vegetable Protein Sales (K Units) of Key Manufacturers (2017-2022)
Table 6. Global Soy Hydrolyzed Vegetable Protein Sales Market Share by Manufacturers (2017-2022)
Table 7. Global Soy Hydrolyzed Vegetable Protein Revenue (US$ Million) by Manufacturers (2017-2022)
Table 8. Global Soy Hydrolyzed Vegetable Protein Revenue Share by Manufacturers (2017-2022)
Table 9. Global Market Soy Hydrolyzed Vegetable Protein Average Price (US$/Unit) of Key Manufacturers (2017-2022)
Table 10. Manufacturers Soy Hydrolyzed Vegetable Protein Manufacturing Sites and Area Served
Table 11. Manufacturers Soy Hydrolyzed Vegetable Protein Product Type
Table 12. Global Manufacturers Market Concentration Ratio (CR5 and HHI)
Table 13. Global Soy Hydrolyzed Vegetable Protein by Company Type (Tier 1, Tier 2 and Tier 3) (based on the Revenue in Soy Hydrolyzed Vegetable Protein as of 2021)
Table 14. Manufacturers Mergers & Acquisitions, Expansion Plans
Table 15. Global Soy Hydrolyzed Vegetable Protein Sales by Region (2017-2022) & (K Units)
Table 16. Global Soy Hydrolyzed Vegetable Protein Sales Market Share by Region (2017-2022)
Table 17. Global Soy Hydrolyzed Vegetable Protein Revenue by Region (2017-2022) & (US$ Million)
Table 18. Global Soy Hydrolyzed Vegetable Protein Revenue Market Share by Region (2017-2022)
Table 19. North America Soy Hydrolyzed Vegetable Protein Sales by Country (2017-2022) & (K Units)
Table 20. North America Soy Hydrolyzed Vegetable Protein Sales Market Share by Country (2017-2022)
Table 21. North America Soy Hydrolyzed Vegetable Protein Revenue by Country (2017-2022) & (US$ Million)
Table 22. North America Soy Hydrolyzed Vegetable Protein Revenue Market Share by Country (2017-2022)
Table 23. Europe Soy Hydrolyzed Vegetable Protein Sales by Country (2017-2022) & (K Units)
Table 24. Europe Soy Hydrolyzed Vegetable Protein Sales Market Share by Country (2017-2022)
Table 25. Europe Soy Hydrolyzed Vegetable Protein Revenue by Country (2017-2022) & (US$ Million)
Table 26. Europe Soy Hydrolyzed Vegetable Protein Revenue Market Share by Country (2017-2022)
Table 27. Asia Pacific Soy Hydrolyzed Vegetable Protein Sales by Region (2017-2022) & (K Units)
Table 28. Asia Pacific Soy Hydrolyzed Vegetable Protein Sales Market Share by Region (2017-2022)
Table 29. Asia Pacific Soy Hydrolyzed Vegetable Protein Revenue by Region (2017-2022) & (US$ Million)
Table 30. Asia Pacific Soy Hydrolyzed Vegetable Protein Revenue Market Share by Region (2017-2022)
Table 31. Latin America Soy Hydrolyzed Vegetable Protein Sales by Country (2017-2022) & (K Units)
Table 32. Latin America Soy Hydrolyzed Vegetable Protein Sales Market Share by Country (2017-2022)
Table 33. Latin America Soy Hydrolyzed Vegetable Protein Revenue by Country (2017-2022) & (US$ Million)
Table 34. Latin America Soy Hydrolyzed Vegetable Protein Revenue Market Share by Country (2017-2022)
Table 35. Middle East and Africa Soy Hydrolyzed Vegetable Protein Sales by Country (2017-2022) & (K Units)
Table 36. Middle East and Africa Soy Hydrolyzed Vegetable Protein Sales Market Share by Country (2017-2022)
Table 37. Middle East and Africa Soy Hydrolyzed Vegetable Protein Revenue by Country (2017-2022) & (US$ Million)
Table 38. Middle East and Africa Soy Hydrolyzed Vegetable Protein Revenue Market Share by Country (2017-2022)
Table 39. Global Soy Hydrolyzed Vegetable Protein Sales by Type (2017-2022) & (K Units)
Table 40. Global Soy Hydrolyzed Vegetable Protein Sales Market Share by Type (2017-2022)
Table 41. Global Soy Hydrolyzed Vegetable Protein Revenue by Type (2017-2022) & (US$ Million)
Table 42. Global Soy Hydrolyzed Vegetable Protein Revenue Share by Type (2017-2022)
Table 43. Global Soy Hydrolyzed Vegetable Protein Price by Type (2017-2022) & (US$/Unit)
Table 44. Global Soy Hydrolyzed Vegetable Protein Sales (K Units) by Application (2017-2022)
Table 45. Global Soy Hydrolyzed Vegetable Protein Sales Market Share by Application (2017-2022)
Table 46. Global Soy Hydrolyzed Vegetable Protein Revenue by Application (2017-2022) & (US$ Million)
Table 47. Global Soy Hydrolyzed Vegetable Protein Revenue Share by Application (2017-2022)
Table 48. Global Soy Hydrolyzed Vegetable Protein Price by Application (2017-2022) & (US$/Unit)
Table 49. Griffith Foods Corporation Information
Table 50. Griffith Foods Description and Business Overview
Table 51. Griffith Foods Soy Hydrolyzed Vegetable Protein Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2017-2022)
Table 52. Griffith Foods Soy Hydrolyzed Vegetable Protein Product
Table 53. Griffith Foods Recent Developments/Updates
Table 54. Exter Corporation Information
Table 55. Exter Description and Business Overview
Table 56. Exter Soy Hydrolyzed Vegetable Protein Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2017-2022)
Table 57. Exter Soy Hydrolyzed Vegetable Protein Product
Table 58. Exter Recent Developments/Updates
Table 59. Tate & Lyle Corporation Information
Table 60. Tate & Lyle Description and Business Overview
Table 61. Tate & Lyle Soy Hydrolyzed Vegetable Protein Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2017-2022)
Table 62. Tate & Lyle Soy Hydrolyzed Vegetable Protein Product
Table 63. Tate & Lyle Recent Developments/Updates
Table 64. Sensient Technologies Corporation Information
Table 65. Sensient Technologies Description and Business Overview
Table 66. Sensient Technologies Soy Hydrolyzed Vegetable Protein Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2017-2022)
Table 67. Sensient Technologies Soy Hydrolyzed Vegetable Protein Product
Table 68. Sensient Technologies Recent Developments/Updates
Table 69. Nactis Flavours Corporation Information
Table 70. Nactis Flavours Description and Business Overview
Table 71. Nactis Flavours Soy Hydrolyzed Vegetable Protein Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2017-2022)
Table 72. Nactis Flavours Soy Hydrolyzed Vegetable Protein Product
Table 73. Nactis Flavours Recent Developments/Updates
Table 74. Vitana Corporation Information
Table 75. Vitana Description and Business Overview
Table 76. Vitana Soy Hydrolyzed Vegetable Protein Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2017-2022)
Table 77. Vitana Soy Hydrolyzed Vegetable Protein Product
Table 78. Vitana Recent Developments/Updates
Table 79. Haco Corporation Information
Table 80. Haco Description and Business Overview
Table 81. Haco Soy Hydrolyzed Vegetable Protein Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2017-2022)
Table 82. Haco Soy Hydrolyzed Vegetable Protein Product
Table 83. Haco Recent Developments/Updates
Table 84. Flavor House Corporation Information
Table 85. Flavor House Description and Business Overview
Table 86. Flavor House Soy Hydrolyzed Vegetable Protein Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2017-2022)
Table 87. Flavor House Soy Hydrolyzed Vegetable Protein Product
Table 88. Flavor House Recent Developments/Updates
Table 89. Basic Food Flavors Corporation Information
Table 90. Basic Food Flavors Description and Business Overview
Table 91. Basic Food Flavors Soy Hydrolyzed Vegetable Protein Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2017-2022)
Table 92. Basic Food Flavors Soy Hydrolyzed Vegetable Protein Product
Table 93. Basic Food Flavors Recent Developments/Updates
Table 94. Ajinomoto Corporation Information
Table 95. Ajinomoto Description and Business Overview
Table 96. Ajinomoto Soy Hydrolyzed Vegetable Protein Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2017-2022)
Table 97. Ajinomoto Soy Hydrolyzed Vegetable Protein Product
Table 98. Ajinomoto Recent Developments/Updates
Table 99. Mitsubishi Corporation Life Sciences Corporation Information
Table 100. Mitsubishi Corporation Life Sciences Description and Business Overview
Table 101. Mitsubishi Corporation Life Sciences Soy Hydrolyzed Vegetable Protein Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2017-2022)
Table 102. Mitsubishi Corporation Life Sciences Soy Hydrolyzed Vegetable Protein Product
Table 103. Mitsubishi Corporation Life Sciences Recent Developments/Updates
Table 104. San Soon Seng Food Industries Corporation Information
Table 105. San Soon Seng Food Industries Description and Business Overview
Table 106. San Soon Seng Food Industries Soy Hydrolyzed Vegetable Protein Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2017-2022)
Table 107. San Soon Seng Food Industries Soy Hydrolyzed Vegetable Protein Product
Table 108. San Soon Seng Food Industries Recent Developments/Updates
Table 109. Symega Corporation Information
Table 110. Symega Description and Business Overview
Table 111. Symega Soy Hydrolyzed Vegetable Protein Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2017-2022)
Table 112. Symega Soy Hydrolyzed Vegetable Protein Product
Table 113. Symega Recent Developments/Updates
Table 114. Titan Biotech Corporation Information
Table 115. Titan Biotech Description and Business Overview
Table 116. Titan Biotech Soy Hydrolyzed Vegetable Protein Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2017-2022)
Table 117. Titan Biotech Soy Hydrolyzed Vegetable Protein Product
Table 118. Titan Biotech Recent Developments/Updates
Table 119. Aipu Food Industry Corporation Information
Table 120. Aipu Food Industry Description and Business Overview
Table 121. Aipu Food Industry Soy Hydrolyzed Vegetable Protein Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2017-2022)
Table 122. Aipu Food Industry Soy Hydrolyzed Vegetable Protein Product
Table 123. Aipu Food Industry Recent Developments/Updates
Table 124. Zhonghui Biotechnology Corporation Information
Table 125. Zhonghui Biotechnology Description and Business Overview
Table 126. Zhonghui Biotechnology Soy Hydrolyzed Vegetable Protein Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2017-2022)
Table 127. Zhonghui Biotechnology Soy Hydrolyzed Vegetable Protein Product
Table 128. Zhonghui Biotechnology Recent Developments/Updates
Table 129. Baoding Way Chein Food Industrial Corporation Information
Table 130. Baoding Way Chein Food Industrial Description and Business Overview
Table 131. Baoding Way Chein Food Industrial Soy Hydrolyzed Vegetable Protein Sales (K Units), Revenue (US$ Million), Price (US$/Unit) and Gross Margin (2017-2022)
Table 132. Baoding Way Chein Food Industrial Soy Hydrolyzed Vegetable Protein Product
Table 133. Baoding Way Chein Food Industrial Recent Developments/Updates
Table 134. Production Base and Market Concentration Rate of Raw Material
Table 135. Key Suppliers of Raw Materials
Table 136. Soy Hydrolyzed Vegetable Protein Distributors List
Table 137. Soy Hydrolyzed Vegetable Protein Customers List
Table 138. Soy Hydrolyzed Vegetable Protein Market Trends
Table 139. Soy Hydrolyzed Vegetable Protein Market Drivers
Table 140. Soy Hydrolyzed Vegetable Protein Market Challenges
Table 141. Soy Hydrolyzed Vegetable Protein Market Restraints
Table 142. Global Soy Hydrolyzed Vegetable Protein Sales Forecast by Type (2023-2028) & (K Units)
Table 143. Global Soy Hydrolyzed Vegetable Protein Sales Market Share Forecast by Type (2023-2028)
Table 144. Global Soy Hydrolyzed Vegetable Protein Revenue Forecast by Type (2023-2028) & (US$ Million)
Table 145. Global Soy Hydrolyzed Vegetable Protein Revenue Market Share Forecast by Type (2023-2028)
Table 146. Global Soy Hydrolyzed Vegetable Protein Sales Forecast by Application (2023-2028) & (K Units)
Table 147. Global Soy Hydrolyzed Vegetable Protein Sales Market Share Forecast by Application (2023-2028)
Table 148. Global Soy Hydrolyzed Vegetable Protein Revenue Forecast by Application (2023-2028) & (US$ Million)
Table 149. Global Soy Hydrolyzed Vegetable Protein Revenue Market Share Forecast by Application (2023-2028)
Table 150. Global Soy Hydrolyzed Vegetable Protein Sales Forecast by Region (2023-2028) & (K Units)
Table 151. Global Soy Hydrolyzed Vegetable Protein Sales Market Share Forecast by Region (2023-2028)
Table 152. Global Soy Hydrolyzed Vegetable Protein Revenue Forecast by Region (2023-2028) & (US$ Million)
Table 153. Global Soy Hydrolyzed Vegetable Protein Revenue Market Share Forecast by Region (2023-2028)
Table 154. Research Programs/Design for This Report
Table 155. Key Data Information from Secondary Sources
Table 156. Key Data Information from Primary Sources
List of Figures
Figure 1. Product Picture of Soy Hydrolyzed Vegetable Protein
Figure 2. Global Soy Hydrolyzed Vegetable Protein Market Share by Type in 2021 & 2028
Figure 3. Liquid Product Picture
Figure 4. Solid Product Picture
Figure 5. Global Soy Hydrolyzed Vegetable Protein Market Share by Application in 2021 & 2028
Figure 6. Sauces and Seasonings
Figure 7. Soup Bases
Figure 8. Marinade
Figure 9. Others
Figure 10. Global Soy Hydrolyzed Vegetable Protein Revenue, (US$ Million), 2017 VS 2021 VS 2028
Figure 11. Global Soy Hydrolyzed Vegetable Protein Market Size (2017-2028) & (US$ Million)
Figure 12. Global Soy Hydrolyzed Vegetable Protein Sales (2017-2028) & (K Units)
Figure 13. Soy Hydrolyzed Vegetable Protein Sales Share by Manufacturers in 2021
Figure 14. Global Soy Hydrolyzed Vegetable Protein Revenue Share by Manufacturers in 2021
Figure 15. The Global 5 and 10 Largest Soy Hydrolyzed Vegetable Protein Players: Market Share by Revenue in 2021
Figure 16. Soy Hydrolyzed Vegetable Protein Market Share by Company Type (Tier 1, Tier 2 and Tier 3): 2017 VS 2021
Figure 17. Global Soy Hydrolyzed Vegetable Protein Sales Market Share by Region (2017-2022)
Figure 18. Global Soy Hydrolyzed Vegetable Protein Sales Market Share by Region in 2021
Figure 19. Global Soy Hydrolyzed Vegetable Protein Revenue Market Share by Region (2017-2022)
Figure 20. Global Soy Hydrolyzed Vegetable Protein Revenue Market Share by Region in 2021
Figure 21. United States Soy Hydrolyzed Vegetable Protein Revenue Growth Rate (2017-2022) & (US$ Million)
Figure 22. Canada Soy Hydrolyzed Vegetable Protein Revenue Growth Rate (2017-2022) & (US$ Million)
Figure 23. Germany Soy Hydrolyzed Vegetable Protein Revenue Growth Rate (2017-2022) & (US$ Million)
Figure 24. France Soy Hydrolyzed Vegetable Protein Revenue Growth Rate (2017-2022) & (US$ Million)
Figure 25. U.K. Soy Hydrolyzed Vegetable Protein Revenue Growth Rate (2017-2022) & (US$ Million)
Figure 26. Italy Soy Hydrolyzed Vegetable Protein Revenue Growth Rate (2017-2022) & (US$ Million)
Figure 27. Russia Soy Hydrolyzed Vegetable Protein Revenue Growth Rate (2017-2022) & (US$ Million)
Figure 28. China Soy Hydrolyzed Vegetable Protein Revenue Growth Rate (2017-2022) & (US$ Million)
Figure 29. Japan Soy Hydrolyzed Vegetable Protein Revenue Growth Rate (2017-2022) & (US$ Million)
Figure 30. South Korea Soy Hydrolyzed Vegetable Protein Revenue Growth Rate (2017-2022) & (US$ Million)
Figure 31. India Soy Hydrolyzed Vegetable Protein Revenue Growth Rate (2017-2022) & (US$ Million)
Figure 32. Australia Soy Hydrolyzed Vegetable Protein Revenue Growth Rate (2017-2022) & (US$ Million)
Figure 33. China Taiwan Soy Hydrolyzed Vegetable Protein Revenue Growth Rate (2017-2022) & (US$ Million)
Figure 34. Indonesia Soy Hydrolyzed Vegetable Protein Revenue Growth Rate (2017-2022) & (US$ Million)
Figure 35. Thailand Soy Hydrolyzed Vegetable Protein Revenue Growth Rate (2017-2022) & (US$ Million)
Figure 36. Malaysia Soy Hydrolyzed Vegetable Protein Revenue Growth Rate (2017-2022) & (US$ Million)
Figure 37. Mexico Soy Hydrolyzed Vegetable Protein Revenue Growth Rate (2017-2022) & (US$ Million)
Figure 38. Brazil Soy Hydrolyzed Vegetable Protein Revenue Growth Rate (2017-2022) & (US$ Million)
Figure 39. Argentina Soy Hydrolyzed Vegetable Protein Revenue Growth Rate (2017-2022) & (US$ Million)
Figure 40. Turkey Soy Hydrolyzed Vegetable Protein Revenue Growth Rate (2017-2022) & (US$ Million)
Figure 41. Saudi Arabia Soy Hydrolyzed Vegetable Protein Revenue Growth Rate (2017-2022) & (US$ Million)
Figure 42. UAE Soy Hydrolyzed Vegetable Protein Revenue Growth Rate (2017-2022) & (US$ Million)
Figure 43. Sales Market Share of Soy Hydrolyzed Vegetable Protein by Type (2017-2022)
Figure 44. Manufacturing Cost Structure of Soy Hydrolyzed Vegetable Protein
Figure 45. Manufacturing Process Analysis of Soy Hydrolyzed Vegetable Protein
Figure 46. Soy Hydrolyzed Vegetable Protein Industrial Chain Analysis
Figure 47. Channels of Distribution
Figure 48. Distributors Profiles
Figure 49. Bottom-up and Top-down Approaches for This Report
Figure 50. Data Triangulation
Figure 51. Key Executives Interviewed

Published By : QY Research

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