The Market Reports

Call: +1-631-407-1315 / +91-750-729-1479
Email: sales@themarketreports.com

Plant Based Shrimp-Global Market Insights and Sales Trends 2025

Plant Based Shrimp-Global Market Insights and Sales Trends 2025

Publishing Date : Mar, 2025

License Type :
 

Report Code : 1880255

No of Pages : 110

Synopsis
Plant-based shrimp are made with sustainably sourced seaweed, plant protein, and natural flavors. Plant-based shrimp is remarkably versatile as it is 100% plant-based, contains zero cholesterol, sustainable, no shellfish allergens, low calories, environmentally friendly, and vegetarian.
The global Plant Based Shrimp market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Plant Based Shrimp in various end use industries. The expanding demands from the Food Service and Retail, are propelling Plant Based Shrimp market. Seaweed Based, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Plant Protein Based segment is estimated at % CAGR for the next seven-year period.
Asia Pacific shows high growth potential for Plant Based Shrimp market, driven by demand from China, the second largest economy with some signs of stabilising, the Plant Based Shrimp market in China is forecast to reach US$ million by 2029, trailing a CAGR of % over the 2023-2029 period, while the U.S. market will reach US$ million by 2029, exhibiting a CAGR of % during the same period.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Application. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Plant Based Shrimp, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Plant Based Shrimp market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Plant Based Shrimp market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Plant Based Shrimp sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Plant Based Shrimp covered in this report include New Wave Foods, Beyond Meat, Gathered Foods Corp, Maple Leaf Foods, Finless Foods, Ocean Hunger Foods, The Vegetarian Butche, Kraft Heinz and Moving Mountains Foods, etc.
The global Plant Based Shrimp market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
New Wave Foods
Beyond Meat
Gathered Foods Corp
Maple Leaf Foods
Finless Foods
Ocean Hunger Foods
The Vegetarian Butche
Kraft Heinz
Moving Mountains Foods
Monde Nissin
Tyson Foods
Impossible Foods
Van Cleve Seafood
Good Catch
Tofurky
Global Plant Based Shrimp market, by region:
North America (U.S., Canada, Mexico)
Europe (Germany, France, UK, Italy, etc.)
Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
South America (Brazil, etc.)
Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Plant Based Shrimp market, Segment by Type:
Seaweed Based
Plant Protein Based
Other
Global Plant Based Shrimp market, by Application
Food Service
Retail
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Plant Based Shrimp manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Plant Based Shrimp in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Application, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Index
1 Plant Based Shrimp Market Overview
1.1 Plant Based Shrimp Product Overview
1.2 Plant Based Shrimp Market Segment by Type
1.2.1 Seaweed Based
1.2.2 Plant Protein Based
1.2.3 Other
1.3 Global Plant Based Shrimp Market Size by Type
1.3.1 Global Plant Based Shrimp Market Size Overview by Type (2018-2029)
1.3.2 Global Plant Based Shrimp Historic Market Size Review by Type (2018-2023)
1.3.3 Global Plant Based Shrimp Forecasted Market Size by Type (2024-2029)
1.4 Key Regions Market Size Segment by Type
1.4.1 North America Plant Based Shrimp Sales Breakdown by Type (2018-2023)
1.4.2 Europe Plant Based Shrimp Sales Breakdown by Type (2018-2023)
1.4.3 Asia-Pacific Plant Based Shrimp Sales Breakdown by Type (2018-2023)
1.4.4 Latin America Plant Based Shrimp Sales Breakdown by Type (2018-2023)
1.4.5 Middle East and Africa Plant Based Shrimp Sales Breakdown by Type (2018-2023)
2 Global Plant Based Shrimp Market Competition by Company
2.1 Global Top Players by Plant Based Shrimp Sales (2018-2023)
2.2 Global Top Players by Plant Based Shrimp Revenue (2018-2023)
2.3 Global Top Players by Plant Based Shrimp Price (2018-2023)
2.4 Global Top Manufacturers Plant Based Shrimp Manufacturing Base Distribution, Sales Area, Product Type
2.5 Plant Based Shrimp Market Competitive Situation and Trends
2.5.1 Plant Based Shrimp Market Concentration Rate (2018-2023)
2.5.2 Global 5 and 10 Largest Manufacturers by Plant Based Shrimp Sales and Revenue in 2022
2.6 Global Top Manufacturers by Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Plant Based Shrimp as of 2022)
2.7 Date of Key Manufacturers Enter into Plant Based Shrimp Market
2.8 Key Manufacturers Plant Based Shrimp Product Offered
2.9 Mergers & Acquisitions, Expansion
3 Plant Based Shrimp Status and Outlook by Region
3.1 Global Plant Based Shrimp Market Size and CAGR by Region: 2018 VS 2022 VS 2029
3.2 Global Plant Based Shrimp Historic Market Size by Region
3.2.1 Global Plant Based Shrimp Sales in Volume by Region (2018-2023)
3.2.2 Global Plant Based Shrimp Sales in Value by Region (2018-2023)
3.2.3 Global Plant Based Shrimp Sales (Volume & Value) Price and Gross Margin (2018-2023)
3.3 Global Plant Based Shrimp Forecasted Market Size by Region
3.3.1 Global Plant Based Shrimp Sales in Volume by Region (2024-2029)
3.3.2 Global Plant Based Shrimp Sales in Value by Region (2024-2029)
3.3.3 Global Plant Based Shrimp Sales (Volume & Value), Price and Gross Margin (2024-2029)
4 Global Plant Based Shrimp by Application
4.1 Plant Based Shrimp Market Segment by Application
4.1.1 Food Service
4.1.2 Retail
4.2 Global Plant Based Shrimp Market Size by Application
4.2.1 Global Plant Based Shrimp Market Size Overview by Application (2018-2029)
4.2.2 Global Plant Based Shrimp Historic Market Size Review by Application (2018-2023)
4.2.3 Global Plant Based Shrimp Forecasted Market Size by Application (2024-2029)
4.3 Key Regions Market Size Segment by Application
4.3.1 North America Plant Based Shrimp Sales Breakdown by Application (2018-2023)
4.3.2 Europe Plant Based Shrimp Sales Breakdown by Application (2018-2023)
4.3.3 Asia-Pacific Plant Based Shrimp Sales Breakdown by Application (2018-2023)
4.3.4 Latin America Plant Based Shrimp Sales Breakdown by Application (2018-2023)
4.3.5 Middle East and Africa Plant Based Shrimp Sales Breakdown by Application (2018-2023)
5 North America Plant Based Shrimp by Country
5.1 North America Plant Based Shrimp Historic Market Size by Country
5.1.1 North America Plant Based Shrimp Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
5.1.2 North America Plant Based Shrimp Sales in Volume by Country (2018-2023)
5.1.3 North America Plant Based Shrimp Sales in Value by Country (2018-2023)
5.2 North America Plant Based Shrimp Forecasted Market Size by Country
5.2.1 North America Plant Based Shrimp Sales in Volume by Country (2024-2029)
5.2.2 North America Plant Based Shrimp Sales in Value by Country (2024-2029)
6 Europe Plant Based Shrimp by Country
6.1 Europe Plant Based Shrimp Historic Market Size by Country
6.1.1 Europe Plant Based Shrimp Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
6.1.2 Europe Plant Based Shrimp Sales in Volume by Country (2018-2023)
6.1.3 Europe Plant Based Shrimp Sales in Value by Country (2018-2023)
6.2 Europe Plant Based Shrimp Forecasted Market Size by Country
6.2.1 Europe Plant Based Shrimp Sales in Volume by Country (2024-2029)
6.2.2 Europe Plant Based Shrimp Sales in Value by Country (2024-2029)
7 Asia-Pacific Plant Based Shrimp by Region
7.1 Asia-Pacific Plant Based Shrimp Historic Market Size by Region
7.1.1 Asia-Pacific Plant Based Shrimp Market Size Growth Rate (CAGR) by Region: 2018 VS 2022 VS 2029
7.1.2 Asia-Pacific Plant Based Shrimp Sales in Volume by Region (2018-2023)
7.1.3 Asia-Pacific Plant Based Shrimp Sales in Value by Region (2018-2023)
7.2 Asia-Pacific Plant Based Shrimp Forecasted Market Size by Region
7.2.1 Asia-Pacific Plant Based Shrimp Sales in Volume by Region (2024-2029)
7.2.2 Asia-Pacific Plant Based Shrimp Sales in Value by Region (2024-2029)
8 Latin America Plant Based Shrimp by Country
8.1 Latin America Plant Based Shrimp Historic Market Size by Country
8.1.1 Latin America Plant Based Shrimp Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
8.1.2 Latin America Plant Based Shrimp Sales in Volume by Country (2018-2023)
8.1.3 Latin America Plant Based Shrimp Sales in Value by Country (2018-2023)
8.2 Latin America Plant Based Shrimp Forecasted Market Size by Country
8.2.1 Latin America Plant Based Shrimp Sales in Volume by Country (2024-2029)
8.2.2 Latin America Plant Based Shrimp Sales in Value by Country (2024-2029)
9 Middle East and Africa Plant Based Shrimp by Country
9.1 Middle East and Africa Plant Based Shrimp Historic Market Size by Country
9.1.1 Middle East and Africa Plant Based Shrimp Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
9.1.2 Middle East and Africa Plant Based Shrimp Sales in Volume by Country (2018-2023)
9.1.3 Middle East and Africa Plant Based Shrimp Sales in Value by Country (2018-2023)
9.2 Middle East and Africa Plant Based Shrimp Forecasted Market Size by Country
9.2.1 Middle East and Africa Plant Based Shrimp Sales in Volume by Country (2024-2029)
9.2.2 Middle East and Africa Plant Based Shrimp Sales in Value by Country (2024-2029)
10 Company Profiles
10.1 New Wave Foods
10.1.1 New Wave Foods Company Information
10.1.2 New Wave Foods Introduction and Business Overview
10.1.3 New Wave Foods Plant Based Shrimp Sales, Revenue and Gross Margin (2018-2023)
10.1.4 New Wave Foods Plant Based Shrimp Products Offered
10.1.5 New Wave Foods Recent Development
10.2 Beyond Meat
10.2.1 Beyond Meat Company Information
10.2.2 Beyond Meat Introduction and Business Overview
10.2.3 Beyond Meat Plant Based Shrimp Sales, Revenue and Gross Margin (2018-2023)
10.2.4 Beyond Meat Plant Based Shrimp Products Offered
10.2.5 Beyond Meat Recent Development
10.3 Gathered Foods Corp
10.3.1 Gathered Foods Corp Company Information
10.3.2 Gathered Foods Corp Introduction and Business Overview
10.3.3 Gathered Foods Corp Plant Based Shrimp Sales, Revenue and Gross Margin (2018-2023)
10.3.4 Gathered Foods Corp Plant Based Shrimp Products Offered
10.3.5 Gathered Foods Corp Recent Development
10.4 Maple Leaf Foods
10.4.1 Maple Leaf Foods Company Information
10.4.2 Maple Leaf Foods Introduction and Business Overview
10.4.3 Maple Leaf Foods Plant Based Shrimp Sales, Revenue and Gross Margin (2018-2023)
10.4.4 Maple Leaf Foods Plant Based Shrimp Products Offered
10.4.5 Maple Leaf Foods Recent Development
10.5 Finless Foods
10.5.1 Finless Foods Company Information
10.5.2 Finless Foods Introduction and Business Overview
10.5.3 Finless Foods Plant Based Shrimp Sales, Revenue and Gross Margin (2018-2023)
10.5.4 Finless Foods Plant Based Shrimp Products Offered
10.5.5 Finless Foods Recent Development
10.6 Ocean Hunger Foods
10.6.1 Ocean Hunger Foods Company Information
10.6.2 Ocean Hunger Foods Introduction and Business Overview
10.6.3 Ocean Hunger Foods Plant Based Shrimp Sales, Revenue and Gross Margin (2018-2023)
10.6.4 Ocean Hunger Foods Plant Based Shrimp Products Offered
10.6.5 Ocean Hunger Foods Recent Development
10.7 The Vegetarian Butche
10.7.1 The Vegetarian Butche Company Information
10.7.2 The Vegetarian Butche Introduction and Business Overview
10.7.3 The Vegetarian Butche Plant Based Shrimp Sales, Revenue and Gross Margin (2018-2023)
10.7.4 The Vegetarian Butche Plant Based Shrimp Products Offered
10.7.5 The Vegetarian Butche Recent Development
10.8 Kraft Heinz
10.8.1 Kraft Heinz Company Information
10.8.2 Kraft Heinz Introduction and Business Overview
10.8.3 Kraft Heinz Plant Based Shrimp Sales, Revenue and Gross Margin (2018-2023)
10.8.4 Kraft Heinz Plant Based Shrimp Products Offered
10.8.5 Kraft Heinz Recent Development
10.9 Moving Mountains Foods
10.9.1 Moving Mountains Foods Company Information
10.9.2 Moving Mountains Foods Introduction and Business Overview
10.9.3 Moving Mountains Foods Plant Based Shrimp Sales, Revenue and Gross Margin (2018-2023)
10.9.4 Moving Mountains Foods Plant Based Shrimp Products Offered
10.9.5 Moving Mountains Foods Recent Development
10.10 Monde Nissin
10.10.1 Monde Nissin Company Information
10.10.2 Monde Nissin Introduction and Business Overview
10.10.3 Monde Nissin Plant Based Shrimp Sales, Revenue and Gross Margin (2018-2023)
10.10.4 Monde Nissin Plant Based Shrimp Products Offered
10.10.5 Monde Nissin Recent Development
10.11 Tyson Foods
10.11.1 Tyson Foods Company Information
10.11.2 Tyson Foods Introduction and Business Overview
10.11.3 Tyson Foods Plant Based Shrimp Sales, Revenue and Gross Margin (2018-2023)
10.11.4 Tyson Foods Plant Based Shrimp Products Offered
10.11.5 Tyson Foods Recent Development
10.12 Impossible Foods
10.12.1 Impossible Foods Company Information
10.12.2 Impossible Foods Introduction and Business Overview
10.12.3 Impossible Foods Plant Based Shrimp Sales, Revenue and Gross Margin (2018-2023)
10.12.4 Impossible Foods Plant Based Shrimp Products Offered
10.12.5 Impossible Foods Recent Development
10.13 Van Cleve Seafood
10.13.1 Van Cleve Seafood Company Information
10.13.2 Van Cleve Seafood Introduction and Business Overview
10.13.3 Van Cleve Seafood Plant Based Shrimp Sales, Revenue and Gross Margin (2018-2023)
10.13.4 Van Cleve Seafood Plant Based Shrimp Products Offered
10.13.5 Van Cleve Seafood Recent Development
10.14 Good Catch
10.14.1 Good Catch Company Information
10.14.2 Good Catch Introduction and Business Overview
10.14.3 Good Catch Plant Based Shrimp Sales, Revenue and Gross Margin (2018-2023)
10.14.4 Good Catch Plant Based Shrimp Products Offered
10.14.5 Good Catch Recent Development
10.15 Tofurky
10.15.1 Tofurky Company Information
10.15.2 Tofurky Introduction and Business Overview
10.15.3 Tofurky Plant Based Shrimp Sales, Revenue and Gross Margin (2018-2023)
10.15.4 Tofurky Plant Based Shrimp Products Offered
10.15.5 Tofurky Recent Development
11 Upstream, Opportunities, Challenges, Risks and Influences Factors Analysis
11.1 Plant Based Shrimp Key Raw Materials
11.1.1 Key Raw Materials
11.1.2 Key Raw Materials Price
11.1.3 Raw Materials Key Suppliers
11.2 Manufacturing Cost Structure
11.2.1 Raw Materials
11.2.2 Labor Cost
11.2.3 Manufacturing Expenses
11.3 Plant Based Shrimp Industrial Chain Analysis
11.4 Plant Based Shrimp Market Dynamics
11.4.1 Plant Based Shrimp Industry Trends
11.4.2 Plant Based Shrimp Market Drivers
11.4.3 Plant Based Shrimp Market Challenges
11.4.4 Plant Based Shrimp Market Restraints
12 Market Strategy Analysis, Distributors
12.1 Sales Channel
12.2 Plant Based Shrimp Distributors
12.3 Plant Based Shrimp Downstream Customers
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.2 Data Source
14.2 Author Details
14.3 Disclaimer

Published By : QY Research

Why ‘The Market Reports’