SynopsisLight-flavor liquor is made from barley and peas, steamed and boiled twice, and produced by solid fermentation process. The global Light-flavor Liquor market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a .....
SynopsisThe global Aronia Berries market size is expected to reach US$ 2086.9 million by 2029, growing at a CAGR of 2.6% from 2023 to 2029. The market is mainly driven by the significant applications of Aronia Berries in various end use industries. The expanding deman.....
SynopsisMaqui Berries, known as maqui or Chilean wineberry, is a tree species in the Elaeocarpaceae family native to South America in the Valdivian temperate rainforests of Chile and adjacent regions of southern Argentina. Limited numbers of these trees are cultivated.....
SynopsisThe Sunflower Oilseed Processing market report provides a detailed analysis of global market size, regional and country-level market size, segmentation market growth, market share, competitive Landscape, sales analysis, impact of domestic and global market pla.....
SynopsisCognac is a type of brandy which is produced by double distillation of white wines and by aging. It is a high-end product and depending on the time period taken by the brandy for aging, different varieties are available. The cognac market is projected to grow .....
SynopsisThe global Nonfat Dried Milk market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Nonfat Dried Milk in various end use industries. The expanding demands f.....
SynopsisFunctional ingredients are ingredients which have:health-promoting,hnergy boosting or disease preventing benefits.The ingredients which will be added to your finished product, is likely to be an extract from a natural source of the active ingredient. This may .....
SynopsisThe global Gluten-Free Sprouted Flours market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Gluten-Free Sprouted Flours in various end use industries. The.....
Synopsis Global Mushrooms and Truffles market is projected to reach US$ million in 2029, increasing from US$ million in 2022, with the CAGR of % during the period of 2023 to 2029. Influencing issues, such as economy environments, COVID-19 and Russia-Ukra.....
SynopsisThe global Vitamin Functional Drink market size was valued at USD million in 2022 and is forecast to a readjusted size of USD million by 2029 with a CAGR of % during review period. The vitamin functional drink is a beverage that has been fortified with .....
