SynopsisMaltodextrin is a polysaccharide that is always used as a food additive. It is produced from various starches, such as corn, rice, potato, wheat, mandioc etc, by partial hydrolysis with the value of DE below 20%. And it is usually found as a white hygroscopic .....
SynopsisBakery Enzyme are enzymes used in baking products such as breads and pastries. The global Powdered Bakery Enzyme market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2.....
Synopsis The global Bread and Baked Food market was valued at US$ 119380 million in 2023 and is anticipated to reach US$ 170680 million by 2030, witnessing a CAGR of 4.8% during the forecast period 2024-2030. North American market for Bread and.....
SynopsisLacto-N-tetraose is a complex sugar found in human milk. It is one of the few characterized human milk oligosaccharides (HMOs) and is enzymatically synthesized from the substrate lactose. It is biologically relevant in the early development of the infant gut f.....
Synopsis The global Squash Drinks market was valued at US$ 1062.8 million in 2023 and is anticipated to reach US$ 1623.6 million by 2030, witnessing a CAGR of 6.1% during the forecast period 2024-2030. North American market for Squash Drinks is.....
SynopsisFrozen Breakfast Entree/Sandwich is a kind of frozen food which is convenient for breakfast. The global Frozen Breakfast Entrees & Sandwiches market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of %.....
SynopsisForestry mulchers, also known as brush cutters or vegetation mulchers, are heavy-duty machines used for land clearing and vegetation management. They shred trees, bushes, and undergrowth into fine mulch. The global Forestry Mulchers market size is expect.....
SynopsisThe global Udon market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. North American market for Udon is estimated to increase from $ million in 2023 to reach.....
SynopsisThe global Alcoholic Dairy Bases market was valued at US$ XX million in 2019 and is expected to reach US$ XX million by the end of 2026, growing at a CAGR of XX% during 2021-2026. This report focuses on Alcoholic Dairy Bases volume and value at the globa.....
SynopsisA condiment made by fermenting materials such as beans and peppers The global Thick Broad-bean Sauce market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
