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Global Specialty Food Ingredients Market Research Report 2025

Global Specialty Food Ingredients Market Research Report 2025

Publishing Date : Mar, 2025

License Type :
 

Report Code : 1419386

No of Pages : 106

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Synopsis

Specialty Food Ingredients refer to the raw material of food which added in a small amount. In our report Specialty Food Ingredients include Flavors and Colors, Texturants, Functional Food Ingredient, Sweeteners, Preservative and Enzymes etc.

The global Specialty Food Ingredients market was valued at US$ 58000 million in 2023 and is anticipated to reach US$ 73000 million by 2030, witnessing a CAGR of 3.3% during the forecast period 2024-2030.

The global Specialty Food Ingredients industry has a rather high concentration. The major manufacturers are concentrated in North America, China, Europe Southeast Asia, India and Latin America, such as Kerry Groups, DuPont, Cargill, ADM and DSM. At present, Kerry Groups is the world leader, holding 7% production market share.

China is the largest region consumption market, accounting for about 24% of global consumption of Specialty Food Ingredients.

This report aims to provide a comprehensive presentation of the global market for Specialty Food Ingredients, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Specialty Food Ingredients.

Report Scope

The Specialty Food Ingredients market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Specialty Food Ingredients market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.

For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.

The report will help the Specialty Food Ingredients manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.

Market Segmentation

By Company

  • Kerry Groups
  • DuPont
  • Cargill
  • ADM
  • DSM
  • Givaudan Flavors
  • Firmenich
  • Symrise
  • Ingredion
  • Tate & Lyle
  • CHR. Hansen
  • IFF
  • BASF
  • Takasago
  • Novozymes

Segment by Type

  • Flavors and Colors
  • Texturants
  • Functional Food Ingredient
  • Sweeteners
  • Preservative
  • Enzymes
  • Others

Segment by Application

  • Beverages
  • Sauces, Dressings and Condiments
  • Bakery
  • Dairy
  • Confectionary
  • Others

Consumption by Region

  • North America (United States, Canada)
  • Europe (Germany, France, U.K., Italy, Russia)
  • Asia-Pacific (China, Japan, South Korea, India, Australia, China Taiwan, Indonesia, Thailand, Malaysia)
  • Latin America (Mexico, Brazil, Argentina)
  • Middle East & Africa (Turkey, Saudi Arabia, UAE)

Chapter Outline

Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Specialty Food Ingredients manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Specialty Food Ingredients in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.

Index

1 Specialty Food Ingredients Market Overview
1.1 Product Overview and Scope of Specialty Food Ingredients
1.2 Specialty Food Ingredients Segment by Type
1.2.1 Global Specialty Food Ingredients Market Value Comparison by Type (2024-2030)
1.2.2 Flavors and Colors
1.2.3 Texturants
1.2.4 Functional Food Ingredient
1.2.5 Sweeteners
1.2.6 Preservative
1.2.7 Enzymes
1.2.8 Others
1.3 Specialty Food Ingredients Segment by Application
1.3.1 Global Specialty Food Ingredients Market Value by Application: (2024-2030)
1.3.2 Beverages
1.3.3 Sauces, Dressings and Condiments
1.3.4 Bakery
1.3.5 Dairy
1.3.6 Confectionary
1.3.7 Others
1.4 Global Specialty Food Ingredients Market Size Estimates and Forecasts
1.4.1 Global Specialty Food Ingredients Revenue 2019-2030
1.4.2 Global Specialty Food Ingredients Sales 2019-2030
1.4.3 Global Specialty Food Ingredients Market Average Price (2019-2030)
1.5 Assumptions and Limitations
2 Specialty Food Ingredients Market Competition by Manufacturers
2.1 Global Specialty Food Ingredients Sales Market Share by Manufacturers (2019-2024)
2.2 Global Specialty Food Ingredients Revenue Market Share by Manufacturers (2019-2024)
2.3 Global Specialty Food Ingredients Average Price by Manufacturers (2019-2024)
2.4 Global Specialty Food Ingredients Industry Ranking 2022 VS 2023 VS 2024
2.5 Global Key Manufacturers of Specialty Food Ingredients, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Specialty Food Ingredients, Product Type & Application
2.7 Specialty Food Ingredients Market Competitive Situation and Trends
2.7.1 Specialty Food Ingredients Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Specialty Food Ingredients Players Market Share by Revenue
2.7.3 Global Specialty Food Ingredients Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Specialty Food Ingredients Retrospective Market Scenario by Region
3.1 Global Specialty Food Ingredients Market Size by Region: 2019 Versus 2023 Versus 2030
3.2 Global Specialty Food Ingredients Global Specialty Food Ingredients Sales by Region: 2019-2030
3.2.1 Global Specialty Food Ingredients Sales by Region: 2019-2024
3.2.2 Global Specialty Food Ingredients Sales by Region: 2025-2030
3.3 Global Specialty Food Ingredients Global Specialty Food Ingredients Revenue by Region: 2019-2030
3.3.1 Global Specialty Food Ingredients Revenue by Region: 2019-2024
3.3.2 Global Specialty Food Ingredients Revenue by Region: 2025-2030
3.4 North America Specialty Food Ingredients Market Facts & Figures by Country
3.4.1 North America Specialty Food Ingredients Market Size by Country: 2019 VS 2023 VS 2030
3.4.2 North America Specialty Food Ingredients Sales by Country (2019-2030)
3.4.3 North America Specialty Food Ingredients Revenue by Country (2019-2030)
3.4.4 U.S.
3.4.5 Canada
3.5 Europe Specialty Food Ingredients Market Facts & Figures by Country
3.5.1 Europe Specialty Food Ingredients Market Size by Country: 2019 VS 2023 VS 2030
3.5.2 Europe Specialty Food Ingredients Sales by Country (2019-2030)
3.5.3 Europe Specialty Food Ingredients Revenue by Country (2019-2030)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Specialty Food Ingredients Market Facts & Figures by Country
3.6.1 Asia Pacific Specialty Food Ingredients Market Size by Country: 2019 VS 2023 VS 2030
3.6.2 Asia Pacific Specialty Food Ingredients Sales by Country (2019-2030)
3.6.3 Asia Pacific Specialty Food Ingredients Revenue by Country (2019-2030)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.6.13 Philippines
3.7 Latin America Specialty Food Ingredients Market Facts & Figures by Country
3.7.1 Latin America Specialty Food Ingredients Market Size by Country: 2019 VS 2023 VS 2030
3.7.2 Latin America Specialty Food Ingredients Sales by Country (2019-2030)
3.7.3 Latin America Specialty Food Ingredients Revenue by Country (2019-2030)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Specialty Food Ingredients Market Facts & Figures by Country
3.8.1 Middle East and Africa Specialty Food Ingredients Market Size by Country: 2019 VS 2023 VS 2030
3.8.2 Middle East and Africa Specialty Food Ingredients Sales by Country (2019-2030)
3.8.3 Middle East and Africa Specialty Food Ingredients Revenue by Country (2019-2030)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 U.A.E
4 Segment by Type
4.1 Global Specialty Food Ingredients Sales by Type (2019-2030)
4.1.1 Global Specialty Food Ingredients Sales by Type (2019-2024)
4.1.2 Global Specialty Food Ingredients Sales by Type (2025-2030)
4.1.3 Global Specialty Food Ingredients Sales Market Share by Type (2019-2030)
4.2 Global Specialty Food Ingredients Revenue by Type (2019-2030)
4.2.1 Global Specialty Food Ingredients Revenue by Type (2019-2024)
4.2.2 Global Specialty Food Ingredients Revenue by Type (2025-2030)
4.2.3 Global Specialty Food Ingredients Revenue Market Share by Type (2019-2030)
4.3 Global Specialty Food Ingredients Price by Type (2019-2030)
5 Segment by Application
5.1 Global Specialty Food Ingredients Sales by Application (2019-2030)
5.1.1 Global Specialty Food Ingredients Sales by Application (2019-2024)
5.1.2 Global Specialty Food Ingredients Sales by Application (2025-2030)
5.1.3 Global Specialty Food Ingredients Sales Market Share by Application (2019-2030)
5.2 Global Specialty Food Ingredients Revenue by Application (2019-2030)
5.2.1 Global Specialty Food Ingredients Revenue by Application (2019-2024)
5.2.2 Global Specialty Food Ingredients Revenue by Application (2025-2030)
5.2.3 Global Specialty Food Ingredients Revenue Market Share by Application (2019-2030)
5.3 Global Specialty Food Ingredients Price by Application (2019-2030)
6 Key Companies Profiled
6.1 Kerry Groups
6.1.1 Kerry Groups Corporation Information
6.1.2 Kerry Groups Description and Business Overview
6.1.3 Kerry Groups Specialty Food Ingredients Sales, Revenue and Gross Margin (2019-2024)
6.1.4 Kerry Groups Specialty Food Ingredients Product Portfolio
6.1.5 Kerry Groups Recent Developments/Updates
6.2 DuPont
6.2.1 DuPont Corporation Information
6.2.2 DuPont Description and Business Overview
6.2.3 DuPont Specialty Food Ingredients Sales, Revenue and Gross Margin (2019-2024)
6.2.4 DuPont Specialty Food Ingredients Product Portfolio
6.2.5 DuPont Recent Developments/Updates
6.3 Cargill
6.3.1 Cargill Corporation Information
6.3.2 Cargill Description and Business Overview
6.3.3 Cargill Specialty Food Ingredients Sales, Revenue and Gross Margin (2019-2024)
6.3.4 Cargill Specialty Food Ingredients Product Portfolio
6.3.5 Cargill Recent Developments/Updates
6.4 ADM
6.4.1 ADM Corporation Information
6.4.2 ADM Description and Business Overview
6.4.3 ADM Specialty Food Ingredients Sales, Revenue and Gross Margin (2019-2024)
6.4.4 ADM Specialty Food Ingredients Product Portfolio
6.4.5 ADM Recent Developments/Updates
6.5 DSM
6.5.1 DSM Corporation Information
6.5.2 DSM Description and Business Overview
6.5.3 DSM Specialty Food Ingredients Sales, Revenue and Gross Margin (2019-2024)
6.5.4 DSM Specialty Food Ingredients Product Portfolio
6.5.5 DSM Recent Developments/Updates
6.6 Givaudan Flavors
6.6.1 Givaudan Flavors Corporation Information
6.6.2 Givaudan Flavors Description and Business Overview
6.6.3 Givaudan Flavors Specialty Food Ingredients Sales, Revenue and Gross Margin (2019-2024)
6.6.4 Givaudan Flavors Specialty Food Ingredients Product Portfolio
6.6.5 Givaudan Flavors Recent Developments/Updates
6.7 Firmenich
6.6.1 Firmenich Corporation Information
6.6.2 Firmenich Description and Business Overview
6.6.3 Firmenich Specialty Food Ingredients Sales, Revenue and Gross Margin (2019-2024)
6.4.4 Firmenich Specialty Food Ingredients Product Portfolio
6.7.5 Firmenich Recent Developments/Updates
6.8 Symrise
6.8.1 Symrise Corporation Information
6.8.2 Symrise Description and Business Overview
6.8.3 Symrise Specialty Food Ingredients Sales, Revenue and Gross Margin (2019-2024)
6.8.4 Symrise Specialty Food Ingredients Product Portfolio
6.8.5 Symrise Recent Developments/Updates
6.9 Ingredion
6.9.1 Ingredion Corporation Information
6.9.2 Ingredion Description and Business Overview
6.9.3 Ingredion Specialty Food Ingredients Sales, Revenue and Gross Margin (2019-2024)
6.9.4 Ingredion Specialty Food Ingredients Product Portfolio
6.9.5 Ingredion Recent Developments/Updates
6.10 Tate & Lyle
6.10.1 Tate & Lyle Corporation Information
6.10.2 Tate & Lyle Description and Business Overview
6.10.3 Tate & Lyle Specialty Food Ingredients Sales, Revenue and Gross Margin (2019-2024)
6.10.4 Tate & Lyle Specialty Food Ingredients Product Portfolio
6.10.5 Tate & Lyle Recent Developments/Updates
6.11 CHR. Hansen
6.11.1 CHR. Hansen Corporation Information
6.11.2 CHR. Hansen Specialty Food Ingredients Description and Business Overview
6.11.3 CHR. Hansen Specialty Food Ingredients Sales, Revenue and Gross Margin (2019-2024)
6.11.4 CHR. Hansen Specialty Food Ingredients Product Portfolio
6.11.5 CHR. Hansen Recent Developments/Updates
6.12 IFF
6.12.1 IFF Corporation Information
6.12.2 IFF Specialty Food Ingredients Description and Business Overview
6.12.3 IFF Specialty Food Ingredients Sales, Revenue and Gross Margin (2019-2024)
6.12.4 IFF Specialty Food Ingredients Product Portfolio
6.12.5 IFF Recent Developments/Updates
6.13 BASF
6.13.1 BASF Corporation Information
6.13.2 BASF Specialty Food Ingredients Description and Business Overview
6.13.3 BASF Specialty Food Ingredients Sales, Revenue and Gross Margin (2019-2024)
6.13.4 BASF Specialty Food Ingredients Product Portfolio
6.13.5 BASF Recent Developments/Updates
6.14 Takasago
6.14.1 Takasago Corporation Information
6.14.2 Takasago Specialty Food Ingredients Description and Business Overview
6.14.3 Takasago Specialty Food Ingredients Sales, Revenue and Gross Margin (2019-2024)
6.14.4 Takasago Specialty Food Ingredients Product Portfolio
6.14.5 Takasago Recent Developments/Updates
6.15 Novozymes
6.15.1 Novozymes Corporation Information
6.15.2 Novozymes Specialty Food Ingredients Description and Business Overview
6.15.3 Novozymes Specialty Food Ingredients Sales, Revenue and Gross Margin (2019-2024)
6.15.4 Novozymes Specialty Food Ingredients Product Portfolio
6.15.5 Novozymes Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Specialty Food Ingredients Industry Chain Analysis
7.2 Specialty Food Ingredients Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Specialty Food Ingredients Production Mode & Process
7.4 Specialty Food Ingredients Sales and Marketing
7.4.1 Specialty Food Ingredients Sales Channels
7.4.2 Specialty Food Ingredients Distributors
7.5 Specialty Food Ingredients Customers
8 Specialty Food Ingredients Market Dynamics
8.1 Specialty Food Ingredients Industry Trends
8.2 Specialty Food Ingredients Market Drivers
8.3 Specialty Food Ingredients Market Challenges
8.4 Specialty Food Ingredients Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer

Published By : QY Research

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