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Synopsis
RTE Foods refers to Ready-to-eat Foods.
Ready to eat meal products are often referred to as “convenience food”, for the convenience they provide to the hectic life of people. They are readymade food or almost readymade food that just requires boiling. Depending on the process of production and packaging, they are segmented into canned food, frozen food and chilled food. And because the major drivers of the market aren’t specific to any region but are globally influencing the market, hence ready to eat meal products market is fast growing uphill and has become the largest market in food industry globally.
The global Ready-to-eat Foods market size is expected to reach US$ million by 2029, growing at a CAGR of % from 2023 to 2029. The market is mainly driven by the significant applications of Ready-to-eat Foods in various end use industries. The expanding demands from the Hypermarket/Supermarket, Independent Retailers, Convenience Stores and Others, are propelling Ready-to-eat Foods market. Frozen Dinner RTE Foods, one of the segments analysed in this report, is projected to record % CAGR and reach US$ million by the end of the analysis period. Growth in the Chilled Dinner RTE Foods segment is estimated at % CAGR for the next seven-year period.
Factors such as increasing population of working women, growing millennial population, busy work schedules, and on-the-go consumption habits are expected to fuel revenue growth of the global ready-to-eat food products market. Also, the increase in disposable income and consumer preferences for healthy and convenient food coupled with the rising demand for snacks and fried food products are expected to further boost the demand for ready-to-eat food products. Globally, the growth of organized retail has led to a widespread supply of ready-to-eat food products through a wide distribution network. These factors are expected to bolster the growth of the global ready-to-eat food products market in the coming years. However, unhealthy substitutes and low quality and taste along with an increasing shift towards a healthier lifestyle is likely to hinder market growth in the coming years.
Report Objectives
This report provides market insight on the different segments, by manufacturers, by Type, by Sales Channel. Market size and forecast (2018-2029) has been provided in the report. The primary objectives of this report are to provide 1) global market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends; 2) global market share and ranking by company; 3) comprehensive presentation of the global market for Ready-to-eat Foods, with both quantitative and qualitative analysis through detailed segmentation; 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants; 5) emerging opportunities in the market and the future impact of major drivers and restraints of the market.
Key Features of The Study:
This report provides in-depth analysis of the global Ready-to-eat Foods market, and provides market size (US$ million) and CAGR for the forecast period (2023-2029), considering 2022 as the base year.
This report profiles key players in the global Ready-to-eat Foods market based on the following parameters - company details (found date, headquarters, manufacturing bases), products portfolio, Ready-to-eat Foods sales data, market share and ranking.
This report elucidates potential market opportunities across different segments and explains attractive investment proposition matrices for this market.
This report illustrates key insights about market drivers, restraints, opportunities, market trends, regional outlook.
Key companies of Ready-to-eat Foods covered in this report include Nestle, Unilever, Kraft Heinz, McCain Foods Limited, General Mills, Sigma Alimentos, Greencore Group, Campbell Soup and ConAgra, etc.
The global Ready-to-eat Foods market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts.
Market Segmentation
Company Profiles:
- Nestle
- Unilever
- Kraft Heinz
- McCain Foods Limited
- General Mills
- Sigma Alimentos
- Greencore Group
- Campbell Soup
- ConAgra
- The Schwan Food
- Tyson Foods
- Pinnacle Foods, Inc.
- Smithfield Foods
- Hormel Foods
- JBS
- Nomad Foods
- Fleury Michon
- 2 Sisters Food Group
- ITC
Global Ready-to-eat Foods market, by region:
- North America (U.S., Canada, Mexico)
- Europe (Germany, France, UK, Italy, etc.)
- Asia Pacific (China, Japan, South Korea, Southeast Asia, India, etc.)
- South America (Brazil, etc.)
- Middle East and Africa (Turkey, GCC Countries, Africa, etc.)
Global Ready-to-eat Foods market, Segment by Type:
- Frozen Dinner RTE Foods
- Chilled Dinner RTE Foods
- Canned Dinner RTE Foods
Global Ready-to-eat Foods market, by Sales Channel
- Hypermarket/Supermarket
- Independent Retailers
- Convenience Stores
- Others
Core Chapters
Chapter One: Introduces the study scope of this report, executive summary of market segments by Type, market size segments for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Two: Detailed analysis of Ready-to-eat Foods manufacturers competitive landscape, price, sales, revenue, market share and ranking, latest development plan, merger, and acquisition information, etc.
Chapter Three: Sales, revenue of Ready-to-eat Foods in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the future development prospects, and market space in the world.
Chapter Four: Introduces market segments by Sales Channel, market size segment for North America, Europe, Asia Pacific, South America, Middle East & Africa.
Chapter Five, Six, Seven, Eight and Nine: North America, Europe, Asia Pacific, South America, Middle East & Africa, sales and revenue by country.
Chapter Ten: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter Eleven: Analysis of industrial chain, key raw materials, manufacturing cost, and market dynamics. Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter Twelve: Analysis of sales channel, distributors and customers.
Chapter Thirteen: Research Findings and Conclusion.
Index
1 Ready-to-eat Foods Market Overview
1.1 Ready-to-eat Foods Product Overview
1.2 Ready-to-eat Foods Market Segment by Type
1.2.1 Frozen Dinner RTE Foods
1.2.2 Chilled Dinner RTE Foods
1.2.3 Canned Dinner RTE Foods
1.3 Global Ready-to-eat Foods Market Size by Type
1.3.1 Global Ready-to-eat Foods Market Size Overview by Type (2018-2029)
1.3.2 Global Ready-to-eat Foods Historic Market Size Review by Type (2018-2023)
1.3.3 Global Ready-to-eat Foods Forecasted Market Size by Type (2024-2029)
1.4 Key Regions Market Size Segment by Type
1.4.1 North America Ready-to-eat Foods Sales Breakdown by Type (2018-2023)
1.4.2 Europe Ready-to-eat Foods Sales Breakdown by Type (2018-2023)
1.4.3 Asia-Pacific Ready-to-eat Foods Sales Breakdown by Type (2018-2023)
1.4.4 Latin America Ready-to-eat Foods Sales Breakdown by Type (2018-2023)
1.4.5 Middle East and Africa Ready-to-eat Foods Sales Breakdown by Type (2018-2023)
2 Global Ready-to-eat Foods Market Competition by Company
2.1 Global Top Players by Ready-to-eat Foods Sales (2018-2023)
2.2 Global Top Players by Ready-to-eat Foods Revenue (2018-2023)
2.3 Global Top Players by Ready-to-eat Foods Price (2018-2023)
2.4 Global Top Manufacturers Ready-to-eat Foods Manufacturing Base Distribution, Sales Area, Product Type
2.5 Ready-to-eat Foods Market Competitive Situation and Trends
2.5.1 Ready-to-eat Foods Market Concentration Rate (2018-2023)
2.5.2 Global 5 and 10 Largest Manufacturers by Ready-to-eat Foods Sales and Revenue in 2022
2.6 Global Top Manufacturers by Company Type (Tier 1, Tier 2 and Tier 3) & (based on the Revenue in Ready-to-eat Foods as of 2022)
2.7 Date of Key Manufacturers Enter into Ready-to-eat Foods Market
2.8 Key Manufacturers Ready-to-eat Foods Product Offered
2.9 Mergers & Acquisitions, Expansion
3 Ready-to-eat Foods Status and Outlook by Region
3.1 Global Ready-to-eat Foods Market Size and CAGR by Region: 2018 VS 2022 VS 2029
3.2 Global Ready-to-eat Foods Historic Market Size by Region
3.2.1 Global Ready-to-eat Foods Sales in Volume by Region (2018-2023)
3.2.2 Global Ready-to-eat Foods Sales in Value by Region (2018-2023)
3.2.3 Global Ready-to-eat Foods Sales (Volume & Value) Price and Gross Margin (2018-2023)
3.3 Global Ready-to-eat Foods Forecasted Market Size by Region
3.3.1 Global Ready-to-eat Foods Sales in Volume by Region (2024-2029)
3.3.2 Global Ready-to-eat Foods Sales in Value by Region (2024-2029)
3.3.3 Global Ready-to-eat Foods Sales (Volume & Value), Price and Gross Margin (2024-2029)
4 Global Ready-to-eat Foods by Sales Channel
4.1 Ready-to-eat Foods Market Segment by Sales Channel
4.1.1 Hypermarket/Supermarket
4.1.2 Independent Retailers
4.1.3 Convenience Stores
4.1.4 Others
4.2 Global Ready-to-eat Foods Market Size by Sales Channel
4.2.1 Global Ready-to-eat Foods Market Size Overview by Sales Channel (2018-2029)
4.2.2 Global Ready-to-eat Foods Historic Market Size Review by Sales Channel (2018-2023)
4.2.3 Global Ready-to-eat Foods Forecasted Market Size by Sales Channel (2024-2029)
4.3 Key Regions Market Size Segment by Sales Channel
4.3.1 North America Ready-to-eat Foods Sales Breakdown by Sales Channel (2018-2023)
4.3.2 Europe Ready-to-eat Foods Sales Breakdown by Sales Channel (2018-2023)
4.3.3 Asia-Pacific Ready-to-eat Foods Sales Breakdown by Sales Channel (2018-2023)
4.3.4 Latin America Ready-to-eat Foods Sales Breakdown by Sales Channel (2018-2023)
4.3.5 Middle East and Africa Ready-to-eat Foods Sales Breakdown by Sales Channel (2018-2023)
5 North America Ready-to-eat Foods by Country
5.1 North America Ready-to-eat Foods Historic Market Size by Country
5.1.1 North America Ready-to-eat Foods Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
5.1.2 North America Ready-to-eat Foods Sales in Volume by Country (2018-2023)
5.1.3 North America Ready-to-eat Foods Sales in Value by Country (2018-2023)
5.2 North America Ready-to-eat Foods Forecasted Market Size by Country
5.2.1 North America Ready-to-eat Foods Sales in Volume by Country (2024-2029)
5.2.2 North America Ready-to-eat Foods Sales in Value by Country (2024-2029)
6 Europe Ready-to-eat Foods by Country
6.1 Europe Ready-to-eat Foods Historic Market Size by Country
6.1.1 Europe Ready-to-eat Foods Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
6.1.2 Europe Ready-to-eat Foods Sales in Volume by Country (2018-2023)
6.1.3 Europe Ready-to-eat Foods Sales in Value by Country (2018-2023)
6.2 Europe Ready-to-eat Foods Forecasted Market Size by Country
6.2.1 Europe Ready-to-eat Foods Sales in Volume by Country (2024-2029)
6.2.2 Europe Ready-to-eat Foods Sales in Value by Country (2024-2029)
7 Asia-Pacific Ready-to-eat Foods by Region
7.1 Asia-Pacific Ready-to-eat Foods Historic Market Size by Region
7.1.1 Asia-Pacific Ready-to-eat Foods Market Size Growth Rate (CAGR) by Region: 2018 VS 2022 VS 2029
7.1.2 Asia-Pacific Ready-to-eat Foods Sales in Volume by Region (2018-2023)
7.1.3 Asia-Pacific Ready-to-eat Foods Sales in Value by Region (2018-2023)
7.2 Asia-Pacific Ready-to-eat Foods Forecasted Market Size by Region
7.2.1 Asia-Pacific Ready-to-eat Foods Sales in Volume by Region (2024-2029)
7.2.2 Asia-Pacific Ready-to-eat Foods Sales in Value by Region (2024-2029)
8 Latin America Ready-to-eat Foods by Country
8.1 Latin America Ready-to-eat Foods Historic Market Size by Country
8.1.1 Latin America Ready-to-eat Foods Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
8.1.2 Latin America Ready-to-eat Foods Sales in Volume by Country (2018-2023)
8.1.3 Latin America Ready-to-eat Foods Sales in Value by Country (2018-2023)
8.2 Latin America Ready-to-eat Foods Forecasted Market Size by Country
8.2.1 Latin America Ready-to-eat Foods Sales in Volume by Country (2024-2029)
8.2.2 Latin America Ready-to-eat Foods Sales in Value by Country (2024-2029)
9 Middle East and Africa Ready-to-eat Foods by Country
9.1 Middle East and Africa Ready-to-eat Foods Historic Market Size by Country
9.1.1 Middle East and Africa Ready-to-eat Foods Market Size Growth Rate (CAGR) by Country: 2018 VS 2022 VS 2029
9.1.2 Middle East and Africa Ready-to-eat Foods Sales in Volume by Country (2018-2023)
9.1.3 Middle East and Africa Ready-to-eat Foods Sales in Value by Country (2018-2023)
9.2 Middle East and Africa Ready-to-eat Foods Forecasted Market Size by Country
9.2.1 Middle East and Africa Ready-to-eat Foods Sales in Volume by Country (2024-2029)
9.2.2 Middle East and Africa Ready-to-eat Foods Sales in Value by Country (2024-2029)
10 Company Profiles
10.1 Nestle
10.1.1 Nestle Company Information
10.1.2 Nestle Introduction and Business Overview
10.1.3 Nestle Ready-to-eat Foods Sales, Revenue and Gross Margin (2018-2023)
10.1.4 Nestle Ready-to-eat Foods Products Offered
10.1.5 Nestle Recent Development
10.2 Unilever
10.2.1 Unilever Company Information
10.2.2 Unilever Introduction and Business Overview
10.2.3 Unilever Ready-to-eat Foods Sales, Revenue and Gross Margin (2018-2023)
10.2.4 Unilever Ready-to-eat Foods Products Offered
10.2.5 Unilever Recent Development
10.3 Kraft Heinz
10.3.1 Kraft Heinz Company Information
10.3.2 Kraft Heinz Introduction and Business Overview
10.3.3 Kraft Heinz Ready-to-eat Foods Sales, Revenue and Gross Margin (2018-2023)
10.3.4 Kraft Heinz Ready-to-eat Foods Products Offered
10.3.5 Kraft Heinz Recent Development
10.4 McCain Foods Limited
10.4.1 McCain Foods Limited Company Information
10.4.2 McCain Foods Limited Introduction and Business Overview
10.4.3 McCain Foods Limited Ready-to-eat Foods Sales, Revenue and Gross Margin (2018-2023)
10.4.4 McCain Foods Limited Ready-to-eat Foods Products Offered
10.4.5 McCain Foods Limited Recent Development
10.5 General Mills
10.5.1 General Mills Company Information
10.5.2 General Mills Introduction and Business Overview
10.5.3 General Mills Ready-to-eat Foods Sales, Revenue and Gross Margin (2018-2023)
10.5.4 General Mills Ready-to-eat Foods Products Offered
10.5.5 General Mills Recent Development
10.6 Sigma Alimentos
10.6.1 Sigma Alimentos Company Information
10.6.2 Sigma Alimentos Introduction and Business Overview
10.6.3 Sigma Alimentos Ready-to-eat Foods Sales, Revenue and Gross Margin (2018-2023)
10.6.4 Sigma Alimentos Ready-to-eat Foods Products Offered
10.6.5 Sigma Alimentos Recent Development
10.7 Greencore Group
10.7.1 Greencore Group Company Information
10.7.2 Greencore Group Introduction and Business Overview
10.7.3 Greencore Group Ready-to-eat Foods Sales, Revenue and Gross Margin (2018-2023)
10.7.4 Greencore Group Ready-to-eat Foods Products Offered
10.7.5 Greencore Group Recent Development
10.8 Campbell Soup
10.8.1 Campbell Soup Company Information
10.8.2 Campbell Soup Introduction and Business Overview
10.8.3 Campbell Soup Ready-to-eat Foods Sales, Revenue and Gross Margin (2018-2023)
10.8.4 Campbell Soup Ready-to-eat Foods Products Offered
10.8.5 Campbell Soup Recent Development
10.9 ConAgra
10.9.1 ConAgra Company Information
10.9.2 ConAgra Introduction and Business Overview
10.9.3 ConAgra Ready-to-eat Foods Sales, Revenue and Gross Margin (2018-2023)
10.9.4 ConAgra Ready-to-eat Foods Products Offered
10.9.5 ConAgra Recent Development
10.10 The Schwan Food
10.10.1 The Schwan Food Company Information
10.10.2 The Schwan Food Introduction and Business Overview
10.10.3 The Schwan Food Ready-to-eat Foods Sales, Revenue and Gross Margin (2018-2023)
10.10.4 The Schwan Food Ready-to-eat Foods Products Offered
10.10.5 The Schwan Food Recent Development
10.11 Tyson Foods
10.11.1 Tyson Foods Company Information
10.11.2 Tyson Foods Introduction and Business Overview
10.11.3 Tyson Foods Ready-to-eat Foods Sales, Revenue and Gross Margin (2018-2023)
10.11.4 Tyson Foods Ready-to-eat Foods Products Offered
10.11.5 Tyson Foods Recent Development
10.12 Pinnacle Foods, Inc.
10.12.1 Pinnacle Foods, Inc. Company Information
10.12.2 Pinnacle Foods, Inc. Introduction and Business Overview
10.12.3 Pinnacle Foods, Inc. Ready-to-eat Foods Sales, Revenue and Gross Margin (2018-2023)
10.12.4 Pinnacle Foods, Inc. Ready-to-eat Foods Products Offered
10.12.5 Pinnacle Foods, Inc. Recent Development
10.13 Smithfield Foods
10.13.1 Smithfield Foods Company Information
10.13.2 Smithfield Foods Introduction and Business Overview
10.13.3 Smithfield Foods Ready-to-eat Foods Sales, Revenue and Gross Margin (2018-2023)
10.13.4 Smithfield Foods Ready-to-eat Foods Products Offered
10.13.5 Smithfield Foods Recent Development
10.14 Hormel Foods
10.14.1 Hormel Foods Company Information
10.14.2 Hormel Foods Introduction and Business Overview
10.14.3 Hormel Foods Ready-to-eat Foods Sales, Revenue and Gross Margin (2018-2023)
10.14.4 Hormel Foods Ready-to-eat Foods Products Offered
10.14.5 Hormel Foods Recent Development
10.15 JBS
10.15.1 JBS Company Information
10.15.2 JBS Introduction and Business Overview
10.15.3 JBS Ready-to-eat Foods Sales, Revenue and Gross Margin (2018-2023)
10.15.4 JBS Ready-to-eat Foods Products Offered
10.15.5 JBS Recent Development
10.16 Nomad Foods
10.16.1 Nomad Foods Company Information
10.16.2 Nomad Foods Introduction and Business Overview
10.16.3 Nomad Foods Ready-to-eat Foods Sales, Revenue and Gross Margin (2018-2023)
10.16.4 Nomad Foods Ready-to-eat Foods Products Offered
10.16.5 Nomad Foods Recent Development
10.17 Fleury Michon
10.17.1 Fleury Michon Company Information
10.17.2 Fleury Michon Introduction and Business Overview
10.17.3 Fleury Michon Ready-to-eat Foods Sales, Revenue and Gross Margin (2018-2023)
10.17.4 Fleury Michon Ready-to-eat Foods Products Offered
10.17.5 Fleury Michon Recent Development
10.18 2 Sisters Food Group
10.18.1 2 Sisters Food Group Company Information
10.18.2 2 Sisters Food Group Introduction and Business Overview
10.18.3 2 Sisters Food Group Ready-to-eat Foods Sales, Revenue and Gross Margin (2018-2023)
10.18.4 2 Sisters Food Group Ready-to-eat Foods Products Offered
10.18.5 2 Sisters Food Group Recent Development
10.19 ITC
10.19.1 ITC Company Information
10.19.2 ITC Introduction and Business Overview
10.19.3 ITC Ready-to-eat Foods Sales, Revenue and Gross Margin (2018-2023)
10.19.4 ITC Ready-to-eat Foods Products Offered
10.19.5 ITC Recent Development
11 Upstream, Opportunities, Challenges, Risks and Influences Factors Analysis
11.1 Ready-to-eat Foods Key Raw Materials
11.1.1 Key Raw Materials
11.1.2 Key Raw Materials Price
11.1.3 Raw Materials Key Suppliers
11.2 Manufacturing Cost Structure
11.2.1 Raw Materials
11.2.2 Labor Cost
11.2.3 Manufacturing Expenses
11.3 Ready-to-eat Foods Industrial Chain Analysis
11.4 Ready-to-eat Foods Market Dynamics
11.4.1 Ready-to-eat Foods Industry Trends
11.4.2 Ready-to-eat Foods Market Drivers
11.4.3 Ready-to-eat Foods Market Challenges
11.4.4 Ready-to-eat Foods Market Restraints
12 Market Strategy Analysis, Distributors
12.1 Sales Channel
12.2 Ready-to-eat Foods Distributors
12.3 Ready-to-eat Foods Downstream Customers
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.2 Data Source
14.2 Author Details
14.3 Disclaimer
Published By : QY Research
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