Synopsis
The global market for Sweet Potato Fries was estimated to be worth US$ 4351 million in 2024 and is forecast to a readjusted size of US$ 7328 million by 2031 with a CAGR of 7.7% during the forecast period 2025-2031.
Sweet potatoes are a rich source of fibre as well as containing an array of vitamins and minerals including iron, calcium, selenium, and they're a good source of most of our B vitamins and vitamin C. Sweet potato fries refers to all dishes of fried elongated pieces of sweet potatoes, which is varies in shape and size. The report mainly focuses on frozen sweet potato fries.
The sweet potato fries market has seen notable growth in recent years, driven by changing consumer preferences, an increasing demand for healthy snacks, and growing interest in plant-based and gluten-free food options. Sweet potato fries are gaining popularity due to their perceived health benefits, including being a good source of vitamins, minerals, and fiber. This market growth is fueled by several factors that influence consumer behavior, food trends, and industry innovations. As consumers become more health-conscious, they are increasingly seeking healthier alternatives to traditional French fries. Sweet potato fries are often marketed as a healthier option due to their lower glycemic index and higher levels of vitamins A and C, potassium, and dietary fiber. This trend toward nutritious snack options is a key driver for the market. Sweet potato fries align with the growing demand for plant-based and gluten-free foods. They are a popular choice for vegetarians, vegans, and individuals with gluten sensitivities, driving their adoption in both home cooking and restaurant menus. This trend has led to increased availability and variety in the market, including frozen, organic, and pre-seasoned sweet potato fries. The increasing demand for convenient and easy-to-prepare food products is boosting the market for frozen and pre-packaged sweet potato fries. These products offer convenience for busy consumers who want quick, healthy snack or side dish options, which is a significant factor in the growth of the market. The rise of wellness movements, including clean eating and low-carb diets, has contributed to an increasing interest in sweet potato fries. Sweet potatoes are a popular food choice for many health-focused diets, such as paleo and ketogenic diets, which is further boosting the product's appeal.
This report aims to provide a comprehensive presentation of the global market for Sweet Potato Fries, focusing on the total sales volume, sales revenue, price, key companies market share and ranking, together with an analysis of Sweet Potato Fries by region & country, by Type, and by Application.
The Sweet Potato Fries market size, estimations, and forecasts are provided in terms of sales volume (K MT) and sales revenue ($ millions), considering 2024 as the base year, with history and forecast data for the period from 2020 to 2031. With both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Sweet Potato Fries.
Market Segmentation
By Company
Lamb Weston
McCain Foods
Simplot
Aviko
Ardo
International Food and Goods
Ore-Ida
Russet House
Farm Frites
Cavendish Farms
Trinity Frozen Foods
Mr Chips
Segment by Type
Strip Sweet Potato Fries
Irregular Sweet Potato Fries
Segment by Application
Online Sales
Offline Sales
By Region
North America
United States
Canada
Asia-Pacific
China
Japan
South Korea
Southeast Asia
India
Australia
Rest of Asia-Pacific
Europe
Germany
France
U.K.
Italy
Netherlands
Nordic Countries
Rest of Europe
Latin America
Mexico
Brazil
Rest of Latin America
Middle East & Africa
Turkey
Saudi Arabia
UAE
Rest of MEA
Chapter Outline
Chapter 1: Introduces the report scope of the report, global total market size (value, volume and price). This chapter also provides the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 2: Detailed analysis of Sweet Potato Fries manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 4: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 5: Sales, revenue of Sweet Potato Fries in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 6: Sales, revenue of Sweet Potato Fries in country level. It provides sigmate data by Type, and by Application for each country/region.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Conclusion.
Index
Available Upon Request